2. Base Period or Base (B)
It is the whole period of cultivation from the time
when the irrigation water is first issued for
preparation of the ground for planning the crop, to
it’s last watering before harvesting
It is the period in days during which flow is
continued for a particular crop.
3. Crop period :
It is the time in days that a crop takes from
the instant of its sowing to that of its
harvesting.
4. Duty (D)
It is the total area irrigated by a unit discharge running
continuously during the base period and its unit is
area/cumec.
It is irrigating capacity of a unit of water.
Thus, duty gives the relationship between the
volume of water and area of the crop
E.g. 3 cumecs of water is required for a crop sown in an area
5100 hectares.
5. Duty of irrigation water will be 5100/3=1700
hectares / cu-mec,
And the discharge of 3 cu-mecs is required
throughout the base period
6. Delta (∆)
It is total depth of water required by a crop
during the entire period the crop is in the field
and is denoted by symbol ∆
E.g.crop required about 12 waterings, then
the delta for that crop =12x10=120cm=1.20 m
7. If the area under the crop is A hectares, total
quantity will be 12 x 10= 120 cm = 1.2 m
Total quantity will be 1.2 A hec meters in a
period of 120 days.
8. Relation between Duty (D),
and Delta (∆)
Let D= duty in hectares/ cumec
∆ = total depth of water supplied (in m)
B= base period in days.
i) If we take a field of area D hectares, water supplied to
the field corresponding to the water depth ∆ meters will
be = ∆ x D hec-m
= D X ∆ X 104 cubic-meters ………..(1)
9. Ii) again the same field of D hectares, one
cumec of water is required to flow during the
entire base period. Hence , water supplied to
the field
= (1) x (B X 24X 60 X 60) m3 ……………………(2)
10. Equating (1) and (2)
DX ∆ X 104 = B X 24X60X60
OR
∆ = B X 24X60X60 / DX 104
= 8.64 B/D meters.
11. Gross Command Area (GCA)
An area is usually divided in to a number of water sheds
and drainage vallys
The canal usually runs on water shed and water can flow
from it on both sides, due to gravitational action only up
to drainage boundaries
Thus in a particular area lying under the canal system ,
the irrigation can be done only up to drainage boundaries
12. The gross commanded area is thus the total
area lying between drainage boundaries
which can be commanded or irrigated by
canal system.
13. Culturable Command Area (CCA)
The gross commanded area also contains unfertile barren
land, alkaline soil, local ponds, village and other areas as
habitation.
These areas are known as un-culturable areas
Remaining area on which crops can be grown
satisfactorily.
Is known as CCA
GCA = CCA + un-culturable area
14. Culturable command area can be classified as
Culturable cultivated area and culturable
uncultivated area.
15. Intensity of irrigation
Intensity of irrigation is defined as the percentage of
culturable commanded area proposed to be irrigated
during either a crop season or during a year
E.g. if CCA of an irrigation field is 120hectares
Out of which 90 hectares of land is cultivated during
kharif season and 60hectares of the land is cultivated
during rabbi season
16. The intensity of irrigation during kharif season will be =
(90/120)100=75%
and the intensity of irrigation during rabbi crop will be (60/120)
x 100=50%
However the yearly intensity of irrigation will be equal to the
sum of the two i.e.75+50=120%
Thus yearly intensity of irrigation can be more than 100%
17. Factors affecting duty
Methods and system of irrigation
Mode of applying water to the crops
Method of cultivation
Time and frequency of tilling
Type of the crop
Base period of the crop
Climatic conditions of the area
Quality of water
Methods of assessment of irrigation method
Canal conditions
18. Character of soil and sub soil of the canal
Character of soil and sub soil of irrigation
fields
19. Methods of improving duty
Suitable methods of applying water to the crops
should be used
The land should be properly ploughed and levelled
before sowing the crop
It should be given good tilth
The land should be cultivated frequently as it reduces
loss of moisture
Canal should be lined and water can conveyed quickly
to reduce evaporation loss
20. Methods of improving duty
Parallel canal should be constructed to reduce losses
and to maintain level
The alignment of canal either in sandy soil or in
fissured rock should be avoided
The canal should be so aligned that areas to be
cultivated are concentrated along it
The source of supply should be such that it gives good
quality of water
The rotation of crops must be practiced
21. Volumetric method of assessment should be used
The farmers must be trained in the proper use of water so that
they apply correct quantity of water at correct timing
The land should be redistributed to the farmers so that they get
only as much land as they are capable of managing it
Research stations should be established in various localities to
study soil etc.
22. The canal administrative staff should be
efficient , responsible and honest so that
farmer at head and tail of canal should get
equal quantity of water
23. Definations
KOR PERIOD AND KOR DEPTH
The distribution of water during the base
period is not uniform
Crops require maximum water during first
watering