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FIREDETECTIONANDALARMSYSTEMINHOTEL
BUILDING SERVICES
FIRE DETECTION AND ALARM SYSTEM IN HOTEL
A PRESENTATION ON
CONTEMPORARY TECHNOLOGY
M.ARCH (BUILDING SERVICES)
Presented by :
Aaesha Qamar
Mohd. Athar Mansury
Submitted to :
Ar. Mohd. Firoz Anwar
FIREDETECTIONANDALARMSYSTEMINHOTEL
BUILDING SERVICES PRESENTED BY : ATHAR MANSURY SLIDE NO. : 01
• A Fire detection and alarm system is number of devices working together to detect and warn
people through visual and audio appliances when smoke, fire, CO or other emergencies are present.
• Detect fire in the areas.
3. WHERE IS IT USED ?
• Institutional Buildings
• Residential Apartments
• Industries
• Offices
• Hotel
• Hospitals
• Mall
• Multi Storied Complexes
1. FIRE DETECTION AND ALARM SYSTEM
Alarm
Smoke & heat detector
Fire is automatically detected
Fig.1. Fire detection and alarm system devices
Source : www.efire.info/products-ext.asp
Fig.2. Smoke and heat detectors
GUIDED BY : AR. MOHD. FIROZ ANWAR
1. INTRODUCTION :
2. WHY IS IT REQUIRED?
• Notify building occupants to take evasive action to
escape.
• Summon organized assistance to assist in fire control
activities.
• Initiate automatic fire control systems to sound alarm.
• Supervise fire control systems to assure operational
status is maintained.
FIREDETECTIONANDALARMSYSTEMINHOTEL
BUILDING SERVICES PRESENTED BY : AAESHA QAMAR SLIDE NO. : 02
INPUT DEVICES CONTROL PANEL OUTPUT DEVICES
Fig.3. Block diagram of Fire detection and alarm system principle
Source : www.buildingtechnologies.siemens.com
4. FIRE DETECTION AND ALARM SYSTEM PRINCIPLE :
Fire detection and alarm system
principle is based on three devices :
4.1. INPUT DEVICES
4.2. CONTROL PANEL
4.3. OUTPUT DEVICES
• Fire-related information is collected
from all parts of the building by the
Input devices & transmitted to the
Control panel.
Fig.4. Chart of Fire detection and alarm system
1. AUTOMATIC FIRE DETECTORS
2. MANUAL CALL POINTS(FIRE BOX)
3. CONTACTS
GUIDED BY : AR. MOHD. FIROZ ANWAR
4.1. INPUT DEVICES :
• It has three devices :
FIREDETECTIONANDALARMSYSTEMINHOTEL
BUILDING SERVICES PRESENTED BY : AAESHA QAMAR SLIDE NO. : 03
4.1.1. AUTOMATIC FIRE DETECTORS :
4.1.2. MANUAL CALL POINTS(FIRE BOX) :
HEAT DETECTORS SMOKE DETECTORS FLAME DETECTORS FIRE GAS DETECTORS
Fig.4. Different types of Automatic fire detectors
Source : www.efire.info/products-ext.asp
SINGLE ACTION GLASS BREAK DOUBLE ACTION
Fig.5. Different types of Manual call points
Source : www.efire.info/products-ext.asp4.2. CONTROL PANEL :
4.3. OUTPUT DEVICES :
GUIDED BY : AR. MOHD. FIROZ ANWAR
 GLASS BREAK
glass rod or plate is broken.
It is of four types :
1. HEAT DETECTORS
2. SMOKE DETECTORS
3. FLAME DETECTORS
4. FIRE-GAS DETECTORS
It is of two types :
 Installed in the normal entry/exit path.
1. SINGLE ACTION
pull handle once.
2. DOUBLE ACTION
lifting of a cover or opening a door.
• Control panel monitor, control and operate the
system.
• It evaluates the hazard messages from the Input
devices.
• It activates audible alarm warnings.
The actions initiated by the control unit include :
• Alarming,
• Activating the fire controls,
• Alerting the fire brigade.
 Lack of system maintenance :
Badly designed, or poorly installed
FIREDETECTIONANDALARMSYSTEMINHOTEL
BUILDING SERVICES PRESENTED BY : ATHAR MANSURY SLIDE NO. : 04
2. FIRE DETECTION AND ALARM SYSTEM IN HOTEL
1.2. CAUSES
Critical areas includes :
1. GUEST ROOMS
2. KITCHENS
3. LAUNDRIES
4. RESTAURANTS
5. STAIRWAYS
6. PARKING GARAGES
7. PLANT ROOMS
1.3. CRITICAL AREAS IN HOTEL
FALSE ALARM
 INTRODUCTION :
 Deceptive phenomena :
• Steam,
• Increase in temp. due to electrical equipments.
• Areas with numerous
heat sources.
• Large fire loads.
• Significant deception
phenomena.
• High occupancy loads.
• Overheating in Electrical
equipment leading to short
circuits, overloads, discharges, etc.
 CAUSES :
 Interference from the HVAC system.
GUIDED BY : AR. MOHD. FIROZ ANWAR
1.1. COMPLEXITY
1. FACTORS OF HOTEL FIRES :
Hotel fires are more complex than
many other occupancies because of :
• Guest’s unfamiliarity with the
building.
• Many guests may have language
problems.
• Open flame from candles,
cigarettes, lighters.
• Carelesness with electrical
equipment.
 Special attention should
be given to critical areas.
 Its characteristics are :
• A False alarm, is the deceptive report of an emergency,
causing unnecessary panic to a place where they
are not needed.
Smoke detector with
sounder base
FIREDETECTIONANDALARMSYSTEMINHOTEL
BUILDING SERVICES PRESENTED BY : AAESHA QAMAR SLIDE NO. : 05
1.3.1. GUEST ROOM
1. CAUSE OF FIRE HAZARDS :
3. SOLUTION OF FIRE HAZARDS :
It is caused from :
 Detector
 Positioning of the detectors :
Fig.6. Smoke detectors used in Guest room
Source : www.buildingtechnologies.siem-ens.com
Fig.7. Positioning of the Smoke detectors in Guest house
Source : www.buildingtechnologies.siemens.com
• Steam from the shower.
• Cigarette smoke.
• Rapid increase in temperature
caused by an electric heater.
• On the ceiling.
• At least 0.5 m from the wall.
• In the area of the bed.
• As far as possible from the bathroom door.
• Away from the airflow of the HVAC system.
• Smoke detector with sounder base.
• Short circuit of an electrical appliance.
• Careless handling of smoking products such as cigarettes.
• Propagation of smoke and fire via the HVAC system.
Smoke detectors
used in Guest room
just above the bed
GUIDED BY : AR. MOHD. FIROZ ANWAR
2. DECEPTIVE PHENOMENONS :
FIREDETECTIONANDALARMSYSTEMINHOTEL
BUILDING SERVICES PRESENTED BY : AAESHA QAMAR SLIDE NO. : 06
1.3.2. KITCHENS
1. CAUSE OF FIRE HAZARDS :
2. DECEPTIVE PHENOMENON :
• Steam from boiling water.
• Rapid increase in temperatures
caused by opening an oven.
3. SOLUTION OF FIRE HAZARDS :
 Positioning of the detectors :
 Manual call point
Fire detector
Manual call point
Fig.9. Positioning of the Fire detectors in Kitchen
Source : www.buildingtechnologies.siemens.com
Fig.8. Fire detectors used in Kitchen
Source : www.buildingtechnologies.siemens.com
• Short circuit of an electrical appliance (stove, fridge,
dish washer or other kitchen equipment).
• Careless handling of the gas stove.
• Flammable materials such as oven mitts on a hot
plate.
• Loose clothing and hair which can catch fire when
cooking with an exposed flame.
 Automatic fire detector
• On the ceiling.
• At least 0.5 m from the wall.
• As far as possible from the
cooking area and the oven.
• Away from the airflow of
the HVAC system.
Manual call point installed
next to entry/exit
Fire detector installed on the
ceiling away from electrical
appliances
GUIDED BY : AR. MOHD. FIROZ ANWAR
 It is caused from :
• Next to the entry/exit.
• At a height of 1.4 m
± 0.2 m.
FIREDETECTIONANDALARMSYSTEMINHOTEL
BUILDING SERVICES PRESENTED BY : ATHAR MANSURY SLIDE NO. : 07
1.3.3. LAUNDRIES
1. CAUSE OF FIRE HAZARDS :
2. DECEPTIVE PHENOMENON :
• Steam from an ironing press.
• Rapid increase in temperature
caused by opening a dryer.
3. SOLUTION OF FIRE HAZARDS :
 Automatic fire detector  Manual call point
Fig.10. Fire detectors used in Laundary
Source : www.buildingtechnologies.siemens.com
Fig.11. Positioning of the Fire detectors in Laundary
Source : www.buildingtechnologies.siemens.com
Fire detector
Manual call point
 Positioning of the detectors :
• Short circuit of an electrical appliance (e.g. washing machine,
dryer or ironing press).
• Ignition of dust or fluff through contact with a hot surface,
• Spontaneous combustion of textiles.
• On the ceiling.
• At least 0.5 m
from the wall.
• Away from the
airflow of the
HVAC system.
• Next to the entry/exit.
• At a height of 1.4 m
± 0.2 m.
Manual call point
installed next to
entry/exit
Fire detector installed
on the ceiling away from
the electrical appliances
GUIDED BY : AR. MOHD. FIROZ ANWAR
 It is caused from :
FIREDETECTIONANDALARMSYSTEMINHOTEL
BUILDING SERVICES PRESENTED BY : ATHAR MANSURY SLIDE NO. : 08
1.3.4. RESTAURANTS
1. CAUSE OF FIRE HAZARDS :
2. DECEPTIVE PHENOMENON :
• Smoke caused by frying at the tables.
3. SOLUTION OF FIRE HAZARDS :
 Automatic fire detector  Manual call point
 Positioning of the detectors :
 Smoke detector Fire detector
Manual call point
Smoke detector
Fig.13. Positioning of the Fire detectors in Restaurant
Source : www.buildingtechnologies.siemens.com
Fig.12. Fire detectors used in Restaurant
Source : www.buildingtechnologies.siemens.com
• Short circuit of an electrical appliance (coffee machine,
chafing dish or hotplate).
• Careless handling of candles.
• Flammable materials close to open flames or electrical
hotplates.
• On the ceiling.
• At least 0.5 m from
the wall.
• Away from the
airflow of the HVAC
system.
• On the Ceiling.
• In the area of sittings.
Smoke detector installed
on the ceiling in the area
of the sittings
Fire detector
Manual call point
installed next to
entry/exit
GUIDED BY : AR. MOHD. FIROZ ANWAR
It is caused from :
• Next to the entry/exit.
• At a height of 1.4 m
± 0.2 m.
FIREDETECTIONANDALARMSYSTEMINHOTEL
BUILDING SERVICES PRESENTED BY : AAESHA QAMAR SLIDE NO. : 09
1.3.5. STAIRWAYS
1. CAUSE OF FIRE HAZARDS :
2. SOLUTION OF FIRE HAZARDS :
 Positioning of the detectors :
 Manual call point
 The Smoke detector must be positioned
in every electrical enclosure.
 The Fire detector must be installed in
the stairway on the top floor ceiling.
• If stories are separated by a door, a
fire detector must be installed on
the ceiling before every door and
installed on every third story.
Fig.15. Positioning of the Fire detectors
in Stairway
Source : www.buildingtechnologies.sie
Fig.14. Fire detectors used in Stairway
Source : www.buildingtechnologies.siemens.com
Fire detector
Manual call point
Smoke detector
Automatic Fire detector installed
on every third story
Manual call point
Smoke detector
Smoke detector positioned
in electrical enclosure
• Short circuit of electrical equipment.
• Sometimes contact of flammable
materials with electrical equipments.
 Automatic fire detectors
• In the middle of the ceiling.
• Next to the escape door which leads
outside or to a safe area.
• At a height of 1.4 m ± 0.2 m.
GUIDED BY : AR. MOHD. FIROZ ANWAR
mens.com
FIREDETECTIONANDALARMSYSTEMINHOTEL
BUILDING SERVICES PRESENTED BY : AAESHA QAMAR SLIDE NO. : 10
1.3.6. PARKING GARAGES
1. CAUSE OF FIRE HAZARDS :
2. DECEPTIVE PHENOMENON :
• Smoke emitted whenever the engine
of a vehicle is started.
• Too much emission of smoke increases
the temp. of area.
3. SOLUTION OF FIRE HAZARDS :
 Automatic fire detector  Manual call point
Fire detector
Manual call point
Fig.16. Fire detectors used in Parking
Source : www.buildingtechnologies.siemens.com
Fig.17. Positioning of the Fire detectors in Parking
Source : www.buildingtechnologies.siemens.com
Automatic Fire detector
Manual call point
Automatic Fire
detector installed
above parking
area
Manual call point
installed next to
entry/exit
• Short circuit of electrical equipment
(e.g. Motor of a ventilation system).
• A technical fault in a vehicle.
• Flammable material catching fire from
flying sparks during welding work etc.
 Positioning of the detectors :
• On the ceiling.
• At least 0.5 m from the
wall.
• Away from the airflow of
the Ventilation system.
GUIDED BY : AR. MOHD. FIROZ ANWAR
It is caused from :
• Next to the entry/exit.
• At a height of 1.4 m
± 0.2 m.
FIREDETECTIONANDALARMSYSTEMINHOTEL
BUILDING SERVICES PRESENTED BY : ATHAR MANSURY SLIDE NO. : 11
1.3.7. PLANT ROOMS
1. CAUSE OF FIRE HAZARDS :
2. DECEPTIVE PHENOMENON :
• Steam from sanitary technology (water treatment,
waste water disposal, gas facilities).
 SINORIX COMPACT :
3. SOLUTION OF FIRE HAZARDS :
• Due to the presence electrical and electronic
components and devices.
• Suitable in an area with no larger
structures or installations.
• In the airflow of the ventilation duct.
• In the plant room next to the door.
• At a height of 1.4 m ± 0.2 m.
• In the plant room next to the door.
• At a height of 1.4 m ± 0.2 m.
• In the wall shared with a large room.
GUIDED BY : AR. MOHD. FIROZ ANWAR
• Short circuit of an electrical component,
• Failure of the cooling system leading to
excessive overheating of electronic components
(e.g. microcontroller).
It is caused from :
• Rapid increase in temperatures caused by heating
technology (heat generation, heat storage,
heat distribution).
Selecting the type, setting and position of
fire detectors.
 ASD SUCTION PIPE :
 MANUAL CALL POINT :
 MANUALLY ACTIVATED ACTUATOR FOR
EXTINGUISHING SYSTEM :
 OVERPRESSURE FLAP :
FIREDETECTIONANDALARMSYSTEMINHOTEL
BUILDING SERVICES PRESENTED BY : ATHAR MANSURY SLIDE NO. : 12
Fig.19. Positioning of the Fire
detectors in Plant room
Source : www.buildingtechnolog
1. SINORIX COMPACT
2. ELECTRICAL MANUAL ACTUATOR
FOR EXTINGUISHING SYSTEM
(YELLOW)
3. MANUAL CALL POINT (RED)
4. OVERPRESSURE FLAP
5. VENTILATION DUCT
6. ASD SUCTION PIPE
Fig.18. Fire detectors used in Plant room
Source : www.buildingtechnologies.siemens.com
Electrical manual actuator
for extinguishing system
installed next to entrance
Manual call point installed
next to entrance
GUIDED BY : AR. MOHD. FIROZ ANWAR
ies.siemens.com
FIREDETECTIONANDALARMSYSTEMINHOTEL
BUILDING SERVICES SLIDE NO. : 13GUIDED BY : AR. MOHD. FIROZ ANWAR
CASE STUDY : RADISSON BLU HOTEL, GREATER NOIDA
 INTRODUCTION :
• Radisson Blu Hotel, is a 5 star Hotel built in 2011.
• It is managed by : Carlson Rezidor Hotel Group.
 LOCATION :
• C-8, Site 4, 2nd Cross Avenue Roa, Kasna,
Greater Noida, UP, India.
 SURROUNDINGS :
• It is surrounded by beautiful green landscape
just 3KM from the Yamuna expressway.
 ACCESSIBILITY :
• Distance from IGI
Airport : 52 km
• Distance from
New Delhi Railway
Station : 43 km
 MAIN AMENITIES :
• 175 Guestrooms
• 4 Restaurants
• Banquet hall
• Spa
• Health club
• Childcare
• Outdoor pool
• Roof top terrace
Fig.21. Night view of RADISSON BLU HOTEL, Greater Noida
Source : www.makemytrip.com/hotels/radisson_blu
Fig.20. Location map of Hotel
Source : Google map
 PLOT AREA : 6680 SQ.M
COVERED AREA :
 BASEMENT :
 NO. OF STORIES : 15
 BUILDING HT. : 62M
PARKING :
• Ground floor :- 2003 sq.m
• Typical floor :- 10499 sq.m
• No. :- 2
• Area :- 7206 sq.m
• Inside :- 200 cars,
• Outside :- 100 cars
 SITE DETAILS :
PRESENTED BY : ATHAR MANSURY
FIREDETECTIONANDALARMSYSTEMINHOTEL
BUILDING SERVICES PRESENTED BY : AAESHA QAMAR SLIDE NO. : 14GUIDED BY : AR. MOHD. FIROZ ANWAR
1. GUEST ROOM
1.1. ANALYSIS
• Detailed evacuation
plan with necessary
details behind the
door.
2. KITCHEN
2.1. ANALYSIS
• It has proper fire fighting system.
Fig.22. Detailed evacution plan
behind the door
Source : Self
Fig.23. Smoke detector, Speaker
used in Guest room
Source : Self
Fig.24. Fire detector, Speaker
used in Guest room
Source : Self
Smoke detector installed
on the ceiling in the bed
area.
Speaker installed near the door
Fire detector
installed on the
ceiling away from
electrical equipment
• Smoke detector
near the bed area.
• One speaker near
the door and
another in the
bathroom.
• Fire detector on the ceiling.
• Speaker near the door.
• Sprinklers are installed near the
food preparation area.
FIREDETECTIONANDALARMSYSTEMINHOTEL
BUILDING SERVICES SLIDE NO. : 15GUIDED BY : AR. MOHD. FIROZ ANWAR
2. PARKING
Fig.25. Detectors, Speakers layout for Parking
PRESENTED BY : AAESHA QAMAR
FIREDETECTIONANDALARMSYSTEMINHOTEL
BUILDING SERVICES PRESENTED BY : ATHAR MANSURY SLIDE NO. : 16GUIDED BY : AR. MOHD. FIROZ ANWAR
Fig.26. Detectors, Speakers layout for Ground floor plan
3. GROUND FLOOR PLAN
FIREDETECTIONANDALARMSYSTEMINHOTEL
BUILDING SERVICES SLIDE NO. : 17GUIDED BY : AR. MOHD. FIROZ ANWAR
4. TYPICAL FLOOR PLAN
Fig.27. Detectors, Speakers layout for Typical floor plan
INFERENCES :
 MERITS :-
• Fire and smoke detectors are properly
installed in its defined position.
• Concealed sprinklers installed.
• Proper guidance system for the Guests.
 DEMERITS :-
• The sprinkler’s position in the Guest
room is not aesthetically pleasing.
• No visual alarms installed.
PRESENTED BY : ATHAR MANSURY
FIREDETECTIONANDALARMSYSTEMINHOTEL
BUILDING SERVICES
BIBLIOGRAPHY
•National building code(2005)
•www.buildingtechnologies.siemens.com/bt/global/en/firesafety/firedetection
•www.tyco.com/solutions/fire-detection#mini-form
•www.buildings.com/article-details/articleid/5851/title/the-basics-of-passivefireprotection
•www./hotels/radisson_blu_greater_noida-details-delhi.html

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FIRE DETECTION AND ALARM SYSTEM IN HOTEL

  • 1. FIREDETECTIONANDALARMSYSTEMINHOTEL BUILDING SERVICES FIRE DETECTION AND ALARM SYSTEM IN HOTEL A PRESENTATION ON CONTEMPORARY TECHNOLOGY M.ARCH (BUILDING SERVICES) Presented by : Aaesha Qamar Mohd. Athar Mansury Submitted to : Ar. Mohd. Firoz Anwar
  • 2. FIREDETECTIONANDALARMSYSTEMINHOTEL BUILDING SERVICES PRESENTED BY : ATHAR MANSURY SLIDE NO. : 01 • A Fire detection and alarm system is number of devices working together to detect and warn people through visual and audio appliances when smoke, fire, CO or other emergencies are present. • Detect fire in the areas. 3. WHERE IS IT USED ? • Institutional Buildings • Residential Apartments • Industries • Offices • Hotel • Hospitals • Mall • Multi Storied Complexes 1. FIRE DETECTION AND ALARM SYSTEM Alarm Smoke & heat detector Fire is automatically detected Fig.1. Fire detection and alarm system devices Source : www.efire.info/products-ext.asp Fig.2. Smoke and heat detectors GUIDED BY : AR. MOHD. FIROZ ANWAR 1. INTRODUCTION : 2. WHY IS IT REQUIRED? • Notify building occupants to take evasive action to escape. • Summon organized assistance to assist in fire control activities. • Initiate automatic fire control systems to sound alarm. • Supervise fire control systems to assure operational status is maintained.
  • 3. FIREDETECTIONANDALARMSYSTEMINHOTEL BUILDING SERVICES PRESENTED BY : AAESHA QAMAR SLIDE NO. : 02 INPUT DEVICES CONTROL PANEL OUTPUT DEVICES Fig.3. Block diagram of Fire detection and alarm system principle Source : www.buildingtechnologies.siemens.com 4. FIRE DETECTION AND ALARM SYSTEM PRINCIPLE : Fire detection and alarm system principle is based on three devices : 4.1. INPUT DEVICES 4.2. CONTROL PANEL 4.3. OUTPUT DEVICES • Fire-related information is collected from all parts of the building by the Input devices & transmitted to the Control panel. Fig.4. Chart of Fire detection and alarm system 1. AUTOMATIC FIRE DETECTORS 2. MANUAL CALL POINTS(FIRE BOX) 3. CONTACTS GUIDED BY : AR. MOHD. FIROZ ANWAR 4.1. INPUT DEVICES : • It has three devices :
  • 4. FIREDETECTIONANDALARMSYSTEMINHOTEL BUILDING SERVICES PRESENTED BY : AAESHA QAMAR SLIDE NO. : 03 4.1.1. AUTOMATIC FIRE DETECTORS : 4.1.2. MANUAL CALL POINTS(FIRE BOX) : HEAT DETECTORS SMOKE DETECTORS FLAME DETECTORS FIRE GAS DETECTORS Fig.4. Different types of Automatic fire detectors Source : www.efire.info/products-ext.asp SINGLE ACTION GLASS BREAK DOUBLE ACTION Fig.5. Different types of Manual call points Source : www.efire.info/products-ext.asp4.2. CONTROL PANEL : 4.3. OUTPUT DEVICES : GUIDED BY : AR. MOHD. FIROZ ANWAR  GLASS BREAK glass rod or plate is broken. It is of four types : 1. HEAT DETECTORS 2. SMOKE DETECTORS 3. FLAME DETECTORS 4. FIRE-GAS DETECTORS It is of two types :  Installed in the normal entry/exit path. 1. SINGLE ACTION pull handle once. 2. DOUBLE ACTION lifting of a cover or opening a door. • Control panel monitor, control and operate the system. • It evaluates the hazard messages from the Input devices. • It activates audible alarm warnings. The actions initiated by the control unit include : • Alarming, • Activating the fire controls, • Alerting the fire brigade.
  • 5.  Lack of system maintenance : Badly designed, or poorly installed FIREDETECTIONANDALARMSYSTEMINHOTEL BUILDING SERVICES PRESENTED BY : ATHAR MANSURY SLIDE NO. : 04 2. FIRE DETECTION AND ALARM SYSTEM IN HOTEL 1.2. CAUSES Critical areas includes : 1. GUEST ROOMS 2. KITCHENS 3. LAUNDRIES 4. RESTAURANTS 5. STAIRWAYS 6. PARKING GARAGES 7. PLANT ROOMS 1.3. CRITICAL AREAS IN HOTEL FALSE ALARM  INTRODUCTION :  Deceptive phenomena : • Steam, • Increase in temp. due to electrical equipments. • Areas with numerous heat sources. • Large fire loads. • Significant deception phenomena. • High occupancy loads. • Overheating in Electrical equipment leading to short circuits, overloads, discharges, etc.  CAUSES :  Interference from the HVAC system. GUIDED BY : AR. MOHD. FIROZ ANWAR 1.1. COMPLEXITY 1. FACTORS OF HOTEL FIRES : Hotel fires are more complex than many other occupancies because of : • Guest’s unfamiliarity with the building. • Many guests may have language problems. • Open flame from candles, cigarettes, lighters. • Carelesness with electrical equipment.  Special attention should be given to critical areas.  Its characteristics are : • A False alarm, is the deceptive report of an emergency, causing unnecessary panic to a place where they are not needed.
  • 6. Smoke detector with sounder base FIREDETECTIONANDALARMSYSTEMINHOTEL BUILDING SERVICES PRESENTED BY : AAESHA QAMAR SLIDE NO. : 05 1.3.1. GUEST ROOM 1. CAUSE OF FIRE HAZARDS : 3. SOLUTION OF FIRE HAZARDS : It is caused from :  Detector  Positioning of the detectors : Fig.6. Smoke detectors used in Guest room Source : www.buildingtechnologies.siem-ens.com Fig.7. Positioning of the Smoke detectors in Guest house Source : www.buildingtechnologies.siemens.com • Steam from the shower. • Cigarette smoke. • Rapid increase in temperature caused by an electric heater. • On the ceiling. • At least 0.5 m from the wall. • In the area of the bed. • As far as possible from the bathroom door. • Away from the airflow of the HVAC system. • Smoke detector with sounder base. • Short circuit of an electrical appliance. • Careless handling of smoking products such as cigarettes. • Propagation of smoke and fire via the HVAC system. Smoke detectors used in Guest room just above the bed GUIDED BY : AR. MOHD. FIROZ ANWAR 2. DECEPTIVE PHENOMENONS :
  • 7. FIREDETECTIONANDALARMSYSTEMINHOTEL BUILDING SERVICES PRESENTED BY : AAESHA QAMAR SLIDE NO. : 06 1.3.2. KITCHENS 1. CAUSE OF FIRE HAZARDS : 2. DECEPTIVE PHENOMENON : • Steam from boiling water. • Rapid increase in temperatures caused by opening an oven. 3. SOLUTION OF FIRE HAZARDS :  Positioning of the detectors :  Manual call point Fire detector Manual call point Fig.9. Positioning of the Fire detectors in Kitchen Source : www.buildingtechnologies.siemens.com Fig.8. Fire detectors used in Kitchen Source : www.buildingtechnologies.siemens.com • Short circuit of an electrical appliance (stove, fridge, dish washer or other kitchen equipment). • Careless handling of the gas stove. • Flammable materials such as oven mitts on a hot plate. • Loose clothing and hair which can catch fire when cooking with an exposed flame.  Automatic fire detector • On the ceiling. • At least 0.5 m from the wall. • As far as possible from the cooking area and the oven. • Away from the airflow of the HVAC system. Manual call point installed next to entry/exit Fire detector installed on the ceiling away from electrical appliances GUIDED BY : AR. MOHD. FIROZ ANWAR  It is caused from : • Next to the entry/exit. • At a height of 1.4 m ± 0.2 m.
  • 8. FIREDETECTIONANDALARMSYSTEMINHOTEL BUILDING SERVICES PRESENTED BY : ATHAR MANSURY SLIDE NO. : 07 1.3.3. LAUNDRIES 1. CAUSE OF FIRE HAZARDS : 2. DECEPTIVE PHENOMENON : • Steam from an ironing press. • Rapid increase in temperature caused by opening a dryer. 3. SOLUTION OF FIRE HAZARDS :  Automatic fire detector  Manual call point Fig.10. Fire detectors used in Laundary Source : www.buildingtechnologies.siemens.com Fig.11. Positioning of the Fire detectors in Laundary Source : www.buildingtechnologies.siemens.com Fire detector Manual call point  Positioning of the detectors : • Short circuit of an electrical appliance (e.g. washing machine, dryer or ironing press). • Ignition of dust or fluff through contact with a hot surface, • Spontaneous combustion of textiles. • On the ceiling. • At least 0.5 m from the wall. • Away from the airflow of the HVAC system. • Next to the entry/exit. • At a height of 1.4 m ± 0.2 m. Manual call point installed next to entry/exit Fire detector installed on the ceiling away from the electrical appliances GUIDED BY : AR. MOHD. FIROZ ANWAR  It is caused from :
  • 9. FIREDETECTIONANDALARMSYSTEMINHOTEL BUILDING SERVICES PRESENTED BY : ATHAR MANSURY SLIDE NO. : 08 1.3.4. RESTAURANTS 1. CAUSE OF FIRE HAZARDS : 2. DECEPTIVE PHENOMENON : • Smoke caused by frying at the tables. 3. SOLUTION OF FIRE HAZARDS :  Automatic fire detector  Manual call point  Positioning of the detectors :  Smoke detector Fire detector Manual call point Smoke detector Fig.13. Positioning of the Fire detectors in Restaurant Source : www.buildingtechnologies.siemens.com Fig.12. Fire detectors used in Restaurant Source : www.buildingtechnologies.siemens.com • Short circuit of an electrical appliance (coffee machine, chafing dish or hotplate). • Careless handling of candles. • Flammable materials close to open flames or electrical hotplates. • On the ceiling. • At least 0.5 m from the wall. • Away from the airflow of the HVAC system. • On the Ceiling. • In the area of sittings. Smoke detector installed on the ceiling in the area of the sittings Fire detector Manual call point installed next to entry/exit GUIDED BY : AR. MOHD. FIROZ ANWAR It is caused from : • Next to the entry/exit. • At a height of 1.4 m ± 0.2 m.
  • 10. FIREDETECTIONANDALARMSYSTEMINHOTEL BUILDING SERVICES PRESENTED BY : AAESHA QAMAR SLIDE NO. : 09 1.3.5. STAIRWAYS 1. CAUSE OF FIRE HAZARDS : 2. SOLUTION OF FIRE HAZARDS :  Positioning of the detectors :  Manual call point  The Smoke detector must be positioned in every electrical enclosure.  The Fire detector must be installed in the stairway on the top floor ceiling. • If stories are separated by a door, a fire detector must be installed on the ceiling before every door and installed on every third story. Fig.15. Positioning of the Fire detectors in Stairway Source : www.buildingtechnologies.sie Fig.14. Fire detectors used in Stairway Source : www.buildingtechnologies.siemens.com Fire detector Manual call point Smoke detector Automatic Fire detector installed on every third story Manual call point Smoke detector Smoke detector positioned in electrical enclosure • Short circuit of electrical equipment. • Sometimes contact of flammable materials with electrical equipments.  Automatic fire detectors • In the middle of the ceiling. • Next to the escape door which leads outside or to a safe area. • At a height of 1.4 m ± 0.2 m. GUIDED BY : AR. MOHD. FIROZ ANWAR mens.com
  • 11. FIREDETECTIONANDALARMSYSTEMINHOTEL BUILDING SERVICES PRESENTED BY : AAESHA QAMAR SLIDE NO. : 10 1.3.6. PARKING GARAGES 1. CAUSE OF FIRE HAZARDS : 2. DECEPTIVE PHENOMENON : • Smoke emitted whenever the engine of a vehicle is started. • Too much emission of smoke increases the temp. of area. 3. SOLUTION OF FIRE HAZARDS :  Automatic fire detector  Manual call point Fire detector Manual call point Fig.16. Fire detectors used in Parking Source : www.buildingtechnologies.siemens.com Fig.17. Positioning of the Fire detectors in Parking Source : www.buildingtechnologies.siemens.com Automatic Fire detector Manual call point Automatic Fire detector installed above parking area Manual call point installed next to entry/exit • Short circuit of electrical equipment (e.g. Motor of a ventilation system). • A technical fault in a vehicle. • Flammable material catching fire from flying sparks during welding work etc.  Positioning of the detectors : • On the ceiling. • At least 0.5 m from the wall. • Away from the airflow of the Ventilation system. GUIDED BY : AR. MOHD. FIROZ ANWAR It is caused from : • Next to the entry/exit. • At a height of 1.4 m ± 0.2 m.
  • 12. FIREDETECTIONANDALARMSYSTEMINHOTEL BUILDING SERVICES PRESENTED BY : ATHAR MANSURY SLIDE NO. : 11 1.3.7. PLANT ROOMS 1. CAUSE OF FIRE HAZARDS : 2. DECEPTIVE PHENOMENON : • Steam from sanitary technology (water treatment, waste water disposal, gas facilities).  SINORIX COMPACT : 3. SOLUTION OF FIRE HAZARDS : • Due to the presence electrical and electronic components and devices. • Suitable in an area with no larger structures or installations. • In the airflow of the ventilation duct. • In the plant room next to the door. • At a height of 1.4 m ± 0.2 m. • In the plant room next to the door. • At a height of 1.4 m ± 0.2 m. • In the wall shared with a large room. GUIDED BY : AR. MOHD. FIROZ ANWAR • Short circuit of an electrical component, • Failure of the cooling system leading to excessive overheating of electronic components (e.g. microcontroller). It is caused from : • Rapid increase in temperatures caused by heating technology (heat generation, heat storage, heat distribution). Selecting the type, setting and position of fire detectors.  ASD SUCTION PIPE :  MANUAL CALL POINT :  MANUALLY ACTIVATED ACTUATOR FOR EXTINGUISHING SYSTEM :  OVERPRESSURE FLAP :
  • 13. FIREDETECTIONANDALARMSYSTEMINHOTEL BUILDING SERVICES PRESENTED BY : ATHAR MANSURY SLIDE NO. : 12 Fig.19. Positioning of the Fire detectors in Plant room Source : www.buildingtechnolog 1. SINORIX COMPACT 2. ELECTRICAL MANUAL ACTUATOR FOR EXTINGUISHING SYSTEM (YELLOW) 3. MANUAL CALL POINT (RED) 4. OVERPRESSURE FLAP 5. VENTILATION DUCT 6. ASD SUCTION PIPE Fig.18. Fire detectors used in Plant room Source : www.buildingtechnologies.siemens.com Electrical manual actuator for extinguishing system installed next to entrance Manual call point installed next to entrance GUIDED BY : AR. MOHD. FIROZ ANWAR ies.siemens.com
  • 14. FIREDETECTIONANDALARMSYSTEMINHOTEL BUILDING SERVICES SLIDE NO. : 13GUIDED BY : AR. MOHD. FIROZ ANWAR CASE STUDY : RADISSON BLU HOTEL, GREATER NOIDA  INTRODUCTION : • Radisson Blu Hotel, is a 5 star Hotel built in 2011. • It is managed by : Carlson Rezidor Hotel Group.  LOCATION : • C-8, Site 4, 2nd Cross Avenue Roa, Kasna, Greater Noida, UP, India.  SURROUNDINGS : • It is surrounded by beautiful green landscape just 3KM from the Yamuna expressway.  ACCESSIBILITY : • Distance from IGI Airport : 52 km • Distance from New Delhi Railway Station : 43 km  MAIN AMENITIES : • 175 Guestrooms • 4 Restaurants • Banquet hall • Spa • Health club • Childcare • Outdoor pool • Roof top terrace Fig.21. Night view of RADISSON BLU HOTEL, Greater Noida Source : www.makemytrip.com/hotels/radisson_blu Fig.20. Location map of Hotel Source : Google map  PLOT AREA : 6680 SQ.M COVERED AREA :  BASEMENT :  NO. OF STORIES : 15  BUILDING HT. : 62M PARKING : • Ground floor :- 2003 sq.m • Typical floor :- 10499 sq.m • No. :- 2 • Area :- 7206 sq.m • Inside :- 200 cars, • Outside :- 100 cars  SITE DETAILS : PRESENTED BY : ATHAR MANSURY
  • 15. FIREDETECTIONANDALARMSYSTEMINHOTEL BUILDING SERVICES PRESENTED BY : AAESHA QAMAR SLIDE NO. : 14GUIDED BY : AR. MOHD. FIROZ ANWAR 1. GUEST ROOM 1.1. ANALYSIS • Detailed evacuation plan with necessary details behind the door. 2. KITCHEN 2.1. ANALYSIS • It has proper fire fighting system. Fig.22. Detailed evacution plan behind the door Source : Self Fig.23. Smoke detector, Speaker used in Guest room Source : Self Fig.24. Fire detector, Speaker used in Guest room Source : Self Smoke detector installed on the ceiling in the bed area. Speaker installed near the door Fire detector installed on the ceiling away from electrical equipment • Smoke detector near the bed area. • One speaker near the door and another in the bathroom. • Fire detector on the ceiling. • Speaker near the door. • Sprinklers are installed near the food preparation area.
  • 16. FIREDETECTIONANDALARMSYSTEMINHOTEL BUILDING SERVICES SLIDE NO. : 15GUIDED BY : AR. MOHD. FIROZ ANWAR 2. PARKING Fig.25. Detectors, Speakers layout for Parking PRESENTED BY : AAESHA QAMAR
  • 17. FIREDETECTIONANDALARMSYSTEMINHOTEL BUILDING SERVICES PRESENTED BY : ATHAR MANSURY SLIDE NO. : 16GUIDED BY : AR. MOHD. FIROZ ANWAR Fig.26. Detectors, Speakers layout for Ground floor plan 3. GROUND FLOOR PLAN
  • 18. FIREDETECTIONANDALARMSYSTEMINHOTEL BUILDING SERVICES SLIDE NO. : 17GUIDED BY : AR. MOHD. FIROZ ANWAR 4. TYPICAL FLOOR PLAN Fig.27. Detectors, Speakers layout for Typical floor plan INFERENCES :  MERITS :- • Fire and smoke detectors are properly installed in its defined position. • Concealed sprinklers installed. • Proper guidance system for the Guests.  DEMERITS :- • The sprinkler’s position in the Guest room is not aesthetically pleasing. • No visual alarms installed. PRESENTED BY : ATHAR MANSURY
  • 19. FIREDETECTIONANDALARMSYSTEMINHOTEL BUILDING SERVICES BIBLIOGRAPHY •National building code(2005) •www.buildingtechnologies.siemens.com/bt/global/en/firesafety/firedetection •www.tyco.com/solutions/fire-detection#mini-form •www.buildings.com/article-details/articleid/5851/title/the-basics-of-passivefireprotection •www./hotels/radisson_blu_greater_noida-details-delhi.html