Vantage's goal is to gratify their clients by serving outstanding Indian cuisine in a comfortable and welcoming environment. Their Indian chef has more than 25 years of experience. He prides himself on his ability to mix Asian and European cuisine to create unique and delectable dishes as a result of his many years of experience working in various restaurants. The British Curry Awards recently recognized their outstanding cuisine at the highest level. Vantage has been shortlisted as one of the greatest restaurants in the South East of England. Vantage's owner believes that the restaurant's phenomenal success is due not only to the great quality of food it serves, but also to the exquisite dining experience it provides.