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SEVENTH EDITION
February 2016
Monitoring the scope and
benefits of fairtrade
TEA
© Fairtrade Africa
Farmers and workers IN THE TOP-SELLING COUNTRIES
India, Kenya and Malawi
continued to be the top-selling
origins.
More than 364,000 people were
involved in Fairtrade tea as
smallholder farmers or as
workers on plantations. More
than half of them (184,700) were
in Kenya, and 79,000 were in
India.
© Didier Gentilhomme
Fairtrade tea farmers cultivate their tea
on very small areas. Smallholder farmers
in Africa grow tea on an average plot size
of just 0.3 hectares.
© Vicky Pauschert / Fairtrade International
FARITRADE TEA AVERAGE production AREA in africa
Certifiable volumes of Fairtrade
tea grew by 4% to 195,000 MT,
with a slight decline of 7% in
organic production, the likely
result of adverse weather or
monsoon conditions.
© Simon Rawles
FAIRTRADE TEA SALES VOLUMES IN 2014
FAIRTRADE tea PREMIUM distribution
More than €4.6 million in
Fairtrade Premium was paid
directly to small farmer
organizations or workers’
organizations on Fairtrade tea
estates.
© Simon Rawles
Climate adaptation projects
Fairtrade certified since 2006,
Sireet OEP has recently started
reforestation projects to try
to combat the onset of climate
change.
‘We are raising trees in our
nurseries for farmers to inter-
plant with their tea crops,’ says
Victor. ‘The trees provide shade
to the tea, and protect it from
hail and frost, helping to
reduce the effects of climate
change.’Victor Biwot, Operations Manager at Sireet Outgrowers
Empowerment Project Company (Sireet OEP), an association
of tea growers in Kenya
© Zoe Stephenson / Fairtrade International
Fairtrade tea Premium usage
On tea estates, workers chose
to spend 46% of the Fairtrade
Premium they earned on a wide
range of services for workers
and their families—such as the
provision of housing,
educational support, medical
care, and subsidized goods and
loans.
© Simon Rawles
Want to know more?
All information contained in this
presentation and summaries of impact
research can be found in our report
‘Monitoring the Scope and Benefits of
Fairtrade, Seventh Edition 2015’ at:
www.fairtrade.net/impact-and-research.html
Fairtrade Tea Facts & Figures: Monitoring the Scope and Benefits of Fairtrade, 7th Edition, 2015

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Fairtrade Tea Facts & Figures: Monitoring the Scope and Benefits of Fairtrade, 7th Edition, 2015

  • 1. SEVENTH EDITION February 2016 Monitoring the scope and benefits of fairtrade TEA © Fairtrade Africa
  • 2.
  • 3.
  • 4.
  • 5. Farmers and workers IN THE TOP-SELLING COUNTRIES India, Kenya and Malawi continued to be the top-selling origins. More than 364,000 people were involved in Fairtrade tea as smallholder farmers or as workers on plantations. More than half of them (184,700) were in Kenya, and 79,000 were in India. © Didier Gentilhomme
  • 6.
  • 7. Fairtrade tea farmers cultivate their tea on very small areas. Smallholder farmers in Africa grow tea on an average plot size of just 0.3 hectares. © Vicky Pauschert / Fairtrade International FARITRADE TEA AVERAGE production AREA in africa
  • 8.
  • 9.
  • 10.
  • 11. Certifiable volumes of Fairtrade tea grew by 4% to 195,000 MT, with a slight decline of 7% in organic production, the likely result of adverse weather or monsoon conditions. © Simon Rawles FAIRTRADE TEA SALES VOLUMES IN 2014
  • 12.
  • 13.
  • 14. FAIRTRADE tea PREMIUM distribution More than €4.6 million in Fairtrade Premium was paid directly to small farmer organizations or workers’ organizations on Fairtrade tea estates. © Simon Rawles
  • 15.
  • 16. Climate adaptation projects Fairtrade certified since 2006, Sireet OEP has recently started reforestation projects to try to combat the onset of climate change. ‘We are raising trees in our nurseries for farmers to inter- plant with their tea crops,’ says Victor. ‘The trees provide shade to the tea, and protect it from hail and frost, helping to reduce the effects of climate change.’Victor Biwot, Operations Manager at Sireet Outgrowers Empowerment Project Company (Sireet OEP), an association of tea growers in Kenya © Zoe Stephenson / Fairtrade International
  • 17. Fairtrade tea Premium usage On tea estates, workers chose to spend 46% of the Fairtrade Premium they earned on a wide range of services for workers and their families—such as the provision of housing, educational support, medical care, and subsidized goods and loans. © Simon Rawles
  • 18.
  • 19. Want to know more? All information contained in this presentation and summaries of impact research can be found in our report ‘Monitoring the Scope and Benefits of Fairtrade, Seventh Edition 2015’ at: www.fairtrade.net/impact-and-research.html