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July 1 2013

The biomass, fibre and sucrose dilemma in realising
the agronomic potential of sugarcane

Extra details Botha
here
Frikkie

29 October 2013
Outline
• Background
–
–
–
–

•
•
•
•

The ‘Sugarcane Triangle’
Biomass composition of the culm
Genetic composition and selection pressure
Supply and demand in sugarcane

Is sugarcane the ideal biomass crop?
Carbon partitioning in the culm and seedling
What do we know about control?
Conclusions
Sugarcane Triangle
‘The Sugarcane Triangle, is the relationship between biomass,
fibre and sucrose. Many believe that Devil is at play here and
therefore call the area also as Devil's Triangle.
The facts however are quite far from what is generally said or
believed to be true. There are many publications, stories and
myths created through sheer imagination. True to say that in
some cases, conclusions got blurred’.
Yield improvement in sugarcane
110

A

B

14

100

12
90

10

TSH

70

8

60

6

50

4

40

2

30

1920

TCH/TSH

TCH

80

1940

1960
YEAR

1980

2000

0
1920

9

C

7
5
1920

1940

1945

1960
YEAR

1970
YEAR

1980

1995

2000
Components of the sugarcane stalk (commercial varieties)
Sugarcane

Dry matter
(30%)

Water
(70%)

• Fibre plus sucrose ~30%. When this goes much above 30% it is
non-plant matter or poor cane!!
• High fibre plus high sucrose- impossible
• Breeders and cropping systems always try to balance ratio of
fibre:sucrose
• Very complex physiological processes controlling this ratio
Fibre and sucrose make up 95% of the dry matter in the culm. The
remaining dry matter is probably crucial for survival and cannot be
used to enhance sugar content
The two main progenitor species of “sugarcane”
Saccharum officinarum

Yield
Vigour
Tillering
Canes
Roots
Sucrose
Fibre
Abiotic
Biotic

Saccharum spontaneum

High
Moderate
Poor
Thick
Shallow
High (sweet canes)
Low
Susceptible to frost, drought, salt
Susceptible to most disease and
insects

Poor yielding
Very good
Heavy
Thin
Deep
Low
High
Resistant to frost, drought, salt
Resistant to most disease and
insects
The Sugarcane Cell Wall (Fibre)
• The cell wall of sugarcane comprises cellulose (28%), hemicellulose
(58%), and pectin (8%)
• Type II walls which means that glucuronoarabinoxylans (GAX) is the
major cellulose/crosslinking glycan (CLG)
• The ratio between these different chemical components of fibre
depends upon multiple factors, including:
o
o
o
o
o

genotype,
climate conditions,
location and rate of growth,
amount and type of fertilizers used on the crop
physical and chemical composition of the soil

o Once the secondary wall is formed no further expansion growth
is possible
Sink and Source relationship

• Solute passage through plasmodesmata is passive.
Therefore, symplastic transport cannot, by itself,
establish a solute concentration gradient!
• Experimental manipulation of source/sink ratios
generally indicates that meristematic sinks are
source limited, whereas cell expansion and storage
sinks are sink limited(Smith and Stitt, 2007).
Biomass accumulation
CO2 + E

R1
Biomass production

R2

(CH2O)n

R1 > R2 = Biomass accumulation
R1 = photosynthesis
R2 = respiration

Plants respire approximately one-half of their fixed photosynthate in
providing energy and precursors for biochemical processes. Respiration us
therefore a significant drain on the carbon available for partitioning into
storage. Sugarcane ????
The energy and reducing equivalents produced during these steps serve as
vital co-mediators in a multitude of other chemical reactions necessary for
normal cell function.
Significant carbon losses occur during over-maturation and post-harvest
respiration of mature harvested cane (up to 10% of harvested sucrose)
Sucrolysis in the sugarcane culm is key for identify strategies and targets
for traditional breeding or genetic engineering to develop more desirable
attributes in sugarcane
Biomass partitioning
CO2

R4
(CH2O)nx
R3

(CH2O)n + E

R5
R6

CO2

(R3-R4):(R5-R6) = Biomass partitioning
(CH2O)ny

Biomass partitioning

Sucrolysis is sugarcane generally poorly studied. Probably would differ significantly from other
species (symport off loading and very high sucrose levels)
The sucrose storing capacity of sugarcane is characterised by pronounced substrate cycles,
sometimes called futile cycles because they involve both the continuous synthesis and
degradation of sucrose and the recycling of metabolic intermediates between the pools of hexose
phosphates and triose phosphates in the cytosol
Energy cane vs sugarcane
80

Tonnes DW/ha

70
60

Sugarcane
Energycane

50
40
30
20
10
0
Sucrose

Fiber

Total

Fernando Reinach: Canavialis Brazil
Sink strength/priority drives carbon partitioning

R1>R2
R1
Source
(supply)

R2

Sink 1
(culm)
Sink 2
(roots)

R2>R1
Supply and demand
CO2
Supply
Demand
SUCROSE

Demand

P

SUCROSE

H2O
Nutrients
X

Supply
Name
Plant group
Sugarcane
varieties

Net assimilation
rate µmol m-2 s-1
29-61

40 Australian varieties
8 Japanese varieties
N14
NiF4
Lahaina and H varieties
CP73-1547
Q138, Q183
6 Brazilian varieties
Other Species

Chitton,Pindar, HQ409

16-54
25-44
46*
34.3
45-51*
31
30.5,35.5
41.3-60.7

Saccharum sinense
Saccharum robustum
Saccharum spontaneum
Sorghum bicolor
Zea mays
C4 plants
C3 Crop Plants

Reference
Bull 1969
Irvine 1967, 1975
Nose & Nakama 1990
Allison et al. 1997
Du et al.1999a
Meinzer & Zhu 1998
Vu et al. 2006
Inman-Bamber et al. 2008
Galon et al. 2009

45.8

Meinzer & Zhu 1998

49.2*
33.4-48.2
42.5
52.4
30-70
20-40

Meinzer & Zhu 1998
Nose et al. 1994
Ziska & Bunce 1997
Ziska & Bunce 1997
Larcher 2003
Larcher 2003
Nitrogen use efficiency should be a key focus in sugarcane
• In maize, maximum photosynthetic rates (~57 mol m 2 s 1)
are observed at a leaf N of 80mmolm 2 , whereas sugarcane
requires about 125 mmol m 2 to exhibit the same peak A
value.
• The reason for the PNUE differences between sugarcane and
maize are unclear
• If sugarcane could be bred to have similar PNUE as maize,
then A could be increased about 25% at a leaf N of 80 mmol
m 2
• The key to high photosynthetic performance in sugarcane,
therefore, is to maintain a high leaf N status or increase the
PNUE.
Maintaining a high leaf N status is a major problem because it
promote growth over sugar accumulation and thus reduce crop
quality (‘Energy cane’ production)
Percentage allocation of mobilised carbon from the internode to the
developing shoot, roots and respiration. Values are the mean of three
replicates ± SE.

Dark
Time (days) Shoot
Roots
0
0
0
7
43.2 ± 1.4 32.0 ± 3.3
14
45.3 ± 1.5 12.3 ± 2.5
21
38.3 ± 1.3 13.3 ± 2.1

Dark/Light
Respiration Shoot
Roots Respiration
0
0
0
0
24.8 ± 2.4 43.2 ± 1.4 32.0 ± 3.3 24.8 ± 2.4
44.4 ± 2.8 41.6 ± 1.1 14.8 ± 2.8 43.7 ± 5.8
48.4 ± 5.3 47.8 ± 1.8 17.7 ± 2.1 34.5 ± 3.3
0

R² = 0.9849

4000

Time (min)

2000
0
2

4

Time (min)

6

8
% Label

0

HCl

120
100
80
60
40
20
0

Sucrose

Glu/Fru
A+O
Insol

90

NaH214CO3

•
•
•
•
•

180

6000

150

8000

90

10000

120

12000

60

% Label

CO2 uptake

100
90
80
70
60
50
40
30
20
10
0
30

C- Pulse feeding

Uptake (Bq)

14

Time (h)

180

Labeling done on leaf 6
Uptake of CO2 was linear during the first 5 min of labelling (R2 0.98)
Fixation rate was 45 µmol C/m2/s.
Label is rapidly mobilised from the leaf
All the label is exported as sucrose
Sink strength
-2

0
+1

Labelled leaf

[Sucrose]

+4

+7
+8

+11

[Sucrose]

Sink strength = 1 > 3 > 4= 0 > 7 > 8 = -1 > 11 > -2 > -3
Carbon partitioning
0

50

100

0

50

100

0

50

100

6 weeks
Fibre

6 hours

R1
Respiration

R2

-3

Sugar
3

R3

0

200

400

600

Carbon distribution (Bq)

Sucrose
30%

Label lost

25%

3
0
-3

20%

% Carbon distribution

15%
10%
5%
0%
0

10

20

Time (days)

30

40
Carbon partitioning
42%

50%

8%

Respiration
R1
Sucrose

R2
R3

-3

30%

Sugar
3

30%
40%

5%
20%

Fibre
75%
Cellular partitioning
HP to TP

• The dominating metabolic flux is
sucrose synthesis, sucrose
breakdown, Hex-P and TP cycling
Metabolic modelling indicate that:
• CIN and Hexokinases have the
largest flux control coefficients
• Vacuolar loading would have a
large positive influence
• Reloading of the phloem would
be important

Sucrose Synthesis

TP to HP

Respiration

Hexokinase
0

2

4

6

8

10

Internode 7
Internode 9
Internode 3

CO2 release

Fibre Synthesis

Starch Synthesis
sucrose

sucrose

APOPLAST

CWI

CYTOSOL

PPi
PFP

G1P

G6P

F6P

PFK

Pi
F1,6P2

sucrose cycling

triose-hexose phosphate
cycling

fructos glucose
e
UTP
UGPase
PPi

SPS

UDPGlc

sucrose-6-P

sucrose

SUSY

NI

DHAP

3-PGA

fructose
VACUOLE

MITOCHONDRIA

glucose

fructose glucose
AI
sucrose

TCA cycle and respiration (CO2 production)

sucrose
SuSy (Synthesis : Breakdown)

The SPS/SuSy story
2.5
2
1.5
1

The contributions by SPS
and SuSy to synthesis

0.5
0
3

5
7
Internode #

9

Internode

14C-Glc/ 14C-Frc

Calculated
enzyme ratio
SPS/SuSy

3
5
8
15

2.2
1.5
1.1
1.0

0.9
2.5
>20
SPS only
Hexokinase activities

•
•
•

•

Rapid mobilisation of glucose and fructose
At least 5 hexokinase like activities with fructokinase
dominating
The role of FRK2 in sugarcane metabolism is not clear.
The only way that this enzyme could play a meaningful
part in fructose phosphorylation was if the fructose
concentration was less than 0.2 mM (even in young
internodes the concentration exceeds this limit by more
than 100 times.
Is this enzyme involved in sugar signalling?
Impact of reduced PFP activity
FLUX (nmol min-1 mg protein-1)
Suc to fruc
0.85
1.56

100.43
254.87

14.56
13.22

4.37
1.52

0.70
0.13

90.12
42.3

9.56
5.67

901.33
456.11

88.99
50.87

1.68
0.92

0.42
1.28

OPU506

4
2
0
Internode 6

600

Hexose concentration
( mol g-1 DW)

WT

Internode 3

Triose-P to Hex-P

9.98
13.40

Triose-P cycling
6

Gluc to Suc

500

*

*

400

*

300

503

*

Q3

200
100
0
WT

TC

501

504

505

506

Genotype

507

508

400
350
300
250
200
150
100
50
0

4000
3500
3000
2500
2000
1500
1000
500
0

Q4

*

*

502

*

7000
6000
5000
4000
3000

*

2000
1000
0

WT

TC

501

502

503

504

505

506

Genotype

507

508

Q3

Q4

Sucrose concentration
( mol g-1 DW)

WT
Internode 3+4
Internode 6+7
OPu506
Internode 3+4
Internode 6+7

Carbon cycling
Reducing neutral invertase activity
3.0

2.5

Flux into sucrose
nmol/ min/mg protein

Maturing Internode

Young Internode
80
NCo310
U1
U2

2.0

1.5

1.0

0.5

40

0.0
0.30

Young Int

Maturing Int

Young Int

Maturing Int

20

0.25

0
Neutral Invertase SuSy

•
•
•
•

Acid Inv

CW Inv

Neutral Invertase SuSy

Acid Inv

Recovery of CIN – GM clones problematic
Increase in sucrose content
30% reduction in biomass accumulation
50% reduction in bud germination

CW Inv

Flux into glucose
nmol/ min/mg protein

nmol/ min/mg protein

60

NCo310
U1
U2

0.20

0.15

0.10

0.05

0.00
Conversion of vacuolar
sucrose

Internode

3 9 12 3 9 12 3 9 12 3 9 12 3 9 12
Frucrose
Sucrose
Kestose
Kestotetraose

detector response]

1-2-6-12

700

Polymer
Clone 2
K2 = 1,1 -

2
200

K3 = 1,1,1 -

Clone 1
control

600
500

nmol/gram

3
400

-50

1-2-5-1

Total Sugars

600

1

1-2-3-5

Clone

Sucrose
DP3

NCO 310

800

1-2-2-4

Kestopentaose

1'000
nC

NCo310
2153
2121

400
2

300
200
100
0
3

6

9
12
Internode

13

16
The Sugarcane story

ST
Vac

kestose

PP
Suc

Suc/
H2O

Suc

Suc

H

H

H-P
T-P
Respiration

H2O

S
P
Fibre

• Maintaining a sucrose gradient
crucial for biomass production
• Sucrose concentration in the
culm between 0.5 and 0.9 M.
• Two major carbon cycles occur
even in mature internodes
• CIN plays an important role in
sucrose hydrolysis
• What is the signalling and
control pathways (FK)?
• Rapid labelling of Suc and
much slower for kestose; slow
loading or no loading?
• Fibre and respirqtion the
dominant demands in young
tissue
The sugarcane
CO
story

Tops

2

Sucrose
H

Sucrose storage

Leaf
• Under high input conditions
biomass accumulation is driven by
the solar radiation
• A constant radiation use efficiency
is not achieved throughout the crop
cycle (reduced growth phenomenon
(RGP)).
• Lower photosynthetic capacity
because of leaf nitrogen limitations
and poor PNUE
• Sucrose feedback control by the
sink tissues
• Increased respiration

• Active growth under especially under
limited water and nutrient supply reduce
availability of C for sucrose storage = high
fibre:sucrose
• Reduces available carbon for stalk and root
growth

H
Sucrose

Fibre

Stalk
Respiration

Roots

• Initial growth phase has a limited time
window and water stress or limited sunlight
will reduce internode growth.
• Mild stress conditions increases sucrose (high
sucrose :fibre).
• Vigorous growth (high nitrogen levels enough
water) will achieve the opposite (high
fibre:sucrose).
• Sucrose accumulation can suppress
photosynthesis (lower yield, vigour
ratoonability)
Conclusions
Sugarcane is one of the world’s most productive crops and its exceptional
ability to produce biomass makes it very attractive in a biomass-dependent
economy.
Surprisingly, the reported photosynthetic capacities of sugarcane are low
relative to other typical C4 species and frequently are equivalent to that of
C3 crops.
Several factors contribute to this phenomenon including lower
photosynthetic capacity because of leaf nitrogen limitations and feedback
control by the sink tissues that accumulate exceptionally high sugar levels.
The distribution of carbon between sucrose and fibre in the stalk is not
constant. In young actively growing tissue the majority of carbon is
allocated to fibre and energy production for growth. However, a
redirection of carbon to sucrose occurs during internode maturation.
Several potential control mechanisms have been studied abut no clear
picture is evident
An early switch to sucrose storage has a negative impact on biomass yield.
Key targets for further improvement of sugarcane should be improving
photosynthetic nitrogen use efficiency, or altering sink-source partitioning
of carbon and nitrogen.
http://www.wiley.com/WileyCDA/WileyTitle/productCd-0813821215.html
CONTENTS
1. Sugarcane: The Crop, the Plant, and Domestication
2. Anatomy and Morphology
3. Developmental Stages (Phenology)
4. Ripening and Postharvest Deterioration
5. Mineral Nutrition of Sugarcane
6. Photosynthesis in Sugarcane
7. Respiration as a Competitive Sink for Sucrose
Accumulation in Sugarcane Culm: Perspectives and Open
Questions
8. Nitrogen Physiology of Sugarcane
9. Water Relations and Cell Expansion of Storage Tissue
10. Water, Transpiration, and Gas Exchange
11. Transport Proteins in Plant Growth and Development
12. Phloem Transport of Resources
13. Cell Walls: Structure and Biogenesis
14. Hormones and Growth Regulators
15. Flowering
16. Stress Physiology: Abiotic Stresses
17. Mechanisms of Resistance to Pests and Pathogens in
Sugarcane and Related Crop Species
18. Source and Sink Physiology
19. Biomass and Bioenergy
20. Crop Models
21. Sugarcane Yields and Yield-Limiting Processes
22. Systems Biology and Metabolic Modeling
23. Sugarcane Genetics and Genomics
24. Sugarcane Biotechnology: Axenic Culture, Gene
Transfer, and Transgene Expression

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The Biomass, Fibre and Sucrose Dilemma in Realising the Agronomic Potential of Sugarcane

  • 1. Enter title here for Powerpoint July 1 2013 The biomass, fibre and sucrose dilemma in realising the agronomic potential of sugarcane Extra details Botha here Frikkie 29 October 2013
  • 2. Outline • Background – – – – • • • • The ‘Sugarcane Triangle’ Biomass composition of the culm Genetic composition and selection pressure Supply and demand in sugarcane Is sugarcane the ideal biomass crop? Carbon partitioning in the culm and seedling What do we know about control? Conclusions
  • 3. Sugarcane Triangle ‘The Sugarcane Triangle, is the relationship between biomass, fibre and sucrose. Many believe that Devil is at play here and therefore call the area also as Devil's Triangle. The facts however are quite far from what is generally said or believed to be true. There are many publications, stories and myths created through sheer imagination. True to say that in some cases, conclusions got blurred’.
  • 4. Yield improvement in sugarcane 110 A B 14 100 12 90 10 TSH 70 8 60 6 50 4 40 2 30 1920 TCH/TSH TCH 80 1940 1960 YEAR 1980 2000 0 1920 9 C 7 5 1920 1940 1945 1960 YEAR 1970 YEAR 1980 1995 2000
  • 5. Components of the sugarcane stalk (commercial varieties) Sugarcane Dry matter (30%) Water (70%) • Fibre plus sucrose ~30%. When this goes much above 30% it is non-plant matter or poor cane!! • High fibre plus high sucrose- impossible • Breeders and cropping systems always try to balance ratio of fibre:sucrose • Very complex physiological processes controlling this ratio Fibre and sucrose make up 95% of the dry matter in the culm. The remaining dry matter is probably crucial for survival and cannot be used to enhance sugar content
  • 6. The two main progenitor species of “sugarcane” Saccharum officinarum Yield Vigour Tillering Canes Roots Sucrose Fibre Abiotic Biotic Saccharum spontaneum High Moderate Poor Thick Shallow High (sweet canes) Low Susceptible to frost, drought, salt Susceptible to most disease and insects Poor yielding Very good Heavy Thin Deep Low High Resistant to frost, drought, salt Resistant to most disease and insects
  • 7. The Sugarcane Cell Wall (Fibre) • The cell wall of sugarcane comprises cellulose (28%), hemicellulose (58%), and pectin (8%) • Type II walls which means that glucuronoarabinoxylans (GAX) is the major cellulose/crosslinking glycan (CLG) • The ratio between these different chemical components of fibre depends upon multiple factors, including: o o o o o genotype, climate conditions, location and rate of growth, amount and type of fertilizers used on the crop physical and chemical composition of the soil o Once the secondary wall is formed no further expansion growth is possible
  • 8. Sink and Source relationship • Solute passage through plasmodesmata is passive. Therefore, symplastic transport cannot, by itself, establish a solute concentration gradient! • Experimental manipulation of source/sink ratios generally indicates that meristematic sinks are source limited, whereas cell expansion and storage sinks are sink limited(Smith and Stitt, 2007).
  • 9. Biomass accumulation CO2 + E R1 Biomass production R2 (CH2O)n R1 > R2 = Biomass accumulation R1 = photosynthesis R2 = respiration Plants respire approximately one-half of their fixed photosynthate in providing energy and precursors for biochemical processes. Respiration us therefore a significant drain on the carbon available for partitioning into storage. Sugarcane ???? The energy and reducing equivalents produced during these steps serve as vital co-mediators in a multitude of other chemical reactions necessary for normal cell function. Significant carbon losses occur during over-maturation and post-harvest respiration of mature harvested cane (up to 10% of harvested sucrose) Sucrolysis in the sugarcane culm is key for identify strategies and targets for traditional breeding or genetic engineering to develop more desirable attributes in sugarcane
  • 10. Biomass partitioning CO2 R4 (CH2O)nx R3 (CH2O)n + E R5 R6 CO2 (R3-R4):(R5-R6) = Biomass partitioning (CH2O)ny Biomass partitioning Sucrolysis is sugarcane generally poorly studied. Probably would differ significantly from other species (symport off loading and very high sucrose levels) The sucrose storing capacity of sugarcane is characterised by pronounced substrate cycles, sometimes called futile cycles because they involve both the continuous synthesis and degradation of sucrose and the recycling of metabolic intermediates between the pools of hexose phosphates and triose phosphates in the cytosol
  • 11. Energy cane vs sugarcane 80 Tonnes DW/ha 70 60 Sugarcane Energycane 50 40 30 20 10 0 Sucrose Fiber Total Fernando Reinach: Canavialis Brazil
  • 12. Sink strength/priority drives carbon partitioning R1>R2 R1 Source (supply) R2 Sink 1 (culm) Sink 2 (roots) R2>R1
  • 14. Name Plant group Sugarcane varieties Net assimilation rate µmol m-2 s-1 29-61 40 Australian varieties 8 Japanese varieties N14 NiF4 Lahaina and H varieties CP73-1547 Q138, Q183 6 Brazilian varieties Other Species Chitton,Pindar, HQ409 16-54 25-44 46* 34.3 45-51* 31 30.5,35.5 41.3-60.7 Saccharum sinense Saccharum robustum Saccharum spontaneum Sorghum bicolor Zea mays C4 plants C3 Crop Plants Reference Bull 1969 Irvine 1967, 1975 Nose & Nakama 1990 Allison et al. 1997 Du et al.1999a Meinzer & Zhu 1998 Vu et al. 2006 Inman-Bamber et al. 2008 Galon et al. 2009 45.8 Meinzer & Zhu 1998 49.2* 33.4-48.2 42.5 52.4 30-70 20-40 Meinzer & Zhu 1998 Nose et al. 1994 Ziska & Bunce 1997 Ziska & Bunce 1997 Larcher 2003 Larcher 2003
  • 15. Nitrogen use efficiency should be a key focus in sugarcane • In maize, maximum photosynthetic rates (~57 mol m 2 s 1) are observed at a leaf N of 80mmolm 2 , whereas sugarcane requires about 125 mmol m 2 to exhibit the same peak A value. • The reason for the PNUE differences between sugarcane and maize are unclear • If sugarcane could be bred to have similar PNUE as maize, then A could be increased about 25% at a leaf N of 80 mmol m 2 • The key to high photosynthetic performance in sugarcane, therefore, is to maintain a high leaf N status or increase the PNUE. Maintaining a high leaf N status is a major problem because it promote growth over sugar accumulation and thus reduce crop quality (‘Energy cane’ production)
  • 16. Percentage allocation of mobilised carbon from the internode to the developing shoot, roots and respiration. Values are the mean of three replicates ± SE. Dark Time (days) Shoot Roots 0 0 0 7 43.2 ± 1.4 32.0 ± 3.3 14 45.3 ± 1.5 12.3 ± 2.5 21 38.3 ± 1.3 13.3 ± 2.1 Dark/Light Respiration Shoot Roots Respiration 0 0 0 0 24.8 ± 2.4 43.2 ± 1.4 32.0 ± 3.3 24.8 ± 2.4 44.4 ± 2.8 41.6 ± 1.1 14.8 ± 2.8 43.7 ± 5.8 48.4 ± 5.3 47.8 ± 1.8 17.7 ± 2.1 34.5 ± 3.3
  • 17. 0 R² = 0.9849 4000 Time (min) 2000 0 2 4 Time (min) 6 8 % Label 0 HCl 120 100 80 60 40 20 0 Sucrose Glu/Fru A+O Insol 90 NaH214CO3 • • • • • 180 6000 150 8000 90 10000 120 12000 60 % Label CO2 uptake 100 90 80 70 60 50 40 30 20 10 0 30 C- Pulse feeding Uptake (Bq) 14 Time (h) 180 Labeling done on leaf 6 Uptake of CO2 was linear during the first 5 min of labelling (R2 0.98) Fixation rate was 45 µmol C/m2/s. Label is rapidly mobilised from the leaf All the label is exported as sucrose
  • 18. Sink strength -2 0 +1 Labelled leaf [Sucrose] +4 +7 +8 +11 [Sucrose] Sink strength = 1 > 3 > 4= 0 > 7 > 8 = -1 > 11 > -2 > -3
  • 19. Carbon partitioning 0 50 100 0 50 100 0 50 100 6 weeks Fibre 6 hours R1 Respiration R2 -3 Sugar 3 R3 0 200 400 600 Carbon distribution (Bq) Sucrose 30% Label lost 25% 3 0 -3 20% % Carbon distribution 15% 10% 5% 0% 0 10 20 Time (days) 30 40
  • 21. Cellular partitioning HP to TP • The dominating metabolic flux is sucrose synthesis, sucrose breakdown, Hex-P and TP cycling Metabolic modelling indicate that: • CIN and Hexokinases have the largest flux control coefficients • Vacuolar loading would have a large positive influence • Reloading of the phloem would be important Sucrose Synthesis TP to HP Respiration Hexokinase 0 2 4 6 8 10 Internode 7 Internode 9 Internode 3 CO2 release Fibre Synthesis Starch Synthesis
  • 22. sucrose sucrose APOPLAST CWI CYTOSOL PPi PFP G1P G6P F6P PFK Pi F1,6P2 sucrose cycling triose-hexose phosphate cycling fructos glucose e UTP UGPase PPi SPS UDPGlc sucrose-6-P sucrose SUSY NI DHAP 3-PGA fructose VACUOLE MITOCHONDRIA glucose fructose glucose AI sucrose TCA cycle and respiration (CO2 production) sucrose
  • 23. SuSy (Synthesis : Breakdown) The SPS/SuSy story 2.5 2 1.5 1 The contributions by SPS and SuSy to synthesis 0.5 0 3 5 7 Internode # 9 Internode 14C-Glc/ 14C-Frc Calculated enzyme ratio SPS/SuSy 3 5 8 15 2.2 1.5 1.1 1.0 0.9 2.5 >20 SPS only
  • 24. Hexokinase activities • • • • Rapid mobilisation of glucose and fructose At least 5 hexokinase like activities with fructokinase dominating The role of FRK2 in sugarcane metabolism is not clear. The only way that this enzyme could play a meaningful part in fructose phosphorylation was if the fructose concentration was less than 0.2 mM (even in young internodes the concentration exceeds this limit by more than 100 times. Is this enzyme involved in sugar signalling?
  • 25. Impact of reduced PFP activity FLUX (nmol min-1 mg protein-1) Suc to fruc 0.85 1.56 100.43 254.87 14.56 13.22 4.37 1.52 0.70 0.13 90.12 42.3 9.56 5.67 901.33 456.11 88.99 50.87 1.68 0.92 0.42 1.28 OPU506 4 2 0 Internode 6 600 Hexose concentration ( mol g-1 DW) WT Internode 3 Triose-P to Hex-P 9.98 13.40 Triose-P cycling 6 Gluc to Suc 500 * * 400 * 300 503 * Q3 200 100 0 WT TC 501 504 505 506 Genotype 507 508 400 350 300 250 200 150 100 50 0 4000 3500 3000 2500 2000 1500 1000 500 0 Q4 * * 502 * 7000 6000 5000 4000 3000 * 2000 1000 0 WT TC 501 502 503 504 505 506 Genotype 507 508 Q3 Q4 Sucrose concentration ( mol g-1 DW) WT Internode 3+4 Internode 6+7 OPu506 Internode 3+4 Internode 6+7 Carbon cycling
  • 26. Reducing neutral invertase activity 3.0 2.5 Flux into sucrose nmol/ min/mg protein Maturing Internode Young Internode 80 NCo310 U1 U2 2.0 1.5 1.0 0.5 40 0.0 0.30 Young Int Maturing Int Young Int Maturing Int 20 0.25 0 Neutral Invertase SuSy • • • • Acid Inv CW Inv Neutral Invertase SuSy Acid Inv Recovery of CIN – GM clones problematic Increase in sucrose content 30% reduction in biomass accumulation 50% reduction in bud germination CW Inv Flux into glucose nmol/ min/mg protein nmol/ min/mg protein 60 NCo310 U1 U2 0.20 0.15 0.10 0.05 0.00
  • 27. Conversion of vacuolar sucrose Internode 3 9 12 3 9 12 3 9 12 3 9 12 3 9 12 Frucrose Sucrose Kestose Kestotetraose detector response] 1-2-6-12 700 Polymer Clone 2 K2 = 1,1 - 2 200 K3 = 1,1,1 - Clone 1 control 600 500 nmol/gram 3 400 -50 1-2-5-1 Total Sugars 600 1 1-2-3-5 Clone Sucrose DP3 NCO 310 800 1-2-2-4 Kestopentaose 1'000 nC NCo310 2153 2121 400 2 300 200 100 0 3 6 9 12 Internode 13 16
  • 28. The Sugarcane story ST Vac kestose PP Suc Suc/ H2O Suc Suc H H H-P T-P Respiration H2O S P Fibre • Maintaining a sucrose gradient crucial for biomass production • Sucrose concentration in the culm between 0.5 and 0.9 M. • Two major carbon cycles occur even in mature internodes • CIN plays an important role in sucrose hydrolysis • What is the signalling and control pathways (FK)? • Rapid labelling of Suc and much slower for kestose; slow loading or no loading? • Fibre and respirqtion the dominant demands in young tissue
  • 29. The sugarcane CO story Tops 2 Sucrose H Sucrose storage Leaf • Under high input conditions biomass accumulation is driven by the solar radiation • A constant radiation use efficiency is not achieved throughout the crop cycle (reduced growth phenomenon (RGP)). • Lower photosynthetic capacity because of leaf nitrogen limitations and poor PNUE • Sucrose feedback control by the sink tissues • Increased respiration • Active growth under especially under limited water and nutrient supply reduce availability of C for sucrose storage = high fibre:sucrose • Reduces available carbon for stalk and root growth H Sucrose Fibre Stalk Respiration Roots • Initial growth phase has a limited time window and water stress or limited sunlight will reduce internode growth. • Mild stress conditions increases sucrose (high sucrose :fibre). • Vigorous growth (high nitrogen levels enough water) will achieve the opposite (high fibre:sucrose). • Sucrose accumulation can suppress photosynthesis (lower yield, vigour ratoonability)
  • 30. Conclusions Sugarcane is one of the world’s most productive crops and its exceptional ability to produce biomass makes it very attractive in a biomass-dependent economy. Surprisingly, the reported photosynthetic capacities of sugarcane are low relative to other typical C4 species and frequently are equivalent to that of C3 crops. Several factors contribute to this phenomenon including lower photosynthetic capacity because of leaf nitrogen limitations and feedback control by the sink tissues that accumulate exceptionally high sugar levels. The distribution of carbon between sucrose and fibre in the stalk is not constant. In young actively growing tissue the majority of carbon is allocated to fibre and energy production for growth. However, a redirection of carbon to sucrose occurs during internode maturation. Several potential control mechanisms have been studied abut no clear picture is evident An early switch to sucrose storage has a negative impact on biomass yield. Key targets for further improvement of sugarcane should be improving photosynthetic nitrogen use efficiency, or altering sink-source partitioning of carbon and nitrogen.
  • 31.
  • 32. http://www.wiley.com/WileyCDA/WileyTitle/productCd-0813821215.html CONTENTS 1. Sugarcane: The Crop, the Plant, and Domestication 2. Anatomy and Morphology 3. Developmental Stages (Phenology) 4. Ripening and Postharvest Deterioration 5. Mineral Nutrition of Sugarcane 6. Photosynthesis in Sugarcane 7. Respiration as a Competitive Sink for Sucrose Accumulation in Sugarcane Culm: Perspectives and Open Questions 8. Nitrogen Physiology of Sugarcane 9. Water Relations and Cell Expansion of Storage Tissue 10. Water, Transpiration, and Gas Exchange 11. Transport Proteins in Plant Growth and Development 12. Phloem Transport of Resources 13. Cell Walls: Structure and Biogenesis 14. Hormones and Growth Regulators 15. Flowering 16. Stress Physiology: Abiotic Stresses 17. Mechanisms of Resistance to Pests and Pathogens in Sugarcane and Related Crop Species 18. Source and Sink Physiology 19. Biomass and Bioenergy 20. Crop Models 21. Sugarcane Yields and Yield-Limiting Processes 22. Systems Biology and Metabolic Modeling 23. Sugarcane Genetics and Genomics 24. Sugarcane Biotechnology: Axenic Culture, Gene Transfer, and Transgene Expression