Southeast Asian countries like Indonesia, Thailand, and Malaysia achieved greater economic growth and poverty reduction compared to Sub-Saharan Africa by pursuing market-oriented agricultural policies that increased smallholder productivity and market access. In contrast, many African countries neglected agriculture and pursued import substitution industrialization, maintaining distortions that taxed farmers. To achieve future global food security, the document recommends improving smallholder productivity and market access, linking smallholders to value chains, promoting productive safety nets, building institutions through evidence-based learning, and country-led strategies.