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Chapter 13 Properties of Solutions Adapted by SA Green from: John D. Bookstaver St. Charles Community College St. Peters, MO    2006, Prentice Hall, Inc. Chemistry, The Central Science , 10th edition Theodore L. Brown; H. Eugene LeMay, Jr.; and Bruce E. Bursten
Solutions ,[object Object],[object Object]
Solutions ,[object Object],[object Object],[object Object]
How Does a Solution Form? ,[object Object],[object Object],[object Object],Ionic solid dissolving in water
How Does a Solution Form? ,[object Object],[object Object],[object Object]
How Does a Solution Form ,[object Object],[object Object],[object Object]
Energy Changes in Solution ,[object Object],[object Object],[object Object],[object Object]
Enthalpy Changes in Solution ,[object Object],Start End End Start
Enthalpy changes during dissolution ,[object Object], H soln  =   H 1  +   H 2  +   H 3  H soln  (MgSO 4 )= -91.2 kJ/mol   --> exothermic  H soln  (NH 4 NO 3 )= 26.4 kJ/mol   --> endothermic
Why do  endothermic  processes sometimes occur spontaneously? ,[object Object]
Enthalpy Is Only Part of the Picture ,[object Object],[object Object],[object Object],[object Object],(more on this in chap 19)
Entropy changes during dissolution ,[object Object],[object Object],[object Object],[object Object]
SAMPLE EXERCISE 13.1   Assessing Entropy Change In the process illustrated below, water vapor reacts with excess solid sodium sulfate to form the hydrated form of the salt. The chemical reaction is Does the entropy of the system increase or decrease?
Dissolution vs reaction ,[object Object],[object Object],Ni(s) + HCl(aq) NiCl 2 (aq) + H 2 (g) NiCl 2 (s) dry
Degree of saturation ,[object Object],[object Object],[object Object],[object Object]
Degree of saturation ,[object Object],[object Object],[object Object]
Degree of saturation ,[object Object],[object Object],[object Object]
Degree of saturation ,[object Object],[object Object],[object Object],[object Object]
Factors Affecting Solubility ,[object Object],[object Object],[object Object]
Factors Affecting Solubility ,[object Object],Example: ethanol in water Ethanol = CH 3 CH 2 OH Intermolecular forces = H-bonds; dipole-dipole; dispersion Ions in water also have ion-dipole forces.
Factors Affecting Solubility ,[object Object],[object Object]
Factors Affecting Solubility ,[object Object],[object Object]
Which vitamin is water-soluble and which is fat-soluble?
Gases in Solution ,[object Object],[object Object],[object Object]
Gases in Solution ,[object Object],[object Object],Increasing pressure above solution forces more gas to dissolve.
Henry’s Law ,[object Object],[object Object],[object Object],[object Object],[object Object]
Temperature ,[object Object]
Temperature ,[object Object],[object Object],[object Object]
Chap 13:   Ways of Expressing Concentrations of Solutions
Mass Percentage ,[object Object],   100 mass of A in solution total mass of solution
Parts per Million and Parts per Billion ,[object Object],   10 6 Parts per Million (ppm) Parts per Billion (ppb) ppb =    10 9 mass of A in solution total mass of solution mass of A in solution total mass of solution
Mole Fraction ( X ) ,[object Object],moles of A total moles in solution X A  =
Molarity ( M ) ,[object Object],mol of solute L of solution M  =
Molality ( m ) ,[object Object],mol of solute kg of solvent m  =
Moles/Mass Mass/Mass Moles/Moles Moles/L
Changing Molarity to Molality ,[object Object]
PRACTICE EXERCISE (a)  Calculate the mass percentage of NaCl in a solution containing 1.50 g of NaCl in 50.0 g of water.  (b)  A commercial bleaching solution contains 3.62 mass % sodium hypochlorite, NaOCl. What is the mass of NaOCl in a bottle containing 2500 g of bleaching solution? PRACTICE EXERCISE A commercial bleach solution contains 3.62 mass % NaOCl in water. Calculate  (a)  the molality and  (b)  the mole fraction of NaOCl in the solution. SAMPLE EXERCISE 13.4  Calculation of Mass-Related Concentrations (a)  A solution is made by dissolving 13.5 g of glucose (C 6 H 12 O 6 ) in 0.100 kg of water. What is the mass percentage of solute in this solution? ( b)  A 2.5-g sample of groundwater was found to contain 5.4   g of Zn 2+  What is the concentration of Zn 2+  in parts per million?
PRACTICE EXERCISE (a)  Calculate the mass percentage of NaCl in a solution containing 1.50 g of NaCl in 50.0 g of water.  (b)  A commercial bleaching solution contains 3.62 mass % sodium hypochlorite, NaOCl. What is the mass of NaOCl in a bottle containing 2500 g of bleaching solution? Answers:   (a)  2.91%,  (b)  90.5 g of NaOCl Answers:  (a)  0.505  m ,  (b)  9.00    10 –3   SAMPLE EXERCISE 13.4  Calculation of Mass-Related Concentrations (a)  A solution is made by dissolving 13.5 g of glucose (C 6 H 12 O 6 ) in 0.100 kg of water. What is the mass percentage of solute in this solution? ( b)  A 2.5-g sample of groundwater was found to contain 5.4   g of Zn 2+  What is the concentration of Zn 2+  in parts per million? ,[object Object],[object Object],[object Object],[object Object],[object Object],Comment:  The mass percentage of water in this solution is (100 – 11.9)% = 88.1%.  (b) Analyze:  In this case we are given the number of micrograms of solute. Because 1   g is 1    10 –6  g,  5.4   g = 5.4    10 –6  g.  Plan:  We calculate the parts per million using Equation 13.6. Solve:   
Colligative Properties ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
Vapor Pressure ,[object Object],[object Object]
Vapor Pressure ,[object Object]
Raoult’s Law ,[object Object],[object Object],[object Object],[object Object],[object Object]
PRACTICE EXERCISE The vapor pressure of pure water at 110°C is 1070 torr. A solution of ethylene glycol and water has a vapor pressure of 1.00 atm at 110°C. Assuming that Raoult’s law is obeyed, what is the mole fraction of ethylene glycol in the solution? SAMPLE EXERCISE 13.8  Calculation of Vapor-Pressure Lowering Glycerin (C 3 H 8 O 3 ) is a nonvolatile nonelectrolyte with a density of 1.26 g/mL at 25°C. Calculate the vapor pressure at 25°C of a solution made by adding 50.0 mL of glycerin to 500.0 mL of water. The vapor pressure of pure water at 25°C is 23.8 torr (Appendix B).
Solution Analyze:  Our goal is to calculate the vapor pressure of a solution, given the volumes of solute and solvent and the density of the solute. Plan:  We can use Raoult’s law (Equation 13.10) to calculate the vapor pressure of a solution. The mole fraction of the solvent in the solution,  X A ,  is the ratio of the number of moles of solvent (H 2 O) to total solution (moles C 3 H 8 O 3  + moles H 2 O). SAMPLE EXERCISE 13.8  Calculation of Vapor-Pressure Lowering Glycerin (C 3 H 8 O 3 ) is a nonvolatile nonelectrolyte with a density of 1.26 g/mL at 25°C. Calculate the vapor pressure at 25°C of a solution made by adding 50.0 mL of glycerin to 500.0 mL of water. The vapor pressure of pure water at 25°C is 23.8 torr (Appendix B). Solve:  To calculate the mole fraction of water in the solution, we must determine the number of moles of C 3 H 8 O 3  and H 2 O:
PRACTICE EXERCISE The vapor pressure of pure water at 110°C is 1070 torr. A solution of ethylene glycol and water has a vapor pressure of 1.00 atm at 110°C. Assuming that Raoult’s law is obeyed, what is the mole fraction of ethylene glycol in the solution? Answer:  0.290 SAMPLE EXERCISE 13.8   continued The vapor pressure of the solution has been lowered by 0.6 torr relative to that of pure water. We now use Raoult’s law to calculate the vapor pressure of water for the solution:
Boiling Point Elevation and Freezing Point Depression ,[object Object]
Boiling Point Elevation ,[object Object],[object Object],[object Object], T b  is  added to  the normal boiling point of the solvent.
Freezing Point Depression ,[object Object],[object Object],[object Object], T f  is  subtracted from  the normal freezing point of the solvent.
Boiling Point Elevation and Freezing Point Depression ,[object Object],[object Object],[object Object]
Colligative Properties of Electrolytes ,[object Object],[object Object]
Colligative Properties of Electrolytes ,[object Object],[object Object]
van’t Hoff Factor ,[object Object]
van’t Hoff Factor ,[object Object]
The van’t Hoff Factor ,[object Object],[object Object]
The van’t Hoff Factor ,[object Object],[object Object],i =  1 for non-elecrtolytes
Osmosis ,[object Object],[object Object]
Osmosis ,[object Object],Water tries to equalize the concentration on both sides until pressure is too high.
Osmotic Pressure ,[object Object],where  M  is the molarity of the solution If the osmotic pressure is the same on both sides of a membrane (i.e., the concentrations are the same), the solutions are  isotonic . n V    =   (   ) RT = MRT
Osmosis in Blood Cells ,[object Object],[object Object]
Osmosis in Cells ,[object Object],[object Object]
 
Molar Mass from  Colligative Properties ,[object Object]
Colloids: ,[object Object]
Tyndall Effect ,[object Object],[object Object]
Colloids in Biological Systems ,[object Object]
Colloids in Biological Systems ,[object Object]
Colloids in Biological Systems ,[object Object]
END Chap 13
Why Do Endothermic Processes Occur? ,[object Object]
Enthalpy Is Only Part of the Picture ,[object Object]
Student, Beware! ,[object Object]

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SOLUTION PROPERTIES

  • 1. Chapter 13 Properties of Solutions Adapted by SA Green from: John D. Bookstaver St. Charles Community College St. Peters, MO  2006, Prentice Hall, Inc. Chemistry, The Central Science , 10th edition Theodore L. Brown; H. Eugene LeMay, Jr.; and Bruce E. Bursten
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  • 13. SAMPLE EXERCISE 13.1 Assessing Entropy Change In the process illustrated below, water vapor reacts with excess solid sodium sulfate to form the hydrated form of the salt. The chemical reaction is Does the entropy of the system increase or decrease?
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  • 23. Which vitamin is water-soluble and which is fat-soluble?
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  • 29. Chap 13: Ways of Expressing Concentrations of Solutions
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  • 37. PRACTICE EXERCISE (a) Calculate the mass percentage of NaCl in a solution containing 1.50 g of NaCl in 50.0 g of water. (b) A commercial bleaching solution contains 3.62 mass % sodium hypochlorite, NaOCl. What is the mass of NaOCl in a bottle containing 2500 g of bleaching solution? PRACTICE EXERCISE A commercial bleach solution contains 3.62 mass % NaOCl in water. Calculate (a) the molality and (b) the mole fraction of NaOCl in the solution. SAMPLE EXERCISE 13.4 Calculation of Mass-Related Concentrations (a) A solution is made by dissolving 13.5 g of glucose (C 6 H 12 O 6 ) in 0.100 kg of water. What is the mass percentage of solute in this solution? ( b) A 2.5-g sample of groundwater was found to contain 5.4   g of Zn 2+ What is the concentration of Zn 2+ in parts per million?
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  • 43. PRACTICE EXERCISE The vapor pressure of pure water at 110°C is 1070 torr. A solution of ethylene glycol and water has a vapor pressure of 1.00 atm at 110°C. Assuming that Raoult’s law is obeyed, what is the mole fraction of ethylene glycol in the solution? SAMPLE EXERCISE 13.8 Calculation of Vapor-Pressure Lowering Glycerin (C 3 H 8 O 3 ) is a nonvolatile nonelectrolyte with a density of 1.26 g/mL at 25°C. Calculate the vapor pressure at 25°C of a solution made by adding 50.0 mL of glycerin to 500.0 mL of water. The vapor pressure of pure water at 25°C is 23.8 torr (Appendix B).
  • 44. Solution Analyze: Our goal is to calculate the vapor pressure of a solution, given the volumes of solute and solvent and the density of the solute. Plan: We can use Raoult’s law (Equation 13.10) to calculate the vapor pressure of a solution. The mole fraction of the solvent in the solution, X A , is the ratio of the number of moles of solvent (H 2 O) to total solution (moles C 3 H 8 O 3 + moles H 2 O). SAMPLE EXERCISE 13.8 Calculation of Vapor-Pressure Lowering Glycerin (C 3 H 8 O 3 ) is a nonvolatile nonelectrolyte with a density of 1.26 g/mL at 25°C. Calculate the vapor pressure at 25°C of a solution made by adding 50.0 mL of glycerin to 500.0 mL of water. The vapor pressure of pure water at 25°C is 23.8 torr (Appendix B). Solve: To calculate the mole fraction of water in the solution, we must determine the number of moles of C 3 H 8 O 3 and H 2 O:
  • 45. PRACTICE EXERCISE The vapor pressure of pure water at 110°C is 1070 torr. A solution of ethylene glycol and water has a vapor pressure of 1.00 atm at 110°C. Assuming that Raoult’s law is obeyed, what is the mole fraction of ethylene glycol in the solution? Answer:  0.290 SAMPLE EXERCISE 13.8 continued The vapor pressure of the solution has been lowered by 0.6 torr relative to that of pure water. We now use Raoult’s law to calculate the vapor pressure of water for the solution:
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Notas do Editor

  1. Figure: 13-32-03UNE13.06 Title: Exercise 13.6 Caption: Vitamins E and B 6 .