This document outlines a study to screen and analyze selected plant species for their antioxidant properties. The objectives are to: 1. Screen 3-4 plant species from forest regions for antioxidant properties. 2. Identify primary and secondary metabolites in plant extracts. 3. Isolate and quantify bioactive antioxidant compounds and determine medicinal value. 4. Compare antioxidant profiles between plant species. Plants will be extracted using solvent extraction. Phytochemical analysis will test for compounds like alkaloids, flavonoids, tannins. Total phenolic content and flavonoid content will be determined colorimetrically. Antioxidant capacity will be evaluated using DPPH, ABTS, hydroxy