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Wheat grown with pivot irrigation in the southern Negev Desert of
                             Jordan
World Corn (Maize) Production




Fig. 10-7: The U.S. and China are the leading producers of corn (maize) in the world.
            Much of the corn in both countries is used for animal feed.
• Corn 1-2 ears per stalk, 800 kernels per
  ear
• 272 million bushels of corn used for industry
  each year
• 187 million bushels for breakfast cereals,
  snack chips & tortillas
• 131 million bushels used to make beer &
Large farm machines cost
$100,000 to over $250,000 to
purchase-fuel costs and the
costs of fertilizer, herbicides
and insecticides make the
over all cost of farming very
high with low return for the
investment.
American Commercial Agriculture is
conducted at a large scale-
In 1950 1 US Farmer fed 27-today 1
US farmer feeds 135 people
Dairy Production
• Dairy farms must be
  located close to the
  consumer due to the
  high perishability.
• The ring of dairy
  suppliers around a city is
  known as the “milkshed.”
• Due to refrigerated
  trucks and rail cars the
  milkshed has
  dramatically increased to
  over 300 miles-in the
  early days of rail it was
  only 30 miles.
• Dairy
  farming is
  very labor
  intensive
  since cows
  must be
  milked twice
  a day
World Rice Production




Fig. 10-6: Asian
              farmers grow over 90% of the world’s rice. India and
          China alone account for over half of world rice production.

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Agriculture part 5

  • 1.
  • 2. Wheat grown with pivot irrigation in the southern Negev Desert of Jordan
  • 3. World Corn (Maize) Production Fig. 10-7: The U.S. and China are the leading producers of corn (maize) in the world. Much of the corn in both countries is used for animal feed.
  • 4. • Corn 1-2 ears per stalk, 800 kernels per ear • 272 million bushels of corn used for industry each year • 187 million bushels for breakfast cereals, snack chips & tortillas • 131 million bushels used to make beer &
  • 5. Large farm machines cost $100,000 to over $250,000 to purchase-fuel costs and the costs of fertilizer, herbicides and insecticides make the over all cost of farming very high with low return for the investment.
  • 6. American Commercial Agriculture is conducted at a large scale- In 1950 1 US Farmer fed 27-today 1 US farmer feeds 135 people
  • 7.
  • 8. Dairy Production • Dairy farms must be located close to the consumer due to the high perishability. • The ring of dairy suppliers around a city is known as the “milkshed.” • Due to refrigerated trucks and rail cars the milkshed has dramatically increased to over 300 miles-in the early days of rail it was only 30 miles.
  • 9. • Dairy farming is very labor intensive since cows must be milked twice a day
  • 10. World Rice Production Fig. 10-6: Asian farmers grow over 90% of the world’s rice. India and China alone account for over half of world rice production.

Notas do Editor

  1. Wheat field in Nebraska Grain elevators in the midwest
  2. Wadi Rum-pivot irrigation in the southern Negev desert-Irrigation accounts for 2/3 of the world’s fresh water consumption
  3. Corn Harvest-Iowa- 1 million bushes.
  4. US Farmers have the latest technology and machinery Combine on Mr. David Peters farm 2005, 2006 field trips. Note the attachment for harvesting wheat
  5. Corn harvest in Nebraska Wheat farm in Montana
  6. Corn picker Corn planter Corn Planter at Randy Senesac’s farm in Manteno, Illinois
  7. Regional differences-most milk in the East is sold to consumers in New York, Boston etc. Most milk in the west is processed into cheese and butter unless near a large city. Wisconsin’s dairy production in processed into cheese New Zealand devotes only 5% of dairy production to liquid milk due to a lack of consumers-it is too far from large population countries to sell fresh milk
  8. Dairy farm-Mr. Supernent’s farm top 2 photos Bottom dairy cattle on a Dutch polder.