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Extraction of
Cytotoxic and
Carcinogenic
compound: HMF
(5-hydroxymethyl
furfural) from
Honey and its
Quantification
using HPLC
Authors:
1Pranjali Singh,
Senior Research Fellow,
CCRAS-RARI, Gwalior
Email: pranjali7888@gmail.com
OP - 31
• Honey is a natural product which is
produced by honey bees (Apis mellifera).
• Honey’s composition differs depending on
its floral, geographical and entomological
sources.
• HMF concentration in fresh honey is absent
but its concentration increases during
processing, upon storage for longer periods
of time and upon heating/storing in higher
temperatures.
• HMF contributes to sometimes fatal effects
(mutagenic, chromosomal aberrations,
genotoxic, organotoxic, carcinogenic,
cytotoxicity towards mucous membranes,
the skin, the eyes and the upper respiratory
tract).
• Honey is used in the treatment of
Cancer.
• Honey is useful for the Skin as it
gives an anti-oxidant effect,
promotes the development of new
tissue, cures wounds, acne, eczema,
dandruff, tinea and psoriasis as it is
anti-inflammatory, anti-fungal and
anti-bacterial properties.
Maillard Reaction:
Reducing Sugars in Honey + Amino acids -----------------> HMF (5-hydroxymethyl-2-furfural)
Dehydration
• In this research work, Extraction of HMF (5-
hydroxymethyl furfural) from honey was done and the
amount was estimated by using the reference standard of
HMF on HPLC.
• Honey samples were received from two companies and
the reference standard was obtained from Sigma-Aldrich.
• Extraction of HMF from honey was carried out by
making Carrez I and Carrez II solutions.
• An accurate and specific HPLC method was developed.
Extraction of HMF from Honey:
5 g of Honey in 50 ml Volumetric flask
+
25 ml of Water
+
0.6 ml Carrez I Solution ---------------> Filtrate into
Filter HPLC vials
+
0.6 ml of Carrez II Solution
+
make up upto the mark with Water
Parameters Chromatographic conditions
Mobile Phase Acetonitrile and Water with 0.2% Formic acid
Chomatographic Column (Stationary phase) Phenomenex C18; 150mm x 4.6 mm x 3 μm
Flow rate 0.6 ml/minute
Column temperature 30°C
Run time 15 minutes
Injection volume 10 μl
Wavelength 282 nm
Elution Mode Isocratic
Chromatographic
conditions:
Run time
(minutes)
Mobile phase A
(Water with 0.2% Formic acid)
Mobile phase B
(Acetonitrile)
15 90 10
Mobile phase composition
Standard Stock Solutions and Calibration Standards
• Standard Stock Solution was prepared with 2 mg/ml Concentration.
• The Calibration Standards 0.012 ppm, 0.024 ppm, 0.049 ppm, 0.098 ppm, 0.195 ppm, 0.391 ppm, 0.780
ppm, 1.563 ppm, 3.125 ppm, 6.25 ppm were prepared by ½ Serial Dilutions of Standard Stock Solution.
• These standards/points were used to plot on the Calibration curve of HMF Reference Standard.
• The Calibration plot showed a linear calibration curve with a correlation coefficient, R2 value of 0.999.
• The retention time of the HMF Reference standard was 6.53 minutes.
• The amount of HMF present in Sample 1 and Sample 2 was found to be 3.80 mg/kg and 6.50 mg/kg
respectively.
• The amount of HMF in honey in the samples were found to be within the limit of 40 mg/kg as per FSSAI.
Reference Standard Chromatogram
Chromatogram of Sample 1
Chromatogram of Sample 2
• This method is economical, reproducible and repeatable.
• This method will help detect adulteration in honey as HMF is
harmful for humans.
Extraction of Cytotoxic and Carcinogenic compound: HMF (5-hydroxymethylfurfural) from Honey and its Quantification using HPLC

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Extraction of Cytotoxic and Carcinogenic compound: HMF (5-hydroxymethylfurfural) from Honey and its Quantification using HPLC

  • 1. Extraction of Cytotoxic and Carcinogenic compound: HMF (5-hydroxymethyl furfural) from Honey and its Quantification using HPLC Authors: 1Pranjali Singh, Senior Research Fellow, CCRAS-RARI, Gwalior Email: pranjali7888@gmail.com OP - 31
  • 2. • Honey is a natural product which is produced by honey bees (Apis mellifera). • Honey’s composition differs depending on its floral, geographical and entomological sources. • HMF concentration in fresh honey is absent but its concentration increases during processing, upon storage for longer periods of time and upon heating/storing in higher temperatures. • HMF contributes to sometimes fatal effects (mutagenic, chromosomal aberrations, genotoxic, organotoxic, carcinogenic, cytotoxicity towards mucous membranes, the skin, the eyes and the upper respiratory tract).
  • 3. • Honey is used in the treatment of Cancer. • Honey is useful for the Skin as it gives an anti-oxidant effect, promotes the development of new tissue, cures wounds, acne, eczema, dandruff, tinea and psoriasis as it is anti-inflammatory, anti-fungal and anti-bacterial properties.
  • 4. Maillard Reaction: Reducing Sugars in Honey + Amino acids -----------------> HMF (5-hydroxymethyl-2-furfural) Dehydration
  • 5. • In this research work, Extraction of HMF (5- hydroxymethyl furfural) from honey was done and the amount was estimated by using the reference standard of HMF on HPLC. • Honey samples were received from two companies and the reference standard was obtained from Sigma-Aldrich. • Extraction of HMF from honey was carried out by making Carrez I and Carrez II solutions. • An accurate and specific HPLC method was developed.
  • 6. Extraction of HMF from Honey: 5 g of Honey in 50 ml Volumetric flask + 25 ml of Water + 0.6 ml Carrez I Solution ---------------> Filtrate into Filter HPLC vials + 0.6 ml of Carrez II Solution + make up upto the mark with Water
  • 7. Parameters Chromatographic conditions Mobile Phase Acetonitrile and Water with 0.2% Formic acid Chomatographic Column (Stationary phase) Phenomenex C18; 150mm x 4.6 mm x 3 μm Flow rate 0.6 ml/minute Column temperature 30°C Run time 15 minutes Injection volume 10 μl Wavelength 282 nm Elution Mode Isocratic Chromatographic conditions:
  • 8. Run time (minutes) Mobile phase A (Water with 0.2% Formic acid) Mobile phase B (Acetonitrile) 15 90 10 Mobile phase composition
  • 9. Standard Stock Solutions and Calibration Standards • Standard Stock Solution was prepared with 2 mg/ml Concentration. • The Calibration Standards 0.012 ppm, 0.024 ppm, 0.049 ppm, 0.098 ppm, 0.195 ppm, 0.391 ppm, 0.780 ppm, 1.563 ppm, 3.125 ppm, 6.25 ppm were prepared by ½ Serial Dilutions of Standard Stock Solution. • These standards/points were used to plot on the Calibration curve of HMF Reference Standard. • The Calibration plot showed a linear calibration curve with a correlation coefficient, R2 value of 0.999. • The retention time of the HMF Reference standard was 6.53 minutes.
  • 10. • The amount of HMF present in Sample 1 and Sample 2 was found to be 3.80 mg/kg and 6.50 mg/kg respectively. • The amount of HMF in honey in the samples were found to be within the limit of 40 mg/kg as per FSSAI.
  • 11.
  • 15. • This method is economical, reproducible and repeatable. • This method will help detect adulteration in honey as HMF is harmful for humans.