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EFFECTS	OF	ORGANIC	FERTLIZER	ON	GUAR
SEED	GERMINATION	INDICES
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Int. J. Biol. Res., 3(1): 31-34, 2015.
EFFECTS OF WOKOZIM ORGANIC FERTILIZERS ON
GERMINATION OF GUAR SEEDS
Ishrat Jahan*
, Abdul Rauf and Muhammad Anis
Department of Botany, University of Karachi, Karachi-75270, Pakistan
*
Corresponding author e-mail: ishratansari_786@yahoo.com
ABSTRACT
Guar (Cyamopsis tetragonoloba (L.) Taub. is a leguminous plant of wide economic applications. Seeds of guar are the
main source of guar gum. The present studies were conducted to investigate the seed germination of this species under
various concentrations (0, 0.2%, 0.4%, 0.6, 0.8 and 1%) of three Wokozim fertilizers [F1 (Wokozim power plus, Batch #
B140306), F2 (Wokozim power plus, Batch # B130325) and F3 (Wokozim Cotton, Batch # S121783, liquid). Distilled
water was used as control. Cent per cent germination was observed at 0.6 to 1% concentration of (Wokozim granules, F2)
treatments. Wokozim cotton liquid was found to be toxic and it caused significant decrease in germination percentage,
germination rate, germination velocity and germination index at 0.8% and 1.0% concentrations. The mean germination time
increased due to delayed seed germination in Wokozim liquid fertilizer.
KEYWORDS: Guar [Cyamopsis tetragonoloba (L.) Taub.], Wokozim fertilizers, Seed germination.
NTRODUCTION
In the recent days, a surge has been observed in the demand of fresh vegetables as a staple food item. The landmark
achievement of plant physiology and agriculture, during the nineteenth century, was the finding that soil fertility and
crop yields could be enhanced by application of different nutrients to the soil. Nevertheless, micronutrients are required
in very small quantities for crop plants, their deficiencies are known to hinder the elementary biochemical and
physiological processes, resulting in significant reduction in productivity (Salisbury and Ross, 1992). Chemical
fertilizers are quite often used to enhance production of vegetables which are accompanied with hazardous effects on
human and soil health. Biological fertilizers, in recent years, have been demonstrated to enhance yield in different
vegetables through mobilization of important nutritional elements from non-usable to usable forms by various biological
processes (Kumar et al., 2001). Bio-fertilizers are known to maintain long term soil fertility and sustainability while
enhancing the yield of crops by 10-30% (Khandelwal et al., 2012). Organic fertilizers are also reported to have a
widespread role in soil fertility and crop production. During recent years, a continuous decrease in soil organic materials
and micronutrients is observed due to factors like intensive cultivation and continuous use of chemical fertilizers.
Prakash and co-workers reported that these conditions, if not reversed, could result in loss of biological diversity, agro-
ecosystem disorders and destruction of soil structure (Prakash et al, 2003). It is established that humic substances (HS)
enhances growth of root, leaf and shoot and stimulate the germination of various crop species (Piccolo et al., 1993).
According to Kloepper and Schroth (1978), bio-fertilizers and manures enhance the activity of micro organisms in the
soil and their by-products promote plant health and nutrition. Hormones, growth substances, solubility of potassium and
phosphorus; along with other benefits of bio-fertilizers are the factors contributing to enhanced plant growth,
development, and seed production (Sturz and Christie, 2003). Bio-fertilizers improve the rate of nutrient release from the
soil. During mineralization process, some chelating agents are produced which facilitate the uptake of iron and other
micro-nutrients (Schlecht et al., 2006). It is a well-known fact that the rational use of fertilizer can enhance yield of crops
(Sharma et al., 1996). Necessary factors like enzymes, cytokinins, auxins, betaines, hydrolysed proteins, and primary and
secondary nutrients; are provided by organic fertilizers at all crucial stages, specially play a vital role in seed
germination. Application of synthetic growth regulators could prolong flower and plant life, increase or retard plant
height, abort flowers, prolong or break dormancy, promote rooting, branching and/or flowering (Malladi and Burns,
2007).
Wokozim fertilizers are type of organic fertilizers derived from Seaweed (Ascophyllum nodosum). Wokozim consist of
Seaweed powder as a mixture of animal and plant origin; products go through fermentation process with the help of
lactobacilli to produce free natural nutrients, the seaweed after fermentation releases enormous energy in the form of soluble
nutrients which are readily available to the plant. Wokozim is eco-friendly, non-toxic, and has non-chemical origin. It
contains elements which help in cell growth and breakdown of complex molecules into simpler ones which can be easily
utilized by the plant. It also helps in improving plants natural self-defence system, which results in healthier crop with low
pest pressure. It is organic source of natural substances that enhance plant’s physiology at very low concentrations. Plants
may thus be benefited from naturally occurring nutrients and growth stimulators in balanced proportion during the various
critical phases i.e., Germination, vegetative growth, frame and biomass development, reproductive growth and maturity,
differentiation and development to promote seed germination, carbon: nitrogen ratio differentiation. Reportedly, Wokozim
helps in up taking of complex molecule from soil, increase early germination and enhance the photosynthetic activity. It
stimulates the natural physiological system of the plant by providing essential nutritional elements in all stages of plant
growth specially in seed germination (www.jaffer.BusinessUnit/JAS_Agro_Wokozim.aspx).
Ishrat Jehan et al.,32
Guar, used as a vegetable and fodder, is a drought tolerant bushy leguminous crop which is well adapted to arid and
semi-arid regions particularly on sandy soils (Undersander et al., 2006). The presence of Galactomannan (guar gum) in
guar seeds makes it a valuable crop for several industries. e.g. textile, hydraulic fracking, oil and gas well drilling, paint,
mining and construction, fire fighting, leather, explosive, pharmaceutical, paper, cosmetic, confectionary, beverages,
dairy products, photography etc. The present investigation was aimed to investigate germination of guar under the
influence of three Wokozim fertilizers as the good germination behaviour should play its role for better yield of a crop.
MATERIALS AND METHODS
Wokozim fertilizers - F1 (Wokozim power plus, Batch # B140306), F2 (Wokozim power plus, B # B130325) & F3
(Wokozim Cotton, B # S121783, liquid) were used to test germination of guar. Each fertilizer had five treatments @
0.2%, 0.4%, 0.6%, 0.8% & 1.0%, while treatment with distilled water was considered as control. The seeds of guar
(Cyamopsis tetragonoloba (L.) Taub), were surface sterilized by using 1% bleach (NaOCl) for one minute, and rinse
with sterilized distilled water. Ten seeds were placed in each 9cm diameter autoclaved glass Petri plate containing a
blotter paper. Different concentrations of treatments of fertilizers (5mL) were poured in each plate after seed placement
while distilled water was poured in control plates. There were three replicate to each treatment. Seed germination was
recorded every 24 hours (AOSA. 1990) till seeds were fully germinated. Different parameters of germination were
calculated according to following formulae:
1. Germination percentage (GP %) = (number of germinated seeds/total number of seeds) x 100 (till 3 days).
2. Germination Rate (GR) = Number of germinated seeds/ day (till last day of experiment (3 days).
3. Coefficient of velocity (CVG) was Calculated according to Maguire (1962) formula:
CVG =
(G1 +G2 + G3… + Gn)
(1 x G1 + 2 x G2 + … nx Gn)
where, G is the number of germinated seeds per day and n is the last day of germination (3rd
day).
4. Means germination time (MGT) is calculated according to Ellis and Roberts (1981) as MGT = Σ (nd) / Σn.
where ‘n’ is the number of germinated seeds on day d, and Σn is the total germinated seeds during experimental period.
5. Germination index (GI) = Σ (Gt / Dt), summation of mean number of germinated seeds per day for t days (AOSA,
1983). Where Gt is the number of germinated seed on day t, and Dt is the total number of days (3days in this
experiment).
RESULTS AND DISCUSSION
Germination percentage: In Fig. 1 two fertilizers F1 and F2 showed increased in germination percentage with
increasing the concentration. In accordance with Nezarat and Gholami (2009) and Gholami et al. (2009), Bio fertilizer
enhanced the germination in comparison to the control on all measuring days, but significant differences were observed
among the treatments only on the 2nd
and 3rd
days.
Nelson and Van Staden (1984) reported the beneficial effect of sea weed liquid fertilizer on terrestrial plants include
improving the overall growth, yield and the ability to with stand adverse conditions. While in F3 germination percentage
decreased gradually with respect to increasing the concentration. Cent per cent (100%) germination was observed only in
F2 (0.2, 0.6 to 1%) while in F3 minimum germination percentage (10%) were recorded at 0.8 %. The most noticeable
effect of Wokozim liquid fertilizer of given concentration was the inhibition the seed germination.
Germination rate: Seaweed extract has been also tested on seeds of beet (Beta vulgaris) (Wilcze and Ng, 1982). They
observed that treated seed had better germination rates than the control. In the present experiment germination rate
decreased with respect to time in F2 and F1 fertilizer while increasing the concentration. Maximum germination rate
observed on day 1st
at 0.2% i.e. (7.33) in F1 and 1% (7.33) in F2. Beside this in F3 maximum germination rate calculated
in day 2nd
at 0.4% but at day 3rd
at this concentration germination rate unchanged, and at 0.6% on day 3rd
maximum
germination rate recorded i.e. (2.88) while at 0.8 and 1 % delaying and decreasing germination rate at day 2nd
followed
by day 3rd
in F3 fertilizer (Fig. 1).
Coefficient of germination velocity: Maximum germination velocity (GV) was observed at 0.4% to 1% (0.82) in F1,
whereas in F2 GV showed stability with respect to concentration. In F3 treatment germination velocity decreased
gradually with increasing the concentration and minimum germination velocity was observed at 1% (Fig. 1).
Effects of Wokozim organic fertilizers on germination of guar seeds 33
Fig. 1. Effect of fertilizers on germination of guar.
Fertilizers: F1 = Wokozim power plus (small granules) Batch: #
B 140306
F2 = Wokozim power plus (large granules) Batch # B 130325
F3 = Wokozim Cotton (Liquid) Batch # S 121783
Mean germination time: The co-efficient of variation of germination time (CV) reported by Ranal and Santana, (2006),
who measured the germination uniformity or in relation to the mean germination time, showed highest value under
vermicompost application which may be because of its capacity to hold water and presence of growth-Activator
substances (Arancon et al., 2004).
Delaying in seed germination in F3 treatment increased the mean germination time, i.e., the highest mean
germination time at 0.4 and 0.6% was 2.33 and 2.40 days. In F1 and F2 the increase in fertilizer concentration caused the
mean germination time to decrease as compared to control. The mean germination time decreased in F1 at higher
concentration of the fertilizer. Fertilizer F2 behaved similar to F1 (Fig. 1).
Germination index: The present study showed significant increase in germination index of Guar plant in F1 and F2
treatment, while in F3 treatment showed significantly decrease in germination index due to delaying the seed
germination with increasing the concentration, except at 0.6% (4.11) index (Fig. 1).
LSD0.05: 7.342 LSD 0.05: 0.3845
LSD 0.05: 0.0410
LSD 0.05: 0.758
LSD 0.05: 0.0929
Ishrat Jehan et al.,34
Organic fertilizers were reported to enhance the productivity of canola seeds by 21.7% (Yasari and Patwardhaml,
2007). Early emergence of seedlings and establishment was observed in peanut, with application of bio-fertilizers
(Turner and Backman, 1989). The use of organic manures and bio-fertilizers enhanced the yield of sesame seed (Weiss,
2000) and yield of maize (Gholami et al., 2009). In the present study Wokozim fertilizers showed variable effects on
guar seed. Cent per cent germination was observed at 0.6 to 1% concentration of (Wokozim granules, F2) treatments.
Wokozim liquid was found to be toxic and it caused significant decrease in germination percentage, germination rate,
germination velocity and germination index at 0.8% and 1.0% concentrations. There is need to test Wokozim fertilizers
for growth and yield response of other crops.
Acknowledgements
We are thankful to M/S Jaffer Agro Services, Karachi to provide Wokozim fertilizer samples. We gratefully
acknowledged to Prof. Dr. M. Javed Zaki for providing laboratory facilities and to Prof. Dr. D. Khan for his help in
preparation of this manuscript.
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(Received May 2015; Accepted June 2015)

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  • 2. Int. J. Biol. Res., 3(1): 31-34, 2015. EFFECTS OF WOKOZIM ORGANIC FERTILIZERS ON GERMINATION OF GUAR SEEDS Ishrat Jahan* , Abdul Rauf and Muhammad Anis Department of Botany, University of Karachi, Karachi-75270, Pakistan * Corresponding author e-mail: ishratansari_786@yahoo.com ABSTRACT Guar (Cyamopsis tetragonoloba (L.) Taub. is a leguminous plant of wide economic applications. Seeds of guar are the main source of guar gum. The present studies were conducted to investigate the seed germination of this species under various concentrations (0, 0.2%, 0.4%, 0.6, 0.8 and 1%) of three Wokozim fertilizers [F1 (Wokozim power plus, Batch # B140306), F2 (Wokozim power plus, Batch # B130325) and F3 (Wokozim Cotton, Batch # S121783, liquid). Distilled water was used as control. Cent per cent germination was observed at 0.6 to 1% concentration of (Wokozim granules, F2) treatments. Wokozim cotton liquid was found to be toxic and it caused significant decrease in germination percentage, germination rate, germination velocity and germination index at 0.8% and 1.0% concentrations. The mean germination time increased due to delayed seed germination in Wokozim liquid fertilizer. KEYWORDS: Guar [Cyamopsis tetragonoloba (L.) Taub.], Wokozim fertilizers, Seed germination. NTRODUCTION In the recent days, a surge has been observed in the demand of fresh vegetables as a staple food item. The landmark achievement of plant physiology and agriculture, during the nineteenth century, was the finding that soil fertility and crop yields could be enhanced by application of different nutrients to the soil. Nevertheless, micronutrients are required in very small quantities for crop plants, their deficiencies are known to hinder the elementary biochemical and physiological processes, resulting in significant reduction in productivity (Salisbury and Ross, 1992). Chemical fertilizers are quite often used to enhance production of vegetables which are accompanied with hazardous effects on human and soil health. Biological fertilizers, in recent years, have been demonstrated to enhance yield in different vegetables through mobilization of important nutritional elements from non-usable to usable forms by various biological processes (Kumar et al., 2001). Bio-fertilizers are known to maintain long term soil fertility and sustainability while enhancing the yield of crops by 10-30% (Khandelwal et al., 2012). Organic fertilizers are also reported to have a widespread role in soil fertility and crop production. During recent years, a continuous decrease in soil organic materials and micronutrients is observed due to factors like intensive cultivation and continuous use of chemical fertilizers. Prakash and co-workers reported that these conditions, if not reversed, could result in loss of biological diversity, agro- ecosystem disorders and destruction of soil structure (Prakash et al, 2003). It is established that humic substances (HS) enhances growth of root, leaf and shoot and stimulate the germination of various crop species (Piccolo et al., 1993). According to Kloepper and Schroth (1978), bio-fertilizers and manures enhance the activity of micro organisms in the soil and their by-products promote plant health and nutrition. Hormones, growth substances, solubility of potassium and phosphorus; along with other benefits of bio-fertilizers are the factors contributing to enhanced plant growth, development, and seed production (Sturz and Christie, 2003). Bio-fertilizers improve the rate of nutrient release from the soil. During mineralization process, some chelating agents are produced which facilitate the uptake of iron and other micro-nutrients (Schlecht et al., 2006). It is a well-known fact that the rational use of fertilizer can enhance yield of crops (Sharma et al., 1996). Necessary factors like enzymes, cytokinins, auxins, betaines, hydrolysed proteins, and primary and secondary nutrients; are provided by organic fertilizers at all crucial stages, specially play a vital role in seed germination. Application of synthetic growth regulators could prolong flower and plant life, increase or retard plant height, abort flowers, prolong or break dormancy, promote rooting, branching and/or flowering (Malladi and Burns, 2007). Wokozim fertilizers are type of organic fertilizers derived from Seaweed (Ascophyllum nodosum). Wokozim consist of Seaweed powder as a mixture of animal and plant origin; products go through fermentation process with the help of lactobacilli to produce free natural nutrients, the seaweed after fermentation releases enormous energy in the form of soluble nutrients which are readily available to the plant. Wokozim is eco-friendly, non-toxic, and has non-chemical origin. It contains elements which help in cell growth and breakdown of complex molecules into simpler ones which can be easily utilized by the plant. It also helps in improving plants natural self-defence system, which results in healthier crop with low pest pressure. It is organic source of natural substances that enhance plant’s physiology at very low concentrations. Plants may thus be benefited from naturally occurring nutrients and growth stimulators in balanced proportion during the various critical phases i.e., Germination, vegetative growth, frame and biomass development, reproductive growth and maturity, differentiation and development to promote seed germination, carbon: nitrogen ratio differentiation. Reportedly, Wokozim helps in up taking of complex molecule from soil, increase early germination and enhance the photosynthetic activity. It stimulates the natural physiological system of the plant by providing essential nutritional elements in all stages of plant growth specially in seed germination (www.jaffer.BusinessUnit/JAS_Agro_Wokozim.aspx).
  • 3. Ishrat Jehan et al.,32 Guar, used as a vegetable and fodder, is a drought tolerant bushy leguminous crop which is well adapted to arid and semi-arid regions particularly on sandy soils (Undersander et al., 2006). The presence of Galactomannan (guar gum) in guar seeds makes it a valuable crop for several industries. e.g. textile, hydraulic fracking, oil and gas well drilling, paint, mining and construction, fire fighting, leather, explosive, pharmaceutical, paper, cosmetic, confectionary, beverages, dairy products, photography etc. The present investigation was aimed to investigate germination of guar under the influence of three Wokozim fertilizers as the good germination behaviour should play its role for better yield of a crop. MATERIALS AND METHODS Wokozim fertilizers - F1 (Wokozim power plus, Batch # B140306), F2 (Wokozim power plus, B # B130325) & F3 (Wokozim Cotton, B # S121783, liquid) were used to test germination of guar. Each fertilizer had five treatments @ 0.2%, 0.4%, 0.6%, 0.8% & 1.0%, while treatment with distilled water was considered as control. The seeds of guar (Cyamopsis tetragonoloba (L.) Taub), were surface sterilized by using 1% bleach (NaOCl) for one minute, and rinse with sterilized distilled water. Ten seeds were placed in each 9cm diameter autoclaved glass Petri plate containing a blotter paper. Different concentrations of treatments of fertilizers (5mL) were poured in each plate after seed placement while distilled water was poured in control plates. There were three replicate to each treatment. Seed germination was recorded every 24 hours (AOSA. 1990) till seeds were fully germinated. Different parameters of germination were calculated according to following formulae: 1. Germination percentage (GP %) = (number of germinated seeds/total number of seeds) x 100 (till 3 days). 2. Germination Rate (GR) = Number of germinated seeds/ day (till last day of experiment (3 days). 3. Coefficient of velocity (CVG) was Calculated according to Maguire (1962) formula: CVG = (G1 +G2 + G3… + Gn) (1 x G1 + 2 x G2 + … nx Gn) where, G is the number of germinated seeds per day and n is the last day of germination (3rd day). 4. Means germination time (MGT) is calculated according to Ellis and Roberts (1981) as MGT = Σ (nd) / Σn. where ‘n’ is the number of germinated seeds on day d, and Σn is the total germinated seeds during experimental period. 5. Germination index (GI) = Σ (Gt / Dt), summation of mean number of germinated seeds per day for t days (AOSA, 1983). Where Gt is the number of germinated seed on day t, and Dt is the total number of days (3days in this experiment). RESULTS AND DISCUSSION Germination percentage: In Fig. 1 two fertilizers F1 and F2 showed increased in germination percentage with increasing the concentration. In accordance with Nezarat and Gholami (2009) and Gholami et al. (2009), Bio fertilizer enhanced the germination in comparison to the control on all measuring days, but significant differences were observed among the treatments only on the 2nd and 3rd days. Nelson and Van Staden (1984) reported the beneficial effect of sea weed liquid fertilizer on terrestrial plants include improving the overall growth, yield and the ability to with stand adverse conditions. While in F3 germination percentage decreased gradually with respect to increasing the concentration. Cent per cent (100%) germination was observed only in F2 (0.2, 0.6 to 1%) while in F3 minimum germination percentage (10%) were recorded at 0.8 %. The most noticeable effect of Wokozim liquid fertilizer of given concentration was the inhibition the seed germination. Germination rate: Seaweed extract has been also tested on seeds of beet (Beta vulgaris) (Wilcze and Ng, 1982). They observed that treated seed had better germination rates than the control. In the present experiment germination rate decreased with respect to time in F2 and F1 fertilizer while increasing the concentration. Maximum germination rate observed on day 1st at 0.2% i.e. (7.33) in F1 and 1% (7.33) in F2. Beside this in F3 maximum germination rate calculated in day 2nd at 0.4% but at day 3rd at this concentration germination rate unchanged, and at 0.6% on day 3rd maximum germination rate recorded i.e. (2.88) while at 0.8 and 1 % delaying and decreasing germination rate at day 2nd followed by day 3rd in F3 fertilizer (Fig. 1). Coefficient of germination velocity: Maximum germination velocity (GV) was observed at 0.4% to 1% (0.82) in F1, whereas in F2 GV showed stability with respect to concentration. In F3 treatment germination velocity decreased gradually with increasing the concentration and minimum germination velocity was observed at 1% (Fig. 1).
  • 4. Effects of Wokozim organic fertilizers on germination of guar seeds 33 Fig. 1. Effect of fertilizers on germination of guar. Fertilizers: F1 = Wokozim power plus (small granules) Batch: # B 140306 F2 = Wokozim power plus (large granules) Batch # B 130325 F3 = Wokozim Cotton (Liquid) Batch # S 121783 Mean germination time: The co-efficient of variation of germination time (CV) reported by Ranal and Santana, (2006), who measured the germination uniformity or in relation to the mean germination time, showed highest value under vermicompost application which may be because of its capacity to hold water and presence of growth-Activator substances (Arancon et al., 2004). Delaying in seed germination in F3 treatment increased the mean germination time, i.e., the highest mean germination time at 0.4 and 0.6% was 2.33 and 2.40 days. In F1 and F2 the increase in fertilizer concentration caused the mean germination time to decrease as compared to control. The mean germination time decreased in F1 at higher concentration of the fertilizer. Fertilizer F2 behaved similar to F1 (Fig. 1). Germination index: The present study showed significant increase in germination index of Guar plant in F1 and F2 treatment, while in F3 treatment showed significantly decrease in germination index due to delaying the seed germination with increasing the concentration, except at 0.6% (4.11) index (Fig. 1). LSD0.05: 7.342 LSD 0.05: 0.3845 LSD 0.05: 0.0410 LSD 0.05: 0.758 LSD 0.05: 0.0929
  • 5. Ishrat Jehan et al.,34 Organic fertilizers were reported to enhance the productivity of canola seeds by 21.7% (Yasari and Patwardhaml, 2007). Early emergence of seedlings and establishment was observed in peanut, with application of bio-fertilizers (Turner and Backman, 1989). The use of organic manures and bio-fertilizers enhanced the yield of sesame seed (Weiss, 2000) and yield of maize (Gholami et al., 2009). In the present study Wokozim fertilizers showed variable effects on guar seed. Cent per cent germination was observed at 0.6 to 1% concentration of (Wokozim granules, F2) treatments. Wokozim liquid was found to be toxic and it caused significant decrease in germination percentage, germination rate, germination velocity and germination index at 0.8% and 1.0% concentrations. There is need to test Wokozim fertilizers for growth and yield response of other crops. Acknowledgements We are thankful to M/S Jaffer Agro Services, Karachi to provide Wokozim fertilizer samples. We gratefully acknowledged to Prof. Dr. M. Javed Zaki for providing laboratory facilities and to Prof. Dr. D. Khan for his help in preparation of this manuscript. References AOSA (1983). Seed Vigor Hand Testing Book. In: Contribution No. 32 to the Handbook on Seed Testing. Association of Official Seed Analysis. Springfield, USA. pp. 122-128. AOSA (1990). Rules for Testing Seeds, USA. J. Seed Technol., 12: 1-112. Arancon, N.Q., C.A. Edwards, R.M. Atiyeh and J.D. Metzger. (2004). Effects of vermin composts produced from food waste on the growth and yields of greenhouse peppers. Bio resource Technology, 93: 139-144. Ellis, R.H. and E.H. Roberts. (1981). The quantification of ageing and survival in orthodox seeds. Seed Science and Technology, 9: 377-409. Gholami, A., S. Shahsavani and S. Nezarat. (2009). The effect of plant growth promoting `Rhizobacteria (PGPR) on germination, seedling growth and yield of maize. International Journal of Biological and Life Sciences, 1(1): 35-40. Khandelwal, R., S.K. Choudhary, S.S. Khangarot, M.K. Jat and P. Singh. (2012). Effect of inorganic and bio-fertilizers on productivity and nutrients uptake in cow pea [Vigna unguiculata (L.) Walp]. Legume Research, 35(3): 235. Kloepper, J.W. and M.N. Schroth. (1978). Plant growth promoting rhizobacteria on Radish. Proceedings of 4th International Conference of Plant Pathological Bacteriology. pp.879-882. Anyeres. Kumar, R., P. P. Gupta and B.L. Jalali. (2001). Impact of VA-mycorrhiza, Azotobacter and Rhizobium on growth and nutrition of cowpea. Journal of Mycology and Plant Pathology, 31(1): 35-41. Maguire, J.D. (1962). Seed of germination – aid in selection and evaluation for seedling emergence and vigour. J. Crop Science, 2: 176-177. Malladi, A. and J.K. Burns. (2007). Communication by plant growth regulators in roots and shoots of horticultural crops. Hort. Science, 42(5): 1113-1117. Nelson, W.R. and J. Van Staden. (1984). The effects of seaweed concentrate on wheat culm, 115(5): 433-437. Nezarat, S. and A Gholami. (2009). Screening plant growth promoting Rhizobacteria for improving seed germination, seedling Growth and yield of maize. Pakistan Journal of Biological Sciences, 12(1): 26-32. Piccolo, A., G. Celano and G. Pietramellara. (1993). Effects of fractions of coal-derived humic substances on seed germination and growth of seedlings (Lactuga sativa and Lycopersicum esculentum). Biol. Fertil. Soils, 16: 11-15. Prakash, M., J.S. Kumar, K. Kannan, M.S. Kumar and J. Ganesan. (2003). Effect of plant growth regulators on growth physiology and yield of blackgram. Legume Res., 26: 183-187. Ranal, M.A. and D.G.D. Santana. (2006). How and why to measure the germination process? Revista Brasileira de Botanica, 29(1): 1- 11. Salisbury, F.B. and C.W. Ross. (1992). Plant Physiology. Wadsworth Publishing Company, California, USA. Schlecht, E.A., E. Buerkert, A. Tielkes and Bationo. (2006). Nutrient Cyc. Agroecosyst, 76(2-3): 109-136. Sharma, H., S. Nahatkar and M.M. Patel. (1996). Constraints of soybean production in Madhya Pradesh-an-analysis. Bhartiya Krishi Anusandhan Patrika. 11: 79-84. Sturz, A.V. and B.R. Christie. (2003). Beneficial microbial allelopathies in the root zone: The Management of soil quality and plant disease with rhizobacteria. Soil & Tillage Research, 72: 107-123. Turner, J.T. and P.A. Backman. (1991). Factors relating to peanut yield increases after seed treatment with Bacillus subtilis. Plant Disease, 75: 347-353. Undersander, D.J., D.H. Putnam, A.R. Kaminski, K.A. Kelling and J.D. Doll. (2006). University of Wisconsin-Madison. (www.hort.purdue.edu/ newcrop/). Weiss, E.A. (2000). Oilseed crops, 2nd eds., Blackwell Science Ltd., Bodmin, UK. Wilczek, C.A and T.J. Ng (1982). Promotion of seed germination in table beet by an aqueous seaweed extract Beta vulgaris, laminaraceae, fucaceae. Hort. Sci., 17(4):629-630. www.jaffer.com/BusinessUnit/JAS_Agro_Wokozim.aspx. Yasari. E. and M. Patwardhan. (2007). Effects of (Azotobacter and Azosprillium inoculants and chemical fertilizers of growth and productivity of canola (Brassica napus L.). Asian J. Plant Sci., 6: 77-82. (Received May 2015; Accepted June 2015)