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Research Institute of Organic Agriculture FiBL
info.suisse@fibl.org, www.fibl.org
The importance of organic agriculture for
low/middle income countries - A statistical
overview
Julia Lernoud and Helga Willer
March 12, 2018
Brussels
DG DEVCO - Infopoint
www.fibl.org
The World of Organic Agriculture 2018
www.organic-world.net
• The 19th edition of ‚The
World of Organic
Agriculture‘, was published
by FiBL and IFOAM –
Organics International in
February 2018.
• Data tables
• Country and continent
reports
• Markets, standards, policy
support
• www.organic-world.net
• statistics.fibl.org
www.fibl.org
Acknowledgements
• The Swiss State Secretariat of
Economic Affairs SECO
• International Trade Centre ITC
• Nürnberg Messe, the organizers of the
BioFach World Organic Trade Fair
• IFOAM – Organics International
• 200 experts from all parts of the world contributed to the FiBL survey
2018.
www.fibl.org
Definitions
• Organic Agriculture: "Organic
Agriculture is a production system
that sustains the health of soils,
ecosystems and people. It relies
on ecological processes,
biodiversity and cycles adapted to
local conditions, rather than the
use of inputs with adverse effects.
Organic Agriculture combines
tradition, innovation and science
to benefit the shared environment
and promote fair relationships and
a good quality of life for all
involved.“ (IFOAM – Organics
International, 2005)
Please note that the FiBL survey only
covers organic certified practices and
that in many countries organic
agriculture and processing is
regulated by governments, like the EU
regulation No 834/2007 . 4
www.fibl.org
Definitions
• Voluntary Sustainability Standards (VSS): Voluntary Sustainability
Standards (VSS) are standards developed at local, national or
international level by organizations from the public and private sectors on
environmental and social improvements. Private VSS are developed by
businesses or not-for-profit NGOs. In the agricultural sector, VSS promote
sustainability along the value chain. They define criteria to be met by the
certified organization or product, often resulting in an identifiable label for
consumers. (FAO, available at http://www.fao.org/world-banana-
forum/projects/good-practices/voluntary-sustainability-standards/en/)
5
www.fibl.org
6
www.fibl.org
Key data/indicators related to area and producers 2016
• 178 countries have data on organic agriculture.
• Of which 111 are low and middle income countries.
• 57.8 million hectares of agricultural land are organic (including
conversion areas).
• Almost a quarter of the global organic area is in low/middle income
countries.
• 7.5 million hectares more than in 2015
• 1.5 million hectares more in low/middle income countries compared to
2015.
• 1.2 percent of the agricultural land is organic
• 0.4 percent in low/middle income countries.
• 15 countries have 10 percent or more organic agricultural land.
• 3 in low/middle income countries.
• 2.7 million producers were reported.
• Almost 90 percent are in low/middle income countries.
www.fibl.org
Organic farming in low and middle income countries
2016
• Almost a quarter of the world’s organic agricultural land – 14.3 million
hectares - is located in low and middle income countries,
representing 25 percent of the global organic farmland.* Most of
this land is in Latin American, with Asia and Africa in second and third
place.
• 2.4 million producers are in these countries, this represents almost
90 percent of the global organic producers.
• *Countries listed in the List of Recipients of Official Development
Assistance (ODA) of the Development Assistance Committee (DAC)
of the Organization for Economic Cooperation and Development
(OECD). The list is available at
https://www.oecd.org/dac/stats/documentupload/DAC%20List%20of%
20ODA%20Recipients%202014%20final.pdf
8Source: FiBL survey 2018, based on national data sources
www.fibl.org
LOW/MIDDLE INCOME COUNTRIES: ORGANIC FARMLAND 2016
Latin
America
Asia
Africa
Europe Oceania
0 2 4
1
2
3
4
5
Million hectares
0% 10% 20% 30%
Timor-Leste
Dominican Republic
Uruguay
Sao Tome and Principe
Samoa
0
2
4
6
8
10
12
14
16
2000 2004 2008 2012 2016
Millionhectares
0.4% of the
farmland in
low/middle
income
countries is
organic
14.3
Mio ha
Argentina
3.0
Mio ha
In Latin America there
were 7.0 Mio ha,
in Asia 4.8 Mio ha, and
in Africa 1.8 Mio ha.
The ten countries with
the largest organic
agricultural areas
represent 79% of the
total organic agricultural
area in low/middle
income countries.
Samoa reported the
highest organic share
with 22.4%, and is the
third country with the
highest organic share
worldwide.
In 2016, over 1.5 million
hectares more
were reported
compared with 2016.
Source: FiBL survey 2017 www.organic-world.net
Distribution of organic
agricultural land by region 2016
The five countries with
the largest areas of organic
agricultural land 2016
Top 5 countries , with the highest
organic share 2016
Growth of the organic
agricultural land 2000-2016
China
Uruguay
India
Brazil
Argentina
Samoa
Timor-Leste
Dominican
Republic
Uruguay
Sao Tome &
Principe
Percentage
+970%
since 1999
www.fibl.org
Low/middle income countries: Growth of the organic
farmland and organic share 1999-2016
10
1.3
4.1
5.3
6.5
6.9
9.6
8.3
8.7
9.5
11.2
12.1
11.0
11.8
11.4
11.5
11.8
12.7
14.3
0.1%
0.1%
0.2%
0.2%
0.2%
0.3%
0.3%
0.3%
0.3%
0.3%
0.4%
0.3%
0.4%
0.3%
0.3%
0.3%
0.4%
0.4%
0.0%
0.1%
0.1%
0.2%
0.2%
0.3%
0.3%
0.4%
0.4%
0.5%
0
2
4
6
8
10
12
14
16
1999
2000
2001
2002
2003
2004
2005
2006
2007
2008
2009
2010
2011
2012
2013
2014
2015
2016
Organicshareinpercent
Millionhectares
Low/middle income countries: Growth of the organic
agricultural land and organic share 1999-2016
Source: FiBL-IFOAM-SOEL-Surveys 1999-2018
www.fibl.org
Low/middle income countries: The top 10 countries with
the largest areas of organic agricultural land 2016
11
0.3
0.3
0.3
0.5
0.7
0.8
1.5
1.7
2.3
3.0
0 1 2 3 4
Tanzania
Kazakhstan
Peru
Turkey
Mexico
Brazil (2014)
India
Uruguay
China
Argentina
Million hectares
Low/middle income countries: The ten low/middle income
countries with the largest areas of organic agricultural land
2016
Source: FiBL survey 2018
www.fibl.org
Low/middle income countries: The top 10 countries with
the highest shares of organic agricultural land 2016
12
1.7%
4.6%
4.7%
5.3%
6.3%
7.4%
8.7%
11.5%
13.8%
22.4%
0% 5% 10% 15% 20% 25%
Sri Lanka
Tonga
Kiribati
Solomon Islands
Vanuatu
Timor-Leste
Dominican Republic
Uruguay
Sao Tome and…
Samoa
Organic share
Low/middle income countries: The ten countries with the
highest organic shares of the total agricultural land 2016
Source: FiBL survey 2018
www.fibl.org
The ten countries with the largest numbers of organic producers 2012
37,295
58,258
67,879
91,771
148,610
165,994
203,602
210,000
210,352
835,000
0 200,000 400,000 600,000 800,000 1,000,000
Kenya
Paraguay
Turkey
Peru
Tanzania
Philippines
Ethiopia
Mexico
Uganda
India
Number of producers
Low/middle income countries: The ten countries with the
largest numbers of organic producers 2016
Source: FiBL survey 2018
Asia
46%
Africa
31%
Latin
America
19%
Europe
3%
Oceania
1%
Organic producers by region 2016
Source: FiBL survey 2018
www.fibl.org
The largest markets for organic food 2016 – Retail sales
and Export values
Low and middle income countries
14
3
4
12
13
14
14
18
130
778
5,900
0 5,000 10,000
Azerbaijan (2011)
Turkey (2009)
Thailand (2014)
Ethiopia (2015)
Peru (2010)
Mexico (2013)
Viet Nam
India (2012)
Brazil
China
Retail sales in million euros
The ten countries with the largest
markets for organic food 2016
Source: FiBL-AMI survey 2018
179
181
191
241
259
269
347
370
373
1,049
0 500 1,000 1,500
Bolivia (2011)
Ethiopia (2015)
Dominican Republic
Chile
Sri Lanka (2015)
India (2015)
Peru (2015)
Kyrgyzstan
Mexico (2013)
China
Export value in million euros
The ten countries with the
largest export values of organic
food 2016
Source: FiBL-AMI survey 2018
www.fibl.org
Low/middle income countries: Use of organic
agricultural land 2016
Permanent
grassland
30%
Arable land
crops
26%
Permanent
crops
22%
Other agr.
Land
2%
Low/middle income countries: Distribution
of main land use types and crop categories
2016
Source: FiBL survey 2018; based on information from the
private sector, certifiers, and governments.
Land use types 2015
0.21
0.28
0.48
0.85
1.43
0.0 1.0 2.0
Vegetables
Green fodders
Textile crops
Oilseeds
Cereals
Million hectares
Key arable crops
0.32
0.33
0.34
0.34
0.93
0.0 0.5 1.0
Fruit, trop. &…
Nuts
Coconut
Cocoa
Coffee
Million hectares
Key permanent crops
www.fibl.org
Selected crops
Cocoa Coffee Cotton
16
www.fibl.org
570
268
738
1,530
0
500
1,000
1,500
2,000
Fairtrade Organic Rainforest Alliance/SAN UTZ
Thousandhectares
Cocoa: Development of the area by VSS 2008-2015
Source: Fairtrade International 2017; FiBL survey 2017; Rainforest Alliance/SAN 2016; UTZ 2016
2008 2009 2010 2011 2012 2013 2014 2015
17
0
1,000,000
2,000,000
3,000,000
4,000,000
2008 2009 2010 2011 2012 2013 2014 2015
Hectares
Cocoa: Range of cocoa area (minimum/maximum/average) 2008-
2015
Source: FiBL-IISD-ITC survey 2017
Max Min Average
29.8%
23.0%
16.2%
www.fibl.org
Cocoa: Estimated global organic production and organic
share of total production 2015
Low and middle income countries
18
1.7%
18.1%
19.5%
20.3%
21.4%
27.8%
30.2%
31.9%
35.2%
100.0%
0% 50% 100%
Haiti
Peru
Bolivia
Sao Tome and Principe
Nicaragua
Mexico
Sierra Leone
Honduras
Madagascar
Dominican Republic
Share of total production volume
Countries with the highest organic
share of total production volume 2015
Source: FiBL survey 2017
1,900
1,950
2,550
3,100
3,300
4,800
6,850
7,500
14,750
100,000
0 50,000 100,000 150,000
Vanuatu
Congo, D. R.
Ecuador
Madagascar
Ghana
Sierra Leone
Tanzania
Mexico
Peru
Dom. Republic
Metric tons
Countries with the largest estimated
organic production volume 2015
Source: FiBL survey 2017
www.fibl.org
1,594
1,297
798
405
549
0
500
1,000
1,500
2,000
4C Fairtrade Organic Rainforest Alliance/SAN UTZ
Thousandhectares
Coffee: Development of the area by VSS 2008-2015
Source: 4C 2016; Fairtrade International 2017; FiBL survey 2017; Rainforest Alliance/SAN 2016; UTZ 2016
2008 2009 2010 2011
2012 2013 2014 2015
19
0
1,000,000
2,000,000
3,000,000
4,000,000
5,000,000
2008 2009 2010 2011 2012 2013 2014 2015
Hectares
Coffee: Range of coffee area (minimum/maximum/average) 2008-2015
Source: FiBL-IISD-ITC survey 2017
Max Min Average
44.3%
34.5%
24.8%
www.fibl.org
Coffee: Estimated global organic production and organic
share of total production 2015
Low and middle income countries
20
1.7%
12.1%
14.3%
19.5%
22.8%
23.1%
34.9%
38.9%
40.0%
45.1%
0% 20% 40% 60%
Ecuador
Papua New…
Ethiopia
Congo, D. R.
Peru
Bolivia
Nepal
Mexico
Timor-Leste
Tanzania
Share of total production volume
Countries with the highest organic
share of total production volume 2015
Source: FiBL survey 2017
6,600
6,700
7,800
13,750
16,750
22,100
41,600
50,700
59,850
83,450
0 50,000 100,000
Bolivia
Papua New…
Uganda
Brazil
Honduras
Tanzania
Indonesia
Peru
Ethiopia
Mexico
Metric tons
Countries with the largest estimated
organic production volume 2015
Source: FiBL survey 2017
www.fibl.org
2,217
975
45
350
0
500
1,000
1,500
2,000
2,500
BCI CmiA Fairtrade Organic
Thousandhectares
Cotton: Development of the area by VSS 2008-2015
Source: Better Cotton Initiative (BCI) 2017; Cotton made in Africa (CmiA) 2016; Fairtrade International 2017; FiBL survey 2017
2008 2009 2010 2011
2012 2013 2014 2015
21
0
500,000
1,000,000
1,500,000
2,000,000
2,500,000
3,000,000
3,500,000
4,000,000
2008 2009 2010 2011 2012 2013 2014 2015
Hectares
Cotton: Range of coffee area (minimum/maximum/average) 2008-2014
Source: FiBL-IISD-ITC survey 2017
Max Min Average
10.3%
9.7%
9.1%
www.fibl.org
Cotton: Estimated global organic production and organic
share of total production 2015
Low and middle income countries
22
1.7%
0.4%
0.8%
0.9%
1.2%
1.7%
1.9%
2.6%
3.0%
24.3%
0% 10% 20% 30%
Ethiopia
Burkina Faso
Tajikistan
Turkey
India
Peru
Egypt
Tanzania
Uganda
Kyrgyzstan
Share of total production volume
Countries with the highest organic
share of total production volume 2015
Source: FiBL survey 2017
795
1,000
1,067
2,146
2,150
2,432
5,543
7,304
13,145
75,251
0 50,000 100,000
Uganda
Tajikistan
Burkina Faso
Tanzania
Egypt
USA
Kyrgyzstan
Turkey
China
India
Metric tons
Countries with the largest estimated
organic production volume 2015
Source: FiBL survey 2017
www.fibl.org
Conclusions
• Even though only 0.4 percent of the farmland in low and middle income
countries is organic, the FiBL data show, that in many countries organic
farming plays an increasingly important role, in particular for selected
commodities.
• Many high value crops are grown, reaching substantial organic shares and
considerable export values.
• In the light of booming organic markets, it can be assumed that the
market/export potential for organic products continues to be high.
• However, in order to be able to draw clear conclusions on the potential organic
farming has for exports and domestic markets, more and better data is
needed.
• Data such as economic and farm-level data, data on domestic supply and
retail sales of organic food, export volumes and information on yields will also
help to understand better the organic sector in these countries.
• With more and more countries implementing organic farming regulations, data
collection activities should be eased in the future.
23
www.fibl.org
Resources
• «The World of Organic Agriculture» at www.organic-
world.net
• Slides and infographics at www.organic-world.net
• Twitter.com/fiblstatistics
• Interactive maps at www.organic-world.net
• Interactive data tables at statistics.fibl.org
• Interactive map at www.ifoam-eu.org
24
www.fibl.org
Presentations at www.organic-world.net
25
www.fibl.org
Statistics.FiBL.org
26
www.fibl.org
The State of Sustainable Markets 2017
Statistics and Emerging Trends
27
• Julia Lernoud, Jason Potts, Gregory
Sampson, Salvador Garibay, Matthew
Lynch, Vivek Voora, Helga Willer and
Joseph Wozniak (2017), The State of
Sustainable Markets – Statistics and
Emerging Trends 2017. ITC, Geneva.
• http://www.intracen.org/publication/The-
State-of-Sustainable-Markets-2017-
Statistics-and-Emerging-Trends/
• The 2018 edition of “The State of
Sustainable Markets” will be launched
at the 2018 ISEAL Conference, São
Paulo May 2018

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The contribution of organic agriculture in the tropics to sustainable development

  • 1. Research Institute of Organic Agriculture FiBL info.suisse@fibl.org, www.fibl.org The importance of organic agriculture for low/middle income countries - A statistical overview Julia Lernoud and Helga Willer March 12, 2018 Brussels DG DEVCO - Infopoint
  • 2. www.fibl.org The World of Organic Agriculture 2018 www.organic-world.net • The 19th edition of ‚The World of Organic Agriculture‘, was published by FiBL and IFOAM – Organics International in February 2018. • Data tables • Country and continent reports • Markets, standards, policy support • www.organic-world.net • statistics.fibl.org
  • 3. www.fibl.org Acknowledgements • The Swiss State Secretariat of Economic Affairs SECO • International Trade Centre ITC • Nürnberg Messe, the organizers of the BioFach World Organic Trade Fair • IFOAM – Organics International • 200 experts from all parts of the world contributed to the FiBL survey 2018.
  • 4. www.fibl.org Definitions • Organic Agriculture: "Organic Agriculture is a production system that sustains the health of soils, ecosystems and people. It relies on ecological processes, biodiversity and cycles adapted to local conditions, rather than the use of inputs with adverse effects. Organic Agriculture combines tradition, innovation and science to benefit the shared environment and promote fair relationships and a good quality of life for all involved.“ (IFOAM – Organics International, 2005) Please note that the FiBL survey only covers organic certified practices and that in many countries organic agriculture and processing is regulated by governments, like the EU regulation No 834/2007 . 4
  • 5. www.fibl.org Definitions • Voluntary Sustainability Standards (VSS): Voluntary Sustainability Standards (VSS) are standards developed at local, national or international level by organizations from the public and private sectors on environmental and social improvements. Private VSS are developed by businesses or not-for-profit NGOs. In the agricultural sector, VSS promote sustainability along the value chain. They define criteria to be met by the certified organization or product, often resulting in an identifiable label for consumers. (FAO, available at http://www.fao.org/world-banana- forum/projects/good-practices/voluntary-sustainability-standards/en/) 5
  • 7. www.fibl.org Key data/indicators related to area and producers 2016 • 178 countries have data on organic agriculture. • Of which 111 are low and middle income countries. • 57.8 million hectares of agricultural land are organic (including conversion areas). • Almost a quarter of the global organic area is in low/middle income countries. • 7.5 million hectares more than in 2015 • 1.5 million hectares more in low/middle income countries compared to 2015. • 1.2 percent of the agricultural land is organic • 0.4 percent in low/middle income countries. • 15 countries have 10 percent or more organic agricultural land. • 3 in low/middle income countries. • 2.7 million producers were reported. • Almost 90 percent are in low/middle income countries.
  • 8. www.fibl.org Organic farming in low and middle income countries 2016 • Almost a quarter of the world’s organic agricultural land – 14.3 million hectares - is located in low and middle income countries, representing 25 percent of the global organic farmland.* Most of this land is in Latin American, with Asia and Africa in second and third place. • 2.4 million producers are in these countries, this represents almost 90 percent of the global organic producers. • *Countries listed in the List of Recipients of Official Development Assistance (ODA) of the Development Assistance Committee (DAC) of the Organization for Economic Cooperation and Development (OECD). The list is available at https://www.oecd.org/dac/stats/documentupload/DAC%20List%20of% 20ODA%20Recipients%202014%20final.pdf 8Source: FiBL survey 2018, based on national data sources
  • 9. www.fibl.org LOW/MIDDLE INCOME COUNTRIES: ORGANIC FARMLAND 2016 Latin America Asia Africa Europe Oceania 0 2 4 1 2 3 4 5 Million hectares 0% 10% 20% 30% Timor-Leste Dominican Republic Uruguay Sao Tome and Principe Samoa 0 2 4 6 8 10 12 14 16 2000 2004 2008 2012 2016 Millionhectares 0.4% of the farmland in low/middle income countries is organic 14.3 Mio ha Argentina 3.0 Mio ha In Latin America there were 7.0 Mio ha, in Asia 4.8 Mio ha, and in Africa 1.8 Mio ha. The ten countries with the largest organic agricultural areas represent 79% of the total organic agricultural area in low/middle income countries. Samoa reported the highest organic share with 22.4%, and is the third country with the highest organic share worldwide. In 2016, over 1.5 million hectares more were reported compared with 2016. Source: FiBL survey 2017 www.organic-world.net Distribution of organic agricultural land by region 2016 The five countries with the largest areas of organic agricultural land 2016 Top 5 countries , with the highest organic share 2016 Growth of the organic agricultural land 2000-2016 China Uruguay India Brazil Argentina Samoa Timor-Leste Dominican Republic Uruguay Sao Tome & Principe Percentage +970% since 1999
  • 10. www.fibl.org Low/middle income countries: Growth of the organic farmland and organic share 1999-2016 10 1.3 4.1 5.3 6.5 6.9 9.6 8.3 8.7 9.5 11.2 12.1 11.0 11.8 11.4 11.5 11.8 12.7 14.3 0.1% 0.1% 0.2% 0.2% 0.2% 0.3% 0.3% 0.3% 0.3% 0.3% 0.4% 0.3% 0.4% 0.3% 0.3% 0.3% 0.4% 0.4% 0.0% 0.1% 0.1% 0.2% 0.2% 0.3% 0.3% 0.4% 0.4% 0.5% 0 2 4 6 8 10 12 14 16 1999 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 Organicshareinpercent Millionhectares Low/middle income countries: Growth of the organic agricultural land and organic share 1999-2016 Source: FiBL-IFOAM-SOEL-Surveys 1999-2018
  • 11. www.fibl.org Low/middle income countries: The top 10 countries with the largest areas of organic agricultural land 2016 11 0.3 0.3 0.3 0.5 0.7 0.8 1.5 1.7 2.3 3.0 0 1 2 3 4 Tanzania Kazakhstan Peru Turkey Mexico Brazil (2014) India Uruguay China Argentina Million hectares Low/middle income countries: The ten low/middle income countries with the largest areas of organic agricultural land 2016 Source: FiBL survey 2018
  • 12. www.fibl.org Low/middle income countries: The top 10 countries with the highest shares of organic agricultural land 2016 12 1.7% 4.6% 4.7% 5.3% 6.3% 7.4% 8.7% 11.5% 13.8% 22.4% 0% 5% 10% 15% 20% 25% Sri Lanka Tonga Kiribati Solomon Islands Vanuatu Timor-Leste Dominican Republic Uruguay Sao Tome and… Samoa Organic share Low/middle income countries: The ten countries with the highest organic shares of the total agricultural land 2016 Source: FiBL survey 2018
  • 13. www.fibl.org The ten countries with the largest numbers of organic producers 2012 37,295 58,258 67,879 91,771 148,610 165,994 203,602 210,000 210,352 835,000 0 200,000 400,000 600,000 800,000 1,000,000 Kenya Paraguay Turkey Peru Tanzania Philippines Ethiopia Mexico Uganda India Number of producers Low/middle income countries: The ten countries with the largest numbers of organic producers 2016 Source: FiBL survey 2018 Asia 46% Africa 31% Latin America 19% Europe 3% Oceania 1% Organic producers by region 2016 Source: FiBL survey 2018
  • 14. www.fibl.org The largest markets for organic food 2016 – Retail sales and Export values Low and middle income countries 14 3 4 12 13 14 14 18 130 778 5,900 0 5,000 10,000 Azerbaijan (2011) Turkey (2009) Thailand (2014) Ethiopia (2015) Peru (2010) Mexico (2013) Viet Nam India (2012) Brazil China Retail sales in million euros The ten countries with the largest markets for organic food 2016 Source: FiBL-AMI survey 2018 179 181 191 241 259 269 347 370 373 1,049 0 500 1,000 1,500 Bolivia (2011) Ethiopia (2015) Dominican Republic Chile Sri Lanka (2015) India (2015) Peru (2015) Kyrgyzstan Mexico (2013) China Export value in million euros The ten countries with the largest export values of organic food 2016 Source: FiBL-AMI survey 2018
  • 15. www.fibl.org Low/middle income countries: Use of organic agricultural land 2016 Permanent grassland 30% Arable land crops 26% Permanent crops 22% Other agr. Land 2% Low/middle income countries: Distribution of main land use types and crop categories 2016 Source: FiBL survey 2018; based on information from the private sector, certifiers, and governments. Land use types 2015 0.21 0.28 0.48 0.85 1.43 0.0 1.0 2.0 Vegetables Green fodders Textile crops Oilseeds Cereals Million hectares Key arable crops 0.32 0.33 0.34 0.34 0.93 0.0 0.5 1.0 Fruit, trop. &… Nuts Coconut Cocoa Coffee Million hectares Key permanent crops
  • 17. www.fibl.org 570 268 738 1,530 0 500 1,000 1,500 2,000 Fairtrade Organic Rainforest Alliance/SAN UTZ Thousandhectares Cocoa: Development of the area by VSS 2008-2015 Source: Fairtrade International 2017; FiBL survey 2017; Rainforest Alliance/SAN 2016; UTZ 2016 2008 2009 2010 2011 2012 2013 2014 2015 17 0 1,000,000 2,000,000 3,000,000 4,000,000 2008 2009 2010 2011 2012 2013 2014 2015 Hectares Cocoa: Range of cocoa area (minimum/maximum/average) 2008- 2015 Source: FiBL-IISD-ITC survey 2017 Max Min Average 29.8% 23.0% 16.2%
  • 18. www.fibl.org Cocoa: Estimated global organic production and organic share of total production 2015 Low and middle income countries 18 1.7% 18.1% 19.5% 20.3% 21.4% 27.8% 30.2% 31.9% 35.2% 100.0% 0% 50% 100% Haiti Peru Bolivia Sao Tome and Principe Nicaragua Mexico Sierra Leone Honduras Madagascar Dominican Republic Share of total production volume Countries with the highest organic share of total production volume 2015 Source: FiBL survey 2017 1,900 1,950 2,550 3,100 3,300 4,800 6,850 7,500 14,750 100,000 0 50,000 100,000 150,000 Vanuatu Congo, D. R. Ecuador Madagascar Ghana Sierra Leone Tanzania Mexico Peru Dom. Republic Metric tons Countries with the largest estimated organic production volume 2015 Source: FiBL survey 2017
  • 19. www.fibl.org 1,594 1,297 798 405 549 0 500 1,000 1,500 2,000 4C Fairtrade Organic Rainforest Alliance/SAN UTZ Thousandhectares Coffee: Development of the area by VSS 2008-2015 Source: 4C 2016; Fairtrade International 2017; FiBL survey 2017; Rainforest Alliance/SAN 2016; UTZ 2016 2008 2009 2010 2011 2012 2013 2014 2015 19 0 1,000,000 2,000,000 3,000,000 4,000,000 5,000,000 2008 2009 2010 2011 2012 2013 2014 2015 Hectares Coffee: Range of coffee area (minimum/maximum/average) 2008-2015 Source: FiBL-IISD-ITC survey 2017 Max Min Average 44.3% 34.5% 24.8%
  • 20. www.fibl.org Coffee: Estimated global organic production and organic share of total production 2015 Low and middle income countries 20 1.7% 12.1% 14.3% 19.5% 22.8% 23.1% 34.9% 38.9% 40.0% 45.1% 0% 20% 40% 60% Ecuador Papua New… Ethiopia Congo, D. R. Peru Bolivia Nepal Mexico Timor-Leste Tanzania Share of total production volume Countries with the highest organic share of total production volume 2015 Source: FiBL survey 2017 6,600 6,700 7,800 13,750 16,750 22,100 41,600 50,700 59,850 83,450 0 50,000 100,000 Bolivia Papua New… Uganda Brazil Honduras Tanzania Indonesia Peru Ethiopia Mexico Metric tons Countries with the largest estimated organic production volume 2015 Source: FiBL survey 2017
  • 21. www.fibl.org 2,217 975 45 350 0 500 1,000 1,500 2,000 2,500 BCI CmiA Fairtrade Organic Thousandhectares Cotton: Development of the area by VSS 2008-2015 Source: Better Cotton Initiative (BCI) 2017; Cotton made in Africa (CmiA) 2016; Fairtrade International 2017; FiBL survey 2017 2008 2009 2010 2011 2012 2013 2014 2015 21 0 500,000 1,000,000 1,500,000 2,000,000 2,500,000 3,000,000 3,500,000 4,000,000 2008 2009 2010 2011 2012 2013 2014 2015 Hectares Cotton: Range of coffee area (minimum/maximum/average) 2008-2014 Source: FiBL-IISD-ITC survey 2017 Max Min Average 10.3% 9.7% 9.1%
  • 22. www.fibl.org Cotton: Estimated global organic production and organic share of total production 2015 Low and middle income countries 22 1.7% 0.4% 0.8% 0.9% 1.2% 1.7% 1.9% 2.6% 3.0% 24.3% 0% 10% 20% 30% Ethiopia Burkina Faso Tajikistan Turkey India Peru Egypt Tanzania Uganda Kyrgyzstan Share of total production volume Countries with the highest organic share of total production volume 2015 Source: FiBL survey 2017 795 1,000 1,067 2,146 2,150 2,432 5,543 7,304 13,145 75,251 0 50,000 100,000 Uganda Tajikistan Burkina Faso Tanzania Egypt USA Kyrgyzstan Turkey China India Metric tons Countries with the largest estimated organic production volume 2015 Source: FiBL survey 2017
  • 23. www.fibl.org Conclusions • Even though only 0.4 percent of the farmland in low and middle income countries is organic, the FiBL data show, that in many countries organic farming plays an increasingly important role, in particular for selected commodities. • Many high value crops are grown, reaching substantial organic shares and considerable export values. • In the light of booming organic markets, it can be assumed that the market/export potential for organic products continues to be high. • However, in order to be able to draw clear conclusions on the potential organic farming has for exports and domestic markets, more and better data is needed. • Data such as economic and farm-level data, data on domestic supply and retail sales of organic food, export volumes and information on yields will also help to understand better the organic sector in these countries. • With more and more countries implementing organic farming regulations, data collection activities should be eased in the future. 23
  • 24. www.fibl.org Resources • «The World of Organic Agriculture» at www.organic- world.net • Slides and infographics at www.organic-world.net • Twitter.com/fiblstatistics • Interactive maps at www.organic-world.net • Interactive data tables at statistics.fibl.org • Interactive map at www.ifoam-eu.org 24
  • 27. www.fibl.org The State of Sustainable Markets 2017 Statistics and Emerging Trends 27 • Julia Lernoud, Jason Potts, Gregory Sampson, Salvador Garibay, Matthew Lynch, Vivek Voora, Helga Willer and Joseph Wozniak (2017), The State of Sustainable Markets – Statistics and Emerging Trends 2017. ITC, Geneva. • http://www.intracen.org/publication/The- State-of-Sustainable-Markets-2017- Statistics-and-Emerging-Trends/ • The 2018 edition of “The State of Sustainable Markets” will be launched at the 2018 ISEAL Conference, São Paulo May 2018