This document summarizes an experiment to optimize surface roughness and material removal rate during dry turning of SAE52100 steel. The experiment varied cutting speed, feed rate, and depth of cut using a Taguchi L9 orthogonal array. Surface roughness increased with increasing feed rate and decreasing cutting speed. Material removal rate models were developed that showed it increases with cutting speed and depth of cut but decreases with feed rate. Analysis found feed rate has the greatest influence on surface roughness, while depth of cut most influences material removal rate. The goal of the experiment was to determine optimal machining parameters that minimize surface roughness and maximize material removal rate and productivity during dry turning of SAE52100 steel.