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Instrumentation in the brewing industry
Automation of the brewing process
The art of Brewing

Brewing beer means to deal with natural          Supporting the cleaning process is a
grown products changing from year-to-year,       basic requirement to save time and energy.
harvest-to-harvest. The brewer needs to          All shown sensors are developed to work
react on these changes to prepare a stable       in hygienic processes. They follow the
quality of beer, and even more, it must taste    guidelines of FDA, -A and EHEDG.
the same all year, each and every year, to
fulfill the expectation of the customer. To
follow this moving target, a lot of experience
is necessary. It is the art of brewing.
                                                 Reliable measurement supplies the necessary
Endress+Hauser is here to help you run           data for the ideal process, and supports suitable
your process consistently on a high quality      solutions for tracking and tracing the beer.
level every day and night. Throughout this
document you will find how state of the
art sensor technology supports the brewing
process. Rising accuracy of process sensory,
along with high repeatability enables the
user to run a process in the most efficient
manner. Optimized raw material use,
energy conservance and best availability
of the plant is the target of automation.




Instrumentation for:
• Malting
• Malt and grain storage
• Brewhouse
• Fermentation
• Filtration
• Packaging
• CIP and water preparation
• Boiler
• CO and natural gas
Malt and grain storage
Reliable and visible inventory status




                                                                                Silos can be easily mapped for
                                                                                fast commissioning and reliable
                                                                                measurement.

Malt/grain inventory silos                Energy conservation
Complete inventory management             Blocked dust filters can be a
solutions to address rising inventory     safety hazard and can also cause
costs are easily realized with complete   unnecessary energy consumption.
packages from Endress+Hauser.             Pressure transmitters with
freespace (FMR50) or guided wave         ceramic membrane provide
radar (FMP0) provide an option           reliable and cleanable option to
to select the best-fit to address         conventional metal membranes.
measurement challenges due to silo        The PMC5 offer cost effective
height, diameter and amount of dust.      solution for dust hazardous area.

                                                                                Continuous level measurement
                                                                                in malt silos




    Levelflex              Micropilot        Soliphant M            Solicap M
    FMP0                  FMR50            FTM50                  FTI55       View of levelflex cable
Inventory and supply chain management
Rising commodities drives the need for real-time information


Accounting of bulk inventory kept in tanks and silos has         Infrastructure - In Plant Monitoring or Remote Sites
traditionally not had high priority. This is particularly true
for bulk material such as sugar, flour and grains. However,                                   Ethernet/Land line/GSM/GPRS for
                                                                                              connection of remote location
with the rapidly rising value of these commodities it is
becoming more and more important to have a current
                                                                                                          Intranet/ERP Integration
status of inventory levels to allow for planning and                                                            Data visibility
advanced purchasing techniques.                                                                              for our CUSTOMER

Endress+Hauser can provide scalable, turnkey solutions
for your plant with simple, local monitoring or full                                          Ethernet
integration into your ERP system. Installation costs can be
kept to a minimum using wireless solutions or Ethernet
connection. Solutions are available for single or multiple
site applications.                                                               Installation at our
                                                                                 Customer location




Safety precautions with level alarms
Reliable High/Low level alarms
for silos and hoppers are critical for
any application. Chose between
Capacitance (FTI51) or tuning fork
(FTM50) depending on installation point.




                                                                                                                                     5
Brewhouse
Optimizing the yield and quality of extract production




Mash tun level               Wort kettle pressure            Lauter tun wort
The Mash tun level is        Energy conservation is          clarity performance
measured with highest        achieved by applying            A critical control point for
reliability with the         pressure to wort kettle.        the Lauter tun is the outflow
temperature compensated      The Cerabar M pressure          turbidity and density.
FMB70 hydrostatic level      transmitter is ideal for this   Turbidity is monitored by the
sensor. Remote electronics   application - simple and        optical sensor AF1-ER.
make access easy.            reliable pressure control.



Promag H series: great       Boiling
value for the money          In-line extract measurement
Foundation water for mash    with Liquiphant Density
tun need to be metered       ensures stable wort quality,
accurately.                  along with optimized energy
                             use during wort boiling.
Brewhouse


Steam supply                           Reliable level in silo
Accurate measurement of the            Overfilling the spent grain silo
steam supply for the mash tun          is a big mess. Avoid this
and wort kettle is used to identify    situation with reliable level
fouling and can have a direct impact   measurement using free space
on energy cost. Prowirl 7 with        radar Micropilot FMR5.
steam computer gives you direct
BTU readings.




Mash and foundation water              Energy and extract loss reduction
pH must be monitored closely to        To avoid wasting extract, lauter
achieve best yield in mash tun.        systems are monitored with
Non-glass IsFet pH (CPS1D/           Promass F. Stopping the flush
CPS71D) sensor and retractable        water at the exact right
holders combined with Memosens         moment optimizes ingredients
technology brings highest              and saves energy during the boil.
reliability and accuracy.




Adjuncts, dextrose                     Lautertun bed density
and enzymes                            Differential pressure across the
Adjuncts and dextrose must be          lautertun bed is commonly using
added with high accuracy to            pressure transmitters with metal
optimize raw material usage.           membranes. Due to the abrasive
The Promass 8S provides the           nature of the mash and cleaning
best temperature stability and         procedure the membranes are
accurate measurement available         often damaged. The PMC71
today. Combine this with the           ceramic membrane pressure
possibility to ensure performance      transmitter provide reliable and
between calibrations using the         highly accurate alternative.
FieldCheck verification tool.




                                                                           7
Fermentation

Consistent quality batch-after-batch




Wort aeration                               Sterile air supply
The goal in fermentation is to produce      Sterile air supply to wort aeration is
alcohol. Based on the condition of the      best done with a thermal massflow
yeast, oxygen supply level is controlled,   meter. The t-mass series is capable of
using COS1D, allowing the yeast to         highly accurate measurements with a
populate at an optimal rate.                large turndown range.




8
Fermentation


Level measurement                    Temperature measurement
Level measurement of fermentation,   Reliable temperature measurement
aging and bright beer tanks are      is key throughout the brewing
done using the highly accurate and   process and utilities. Highest
temperature compensated FMB70        quality RTDs combined with
hydrostatic level transmitter.       fast response tips ensure optimal
Electronic differential pressure     temperature control.
compensate for CO head pressure.



Yeast dosing                         Empty pipe - high/low tank level
The amount of yeast is measured      or detection of foam in CO2 line
with a magnetic flowmeter            The Liquiphant M is a universal
Promag H combined with               switch with no need for calibration or
an optical turbidity sensor          adjustment throughout the lifecycle
OUSAF1-ER to monitor the            of the instrument. Version is available
cell concentration.                  tuned to detect foam in CO line.




Extract measurement                  Level measurement
Extract measurement in the           CO storage tank level must be
fermentation vessel with             monitored closely to ensure uninterrupted
Liquiphant Density ensure a          supply. Levelflex M FMP0 guided wave
stable fermentation process by       radar provides a set-and-forget alternative
allowing continuous adjustment,      that eliminates the need for periodic
as needed by the actual brew.        calibrations. The coaxial probe is ideal.
                                     Rod or cable can be used in combination
                                     with patented “end-of-probe”function.
Filtration
Production of a consistent product with minimal beer loss




                                                                                        Degassed water
                                                                                        pH of the degassed water must be
                                                                                        monitored closely. Non glass IsFet
                                                                                        pH (CPS71D) sensor and retractable
                                                                                        holders, combined with Memosens
                                                                                        technology, brings highest reliability
                                                                                        and ensures purity of water.
                                                                                        Conventional glass electrodes are
                                                                                        also available.




                                    Flash pasteurizer
                                    temperature control                                 Dissolved Oxygen measurement
                                    Fast response time is                               Examples are for trim cooler output,
                                    needed for stable control                           degasser, packaging release and in
                                                                                        carbonation stage. The COS1D DO
                                                                                        sensor provide reliable measurement
                                                                                        with minimal maintenance.




High gravity blending                         Filter performance                        Liquid storage or transfer tank
Minimize beer loss with                       Differential pressure is a common         Point level detection in any liquid
combination of high performance               indicator for filter performance.         storage or transfer tank is done reliably
metering - Promag 5H on water                Conventional DP transmitter FMD78         without the need for any calibration
and Promass 8S for combined flow             or electronic DP with PMC5 provide       with the tuning fork point level switch
including extract (Plato°) value.             needed reliability. Optical sensors can   Liquiphant FTL50H.
                                              be used for breakthrough alarm.




10
Packaging
Keep consumers happy with clean, crisp product




Boundary or “taxation meter”         Product identification               Bottle and keg washing
Require documented                   prior to packaging                   Sanitizer concentration must
traceable periodic verification      Conductivity is monitored            be monitored to ensure
of performance. FieldCheck           throughput the process. A            optimal cleaning efficiency.
verification tool is easily used     key measurement is on the            Endress+Hauser offers a full line
to ensure performance and generate   packaging release tank.              of analytical sensors (for example,
documentation that meet 7CFR        Conductivity sensor CLS5 is         for chlorine dioxide the CCS0
part 5 for the Promag 5 magnetic   used to verify that the expected     chlorine dioxide sensor works
flowmeter between calibrations.      product is in the line. This         at low flow rate, require no zero
                                     can be combined with optical color   point calibration and is not affected
                                     measurement for added safety.        by conductivity fluctuations.


Fillerbowl level                     Washdown                             Bright beer tank
To ensure complete fills             To ensure sterility and food         Highest accuracy is needed
and avoid beer losses the            safety during filling the            to plan for bottling line
fillerbowl level must be             whole area is often washed           free space radar FMR5
measured accurately. The             down with strong                     or hydrostatic level sensor
FMI51 capacitance level sensor       detergents/sanitizer.                FMB70 provide this key
provide best accuracy under          All instruments are IP7             information.
the fast moving conditions.          or better to ensure life in
                                     washdown environment.




                                                                                                                  11
CIP optimization
Key process for quality, safety and yield




Secure records                        CIP make-up and chemical
CIP records are kept secure in        tank inventory
video graphic recorders capable       Level measurement for inventory or
of meeting 1CFRpart 11.              process control of aggressive chemicals
                                      is solved by multiple options depending
                                      on tank size and user preference -
                                      capacitance, ultrasonic or freespace
                                      radar are most common.




Beer loss reduction                   CIP concentration
Fast and effective interface/phase    CIP concentration is critical to the food
separation is key for reducing beer   safety but also have big impact on use of
and water losses. The AF11 can help   detergent and energy cost for heating
you save large amounts from going     CIP circuit. The CLD1 conductivity
down the drain. Saving you not only   transmitter have the fastest temperature
in product losses but also in water   compensation on the market and offer
treatment costs.                      dual range capability. Ultrafast temperature
                                      compensation ensures best-in-class performance.




1
WAGES – Water, Air, Gas Electricity  Steam
Make a difference to the
environment and the bottom line




The starting point for any conservation   They now, for example, measure and          Compressed air – a ¼” leak will cost
program is to know where you stand        recover over 0% of all CO and have        over $8000 in energy losses. Monitoring
today and then identify potential areas   reduced overall water consumption and       of pressure or flow using thermal mass
for improvement. For example; do you      natural gas usage.                          flow or Vortex flow meters can help
really need a larger air compressor                                                   identify leaks and usage during active
or can you reduce the air usage? By       Typical WAGES monitoring in a brewery       and idle periods.
applying simple permanent or temporary    involve steam measurement to monitor
measurements you can make qualified       overall efficiency and to detect problems   CO and natural can both be measured
decisions based on facts.                 with steam traps. Vortex flowmeter          with DP flow or Vortex but more and more
                                          combined with steam computer gives you      opt for entry level Coriolis flowmeters
Endress+Hauser is in a position to        direct energy readout.                      that provide highest accuracy and direct
help you monitor your resources to                                                    reading in massflow without the need for
ensure success of your conservation       Water consumption is a big issue in the     additional compensation
initiatives. One of our clients in the    brewing industry, way too much water
brewing industry, have reduced overall    is wasted in inefficient cleaning and       Measurement information is collected
energy consumption (WAGES) by over        washdown procedures, a simple magnetic      and presented in easy to use program
00% since implementing a monitoring      flowmeter or a temporary clamp-on           for trending and planning purpose.
program in 00.                          ultrasonic flowmeter will help you keep     Immediately see the result of your
                                          track while making improvements.            conservation programs and identify
                                                                                      where the next opportunity is.



     Setting energy targets




 Activity –




                                                                                                                                1
Wastewater treatment
Reduced production losses = reduced cost of wastewater treatment




By implementing in-line quality         Step 1                                          Step 2
control with checks and balances the    Identify when and what is coming down           pH balance, depending on the size of the
beer losses can be kept at a minimum.   the drain. A simple optical sensor CUS1        plant and the local arrangement with your
However, even in the best conditions    mounted in the drainpipe can immediately        municipal treatment plant you may only
there will be wastewater generated.     identify a spill and the amount of solids       need to monitor and balance the pH value.
By applying simple measurement and      (nutrients). Use this to implement a plan to    pH sensors in conventional glass or non-glass
controls the cost of water treatment    reduce accidental spills and feed forward       combined with the Endress+Hauser patented
can be minimized.                       control for treatment plant.                    Memosens technology ensure maximum
                                                                                        reliability and low maintenance.


                                        Step 3                                          Step 4
                                        The wastewater in a brewery has very high       Final effluent, depending on your level
                                        nutrient content (BOD) due to the alcohol,      of environmental consciousness and the
                                        yeast and fermentable solids. By monitoring     city/state regulations you need to monitor
                                        dissolved oxygen (DO), turbidity and possibly   and keep records of outgoing volume and
                                        TOC the treatment process can be optimized.     residual nutrients. Electromagnetic or
                                        Example is use of DO in aeration tanks to       ultrasonic flowmeters are commonly used
                                        effectively reduce BOD levels while only        in combination with pH, DO, Chlorine and
                                        running the blowers at most energy efficient    at times a TOC analyzer, all captured in an
                                        levels. Blower air is easily monitored with     electronic record such as the videographic
                                        thermal or vortex shedding flowmeters.          recorder Memograph M. Records can be
                                                                                        managed in accordance with 1CFR part 11
                                                                                        and is easily shared with authorities.




1
Calibration and instrumentation maintenance
Focus on your core competence - outsource the rest to the experts

Predictive maintenance and properly executed calibrations
are becoming more important as tools to maintain beer
quality, reduce downtime and to be in compliance with
consumer driven as well as regulatory demands.

Verification of Taxation meters
Depending on the country and size of annual production
there are requirement to document how much beer is              Discussion around the               SOPs, calibration certificates,
produced. To ensure accuracy of reported production             metrology plan                      labels and electronic recordings
volume, calibration or verification documentation of the
flowmeter is required. For example, in USA, the Alcohol
Taxation is governed by the US Department of Treasury
Alcohol and Tobacco Tax and Trade Bureau (TTB). The TTB
requirements are defined in 1CFRpart 5.




                                                                On-site calibration of              Laboratory calibration of
                                                                pressure devices                    level instruments




Endress+Hauser provides the option to do a wet calibration
or a flowmeter verification that meets the TTB document
requirements. Using the FieldCheck verification tool which
is traceable to NIST standards a fast on-site verification is   On-site calibration of              On-site calibration of
done without removing the meter from service, reducing          temperature instruments             analysis devices
downtime and labor costs.


                                                                Instrumentation today offers a wide range of onboard diagnostics
                                                                that can tell you if a device is in need of a check-up. Unfortunately,
                                                                many times these functions are not used to their full capability. Let
                                                                Endress+Hauser help you reach the full potential.

                                                                Calibration or Verification and diagnostics, terms often misunderstood
                                                                • Calibration = Comparison of performance parameter against a
                                                                  traceable reference
                                                                • Verification = Test of electronics or sensor with signal simulator.
                                                                  Simulator should be traceable to recognized standard
                                                                • Diagnostics = Onboard or external self check of key performance
                                                                  parameters and signal values that show health of sensor and
                                                                  transmitter


On-site calibration of flowmeters
using mobile flow rig




                                                                                                                                         15
Endress+Hauser’s product portfolio

Level                                               Pressure                                             Flow
• Capacitance (RF)                                  • Gauge/absolute                                     • Electromagnetic
• Conductive                                        • Differential pressure                              • Vortex shedding
• Mechanical                                        • Hydrostatic                                        • Coriolis mass flow
• Vibration                                                                                              • Ultrasonic
• Ultrasonic                                                                                             • Open channel
• Radar                                                                                                  • D/P flow
• Guided radar (TDR)                                                                                     • Thermal mass flow
• Hydrostatic




Temperature                                         Liquid Analysis                                      Recorders
• Temperature transmitters                          • Conductivity                                       • Paperless recorders
• RTDs/thermocouples                                • pH/ORP                                             • Visual data managers
• Sensors                                           • Chlorine                                           • Safety data managers
                                                    • Dissolved oxygen                                   • Displays
                                                    • Turbidity                                          • Barriers
                                                    • Chemical analyzers                                 • Power supplies
                                                    • Nitrate/organic sensors
                                                    • Sludge level
                                                    • Sampling stations




Solutions                                           Service
• Wireless networks                                 • Start-up                                           www.us.endress.com/e-direct
• Inventory control                                 • Training
                                                                                                         • Shop on-line for low-cost
• Energy monitoring                                 • Calibration
                                                                                                           instruments, devices and
• Tank farm monitoring                              • Maintenance contracts
                                                                                                           components
• Life cycle management                             • Installed base audit
• Plant asset management
• Flow management solutions
• Wastewater treatment optimization




                                                                                                                                ISO 001:000 Certified
                                                                                                                                                   0.10/SC USA
USA                                 Canada                             Mexico                                         International

Endress+Hauser, Inc.                Endress+Hauser Canada              Endress+Hauser México S.A. de C.V.             For international locations
50 Endress Place                  1075 Sutton Drive                  Fernando Montes de Oca 1 Edificio A Piso     visit: www.endress.com/worldwide
Greenwood, IN 1                 Burlington, ON L7L 5Z8             Fracc. Industrial San Nicolás
Tel: 17-55-718                   Tel: 05-81-                  500 Tlalnepantla de Baz
Sales: 888-ENDRESS (888--777)   800-8-1                       Estado de México
Service: 800--877               Fax: 05-81-                  México
Fax: 17-55-88                   info@ca.endress.com                Tel: +5 55 51 080
inquiry@us.endress.com              www.ca.endress.com                 Fax: +5 55 51 0
www.us.endress.com                                                     eh.mexico@mx.endress.com
                                                                       www.mx.endress.com




SO008B//ae/0.10
US/INDD CS
Instrumentation In The Brewing Industry

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Instrumentation In The Brewing Industry

  • 1. Instrumentation in the brewing industry Automation of the brewing process
  • 2. The art of Brewing Brewing beer means to deal with natural Supporting the cleaning process is a grown products changing from year-to-year, basic requirement to save time and energy. harvest-to-harvest. The brewer needs to All shown sensors are developed to work react on these changes to prepare a stable in hygienic processes. They follow the quality of beer, and even more, it must taste guidelines of FDA, -A and EHEDG. the same all year, each and every year, to fulfill the expectation of the customer. To follow this moving target, a lot of experience is necessary. It is the art of brewing. Reliable measurement supplies the necessary Endress+Hauser is here to help you run data for the ideal process, and supports suitable your process consistently on a high quality solutions for tracking and tracing the beer. level every day and night. Throughout this document you will find how state of the art sensor technology supports the brewing process. Rising accuracy of process sensory, along with high repeatability enables the user to run a process in the most efficient manner. Optimized raw material use, energy conservance and best availability of the plant is the target of automation. Instrumentation for: • Malting • Malt and grain storage • Brewhouse • Fermentation • Filtration • Packaging • CIP and water preparation • Boiler • CO and natural gas
  • 3. Malt and grain storage Reliable and visible inventory status Silos can be easily mapped for fast commissioning and reliable measurement. Malt/grain inventory silos Energy conservation Complete inventory management Blocked dust filters can be a solutions to address rising inventory safety hazard and can also cause costs are easily realized with complete unnecessary energy consumption. packages from Endress+Hauser. Pressure transmitters with freespace (FMR50) or guided wave ceramic membrane provide radar (FMP0) provide an option reliable and cleanable option to to select the best-fit to address conventional metal membranes. measurement challenges due to silo The PMC5 offer cost effective height, diameter and amount of dust. solution for dust hazardous area. Continuous level measurement in malt silos Levelflex Micropilot Soliphant M Solicap M FMP0 FMR50 FTM50 FTI55 View of levelflex cable
  • 4. Inventory and supply chain management Rising commodities drives the need for real-time information Accounting of bulk inventory kept in tanks and silos has Infrastructure - In Plant Monitoring or Remote Sites traditionally not had high priority. This is particularly true for bulk material such as sugar, flour and grains. However, Ethernet/Land line/GSM/GPRS for connection of remote location with the rapidly rising value of these commodities it is becoming more and more important to have a current Intranet/ERP Integration status of inventory levels to allow for planning and Data visibility advanced purchasing techniques. for our CUSTOMER Endress+Hauser can provide scalable, turnkey solutions for your plant with simple, local monitoring or full Ethernet integration into your ERP system. Installation costs can be kept to a minimum using wireless solutions or Ethernet connection. Solutions are available for single or multiple site applications. Installation at our Customer location Safety precautions with level alarms Reliable High/Low level alarms for silos and hoppers are critical for any application. Chose between Capacitance (FTI51) or tuning fork (FTM50) depending on installation point. 5
  • 5. Brewhouse Optimizing the yield and quality of extract production Mash tun level Wort kettle pressure Lauter tun wort The Mash tun level is Energy conservation is clarity performance measured with highest achieved by applying A critical control point for reliability with the pressure to wort kettle. the Lauter tun is the outflow temperature compensated The Cerabar M pressure turbidity and density. FMB70 hydrostatic level transmitter is ideal for this Turbidity is monitored by the sensor. Remote electronics application - simple and optical sensor AF1-ER. make access easy. reliable pressure control. Promag H series: great Boiling value for the money In-line extract measurement Foundation water for mash with Liquiphant Density tun need to be metered ensures stable wort quality, accurately. along with optimized energy use during wort boiling.
  • 6. Brewhouse Steam supply Reliable level in silo Accurate measurement of the Overfilling the spent grain silo steam supply for the mash tun is a big mess. Avoid this and wort kettle is used to identify situation with reliable level fouling and can have a direct impact measurement using free space on energy cost. Prowirl 7 with radar Micropilot FMR5. steam computer gives you direct BTU readings. Mash and foundation water Energy and extract loss reduction pH must be monitored closely to To avoid wasting extract, lauter achieve best yield in mash tun. systems are monitored with Non-glass IsFet pH (CPS1D/ Promass F. Stopping the flush CPS71D) sensor and retractable water at the exact right holders combined with Memosens moment optimizes ingredients technology brings highest and saves energy during the boil. reliability and accuracy. Adjuncts, dextrose Lautertun bed density and enzymes Differential pressure across the Adjuncts and dextrose must be lautertun bed is commonly using added with high accuracy to pressure transmitters with metal optimize raw material usage. membranes. Due to the abrasive The Promass 8S provides the nature of the mash and cleaning best temperature stability and procedure the membranes are accurate measurement available often damaged. The PMC71 today. Combine this with the ceramic membrane pressure possibility to ensure performance transmitter provide reliable and between calibrations using the highly accurate alternative. FieldCheck verification tool. 7
  • 7. Fermentation Consistent quality batch-after-batch Wort aeration Sterile air supply The goal in fermentation is to produce Sterile air supply to wort aeration is alcohol. Based on the condition of the best done with a thermal massflow yeast, oxygen supply level is controlled, meter. The t-mass series is capable of using COS1D, allowing the yeast to highly accurate measurements with a populate at an optimal rate. large turndown range. 8
  • 8. Fermentation Level measurement Temperature measurement Level measurement of fermentation, Reliable temperature measurement aging and bright beer tanks are is key throughout the brewing done using the highly accurate and process and utilities. Highest temperature compensated FMB70 quality RTDs combined with hydrostatic level transmitter. fast response tips ensure optimal Electronic differential pressure temperature control. compensate for CO head pressure. Yeast dosing Empty pipe - high/low tank level The amount of yeast is measured or detection of foam in CO2 line with a magnetic flowmeter The Liquiphant M is a universal Promag H combined with switch with no need for calibration or an optical turbidity sensor adjustment throughout the lifecycle OUSAF1-ER to monitor the of the instrument. Version is available cell concentration. tuned to detect foam in CO line. Extract measurement Level measurement Extract measurement in the CO storage tank level must be fermentation vessel with monitored closely to ensure uninterrupted Liquiphant Density ensure a supply. Levelflex M FMP0 guided wave stable fermentation process by radar provides a set-and-forget alternative allowing continuous adjustment, that eliminates the need for periodic as needed by the actual brew. calibrations. The coaxial probe is ideal. Rod or cable can be used in combination with patented “end-of-probe”function.
  • 9. Filtration Production of a consistent product with minimal beer loss Degassed water pH of the degassed water must be monitored closely. Non glass IsFet pH (CPS71D) sensor and retractable holders, combined with Memosens technology, brings highest reliability and ensures purity of water. Conventional glass electrodes are also available. Flash pasteurizer temperature control Dissolved Oxygen measurement Fast response time is Examples are for trim cooler output, needed for stable control degasser, packaging release and in carbonation stage. The COS1D DO sensor provide reliable measurement with minimal maintenance. High gravity blending Filter performance Liquid storage or transfer tank Minimize beer loss with Differential pressure is a common Point level detection in any liquid combination of high performance indicator for filter performance. storage or transfer tank is done reliably metering - Promag 5H on water Conventional DP transmitter FMD78 without the need for any calibration and Promass 8S for combined flow or electronic DP with PMC5 provide with the tuning fork point level switch including extract (Plato°) value. needed reliability. Optical sensors can Liquiphant FTL50H. be used for breakthrough alarm. 10
  • 10. Packaging Keep consumers happy with clean, crisp product Boundary or “taxation meter” Product identification Bottle and keg washing Require documented prior to packaging Sanitizer concentration must traceable periodic verification Conductivity is monitored be monitored to ensure of performance. FieldCheck throughput the process. A optimal cleaning efficiency. verification tool is easily used key measurement is on the Endress+Hauser offers a full line to ensure performance and generate packaging release tank. of analytical sensors (for example, documentation that meet 7CFR Conductivity sensor CLS5 is for chlorine dioxide the CCS0 part 5 for the Promag 5 magnetic used to verify that the expected chlorine dioxide sensor works flowmeter between calibrations. product is in the line. This at low flow rate, require no zero can be combined with optical color point calibration and is not affected measurement for added safety. by conductivity fluctuations. Fillerbowl level Washdown Bright beer tank To ensure complete fills To ensure sterility and food Highest accuracy is needed and avoid beer losses the safety during filling the to plan for bottling line fillerbowl level must be whole area is often washed free space radar FMR5 measured accurately. The down with strong or hydrostatic level sensor FMI51 capacitance level sensor detergents/sanitizer. FMB70 provide this key provide best accuracy under All instruments are IP7 information. the fast moving conditions. or better to ensure life in washdown environment. 11
  • 11. CIP optimization Key process for quality, safety and yield Secure records CIP make-up and chemical CIP records are kept secure in tank inventory video graphic recorders capable Level measurement for inventory or of meeting 1CFRpart 11. process control of aggressive chemicals is solved by multiple options depending on tank size and user preference - capacitance, ultrasonic or freespace radar are most common. Beer loss reduction CIP concentration Fast and effective interface/phase CIP concentration is critical to the food separation is key for reducing beer safety but also have big impact on use of and water losses. The AF11 can help detergent and energy cost for heating you save large amounts from going CIP circuit. The CLD1 conductivity down the drain. Saving you not only transmitter have the fastest temperature in product losses but also in water compensation on the market and offer treatment costs. dual range capability. Ultrafast temperature compensation ensures best-in-class performance. 1
  • 12. WAGES – Water, Air, Gas Electricity Steam Make a difference to the environment and the bottom line The starting point for any conservation They now, for example, measure and Compressed air – a ¼” leak will cost program is to know where you stand recover over 0% of all CO and have over $8000 in energy losses. Monitoring today and then identify potential areas reduced overall water consumption and of pressure or flow using thermal mass for improvement. For example; do you natural gas usage. flow or Vortex flow meters can help really need a larger air compressor identify leaks and usage during active or can you reduce the air usage? By Typical WAGES monitoring in a brewery and idle periods. applying simple permanent or temporary involve steam measurement to monitor measurements you can make qualified overall efficiency and to detect problems CO and natural can both be measured decisions based on facts. with steam traps. Vortex flowmeter with DP flow or Vortex but more and more combined with steam computer gives you opt for entry level Coriolis flowmeters Endress+Hauser is in a position to direct energy readout. that provide highest accuracy and direct help you monitor your resources to reading in massflow without the need for ensure success of your conservation Water consumption is a big issue in the additional compensation initiatives. One of our clients in the brewing industry, way too much water brewing industry, have reduced overall is wasted in inefficient cleaning and Measurement information is collected energy consumption (WAGES) by over washdown procedures, a simple magnetic and presented in easy to use program 00% since implementing a monitoring flowmeter or a temporary clamp-on for trending and planning purpose. program in 00. ultrasonic flowmeter will help you keep Immediately see the result of your track while making improvements. conservation programs and identify where the next opportunity is. Setting energy targets Activity – 1
  • 13. Wastewater treatment Reduced production losses = reduced cost of wastewater treatment By implementing in-line quality Step 1 Step 2 control with checks and balances the Identify when and what is coming down pH balance, depending on the size of the beer losses can be kept at a minimum. the drain. A simple optical sensor CUS1 plant and the local arrangement with your However, even in the best conditions mounted in the drainpipe can immediately municipal treatment plant you may only there will be wastewater generated. identify a spill and the amount of solids need to monitor and balance the pH value. By applying simple measurement and (nutrients). Use this to implement a plan to pH sensors in conventional glass or non-glass controls the cost of water treatment reduce accidental spills and feed forward combined with the Endress+Hauser patented can be minimized. control for treatment plant. Memosens technology ensure maximum reliability and low maintenance. Step 3 Step 4 The wastewater in a brewery has very high Final effluent, depending on your level nutrient content (BOD) due to the alcohol, of environmental consciousness and the yeast and fermentable solids. By monitoring city/state regulations you need to monitor dissolved oxygen (DO), turbidity and possibly and keep records of outgoing volume and TOC the treatment process can be optimized. residual nutrients. Electromagnetic or Example is use of DO in aeration tanks to ultrasonic flowmeters are commonly used effectively reduce BOD levels while only in combination with pH, DO, Chlorine and running the blowers at most energy efficient at times a TOC analyzer, all captured in an levels. Blower air is easily monitored with electronic record such as the videographic thermal or vortex shedding flowmeters. recorder Memograph M. Records can be managed in accordance with 1CFR part 11 and is easily shared with authorities. 1
  • 14. Calibration and instrumentation maintenance Focus on your core competence - outsource the rest to the experts Predictive maintenance and properly executed calibrations are becoming more important as tools to maintain beer quality, reduce downtime and to be in compliance with consumer driven as well as regulatory demands. Verification of Taxation meters Depending on the country and size of annual production there are requirement to document how much beer is Discussion around the SOPs, calibration certificates, produced. To ensure accuracy of reported production metrology plan labels and electronic recordings volume, calibration or verification documentation of the flowmeter is required. For example, in USA, the Alcohol Taxation is governed by the US Department of Treasury Alcohol and Tobacco Tax and Trade Bureau (TTB). The TTB requirements are defined in 1CFRpart 5. On-site calibration of Laboratory calibration of pressure devices level instruments Endress+Hauser provides the option to do a wet calibration or a flowmeter verification that meets the TTB document requirements. Using the FieldCheck verification tool which is traceable to NIST standards a fast on-site verification is On-site calibration of On-site calibration of done without removing the meter from service, reducing temperature instruments analysis devices downtime and labor costs. Instrumentation today offers a wide range of onboard diagnostics that can tell you if a device is in need of a check-up. Unfortunately, many times these functions are not used to their full capability. Let Endress+Hauser help you reach the full potential. Calibration or Verification and diagnostics, terms often misunderstood • Calibration = Comparison of performance parameter against a traceable reference • Verification = Test of electronics or sensor with signal simulator. Simulator should be traceable to recognized standard • Diagnostics = Onboard or external self check of key performance parameters and signal values that show health of sensor and transmitter On-site calibration of flowmeters using mobile flow rig 15
  • 15. Endress+Hauser’s product portfolio Level Pressure Flow • Capacitance (RF) • Gauge/absolute • Electromagnetic • Conductive • Differential pressure • Vortex shedding • Mechanical • Hydrostatic • Coriolis mass flow • Vibration • Ultrasonic • Ultrasonic • Open channel • Radar • D/P flow • Guided radar (TDR) • Thermal mass flow • Hydrostatic Temperature Liquid Analysis Recorders • Temperature transmitters • Conductivity • Paperless recorders • RTDs/thermocouples • pH/ORP • Visual data managers • Sensors • Chlorine • Safety data managers • Dissolved oxygen • Displays • Turbidity • Barriers • Chemical analyzers • Power supplies • Nitrate/organic sensors • Sludge level • Sampling stations Solutions Service • Wireless networks • Start-up www.us.endress.com/e-direct • Inventory control • Training • Shop on-line for low-cost • Energy monitoring • Calibration instruments, devices and • Tank farm monitoring • Maintenance contracts components • Life cycle management • Installed base audit • Plant asset management • Flow management solutions • Wastewater treatment optimization ISO 001:000 Certified 0.10/SC USA USA Canada Mexico International Endress+Hauser, Inc. Endress+Hauser Canada Endress+Hauser México S.A. de C.V. For international locations 50 Endress Place 1075 Sutton Drive Fernando Montes de Oca 1 Edificio A Piso visit: www.endress.com/worldwide Greenwood, IN 1 Burlington, ON L7L 5Z8 Fracc. Industrial San Nicolás Tel: 17-55-718 Tel: 05-81- 500 Tlalnepantla de Baz Sales: 888-ENDRESS (888--777) 800-8-1 Estado de México Service: 800--877 Fax: 05-81- México Fax: 17-55-88 info@ca.endress.com Tel: +5 55 51 080 inquiry@us.endress.com www.ca.endress.com Fax: +5 55 51 0 www.us.endress.com eh.mexico@mx.endress.com www.mx.endress.com SO008B//ae/0.10 US/INDD CS