Hospitality ON vous propose un tour d’horizon approfondi de certains des meilleurs cursus hôteliers.

1. SCHOOL PROGRAMMES
HOTEL
SCHOOL
GROUP
LIST OF
COUNTRIES
WHERE THE
SCHOOL IS
PRESENT
FOUN-
DATION
DATE
NB OF
CAM-
PUSES
IN THE
WORLD
LOCATION
PROFES-
SORS
(FACULTY
MEMBERS)
STUDENTS
STUDENTS-
TO-FACULTY
RATIO
% OF FOREIGN
STUDENTS,
GEOGRAPHICAL
BREAKDOWN
& NB OF
NATIONALITIES
NUMBER
OF ALUMNI
DEGREE* DEGREE TITLE
PARTNERSHIPS /
STUDY ABROAD
PROGRAMMES
BHMS
BUSINESS
& HOTEL
MANA-
GEMENT
SCHOOL,
SWITZER-
LAND
BENEDICT
EDU-
CATION
GROUP
SWITZERLAND
1928
/ 1998
1 LUZERN 44 900 20
>70%
(27% from
the EU, 23%
from Asia Paci-
fic, 21% from
East Europe
and CIS)
70 N
3,000
B
Bachelor of Arts in
Hotel and Hospita-
lity Management,
Global Business
Management
Bachelor of Arts
from the Robert
Gordon University,
Aberdeen, Uk
B
Bachelor of Culinary
Arts
Accreditated
American Culinary
Federation
Education
Foundation (Acfef)
PGD
International
Hospitality Business
Management
MBA
Executive MBA in
International Hospi-
tality Management
Joint Program MBA
BHMS Switzerland
and City University
of Seattle, USA
ECOLE
HÔTE-
LIÈRE DE
LAUSANNE
ECOLE
HÔTELIÈRE
DE LAU-
SANNE
SWITZERLAND
(+EHL certified
schools in
Mexico
- Brazil
- Algeria
- Lebanon
- Saudi Arabia
- UAE
- India
- China
- South Korea
- Thailand)
1893 1
LAU-
SANNE
123
(62%
with pro-
fessional
expe-
rience)
2,608 21
67.3%
107 N
25,000
B
Bachelor of Science
in International Hos-
pitality Management
M
Master of Science in
Global Hospitality
Management
1 semester in
Hong Kong and
1 in Houston,
Texas
MBA
Executive MBA in
Hospitality Adminis-
tration
MC
Master Class in
Culinary Arts
SWISS
SCHOOL
OF
TOURISM
AND HOS-
PITALITY
SWITZERLAND 1966 1 PASSUGG 49 246 5
29%
18 N
5,100
PY
Preparatory Year
Certificate
SPD
Swiss Professionnal
Degree in Hospita-
lity Management
B
Bachelor of Sciences
in International Hos-
pitality Management
Same degree as
the one delivered
in EHL
PGD
Postgraduate
Diploma in Tourism
& Hospitality
Science
ECOLE
HÔTE-
LIÈRE DE
GENÈVE
ECOLE
HÔTELIÈRE
DE GENÈVE
SWITZERLAND 1914 1 GENÈVE 62 300 5 30% 2,000
PD - Y2
2-Year Professional
Curriculum
Diplôme «École
Supérieure»
Swiss Professional
diploma
«école supérieure»
PD - Y3
3 Year Generalist
Curriculum
Diplôme «École
Supérieure»
Swiss Professional
diploma
«école supérieure»
IMI
LUZERN
IMI LUZERN SWITZERLAND 1991 1 LUZERN 55 400 7 30%
B Bachelor of Arts
Diploma from
IMI, Switzerland
+ Manchester
Metropolitan
University, UK
B
Bachelor in Interna-
tional Culinary Arts
Diploma from
IMI, Switzerland
+ Oxford Brookes
University, UK
PGD
International
Hotel and Events
management
Diploma from
IMI, Switzerland
+ Manchester
Metropolitan
University, UK
MBA
MBA in Swiss
Hotel Management
Operations
MBA
MBA in International
Hospitality
Management
Diploma from
IMI, Switzerland
+ Manchester
Metropolitan
University, UK
*Glossary: B = Bachelor • BY = Bachelor Year • M = Master • MC = Master Class • N = Nationalities • PD = Professional Diploma • PGD = Postgraduate Diploma •
SpecialReportHotelSchools
40 · Hospitality ON Magazine 252-253 ·

2. INTERNSHIP REQUIREMENTS COST
LENGTH
(NB OF
YEARS)
TEACHING
LANGUAGE
NB OF
MONTHS
NB MIN AGE ACADEMIC
PROFESSIONAL
EXPERIENCE
ENGLISH
CAMPUS-
(ES)
CUR-
RENCY
GLOBAL FEES
(INTERNATIONAL
STUDENTS IF
DIFFERENT), INCL.
ACCOMMODATION
AND F&B
3 ENGLISH 12-18 3
18 (Y1)
19 (Y2)
20 (Y3)
Y1 : 10 + 2 years of secondary higher
education,
Y2: BHMS Diploma in Hospitality
Management or equivalent,
Y3: Higher Diploma Hotel and
Hospitality Management or equivalent
Y1: IELTS 5
Y2: 5.5
Y3: 6
LUZERN CHF 83, 700
3 ENGLISH 12-18 3
18 (Y1)
19 (Y2)
20 (Y3)
Y1 : 10 + 2 years of secondary higher education,
Y2: BHMS Year 1 Diploma in Culinary Arts or equivalent,
Y3: Minimum 12 months of full-time culinary higher
education + Minimum 6 months industry experience,
Completion of food safety and nutrition courses
Y1: IELTS 5
Y2: 5.5
Y3: 6
LUZERN CHF 78,700
1 ENGLISH 4-6 1 21
BA degree in any discipline OR
Associate Degree or equivalent
Plus 2 years
supervisory
experience
IELTS 5 LUZERN CHF 28, 900
2 ENGLISH 8-12 2 21
Completed BHMS PG Diploma or 3-4
years BA Degree
1-2 years of work
experience
IELTS 6
LUZERN
(Y1),
SEATTLE
(Y2)
CHF 57 ,400
4
1 PY &
3 BY
ENGLISH
OR
FRENCH
6 2 18 Final Secondary School Diploma
ENGLISH SECTION: IELTS
7, TOEFL IBT 100, CAE
GRADE B
LAU-
SANNE
CHF
74,457
(156,977)
1.3 ENGLISH
-3-month
in-house
3x1-week
business
field trips
CAPSTONE
PROJECT,
-
Bachelor's degree in hospitality or other
relevant fields
And preferably at
least 1-year work
experience in
the hospitality or
tourism industry
IELTS 7, TOEFL IBT 100
LAU-
SANNE
CHF 76,150
1 ENGLISH - - 25 Undergraduate degree and GMAT result
At least 2 full
years in any
industry at
supervisory or
management level
IELTS 7, TOEFL IBT 100
LAU-
SANNE
CHF 59,450
1 ENGLISH 6 1
Post-secondary degree (Diploma,
Bachelor)
OR equivalent
relevant work
experience
IELTS 6, TOEFL 550 (PAPER)
OR IBT 80, CAE GRADE C
LAU-
SANNE
CHF 30, 155
1
ENGLISH /
GERMAN
12 2 17
Final secondary school certificate/
diploma
PASSUGG CHF 20,750
3
ENGLISH /
GERMAN
12 2 18
Final secondary school certificate/diploma and at least 1
year of full-time work experience in the hospitality industry
OR preparatory year (incl. 7-month internship)
IELTS 5.5, TOEFL IBT 78,
CAE MINIMUM C, FCE :
GRADE A
PASSUGG CHF
81,520
(105,920)
1.5
ENGLISH /
GERMAN
- - 18
Holder of Swiss Professional Degree
program
IELTS 7,
TOEFL IBT 100, CAE
MINIMUM B
PASSUGG CHF
25,800
(74,710)
1.5 ENGLISH - - 21
Holder of a Bachelor or Higher Diploma
degree
IELTS 5.5,
TOEFL IBT 78, CAE MINI-
MUM C, FCE : GRADE A
PASSUGG CHF
64,700
(68,150)
2 FRENCH 6 1 18
Holder of CFCs, another secondary
degree level, foreign diploma level
ISCED from 3A to 4B
FRENCH GENEVA CHF
52,100
(68,100)
3 FRENCH 15-18 3 18
Holder of CFCs, another secondary
degree level, foreign diploma level
ISCED from 3A to 4B
Professional
experience of at
least 1 year
FRENCH GENEVA CHF
52,100
(68,100)
2 TO 3 ENGLISH
12 +6
months
optional
1-2
High School Diploma recognized by the
UK’s UCAS, or IMI level 3 Certificate, or
level 3 certificate in a culinary or related
subject (ex: hotel management)
IELTS 5.0; applicants with
entry test scores from
4.0 to 5.0 can enroll in
11-week English Prepara-
tory Courses
LUZERN CHF 92,750
2 TO 3 ENGLISH
6 +6
months
optional
1-2
High School Diploma recognized by the
UK’s UCAS, or IMI level 3 Certificate, or
level 3 certificate in a culinary or related
subject (ex: hotel management)
IELTS 5.0; applicants with
entry test scores from
4.0 to 5.0 can enroll in
11-week English Prepara-
tory Courses
LUZERN CHF 95,550
0.5
TO 1
ENGLISH
6
(optional)
1 Bachelor’s degree in any discipline
IELTS 5.5; applicants with
entry test scores from
4.0 to 5.5 can enroll in
11-week English Prepara-
tory Courses
LUZERN CHF 30,250
1 TO
1.5
ENGLISH
field
research
+ optional
6-month
internship
1 Bachelor’s degree in any discipline
IELTS 6.0; applicants with
entry test scores from
4.0 to 6.0 can enroll in
11-week English Prepara-
tory Courses
LUZERN CHF 36,850
1 TO
1.5
ENGLISH
6-12
(optional)
1 Bachelor’s degree in any discipline
3 years
professional
experience
(in any area)
IELTS 6.5; applicants with
entry test scores from
4.0 to 6.5 can enroll in
11-week English Prepara-
tory Courses
LUZERN CHF 39,850
PY = Preparatory Year • SPD = Swiss Professionnal Degree • Y1, Y2, Y3 = Year 1, 2 or 3 -
Switzerland
· Hospitality ON Magazine 252-253 · 41

3. SCHOOL PROGRAMMES
HOTEL
SCHOOL
GROUP
LIST OF
COUNTRIES
WHERE THE
SCHOOL IS
PRESENT
FOUN-
DATION
DATE
NB OF
CAM-
PUSES
IN THE
WORLD
LOCATION
PROFES-
SORS
(FACULTY
MEMBERS)
STUDENTS
STUDENTS-
TO-FACULTY
RATIO
% OF FOREIGN
STUDENTS,
GEOGRAPHICAL
BREAKDOWN
& NB OF
NATIONALITIES
NUMBER
OF
ALUMNI
DEGREE* DEGREE TITLE
PARTNERSHIPS / STUDY
ABROAD PROGRAMMES
GLION
GLION /
LES
ROCHES
Switzerland,
UK
1962 3
GLION,
BULLE
(CH),
LONDON
(UK)
124
1,704
CH: 1,428
UK: 162
ONLINE:
114
14
93%
98 N
13 ,000
B
Bachelor Hospitality
Management or Events,
Sports and Entertain-
ment Management
Muticampus
Switzerland / London
Possible
PGD
Hospitality Manage-
ment / ESE
M
Master of Science
in International
Hospitality Finance
M
Master of Science in
International Hotel
Management / Event,
Sport & Entertainment
Management
MBA
MBA Hospitality and
Service Industries
Management
MBA
Online MBA Hospitality
and Services Industries
Management
LES
ROCHES
SWITZER-
LAND, SPAIN,
CHINA, USA,
JORDAN
1954 5
BLUCHE,
MAR-
BELLA,
CHICAGO,
SHAN-
GHAI,
AMMAN
85
1,510
Under-
graduate:
1,325
Postgra-
duate:
125
Master:
60
18
97%
(36% Europe,
43% Asia-
Pacific,
13% Middle-
East Africa,
8% Americas)
12,000
D
Diploma in Hotel
management
B
Bachelor in
International Hotel
Management
One semester abroad
(optional) in Marbella,
Shanghai, Chicago or
Amman
B
Bachelor in
Global Hospitality
Management
3 semesters in Bluche,
1 semester in Spain
and 1 in China
PGD
Postgraduate Diploma
in Hospitality
Administration
PGD
Postgraduate Higher
Diploma in Hospitality
Management
MBA
MBA in Hospitality
Management
M
Master in Hospitality
Leadership
"CÉSAR
RITZ COL-
LEGES,
SWISS
EDU-
CATION
GROUP
SWITZERLAND 1982 3
LE BOU-
VERET,
LUCERNE,
BRIGUE
2,486
B: 1042
M: 468
98%
56 N
28,000
B
Bachelor of Inter-
national Business in
Hotel and Tourism
Management
M
Master of Arts in
Hospitality Business
Management
M
Master of Science in
International Hospita-
lity Management
SWISS
EDU-
CATION
GROUP"
SWITZERLAND 1984 1
MON-
TREUX
550 60 N
B
Bachelor of Business
Administration in Hospi-
tality Management
Dual Degree : American
BAB in International
Business Administration
PGD
Hospitality Business
Management
M
Master of Business
Administration in Hospi-
tality Management
SWISS
HOTEL
MANA-
GEMENT
SCHOOL
SWITZERLAND 1992 2
CAUX,
LEYSIN
2,039
Under-
graduate:
1,554
Postgra-
duate:
485
80 N
B
Hospitality Management
/ Hospitality and Events
Management
PGD
PGD Hotel Manage-
ment / Hotel operation
Management / Food and
Beverage and Restau-
rant Management
Swiss Higher Diploma +
Bachelor of Arts by the
University of Derby, UK
M
Master of Interna-
tional Business in
Hotel, Resort and Spa
Management or Master
of Food & Beverage &
Restaurant Management
MSC
Master of Science -
International Hospitality
Management
SpecialReportHotelSchools
*Glossary: B = Bachelor • BY = Bachelor Year • M = Master • MC = Master Class • N = Nationalities • PD = Professional Diploma • PGD = Postgraduate Diploma •
42 · Hospitality ON Magazine 252-253 ·

4. INTERNSHIP REQUIREMENTS COST
LENGTH
(NB OF YEARS)
TEACHING
LANGUAGE
NB OF
MONTHS
NB
MIN
AGE
ACADEMIC
PROFESSIONAL
EXPERIENCE
ENGLISH CAMPUS-(ES)
CUR-
RENCY
GLOBAL FEES
(INTERNATIONAL
STUDENTS IF
DIFFERENT), INCL.
ACCOMMODATION
AND F&B
3.5 ENGLISH 12 2 17.5
Having successfully completed 12 years
of education, Holding an Accredited
Secondary Education Diploma
IELTS 5.5, TOEFL 543 (paper) or
iBT 72, FCE Grade C; applicants
with entry test scores from 4.5
/ TOEFL 460 / IBT 42 can enroll
in English Language Programs
GLION,
BULLE,
LONDON
CHF 170,000-190,000
(G + BULLE)
£113,960-128,373
(G + LONDON)
SPECIFIC RATES
MULTICAMPUS
1.5 ENGLISH 4-6 1
Holding an Accredited Higher Education
Diploma (minimum 3 years) or Bachelor
Degree
And 1 to 3 years work
experience
(any field)
IELTS 6, TOEFL 583 (paper) or
iBT 83, FCE Grade B, CAE any
grade
GLION +
BULLE, SWIT-
ZERLAND OR
LONDON, UK
CHF 32,025-47,775
(BULLE)
£19,635-23,452 (LONDON)
1 ENGLISH - -
Holding an Accredited Higher Education
Diploma (minimum 3 years) or Bachelor
Degree
And 1 to 3 years work
experience
(any field)
IELTS 6, TOEFL 583 (paper) or
iBT 83, FCE Grade B, CAE any
grade
BULLE
CHF 42,000-63,000
(SWITZERLAND),
£26,310-33,649 (LONDON)
1.5 ENGLISH 4-6 1
Holding an Accredited Higher Education
Diploma (minimum 3 years) or Bachelor
Degree
And 1 to 3 years work
experience
(any field)
IELTS 6, TOEFL 583 (paper) or
iBT 83, FCE Grade B, CAE any
grade
BULLE AND
LONDON
CHF 42,750-63,750
(SWITZERLAND),
£26,310-33,649 (LONDON)
1 ENGLISH - -
Holding an Accredited Higher Education
Diploma
(minimum 3 years)
or Bachelor Degree
And minimum of 2
years' work experience
in hospitality or
related business, in a
supervisory or mana-
gement position
IELTS minimal overall band of 6
in all components, TOEFL 585
or iBT 83, FCE Grade B, CAE
any grade
BULLE, SWIT-
ZERLAND OR
LONDON, UK
CHF 73,800 (BULLE)
£ 38,889 (LONDON)
1 ENGLISH - - - USD 32, 870
2.5-3 ENGLISH 18 3 17
A High School Diploma or equivalent,
at least 12 years of education
(excl. Pre-school)
Direct entry 3rd year with
TOEFL 550 (paper based test)
or 80 (iBT test), IELTS minimum
6,
FCE Grade A, CAE grade C
BLUCHE CHF 109,500
3.5 ENGLISH 12 2
A High School Diploma or equivalent, at
least 12 years of education (excl. Pre-
school) ; Direct entry in 3rd year with
a hotel school or other diploma with a
minimum of 2.5 year programme
Direct entry 3rd year with
TOEFL 550 (paper based test)
or 80 (iBT test), IELTS minimum
6, FCE Grade A, CAE grade C
BLUCHE
(+optional
semester
aborad)
CHF 174,850
3.5 ENGLISH 8-12 2 17.5
TOEFL 500 (paper based test)
or 61 (iBT test), IELTS minimum
5, FCE Grade C
BLUCHE,
MARBELLA,
SHANGHAI
CHF 182,600
1.5 ENGLISH 6 1 21
Bachelor Degree (in any field) OR 3 years work experience at
managerial level
TOEFL 550 (paper based test)
or 80 (iBT test), IELTS minimum
6, FCE Grade A, CAE grade C
BLUCHE CHF 61,750
2 ENGLISH 6 1 21 BLUCHE CHF 9, 600
1 ENGLISH 24
Bachelor Degree from an accredited Institution of higher learning
in any field, ideally 2 years work experience
TOEFL 550 (paper based test)
or 80 (iBT test), CAE Grade C,
IELTS 5.5
BLUCHE CHF 7, 650
1 ENGLISH
research
project
21
Accredited bachelor degree (preferably
in Hospitality, Tourism, Event Manage-
ment or a BBA)
TOEFL 550 (paper based test)
or 80 (iBT test), IELTS minimum
6, FCE Grade A, CAE grade C
BLUCHE CHF 64,150
3 ENGLISH 12 2 18
High School Diploma or equivalent /
English test
IELTS 5, TOEFL 500 OR OOPT
50+
LE BOU-
VERET,
LUCERNE,
BRIG
CHF 145, 100
1,3
(+4-6 months
optional)
ENGLISH 6 1 21
Recognized Bachelor Degree / English
Test
A track record of
management expe-
rience in hospitality
IELTS 6, TOEFL 550 BRIG CHF 74, 800
1,3
(+4-6 months
optional)
ENGLISH 6 1 21
Recognized Bachelor Degree / English
Test
A track record of
management expe-
rience in hospitality
IELTS 6, TOEFL 550 BRIG CHF 87, 000
3 ENGLISH 8-12 2 18 High-school diploma or equivalent
TOEFL 500 OR IELTS 5.0 OR
OOPT 50+
MONTREUX CHF 135,890
1 ENGLISH 4-6 1 21 Recognised Bachelor degree
At least 3 years of
work experience in a
supervisory position in
any industry
TOEFL 500 OR IELTS 5.0 OR
OOPT 50+
MONTREUX CHF 43,100
1 ENGLISH 4-6 1 21
After an SEG Postgraduate Diploma (1 Y with internship) or
Bachelor Degree in Hotel Management or related discipline + 6
months experience
TOEFL 525 OR IELTS 5.5 OR
OOPT 60+
MONTREUX CHF 87,500
3 ENGLISH 8-12 2 18 High School Diploma
TOEFL 500 OR IELTS 5.0 OR
OOPT 50+
DIRECT ENTRY FINAL SEMESTER:
TOEFL 525+ OR IELTS 5.5
CAUX (Y1 &
2), LEYSIN
(Y3)
CHF 131,700
1 ENGLISH 4-6 1 21 Bachelor degree in any discipline
At least 3 years work
experience in a super-
visory position in any
industry.
TOEFL 500 or IELTS 5.0 or
OOPT 50+
LEYSIN CHF 34,450
1 ENGLISH 4-6 1 21
After an SEG Postgraduate Diploma (1 Y with internship) or
Bachelor Degree in Hotel Management or related discipline + 6
months experience
TOEFL 525 OR IELTS 5.5 OR
OOPT 60+
LEYSIN CHF 70,100
1 ENGLISH
research
project
Bachelor degree with honours (minimum
2:2) in Hospitality/Events + at least
8-months relevant work experience ; or
5-year supervisory work experience
TOEFL 550+ OR IELTS 6.0 LEYSIN CHF 38,250
Switzerland
PY = Preparatory Year • SPD = Swiss Professionnal Degree • Y1, Y2, Y3 = Year 1, 2 or 3 -
· Hospitality ON Magazine 252-253 · 43

5. SCHOOL PROGRAMMES
HOTEL
SCHOOL
GROUP
LIST OF
COUNTRIES
WHERE THE
SCHOOL IS
PRESENT
FOUN-
DATION
DATE
NB OF
CAM-
PUSES
IN THE
WORLD
LOCATION
PROFES-
SORS
(FACULTY
MEMBERS)
STUDENTS
STUDENTS-
TO-FACULTY
RATIO
% OF FOREIGN
STUDENTS,
GEOGRAPHICAL
BREAKDOWN
& NB OF
NATIONALITIES
NUMBER
OF
ALUMNI
DEGREE* DEGREE TITLE
PARTNERSHIPS / STUDY
ABROAD PROGRAMMES
CMH
INTERNA-
TIONAL
HOSPI-
TALITY
MANA-
GEMENT
SCHOOL
CMH
- INTER-
NATIONAL
HOSPITA-
LITY MANA-
GEMENT
SCHOOL
FRANCE,
SPAIN
1973 2
Paris,
Barcelona
44 242 5.5
39%
7,000
B
European Bachelor
in Hotel and Tourism
Management
MGIMO, Russia - UPAEP,
Mexico - St Xavier Uni-
versity, Chicago, USA
- University of Maribor,
Slovenia
43% BS
BSc in International
Hospitality
Management
47% MBA
MBA in International
Hospitality and
Luxury Brands
Management
25%
Exe-
cutive
MBA
Executive MBA
in International
Hospitality
Management
13%
TEF
RNCP
Niveau
I Bac+5
Titre RNCP
Niveau I Directeur
d'établissement de
luxe dans le secteur
de l'hôtellerie
ÉCOLE
SUPÉ-
RIEURE DE
SAVIGNAC
ÉCOLE
SUPÉ-
RIEURE DE
SAVIGNAC
FRANCE
+ PARTNERS
IN GERMANY,
MOROCCO,
SENEGAL,
SPAIN, UNITED
KINGDOM
1988
1
+ 7
Aca-
demic
par-
tners
Savi-
gnac-les-
Églises
60 464 8 NA 1,250
FD
Foundation Degree
in Hospitality,
Events & Catering
Management
International exchange
via the Erasmus +
programme or academic
partners: Centro Superior
de Hosteleria de
Galicia (Spain), ANGELL
Akademie (Germany),
University of Brighton
(UK), Stratford-upon-
Avon College (UK), Heart
of England Internatio-
nal Academy (United
Kingdom), KEDGE
Business School (France),
École hôtelière de
Casablanca (Morocco),
BEM Management School
Dakar (Senegal), École
Hôtelière du Périgord
(France) + 7 others
for the International
Bachelor in Hospitality
Management
B
International Bache-
lor in Hospitality
Management
B
Bachelor in Events,
Facilities & Catering
Management
O
International Indus-
trial Buyer (ESAAL)
MBA
MBA in Hospitality
Management
ESSEC
BUSINESS
SCHOOL
ESSEC
FRANCE,
MAURITIUS,
MOROCCO,
SINGAPORE
1907 4
Cergy-
Pontoise,
Paris La
Défense,
Quatre
Bornes,
Sidi
Boukna-
del/Rabat,
Singapore
138 4,880 35
28%
(Global MBA:
90%)
47,000
MBA
Global MBA
6 majors. In France:
Hospitality Management,
International Luxury
Brand Management,
Strategy & Management,
Finance. In Singapore:
Digital Business, Entre-
preneurship & Innovation
Partnerships
28% (MSc in
Hospitality
Management:
45%)
MSC
MSc in Hospitality
Management
4 majors Luxury
Services Management,
E-Commerce, Real Estate
& Development, Entrepre-
neurship
Partnerships
HOTEL
MANA-
GEMENT
SCHOOL
MAAS-
TRICHT
HOTEL
MANA-
GEMENT
SCHOOL
MAAS-
TRICHT
NETHER-
LANDS
SPAIN
1950 1
Maas-
tricht,
Barcelona
77 1,140 15
20% (B: 20%)
7,114
B
Bachelor in Hospita-
lity Management
20%
(M: 70%)
M
University Master
Degree Innovative
Hospitality Mana-
gement
3 months in Barcelona
20% (M:
30%)
M
Master of Science in
Facility & Real Estate
Management
HOTEL
SCHOOL
THE
HAGUE
HOTEL
SCHOOL
THE HAGUE
NETHERLANDS 1929 2
Amster-
dam, The
Hague
120 2,018 17 45% 7,500
B Bachelor Hospitality
IFTP
International Fast
Track programme
MBA
Master in Hospitality
Management
*Glossary : B = Bachelor• BSC = Bachelor of Sciences • BY = Bachelor Year • FD = Foudation Degree • IFTP = International Fast Track programme • M = Master • MC = Master Class • MSC = Maste
• TEF RNCP = Titre d’état français RNCP • Y1, Y2, Y3 = Year 1, 2 or 3 -
SpecialReportHotelSchools
44 · Hospitality ON Magazine 252-253 ·

6. INTERNSHIP REQUIREMENTS COST
LENGTH
(NB OF
YEARS)
TEACHING
LANGUAGE
NB OF MONTHS NB MIN AGE ACADEMIC
PROFESSIONAL
EXPERIENCE
ENGLISH
CAMPUS-
(ES)
CUR-
RENCY
GLOBAL FEES
(INTERNATIONAL
STUDENTS IF
DIFFERENT), EXCL.
ACCOMMODATION
AND F&B
3
FRENCH /
ENGLISH
10 3 18 High school diploma No English language test Paris EUR 8, 000
1
FRENCH /
ENGLISH
6 1 21
High school diploma + 3 years of higher
education
From 10 to 12
months
English language test Paris EUR 8,500
1 OR 2 ENGLISH 6 1 23
High school diploma + 4 years of higher
education
From 12 to 36
months
English language test
Paris /
Barcelona
EUR 1, 000
1 ENGLISH - - 30
High school diploma + 4/5 years of higher
education
From 4 to 10
years
English language test
Paris /
Barcelona
EUR 15,000
1
FRENCH /
ENGLISH
- - 30
High school diploma + 4 years of higher
education
From 4 to 10
years
English language test Paris EUR 12,000
2 ENGLISH
8
2-month internship
+ 6-month profes-
sional experience
in England
2 - High School Diploma / English language test
Savi-
gnac-les-
Églises
EUR 10,800
3
ENGLISH /
FRENCH
11
Y1: 3-month
internship in
France, Y2:
4-month interna-
tional internship,
Y3: 4-month
professional
experience
3 -
Holders of a high school diploma: entry
at Year 1, Students with a two-year post
high-school diploma or equivalent in
hospitality: entry at Year 3
/
English and German/Spa-
nish language test
EUR 19,500
1
ENGLISH /
FRENCH
3-6 1 -
Graduates of the École de Savignac’s
Foundation Degree / Holders of a two-year
post secondary school diploma in the
hospitality and tourism sectors
/ English language test EUR 6,500
1 / 6 1 - Students with two- or three-year diplomas
Professional
experience
English language test EUR
0 (apprentice)
to 12,900
(employee)
2 TO 3 /
18
Y1: 6-month
professional
experience abroad,
Y2 & Y3: 6-month
professional
experience
2-3 -
Students with two- or three-year diplomas
or equivalent in any area other than
hospitality and tourism
/ English language test EUR 23,950 (3 years)
1 ENGLISH 3-6
1
(optio-
nal)
26 Bachelor's Degree
Minimum
3 years of
relevant work
experience
TOEFL iBT >100 or TOEIC
or IELTS equivalent +
GMAT score>550
France /
Singapore
EUR 45,000
2 ENGLISH 6 1 22 Bachelor's Degree or French BTS Hôtelier
Minimum
1 year of
relevant work
experience
IELTS 7.0 or TOEIC 800 or
TOEFL iBT >100
+ GMAT test results
France EUR 33,000
4
DUTCH /
ENGLISH
10 2 17
International Baccalaureate
(IB, at least 24 points and diploma)
- IELTS 6.0 / TOEFL 550 Maastricht EUR
3,000
(NON EEA: 7,950)
1 ENGLISH 4 1 21
A minimum of a three year university
degree on a Bachelor level
- IELTS 6.0 / TOEFL 550
Maastricht
/ Barce-
lona
EUR 15,000
1 ENGLISH - - 21
A minimum of a three year university
degree on a Bachelor level
- IELTS 6.0 / TOEFL 550 Maastricht EUR 9,500
4 ENGLISH 5-6 2 17 High School Diploma or equivalent
Recom-
mended: work
experience in
hospitality /
abroad
TOEFL iBT 80, IELTS mini-
mum score 6, Cambridge
Certificate,
The Hague
/ Amster-
dam
EUR 12,432 (48,800)
2 + 6
weeks
summer
prepara-
tion
ENGLISH 5-6 1 17
Hospitality Diploma / Secondary school
diploma plus 2 year diploma in Hospitality
Recom-
mended: work
experience in
hospitality /
abroad
TOEFL iBT 80, IELTS mini-
mum score 6, Cambridge
Certificate,
The Hague
/ Amster-
dam
EUR 9,116 (27,300)
1,1 ENGLISH - - 21
Bachelor Degree in Hospitality Manage-
ment or related field
At least 1 year
of relevant
(internatio-
nal) work
experience in
hospitality
TOEFL iBT 80, IELTS mini-
mum score 6, Cambridge
Certificate,
Amster-
dam
EUR 19,500
er of Science • N = Nationalities • O = Others • PD = Professional Diploma • PGD = Postgraduate Diploma • PY = Preparatory Year • SPD = Swiss Professionnal Degree
EUROPE
· Hospitality ON Magazine 252-253 · 45

7. SCHOOL PROGRAMMES
HOTEL
SCHOOL
GROUP
LIST OF
COUNTRIES
WHERE THE
SCHOOL IS
PRESENT
FOUN-
DATION
DATE
NB OF
CAM-
PUSES
IN THE
WORLD
LOCATION
PROFES-
SORS
(FACULTY
MEM-
BERS)
STUDENTS
STUDENTS-
TO-FACULTY
RATIO
% OF FOREIGN
STUDENTS,
GEOGRAPHICAL
BREAKDOWN
& NB OF
NATIONALITIES
NUMBER
OF
ALUMNI
DEGREE* DEGREE TITLE
PARTNERSHIPS /
STUDY ABROAD
PROGRAMMES
IUBH
INTERNA-
TIONAL
UNIVERSITY
OF APPLIED
SCIENCES
BAD
HONNEF -
BONN
GERMANY 1998 3
Bad Honnef, Berlin,
Reichenhall
98
IUBH
School of
Hospita-
lity Mana-
gement:
1,800
/ IUBH:
9,900
18
50% (B: 30%)
3,500
B
Bachelor in Hospita-
lity Management
1 semester
(optional, perfor-
mance related)
50% (B: 15%) B
Bachelor in Tourism
Management
1 semester
(optional, perfor-
mance related)
50% (B: 25%) B
Bachelor in Inter-
national Hospitality
Management / Tou-
rism Management
2 semesters abroad
50% (M: 60%) M
Master in Interna-
tional Hospitality
Management
50% (MBA:
80%)
MBA
MBA International
Business Hospitality
LA
ROCHELLE
ESC
LA
ROCHELLE
ESC
FRANCE 2002 1 La Rochelle 79 544 7
B: 21%
800
B
Bachelor in Tourism
Management
Partnerships with
Université du Québec
à Montréal (UQAM),
University of Angers
(ESTHUA), Univer-
sité du Littoral Côte
d'Opale (ULCO)
M: 15% MBA
Tourism & Hospi-
tality
OXFORD
BROOKES
UNIVER-
SITY
OXFORD
BROOKES
UNIVER-
SITY
UNITED
KINGDOM
1865 1 Oxford 26 500 19
B: 40%
12,000
B
Bachelor in Inter-
national Hospitality
Management
Partnerships with
Vedatya (India),
Nilai (Malaysia), PSB
(Singapore - pending).
One year work pla-
cements are offered
in more than 20
countries worldwide;
undergraduate
students can under-
take a one semester
study exchange in 15
countries.
M: 95%
M
Master in Interna-
tional Hospitality,
Events and Tourism
Management
M
Master in Internatio-
nal Hotel and Tou-
rism Management
M Tourism Futures
UNIVER-
SITY OF
SURREY
UNIVER-
SITY OF
SURREY
UNITED
KINGDOM
1966 1 Surrey NA 1,465 NA NA 10,000
BSC
BSc (Hons) International
Event Management, BSc
(Hons) International
Hospitality and Tourism
Management, BSc
(Hons) / Mbus (Hons)
Internatioanl Hospitality
Management, BSc (Hons)
/ Mbus (Hons) Internatio-
nal Tourism Management
17 exchange
agreements, including
Sun Yat-sen Business
School (SYSBS, China),
Victoria University
(Wellington),
Ryerson University
(Toronto), La Trobe
University, Nanyang
Technological
University, Melbourne
University, University
of Central Florida,
Modul University
MSC
MSc Air Transport
Management, MSc
International Events
Management, MSc
International Hospitality
Management (Euromas-
ters), MSc International
Hotel Management, MSc
International Tourism
Development, MSc
International Tourism
Management, MSc
International Tourism
Marketing, MSc Strategic
Hotel Management
PHD
Hospitality and Tou-
rism Management
CPD
Two-day course
in Hotel Revenue
Management
VATEL
GROUPE
VATEL
France - Belgium
- Spain - Swit-
zerland - Cote
d’Ivoire - Andorra
- Paraguay -
Thailand - Argen-
tina - Senegal
- Vietnam - China
- Turkey -
Russia - Rwanda -
Malaysia - United
Kingdom - USA
- Madagascar
- Philippines
- Morocco - Mau-
ritius - Mexico
- Montenegro -
India - Singapore
- Israel - Tunisia
- India
1981 35
Paris, Lyon,
Bordeaux, Nîmes,
Brussels, Madrid,
Martigny, Abidjan,
Adorra, Asuncion,
Bangkok, Buenos
Aires, Salta, Dakar,
Ho-Chi-Minh
City, Huangshan,
Yunnan, Istanbul,
Moscow, Kazan,
Kigali, Kuala
Lumpur, London,
Los Angeles, San
Diego, Antanarivo,
Manila, Marrakech,
Mauritius, Mexico
City, Montene-
gro, New Delhi,
Singapore, Tel Aviv,
Tunis
440 7,000 16
B: 25%
30,000
B
Bachelor Vatel
International Hotel
Management
M: 20% MBA
MBA Vatel Inter-
national Hotel
Management
10 specializations:
International Hotel
management (in all
campuses), Luxury Brand
Management (Paris), Reve-
nue Management (Lyon),
Events Management
(Nîmes), International
Wine & Spirits Manage-
ment (Bordeaux), Entre-
preunarial Management
(Marrakech), American
Hospitality Management
and International Business
(Los Angeles), Resorts
Management (Mauritius),
Strategic HR Management
(Martigny), Sales &
E-Marketing Management
(Brussels)
*Glossary : B = Bachelor• BSC = Bachelor of Sciences • BY = Bachelor Year • FD = Foudation Degree • IFTP = International Fast Track programme • M = Master • MC = Master Class •
d’état français RNCP • Y1, Y2, Y3 = Year 1, 2 or 3 -
46 · Hospitality ON Magazine 252-253 ·

8. INTERNSHIP REQUIREMENTS COST
LENGTH
(NB OF
YEARS)
TEACHING
LANGUAGE
NB OF MONTHS NB MIN AGE ACADEMIC
PROFESSIONAL
EXPERIENCE
ENGLISH CAMPUS-(ES)
CUR-
RENCY
GLOBAL FEES
(INTERNATIONAL
STUDENTS IF
DIFFERENT), EXCL.
ACCOMMODATION
AND F&B
3 ENGLISH 6 1
Higher Secondary School Leaving
Certificate with scores in the top 30%
of your academic year
IELTS 6.0 /
TOEFL IBT 80 points /
PTE 56 points (51 points
in each component)
Bad Honnef,
Bad Reichen-
hall, Berlin
EUR 30,450 (32,900)
3 ENGLISH 6 1
Bad Honnef,
Bad Reichen-
hall
EUR 30,450 (32,900)
3,5 ENGLISH 6 1 Bad Honnef EUR 36,475 (40,000)
2 ENGLISH - -
Bachelor’s degree, Minimum grade
point average of 3.0 in your Bache-
lor’s/business degree
IELTS 6.0 / TOEFL IBT 80
points / PTE 56 points
(51 points in each com-
ponent)
Bad Honnef,
Berlin
EUR 18,800 (21,000)
1,5
OR 2
ENGLISH - -
Bachelor’s degree, Minimum grade
point average of 3.0 in your Bachelor’s
degree
At least 2 years
of practical work
experience in mana-
gement related field
(full-time, internships
are not considered)
Academic IELTS 6.0/TOEFL
IBT 80 points/ PTE 56
points
Bad Honnef,
Berlin
EUR 16,875 (18,050)
3
ENGLISH /
FRENCH
9 2 Baccalauréat / High School Diploma TOEIC 750 / TOEFL iBT 70 La Rochelle EUR 9,750 (11,650)
2
ENGLISH /
FRENCH
10 2 Bachelor Degree TOEIC 750 / TOEFL iBT 70 La Rochelle EUR 6,850 (8,100)
4 ENGLISH 12 1
A-level: grades BBC or equivalent;
IB Diploma: 30 points; BTEC: BTEC
national diploma: DMM; International
or European Baccalaureate
IELTS 6.0 (with 6.0 in rea-
ding and writing, 5.5 in
listening and speaking)
Oxford GBP
9,250 (12,600)
per year
1 or 2
if sand-
wich
mode
ENGLISH
12
(after comple-
tion of acade-
mic element)
1
Second class honours degree (2:2)
or equivalent in any subject.
IELTS minimum 6.5
overall
Oxford GBP
8,000 (13,970)
per year
1 or 2
if sand-
wich
mode
ENGLISH
12
(after comple-
tion of acade-
mic element)
1
A minimum of a second class
honours degree (2:2) in business,
hotel, tourism and management (or
equivalent)
At least one year’s
work experience in
the hotel and tourism
industry
IELTS minimum 6.5
overall
Oxford GBP
8,000 (13,970)
per year
1 or 2
if sand-
wich
mode
ENGLISH
12
(after comple-
tion of acade-
mic element)
1
Second class honours degree (2:2) or
equivalent in any subject.
IELTS minimum 6.5
overall
Oxford GBP
3 OR 4 ENGLISH
10-12
work placement
3rd year option
1+
6.5 IELTS minimum
overall / 6.0 IELTS
minimum in each sub-
skill
Surrey GBP
9,000 (18,000)
per year
1 TO 5 ENGLISH
Professio-
nal training
programme
available
-
Bachelors Degree or equivalent / Upper second class degree
or equivalent in a hospitality management discipline +
experience in hotel management
OR an upper second class degree in another management
related discipline but with three years management
experience in the hospitality industry
6.5 IELTS minimum
overall / 6.0 IELTS
minimum in each sub-
skill
Surrey GBP
9,000 (18,000)
per year
PART
TIME3
TO 8
ENGLISH
Professio-
nal training
programme
available
-
Masters degree at a minimum of
a distinction level in a relevant
discipline from an approved university
IELTS 7.0 or above with a
minimum of 6.5 in each
component
Surrey GBP
4,120 (14,000)
per year
ENGLISH - -
Suit those who have had little exposure to Revenue
Management previously, and are either working in a hotel or
with hotels
Surrey GBP 650
3
ENGLISH /
FRENCH /
SPANISH
13-16 3 18
High School Diploma or equivalent "A"
level or University Entry Examination
English Test in Entrance
Exam
/ IELTS 5.5
EUR
24,540 (39,700)
+1,900 / year for
accommodation and
+1,950 / year for F&B
(optional)
2
ENGLISH /
FRENCH
9-11 2 20 Undergraduate Degree
English Test in Entrance
Exam
/ IELTS 6.0
Paris, Lyon,
Nimes &
Bordeaux
(France) -
Martigny
(Switzerland)
- Brussels
(Belgium)
- Madrid
(Spain)
EUR
13,980 (20,400)
+1,900 / year for
accommodation and
+1,950 / year for F&B
(optional)
N = Nationalities • O = Others • PD = Professional Diploma • PGD = Postgraduate Diploma • PY = Preparatory Year • SPD = Swiss Professionnal Degree • TEF RNCP = Titre
· Hospitality ON Magazine 252-253 · 47

9. SCHOOL PROGRAMMES
HOTEL
SCHOOL
GROUP
LIST OF
COUNTRIES
WHERE THE
SCHOOL IS
PRESENT
FOUN-
DATION
DATE
NB OF
CAM-
PUSES
IN THE
WORLD
LOCATION
PROFES-
SORS
(FACULTY
MEMBERS)
STUDENTS
STUDENTS-
TO-FACULTY
RATIO
% OF FOREIGN
STUDENTS,
GEOGRAPHICAL
BREAKDOWN
& NB OF
NATIONALITIES
NUMBER
OF
ALUMNI
DEGREE* DEGREE TITLE
PARTNERSHIPS / STUDY
ABROAD PROGRAMMES
BERJAYA
UNIVER-
SITY
COLLEGE
OF HOSPI-
TALITY
BERJAYA
UNIVERSITY
COLLEGE
OF HOSPI-
TALITY
MALAYSIA 2007 1
Kuala
Lumpur
6 1,092 182
8.7%
(B: 13.7%)
1,200
B
Bachelor of Hospita-
lity Management Partnerships with
around 70 schools
worldwide
8,7%
(B: 21.1%)
B
Bachelor of Tourism
Management
BLUE
MOUN-
TAINS
BLUE
MOUN-
TAINS
AUSTRALIA,
CHINA
1991 3
Leura,
Sydney,
Suzhou
30 1 420 47 90% 4 200
B
International
Hotel and Resort
Management
Stamford International
University, Kendall
College, AIEP De La
Universidad Andres
Bello, INTI International
University & Colleges,
UNITEC Universidad
Technologica de Mexi-
co, Suzhou Tourism and
Finance Institute
B
International Event
Management
M
International Hotel
Management
M
Global Business
Management
AD
2 years associate
Degree of Business
(Hotels and Resorts
Management)
CORNELL
SCHOOL
OF HOTEL
ADMINIS-
TRATION
CORNELL
UNIVERSITY
UNITED
STATES
1922
(Cornell
Univer-
sity:
1865)
1 ITHACA 60 894 15 10%
Cornell
Hotel
Society:
>13,000
alumni and
affiliate
members
B
School of Hotel
Administration
SHA students are
encouraged to spend
a semester or an
academic year (esp. 3rd
year) abroad. Through
the Cornell Abroad
program, SHA students
can study in > than 40
countries and enroll in
> than 150 programs
abroad. A minimum
GPA of 3.0, completion
of 1st and 2nd year
core,
and PE requirements
are required to be
considered for Study
Abroad
M
Master of Manage-
ment in Hospitality
MS
Master of Science in
Hotel Administration
PHD Hotel Administration
DUSIT
THANI
COLLEGE
DUSIT
INTERNA-
TIONAL
THAILAND 1996 2
Bangkok,
Pattaya
155 3,355 22 1% 4,219
BBA
(Inter-
national
Program)
Hotel & Resort
Management / Culi-
nary Arts & Restau-
rant Management
Partnerships with other
schools: EHL, ASO
College, Le Cordon
Bleu, LPU, Hong Kong
Poly U., Tsuji Culinary
Institute
*Glossary : AS = Associate Degree • B = Bachelor • BSc = Bachelor of Sciences • BY = Bachelor Year • D = Diplomta • FD = Foudation Degree • IFTP = International Fast Track programme •
SPD = Swiss Professionnal Degree • TEF RNCP = Titre d’état français RNCP • Y1, Y2, Y3 = Year 1, 2 or 3 -
SpecialReportHotelSchools
48 · Hospitality ON Magazine 252-253 ·

10. INTERNSHIP REQUIREMENTS COST
LENGTH
(NB OF
YEARS)
TEACHING
LANGUAGE
NB OF MONTHS NB MIN AGE ACADEMIC
PROFESSIONAL
EXPERIENCE
ENGLISH
CAMPUS-
(ES)
CUR-
RENCY
GLOBAL FEES
(INTERNATIONAL
STUDENTS IF
DIFFERENT), EXCL.
ACCOMMODATION
AND F&B
3 ENGLISH 4 1
A-Level: 2 principals or equivalent qualifi-
cations English
Kuala
Lumpur
RM 75,563
3 ENGLISH 4 1 RM 74,640
2.5 ENGLISH
4
(2X600H)
2 17,75
Australian Year 12 certificate, or international
equivalent
6.0 IELTS (or
equivalent)
Leura,
Sydney
$ AUS 81,385 (83,685)
2.5 ENGLISH
4
(2X600H)
2 17,75
6.0 IELTS (or
equivalent)
Leura,
Sydney
$ AUS 81,385 (83,685)
2 ENGLISH 6 1 21
Recognized Bachelor Degree (any field)
6.0 IELTS (or
equivalent)
Sydney $ AUS 42,340
2 ENGLISH
6 (work integrated
learning)
1 21
6.5 IELTS (or
equivalent)
Sydney $ AUS 42,340
2 ENGLISH
4
(2X600H)
2 18 High school level 6.0 IELTS Suzhou RMB 52,680 (215,280)
4 ENGLISH
4-6
(800h)
2
(or
part-time
employ-
ment)
Rigorous curriculum, exhibit an outstanding
record of academic achievement. Complete
courses of study in the following secondary
school subjects (full academic year of study
in the discipline noted): 4 units of English,
4 units of math (including coursework in
pre-calculus), 2 units of science (including
coursework in chemistry), 3 years in a single
foreign language (successful completion of
level 3), Additional units of higher-level math
are recommended
Cornell SHA recom-
mends students
become acquainted
with some aspect of
hospitality through
service-related jobs,
internships, shadow
opportunities, or infor-
mational interviews
prior to applying.
IELTS 7.0 /
Minimum total
score of 100 on
the TOEFL with
recommended
sectional scores
of 25 in each
category
Ithaca USD
53,603 / year
+ 15,750 / year
for housing,
dining, perso-
nal and misc.
expenses
1.5 ENGLISH
Externships
(minimum 2
weeks) during
winter break
-
Applicants are expected to demonstrate their
potential to excel in a rigorous academic envi-
ronment. The average undergraduate GPA for
admitted MMH students is typically about 3.3.
Candidates with strong
managerial skills and
leadership potential.
Students admitted in
the past few years
have typically had
three years of work
experience.
Ithaca USD
80,068
(3 semesters)
+ 15,750 / year
for housing,
dining, perso-
nal and misc.
expenses
2
(min)
ENGLISH - -
Bachelor’s degree or equivalent from an
accredited university. Exceptional academic
record, with a rigorous curriculum, top 10%
class ranking, Research experience, competi-
tive GRE score or GMAT score above 700
Relevant hospitality
experience
Ithaca USD
32,605 / year
+ 15,750 / year
for housing,
dining, perso-
nal and misc.
expenses
3
(min)
ENGLISH - -
Bachelor’s degree in hotel administration from
Cornell OR master’s degree from an accredited
university. Exceptional academic record, inclu-
ding research experience, a competitive GRE
or GMAT (score above 700 for GMAT), top-10%
class ranking in bachelor’s and master’s study,
prior coursework in statistics, economics, and
research methods, record of published hospi-
tality papers or articles in relevant journals or
trade publications
Experience in teaching
and research
Ithaca USD
32,605 / year
+ 15,750 / year
for housing,
dining, perso-
nal and misc.
expenses
4 ENGLISH 2,000 HOURS vol. High School Certificate or equivalent
TOEFL 525 /
IELTS 6,0 / SAT
1000
Bangkok,
Pattaya
USD 37,500 / 33,500
M = Master • MC = Master Class • N = Nationalities • O = Others • PD = Professional Diploma • PGD = Postgraduate Diploma • PY = Preparatory Year •
MONDE
· Hospitality ON Magazine 252-253 · 49

11. SCHOOL PROGRAMMES
HOTEL
SCHOOL
GROUP
LIST OF
COUNTRIES
WHERE THE
SCHOOL IS
PRESENT
FOUN-
DATION
DATE
NB OF
CAM-
PUSES
IN THE
WORLD
LOCATION
PROFES-
SORS
(FACULTY
MEMBERS)
STUDENTS
STUDENTS-
TO-FACULTY
RATIO
% OF FOREIGN
STUDENTS,
GEOGRAPHICAL
BREAKDOWN
& NB OF
NATIONALITIES
NUMBER
OF
ALUMNI
DEGREE* DEGREE TITLE
PARTNERSHIPS / STUDY
ABROAD PROGRAMMES
EMIRATES
ACADEMY
OF HOS-
PITALITY
MANAGE-
MENT
JUMEIRAH
GROUP
UNITED ARAB
EMIRATES
2001 1 Dubai 23 320 14
93%
(BSCHONS:
92%)
569
BSC
Bachelor of Science
(Honours) in Inter-
national Hospitality
Management
Academic association
with Ecole hôtelière de
Lausanne (EHL) / MOUs
signed with Business
School Berlin, Germany;
Copenhagen Business
Academy, Denmark;
Endicott College, USA;
Haaga-Helia, Finland;
Kansai University, Japan;
MCI – Management
Center Innsbruck, Austria;
Nanjing Institute of
Tourism and Hospitality,
China; National Institute
Of Technology, China;
Providence Univer-
sity, Taiwan; Shin Chien
University, Taiwan; Sun
Yat-Sen University, China;
The Ostelea, School of
Tourism and Hospitality,
Barcelona; University of
Applied Sciences, The
Netherlands
93%
(BBA ONS: 94%)
B
Bachelor of Business
Administration
(Honours) in
International
Hospitality
Management
93%
(ASC: 100%)
ASC
Associate of Science
in International
Hospitality
Operations
93% (ABA:
78%)
ABA
Associate
of Business
Administration
in International
Hospitality
Management
93% (MSC:
0%)
MSC
Master of Science in
International Hospi-
tality Management
93% (MBA:
79%)
MBA
Master of Business
Administration in
International Hospi-
tality Management
EUROPEAN
INTERNA-
TIONAL
COLLEGE
EUROPEAN
INTERNA-
TIONAL
COLLEGE
UNITED ARAB
EMIRATES
2006 1 Abu Dhabi 12 170 14 30%
D
Diploma in Hotel
Management and
Tourism
Academic partnership
with Cesar Ritz Colleges
Switzerland and Niagara
College, Canada
B
Hotel Management
and Tourism
FIU
CHAPLIN
SCHOOL
OF HOSPI-
TALITY &
TOURISM
MANAGE-
MENT
FLORIDA
INTERNA-
TIONAL
UNIVERSITY
CHINA, UNITED
STATES
1972 3
Miami
(Modesto
Maidique
Campus &
Biscayne
Bay
Campus),
Tianjin
73 2 035 28
38%
(B: 7.9%)
15,000
BSC
B.S. in Hospitality
Management (on-
campus and online)
Founding Member
of Hotel Schools of
Distinction (Escuela Uni-
versitarian de Hoteleria
y Turismo, Hotelschool
The Hague, Haaga-Helia
University of Applied
Sciences ( Finland),
Indiana/Purdue/Fort
Wayne University (USA),
etc.) Tianjin University
of Commerce Students:
Marriott Tianjin China
Program
38%
(B: 100%)
BSC
B.S. in Hospitality
Management
(Marriott Tianjin
China Program)
38%
(M: 61.4%)
M
M.S. in Hospitality
Management
(Thesis: on-campus)
(Non-Thesis: on-
campus & online )
38%
(M: 71.4%)
M
M.S. in Hospitality
Management
Specialization in
Hospitality Real
Estate Development
38%
(M: 3.2%)
M
Executive M.S. in
Hospitality Manage-
ment (Online)
*Glossary : AS = Associate Degree • B = Bachelor • BSC = Bachelor of Sciences • BY = Bachelor Year • D = Diploma • FD = Foudation Degree • IFTP = International Fast Track programme •
Degree • TEF RNCP = Titre d’état français RNCP • Y1, Y2, Y3 = Year 1, 2 or 3 -
SpecialReportHotelSchools
50 · Hospitality ON Magazine 252-253 ·

12. INTERNSHIP REQUIREMENTS COST
LENGTH
(NB OF
YEARS)
TEACHING
LANGUAGE
NB OF MONTHS NB MIN AGE ACADEMIC
PROFESSIONAL
EXPERIENCE
ENGLISH
CAMPUS-
(ES)
CUR-
RENCY
GLOBAL FEES
(INTERNATIONAL
STUDENTS IF
DIFFERENT), EXCL.
ACCOMMODATION
AND F&B
3 ENGLISH 21-22 1 18
UAE Ministry of Education high school
diploma or equivalent American High
School Diploma with SAT or [Minimum
5 GCSEs (O-Levels) and 3 A levels with
an average grade of 75% or above]
or International Baccalaureate (IB)
Diploma.
N/A
TOEFL iBT 61, TOEFL ITP
500, IELTS 5, IESOL B2,
CAE 41-46
Dubai AED
149,250
(298,500)
3 ENGLISH 21-22 1 18 Dubai AED
149,250
(298,500)
2
(6 tri-
mesters)
ENGLISH 21-22 1 18 Dubai AED 63,825 (127,650)
2
(6
trimes-
ters)
ENGLISH 21-22 1 18 Dubai AED 63,825 (127,650)
1 ENGLISH - - 18
An accredited Bachelor’s degree in
Hospitality or Business or equivalent
with a minimum GPA of 3.0 (out of
4.0).
One year of profes-
sional experience
in the tourism and
hospitality industry
or related
TOEFL IBT 79-80, TOEFL
ITP 550, IELTS 6, IESOL B2,
CAE 52-57
Dubai AED 50,035 (100,070)
1 ENGLISH - - 18 Dubai AED 50,035 (100,070)
2,5 ENGLISH 6 1 18 High School Diploma
IELTS 5.0 or minimum
TOEFL score 500 for
Paper-Based, 173 for
Computer Based TOEFL,
and 61 for Internet Based
TOEFL
ABU
DHABI
AED
109,350
(for 2,5 years)
4 ENGLISH 6 + 2 2 18 High School Diploma
ABU
DHABI
AED
185,000
(for 4 years)
4 ENGLISH 6 1 SAT/ACT for Freshmen or transfers with
less than 60 transferable credits; to
qualify for admission to the hospitality
program, FIU transfer students with 60
lower preparation credits must have a
minimum 2.75 GPA and must be othe-
rwise acceptable into the program.
MIAMI,
TIANJIN
USD
7,630 (20,030)
(30 credits)
+ 12,164 /
year for books,
supplies, room
and F&B
4 ENGLISH 6 1
TOEFL of 80; IELTS of 6.5
Overall
TIANJIN USD
7,630 (20,030)
(30 credits)
+ 12,164 /
year for books,
supplies, room
and F&B
1 ENGLISH 6 1
GRE/GMAT only required with less than
3.0 GPA
MIAMI USD
12,652 (25,760)
+ 12,646 /
year for books,
supplies, room
and F&B
1 ENGLISH 6 1
GRE/GMAT only required with less than
3.0 GPA
MIAMI USD 12,652 (25,760)
1 ENGLISH - -
GRE/GMAT only required with less than
3.0 GPA
At least 5 years of
management or
teaching experience
in the hospitality
industry
ONLINE USD 12,652 (25,760)
M = Master • MC = Master Class • N = Nationalities • O = Others • PD = Professional Diploma • PGD = Postgraduate Diploma • PY = Preparatory Year • SPD = Swiss Professionnal
MONDE
· Hospitality ON Magazine 252-253 · 51