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Alternatives to
         Antibiotics
       Cyril G. Gay, DVM, PhD
   Senior National Program Leader
  Animal Production and Protection
     Agricultural Research Service
United States Department of Agriculture
        cyril.gay@ars.usda.gov
Antibiotic usage in food animals
• Therapeutic - treatment of diseased animal
• Prophylactic - disease prevention at times of stress when
  infection rates rise, such as shipping, weaning
• Metaphylactic - therapeutic and prophylactic herd use in
  the face of a disease outbreak
• Growth promotion – accelerate growth of healthy animals
• Regardless of personal opinions:
   • Increasing concern with antibiotic resistance
   • Increased regulation – likely ban of some antibiotics
• Examination of alternatives to conventional antibiotic use
  is warranted
• Goal – improve animal health, welfare and production
  efficiency
www.ars.usda.gov/alternativestoantibiotics
OBJECTIVES


The objectives of this symposium was to 1) highlight
promising research results and novel technologies
that provide alternatives to antibiotics, 2) assess
challenges associated with their commercialization
and use, and 3) provide actionable strategies to
support their development.
Symposium Organization
                Five Major Topics


1.   Alternatives to antibiotics: lessons from nature
2.   Immune modulation approaches
3.   The gut microbiome
4.   Alternatives to antibiotics for growth promotion
5.   Regulatory pathways to enable the licensing of
     alternatives to antibiotics
What are alternatives to antibiotics?
    Drugs, biologics, biotherapeutics, feed additives

Host derived antimicrobials, defensins, probiotics, prebiotics,
bacteriocins, phytochemicals, acidifying agents, heavy metals,
bacteriophages, bacteriophage lysins, small interfering RNAs,
naturally occuring antibacterial lytic enzymes, recombinant and
hyperimmune therapeutic antibodies, immune enhancers, Toll-
like receptor agonists, cytokines.

    www.ars.usda.gov/alternativestoantibiotics
SESSION 1

Alternatives to Antibiotics: Lessons from Nature

The aim of this session was to review novel biocontrol
approaches for preventing and/or treating bacterial
pathogens (and where applicable viral and parasitic
pathogens) in food animal production.

    www.ars.usda.gov/alternativestoantibiotics
Host derived antimicrobials
               “Innate host defense”
• Present in all organisms
                                              Cellular defenses
• Ancient                                     Neutrophils
                                              Macrophages
       Snake: cathelicidin                   NK-cells
       Frog: plastrin
       Insect: cecropin

• Limited repertoire of
  molecules                                  Effector molecules
                                              Enzymes
• Rapid acting                                Host Defense Peptides
                                              Collectins
• Broad specificity

• Constitutive and stimulated
  secretion
            “The first line of defense against infection”
Chicken cathelicidin 2 (Cath-2)

                                                         N
• Cationic (+9)
• 26 amino acids
• Amphipathic

RFGRFLRKIRRFRPKVTITIQGSARF-NH2

         Hinge region                                            C
                                                                             Van Dijk et al., 2005
                                                                             Xiao et al., 2006
   Henk P. Haagsman
   Department of Infectious Diseases and Immunology, Utrecht University, The Netherlands
CATH-2 is produced by chicken heterophils

 Heterophils




Mononuclear
   cells




               Giemsa   Anti-CATH-2
                                  Van Dijk et al., 2009a
Conclusions
•   Salmonella enteritidis infections of chickens result in
    accumulation of CATH-2 positive heterophils at the site
    of infection
•   CATH-2 is microbicidal against Gram (-), Gram (+)
    bacteria, yeasts and fungi
•   Truncated CATH-2 analogs are antimicrobial
•   CATH-2 and derived peptides induce cytokine production
    in a chicken macrophage cell line
•   CATH-2 dampens the LPS-induced inflammatory
    response
•   Prophylactic or therapeutic treatment of chickens with
    CATH-2 significantly reduced Salmonella survival in the
    crop
Bacteriophage

                                                  Human
Animal virus
e.g., Influenza, HIV


                                        Poultry           Swine




Plant virus
e.g., Tobacco mosaic virus




Bacteriophage
e.g., T1, T2
                             Specific
Bacteriophage
•   Discovered by Felix d’Herelle in 1917
•   Infect and replicate in bacterial cells
•   Host specific infections
•   Must enter and exit bacterial host cell
•   Lytic cycle
•   Lysogenic cycle
•   DNA phage
•   RNA phage
Bacteriophage as an Intervention?
• Felix d’Herelle explored using phage
  solutions to treat dysentery in humans
• Phage solutions supplied to Russian
  soldiers during World War II
• Republic of Georgia has been using phage
  therapy since the 1940s
• In 2006, US FDA approved Listeria phage
  solution for using in ready-to-eat meat &
  poultry
• In 2011, US FDA approved E. coli phage for
  using on food
• Possible therapy for treating multi-drug-
  resistant strains of bacteria

 http://www.cfsan.fda.gov/~dms/opabacqa.html
Bacteriophage concerns?
Restriction modification –
degradation of phage DNA upon
infection

CRISPR – clustered regularly
interspaced short palindromic repeats

Immunogenicity – antibodies
developed against phage during
treatment

Resistance – mutations in bacterial
genes needed for adsorption and
lysogeny

Lateral Gene Transfer – virulence       Bacteriophage Resistance Mechanisms
                                        Labrie et al. Nat Rev Micro 8(5):317, 2010
factors
Bacteriophage Gene Products
• Phage genomics and proteomics to search
  for potential novel antimicrobials
• Bacteriocins shown to reduce Campylobacter
• Bacteriophage lytic enzymes
   • Amidase
   • Muramidase (Lysozyme)
   •   Endopeptidase
• Recombinant lytic enzymes (amidases)
  shown to be lytic against Clostridium
  perfringens
                                               Seal et al. Arch Virol
• Challenges - Need efficient and cost-        156:25, 2011
  effective expression system
SOME CONCLUSIONS FROM THE ATA SYMPOSIUM
                             SESSION 1

• Need to define the mechanism(s) of action!!!
• Need to conduct scientific studies to determine the efficacy and
       safety of these products
• Need to conduct studies under field conditions
• Determine the product profile (label claims): treatment, prevention, or
       growth promotion?
• Can these products be manufactured in a cost effective manner?
• How will these products be administered?
SESSION 2
       Immune Modulation Approaches to Enhance
     Disease Resistance and Treat Animal Infections

The aim of this session was to address novel drug-free
alternative strategies to enhance innate defense mechanisms
by modulation of innate immune pathways or activation of
conserved innate immune sensing molecules of the host
immune system.

    www.ars.usda.gov/alternativestoantibiotics
Diversity of stimuli can bind host conserved recognition receptors (PRRs=
        Pattern Recognition Receptors) and stimulate immune response




                                                                   Innate sensing
                                                                   receptors
                                                                   PRRs
                                                                   TLRs
                                                                   NLRs
                                                                   RIG-1



Bali Pulendran and David Artis. 2012,
New Paradigms in Type 2 Immunity. Science 337, 431.
    Innate Immune Sensing: Conserved pattern
    recognition molecules, PRRs: Toll-Like
    Receptors, (TLRs), NOD-like receptors (NLRs ),
    Retinoic acid receptors (RIG-1)
    Conserved pattern
    recognition molecules,
    PRRs: Toll-Like Receptors,
    (TLRs), NOD-like
Recent studies have shown that dietary supplementation with
phytonutrients such as safflower leaf, plum, anethol, mushroom,
capsaicin, cinnamaldehyde, tumeric , garlic….enhance innate
immunity.     Lee S. H. et al., 2008, 2009, 2010, 2011,2012 (30 papers)
Some phytochemicals (essential oils) interact with
       host PRRs and initiate inflammatory immune response
                                              PRRs and downstream signaling
                                              components are molecular targets for
                                              dietary intervention strategies using
                                Bioactive     phytochemicals to reduce PRR-mediated
                             phytochemicals   inflammation
                                                          Innate immune
                                                             response
                                                       -Host resistance
    PAMPS                                              -Wound healing
 (Pathogens, diets)               PRRs:
                                 TLRs, NODs
    DAMPS
(Necrotic cell products)
                                                          Dysregulated
                                                        immune response
                                                        -Cancer
                           Level of PRR
                                                        -
                            activation
                                                        Atherosclerosis
                                                        -Insulin
                               Inflammation             resistance
NUTRIGENOMICS
                   Up regulated                Down regulated



                                   98
                                                         51                 62
   26            31
                 31                                      23
   48

                                   156

                                                                           246




 5 ppm           3 ppm           2 ppm            Primary infection Secondary infection
carvacrol   cinnamaldehyde   Capsicum oleor.         E. Maxima          E. Maxima


 KIM, DK et al., 2010. Poul Sci 89:68-81
 Kim et al., 2011. PLoS One 6:e27712
SOME CONCLUSIONS FROM THE ATA SYMPOSIUM
                              SESSION 2


• Need veterinary immunological reagents to characterize function
• What is the product profile (label claims): treatment, prevention, or
      disease resistance?
• Need more basic research
SESSION 3
               The Gut Microbiome and
        Immune Development, Health and Disease
Recent advances are demonstrating that the microbiota plays a key
role in health and disease. The aim of this session was to attempt to
capture state-of-the-art results in farm animals and humans to assess
how microbiome analysis is helping to solve disease problems.



      www.ars.usda.gov/alternativestoantibiotics
Microbiome and Metagenomic Analysis

                                                   Metatranscriptomics




                                                       Metagenomics
                    RNA




                                                              16s
                                                             Survey
                          DNA
Microbiome or
   Virome




                                        Metabolomics
Intestinal Microbiome
• Bacteria, fungi, viruses,
  protozoa, helminths
• Bacteria 1011 cells/gram
  • Firmicutes
  • Bacteroidetes
  • Proteobacteria
• Bacteria primarily
  associated with mucus
  and macromolecular food
  matrix (fiber)
• Composition varies
  • In different portions of GI
  • In different animals
Alternatives to antibiotics to modify
              microbiome
• Science of nutrition   • Science of disease
  • Improved feed          • Prevent intestinal
    efficiency               diseases
  • Improved growth        • Reduce inflammation
    rates                  • Prevent colonization of
  • Assess alternative       foodborne pathogens
    feeds                  • Reduce shedding of
                             pathogens
                           • Increase disease
                             resistance
SOME CONCLUSIONS FROM THE ATA SYMPOSIUM
                             SESSION 3


• A number of the products discussed during the symposium
       impact the gut microbiome
• Do we need to culture and characterize gut microorganisms or do we
       just need to identify them?
• Do we need to just shift specific populations that are associated with
       beneficial effects or do we need to characterize the mechanisms
       by which gut microorganisms modulate disease and health traits
• Need to integrate nutrition, health, and disease research
SESSION 4
    Alternatives to Antibiotics to Promote Growth in
    Livestock, Poultry, and Aquaculture Production
The aim of this session was to explore novel approaches that can
be used as alternatives for antimicrobial growth promoters in
poultry, swine, ruminant, and aquaculture production. A key aim of
this session was to improve knowledge on mechanisms of action of
the growth-promoting characteristics of the proposed approaches.

    www.ars.usda.gov/alternativestoantibiotics
Alternatives to the Use of Antibiotic
 Growth Promotores in Ruminants




                S. Calsamiglia
     Dept. Ciència Animal i dels Aliments
     Universitat Autònoma de Barcelona
Intestinal Microbiota Associated with High
   Feed Conversion Efficiency in Chickens
  Rob Moore
 Australian Animal Health Laboratory

   CSIRO ANIMAL, FOOD AND HEALTH SCIENCES




Alternatives to Antibiotics, September 2012
SOME CONCLUSIONS FROM THE ATA SYMPOSIUM
                             SESSION 4


• Need to understand mechanisms of action to maximize the effect of
       alternatives to antibiotics for growth promotion
• The active ingredients needs to be defined to ensure quality and
       reproducibility of expected effect of the product under field
       condition
• Current knowledge of mechanisms of action for growth promotion of
       certain alternatives to antibiotics may be greater than what we
       knew about antibiotics used for production
SESSION 5
   Regulatory Pathways to Enable the Licensing of
              Alternatives to Antibiotics
The aim of this session was to review the regulatory pathways in
different regions of the world to license alternatives to antibiotics.
Regulatory challenges that are faced in taking new molecules
from discovery to commercial production was reviewed. This
session also covered how to seek approval for labeling claims that
are new with specific focus on claims that a product is able to
reduce the use of antibiotics
             www.ars.usda.gov/alternativestoantibiotics
SOME CONCLUSIONS FROM THE ATA SYMPOSIUM
                               SESSION 5


• Alternatives to antibiotics will be regulated as a drugs, biologics, feed
        additives, or possibly all of the above
• Alternatives to antibiotics must be developed according to national
        and international standards and meet requirements for efficacy,
        safety, and quality
• Regulatory processes are in place to enable and facilitate the
        licensing of alternatives to antibiotics
• Need to engage regulatory agencies early in the process
GOING FORWARD
• Need to link academia, government researchers, feed industry,
pharmaceutical industry, regulatory agencies, and livestock industries

• Stakeholders and scientific community need to define the scope of
the research, development, and applications of alternatives to
antibiotics
http://www.oie.int/eng/A_AMR2013/introduction.htm
www.ars.usda.gov/alternativestoantibiotics




           Thank you!
           cyril.gay@ars.usda.gov
             www.usda.ars.gov

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Dr. Cyril Gay - Overview of Alternatives to Antibiotics in Agriculture

  • 1. Alternatives to Antibiotics Cyril G. Gay, DVM, PhD Senior National Program Leader Animal Production and Protection Agricultural Research Service United States Department of Agriculture cyril.gay@ars.usda.gov
  • 2.
  • 3. Antibiotic usage in food animals • Therapeutic - treatment of diseased animal • Prophylactic - disease prevention at times of stress when infection rates rise, such as shipping, weaning • Metaphylactic - therapeutic and prophylactic herd use in the face of a disease outbreak • Growth promotion – accelerate growth of healthy animals • Regardless of personal opinions: • Increasing concern with antibiotic resistance • Increased regulation – likely ban of some antibiotics • Examination of alternatives to conventional antibiotic use is warranted • Goal – improve animal health, welfare and production efficiency
  • 5. OBJECTIVES The objectives of this symposium was to 1) highlight promising research results and novel technologies that provide alternatives to antibiotics, 2) assess challenges associated with their commercialization and use, and 3) provide actionable strategies to support their development.
  • 6. Symposium Organization Five Major Topics 1. Alternatives to antibiotics: lessons from nature 2. Immune modulation approaches 3. The gut microbiome 4. Alternatives to antibiotics for growth promotion 5. Regulatory pathways to enable the licensing of alternatives to antibiotics
  • 7. What are alternatives to antibiotics? Drugs, biologics, biotherapeutics, feed additives Host derived antimicrobials, defensins, probiotics, prebiotics, bacteriocins, phytochemicals, acidifying agents, heavy metals, bacteriophages, bacteriophage lysins, small interfering RNAs, naturally occuring antibacterial lytic enzymes, recombinant and hyperimmune therapeutic antibodies, immune enhancers, Toll- like receptor agonists, cytokines. www.ars.usda.gov/alternativestoantibiotics
  • 8. SESSION 1 Alternatives to Antibiotics: Lessons from Nature The aim of this session was to review novel biocontrol approaches for preventing and/or treating bacterial pathogens (and where applicable viral and parasitic pathogens) in food animal production. www.ars.usda.gov/alternativestoantibiotics
  • 9. Host derived antimicrobials “Innate host defense” • Present in all organisms Cellular defenses • Ancient Neutrophils Macrophages  Snake: cathelicidin NK-cells  Frog: plastrin  Insect: cecropin • Limited repertoire of molecules Effector molecules Enzymes • Rapid acting Host Defense Peptides Collectins • Broad specificity • Constitutive and stimulated secretion “The first line of defense against infection”
  • 10. Chicken cathelicidin 2 (Cath-2) N • Cationic (+9) • 26 amino acids • Amphipathic RFGRFLRKIRRFRPKVTITIQGSARF-NH2  Hinge region  C Van Dijk et al., 2005 Xiao et al., 2006 Henk P. Haagsman Department of Infectious Diseases and Immunology, Utrecht University, The Netherlands
  • 11. CATH-2 is produced by chicken heterophils Heterophils Mononuclear cells Giemsa Anti-CATH-2 Van Dijk et al., 2009a
  • 12. Conclusions • Salmonella enteritidis infections of chickens result in accumulation of CATH-2 positive heterophils at the site of infection • CATH-2 is microbicidal against Gram (-), Gram (+) bacteria, yeasts and fungi • Truncated CATH-2 analogs are antimicrobial • CATH-2 and derived peptides induce cytokine production in a chicken macrophage cell line • CATH-2 dampens the LPS-induced inflammatory response • Prophylactic or therapeutic treatment of chickens with CATH-2 significantly reduced Salmonella survival in the crop
  • 13. Bacteriophage Human Animal virus e.g., Influenza, HIV Poultry Swine Plant virus e.g., Tobacco mosaic virus Bacteriophage e.g., T1, T2 Specific
  • 14. Bacteriophage • Discovered by Felix d’Herelle in 1917 • Infect and replicate in bacterial cells • Host specific infections • Must enter and exit bacterial host cell • Lytic cycle • Lysogenic cycle • DNA phage • RNA phage
  • 15. Bacteriophage as an Intervention? • Felix d’Herelle explored using phage solutions to treat dysentery in humans • Phage solutions supplied to Russian soldiers during World War II • Republic of Georgia has been using phage therapy since the 1940s • In 2006, US FDA approved Listeria phage solution for using in ready-to-eat meat & poultry • In 2011, US FDA approved E. coli phage for using on food • Possible therapy for treating multi-drug- resistant strains of bacteria http://www.cfsan.fda.gov/~dms/opabacqa.html
  • 16. Bacteriophage concerns? Restriction modification – degradation of phage DNA upon infection CRISPR – clustered regularly interspaced short palindromic repeats Immunogenicity – antibodies developed against phage during treatment Resistance – mutations in bacterial genes needed for adsorption and lysogeny Lateral Gene Transfer – virulence Bacteriophage Resistance Mechanisms Labrie et al. Nat Rev Micro 8(5):317, 2010 factors
  • 17. Bacteriophage Gene Products • Phage genomics and proteomics to search for potential novel antimicrobials • Bacteriocins shown to reduce Campylobacter • Bacteriophage lytic enzymes • Amidase • Muramidase (Lysozyme) • Endopeptidase • Recombinant lytic enzymes (amidases) shown to be lytic against Clostridium perfringens Seal et al. Arch Virol • Challenges - Need efficient and cost- 156:25, 2011 effective expression system
  • 18. SOME CONCLUSIONS FROM THE ATA SYMPOSIUM SESSION 1 • Need to define the mechanism(s) of action!!! • Need to conduct scientific studies to determine the efficacy and safety of these products • Need to conduct studies under field conditions • Determine the product profile (label claims): treatment, prevention, or growth promotion? • Can these products be manufactured in a cost effective manner? • How will these products be administered?
  • 19. SESSION 2 Immune Modulation Approaches to Enhance Disease Resistance and Treat Animal Infections The aim of this session was to address novel drug-free alternative strategies to enhance innate defense mechanisms by modulation of innate immune pathways or activation of conserved innate immune sensing molecules of the host immune system. www.ars.usda.gov/alternativestoantibiotics
  • 20. Diversity of stimuli can bind host conserved recognition receptors (PRRs= Pattern Recognition Receptors) and stimulate immune response Innate sensing receptors PRRs TLRs NLRs RIG-1 Bali Pulendran and David Artis. 2012, New Paradigms in Type 2 Immunity. Science 337, 431. Innate Immune Sensing: Conserved pattern recognition molecules, PRRs: Toll-Like Receptors, (TLRs), NOD-like receptors (NLRs ), Retinoic acid receptors (RIG-1) Conserved pattern recognition molecules, PRRs: Toll-Like Receptors, (TLRs), NOD-like
  • 21. Recent studies have shown that dietary supplementation with phytonutrients such as safflower leaf, plum, anethol, mushroom, capsaicin, cinnamaldehyde, tumeric , garlic….enhance innate immunity. Lee S. H. et al., 2008, 2009, 2010, 2011,2012 (30 papers)
  • 22. Some phytochemicals (essential oils) interact with host PRRs and initiate inflammatory immune response PRRs and downstream signaling components are molecular targets for dietary intervention strategies using Bioactive phytochemicals to reduce PRR-mediated phytochemicals inflammation Innate immune response -Host resistance PAMPS -Wound healing (Pathogens, diets) PRRs: TLRs, NODs DAMPS (Necrotic cell products) Dysregulated immune response -Cancer Level of PRR - activation Atherosclerosis -Insulin Inflammation resistance
  • 23. NUTRIGENOMICS Up regulated Down regulated 98 51 62 26 31 31 23 48 156 246 5 ppm 3 ppm 2 ppm Primary infection Secondary infection carvacrol cinnamaldehyde Capsicum oleor. E. Maxima E. Maxima KIM, DK et al., 2010. Poul Sci 89:68-81 Kim et al., 2011. PLoS One 6:e27712
  • 24. SOME CONCLUSIONS FROM THE ATA SYMPOSIUM SESSION 2 • Need veterinary immunological reagents to characterize function • What is the product profile (label claims): treatment, prevention, or disease resistance? • Need more basic research
  • 25. SESSION 3 The Gut Microbiome and Immune Development, Health and Disease Recent advances are demonstrating that the microbiota plays a key role in health and disease. The aim of this session was to attempt to capture state-of-the-art results in farm animals and humans to assess how microbiome analysis is helping to solve disease problems. www.ars.usda.gov/alternativestoantibiotics
  • 26. Microbiome and Metagenomic Analysis Metatranscriptomics Metagenomics RNA 16s Survey DNA Microbiome or Virome Metabolomics
  • 27. Intestinal Microbiome • Bacteria, fungi, viruses, protozoa, helminths • Bacteria 1011 cells/gram • Firmicutes • Bacteroidetes • Proteobacteria • Bacteria primarily associated with mucus and macromolecular food matrix (fiber) • Composition varies • In different portions of GI • In different animals
  • 28. Alternatives to antibiotics to modify microbiome • Science of nutrition • Science of disease • Improved feed • Prevent intestinal efficiency diseases • Improved growth • Reduce inflammation rates • Prevent colonization of • Assess alternative foodborne pathogens feeds • Reduce shedding of pathogens • Increase disease resistance
  • 29. SOME CONCLUSIONS FROM THE ATA SYMPOSIUM SESSION 3 • A number of the products discussed during the symposium impact the gut microbiome • Do we need to culture and characterize gut microorganisms or do we just need to identify them? • Do we need to just shift specific populations that are associated with beneficial effects or do we need to characterize the mechanisms by which gut microorganisms modulate disease and health traits • Need to integrate nutrition, health, and disease research
  • 30. SESSION 4 Alternatives to Antibiotics to Promote Growth in Livestock, Poultry, and Aquaculture Production The aim of this session was to explore novel approaches that can be used as alternatives for antimicrobial growth promoters in poultry, swine, ruminant, and aquaculture production. A key aim of this session was to improve knowledge on mechanisms of action of the growth-promoting characteristics of the proposed approaches. www.ars.usda.gov/alternativestoantibiotics
  • 31. Alternatives to the Use of Antibiotic Growth Promotores in Ruminants S. Calsamiglia Dept. Ciència Animal i dels Aliments Universitat Autònoma de Barcelona
  • 32. Intestinal Microbiota Associated with High Feed Conversion Efficiency in Chickens Rob Moore Australian Animal Health Laboratory CSIRO ANIMAL, FOOD AND HEALTH SCIENCES Alternatives to Antibiotics, September 2012
  • 33. SOME CONCLUSIONS FROM THE ATA SYMPOSIUM SESSION 4 • Need to understand mechanisms of action to maximize the effect of alternatives to antibiotics for growth promotion • The active ingredients needs to be defined to ensure quality and reproducibility of expected effect of the product under field condition • Current knowledge of mechanisms of action for growth promotion of certain alternatives to antibiotics may be greater than what we knew about antibiotics used for production
  • 34. SESSION 5 Regulatory Pathways to Enable the Licensing of Alternatives to Antibiotics The aim of this session was to review the regulatory pathways in different regions of the world to license alternatives to antibiotics. Regulatory challenges that are faced in taking new molecules from discovery to commercial production was reviewed. This session also covered how to seek approval for labeling claims that are new with specific focus on claims that a product is able to reduce the use of antibiotics www.ars.usda.gov/alternativestoantibiotics
  • 35. SOME CONCLUSIONS FROM THE ATA SYMPOSIUM SESSION 5 • Alternatives to antibiotics will be regulated as a drugs, biologics, feed additives, or possibly all of the above • Alternatives to antibiotics must be developed according to national and international standards and meet requirements for efficacy, safety, and quality • Regulatory processes are in place to enable and facilitate the licensing of alternatives to antibiotics • Need to engage regulatory agencies early in the process
  • 36. GOING FORWARD • Need to link academia, government researchers, feed industry, pharmaceutical industry, regulatory agencies, and livestock industries • Stakeholders and scientific community need to define the scope of the research, development, and applications of alternatives to antibiotics
  • 38.
  • 39. www.ars.usda.gov/alternativestoantibiotics Thank you! cyril.gay@ars.usda.gov www.usda.ars.gov