22. 4.3 Present all costs accurately with notes about conditions which may apply.
23. 4.4 Present general conditions clearly and accurately according to enterprise policy.
24. 4.5 Check all copy for accuracy prior to submission to external/internal arthouse or printers
25.
26.
27. This unit applies to all tourism and hospitality industry sectors. The following explanations identify how this unit may be applied in different workplaces, sectors and circumstances.