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Destaque
Destaque (20)
Spanish homework keynote
- 1. LA FRUTERÍA Fruit shop/Stand Wednesday, March 23, 2011
- 2. L A C A R N I C E R Í A! Butcher Shop Wednesday, March 23, 2011
- 3. LA VERDULERÍA Vegetable Shop/Stand Wednesday, March 23, 2011
- 4. LA PESCADERÍA Fish/Seafood Market Wednesday, March 23, 2011
- 5. EL MERCADO Open Air Market Wednesday, March 23, 2011
- 6. E L H I P E R M E R C A D O! One in All Store Wednesday, March 23, 2011
- 7. QUÉ SE VENDE EN SUPERMERCADO? What is sold in the supermarket? Wednesday, March 23, 2011
- 8. S E V E N D E L A L A N G O S TA Lobster is sold in the supermarket. Wednesday, March 23, 2011
- 9. EL AJO Garlic Wednesday, March 23, 2011
- 10. LA SAL Salt Wednesday, March 23, 2011
- 11. L A P I M I E N TA Pepper Wednesday, March 23, 2011
- 12. EL ACEITE Oil Wednesday, March 23, 2011
- 13. LA HARINA Flour Wednesday, March 23, 2011
- 14. EL AZÚCAR Sugar Wednesday, March 23, 2011
- 15. LA MANTEQUILLA Butter Wednesday, March 23, 2011
- 16. EL AGUA Water Wednesday, March 23, 2011
- 17. LOS PIMIENTOS, LOS CHILES Peppers Wednesday, March 23, 2011
- 18. LAS OSTRAS, LAS OSTIONES Oysters Wednesday, March 23, 2011
- 19. LOS CALAMARES Squid Wednesday, March 23, 2011
- 20. L A L A N G O S TA Lobster Wednesday, March 23, 2011
- 21. LOS CAMARONES Shrimp Wednesday, March 23, 2011
- 22. EL PESCADO Fish Wednesday, March 23, 2011
- 23. A CUÁNTO ESTÁ MANZANAS? ESTÁ A 2,45 EL KILO. How much is apples today? They’re 2,45 per kilo. Wednesday, March 23, 2011
- 24. U N K I L O , M E D I O K I L O D AY L A H A R I N A A kilo, a half kilo of flour Wednesday, March 23, 2011
- 25. U N A D O C E N A , M E D I A D O C E N A D AY M A N Z A N A S A dozen, a half dozen apples Wednesday, March 23, 2011
- 26. U N A L AT E D E S O PA A can of soup Wednesday, March 23, 2011
- 27. UN LITRO DE.... A liter of .... Wednesday, March 23, 2011
- 28. UNA BOLSA DE ... A bag of ... Wednesday, March 23, 2011
- 29. U N VA S O D E . . . A cup of ... Wednesday, March 23, 2011
- 30. UNA LIBRA DE A Pound of ... Wednesday, March 23, 2011
- 31. U N A C U C H A R A / C U C H A R A D I TA D E . . . A Tablespoon / teaspoon of ... Wednesday, March 23, 2011
- 32. C O RTA R To Cut Wednesday, March 23, 2011
- 33. AÑADIR/AGREGAR To Add Wednesday, March 23, 2011
- 34. MEZCLAR To Mix Wednesday, March 23, 2011
- 35. B AT I R To Beat Wednesday, March 23, 2011
- 36. H E RV I R ( I E ) To Boil Wednesday, March 23, 2011
- 37. PROBAR (UE) To Taste Wednesday, March 23, 2011
- 38. E L S A RT É N Frying Pan Wednesday, March 23, 2011
- 39. LA CAZUELA / LE OLLA Pot Wednesday, March 23, 2011
- 40. E L P L AT O H O N D O , E L TA Z Ó N Bowl Wednesday, March 23, 2011
- 41. FRITO, FREÍR (I) Fried, To Fry Wednesday, March 23, 2011
- 42. ASADO/A Roasted / Grilled Wednesday, March 23, 2011
- 43. FRESCO / A Fresh Wednesday, March 23, 2011
- 44. DULCE Sweet Wednesday, March 23, 2011
- 45. AGRIO Sour Wednesday, March 23, 2011
- 46. SALADO Salty Wednesday, March 23, 2011
- 47. PICANTE Spicy Wednesday, March 23, 2011
- 48. RICO Tasty Wednesday, March 23, 2011
- 49. L A PA E L L A Seafood Dish With Rice And Saffron Wednesday, March 23, 2011
- 50. L A E M PA N A D A Meat Turnover Wednesday, March 23, 2011
- 51. L A T O RT I L L A E S PA Ñ O L A Spanish Omelet Wednesday, March 23, 2011
- 52. EL FLAN Caramel Custard Dessert Wednesday, March 23, 2011
- 53. BUEN PROVECHO! Enjoy your meal! Wednesday, March 23, 2011