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LO: I can list the main food
groups and describe their role in
the body.
Starter: Write down what you ate yesterday for
breakfast, lunch and tea
Our bodies need a variety of
different foods so that they can
keep working properly.
Let’s look at the sort of foods we
should be eating and why they are
good for us.
Carbohydrates are
in starchy and
sugary foods.
Carbohydrates
give you energy.
These foods contain
carbohydrates.
potato
cereal
pasta
rice
Meat & Fish
contain protein.
Proteins help your
body grow and repair
itself.
Here are some good
ways of getting protein.
beef
eggs
fish
nuts
Vitamins &
Minerals are
found in fruit &
vegetables
They help your bodies
to work properly.
These are really
good for us.
carrot
apple corn
grapes
Foods containing
fats and oils
Used as an
energy store.
Although they taste
good these foods can be
bad for you if you eat
too many!
Oil
cheese
butter chips
We also need…
Fibre
Water
Helps to clean
your digestive
system
Needed for
chemical
reactions in
your body
Give us energy.
Help your body to work
and grow.
Help our bodies to
grow.
Help your body get
better.
Acts as an energy store
Carbohydrates
Protein
Vitamins &
Minerals
Fats & Oils
Check your understanding!
Your Task
Complete the
worksheet to
match the food
type to its
function and give
some examples
Come round the front
Can you help
these
people??
What food do they need?
Carbohydrate
Protein
Vitamins & Minerals
Fats & Oils
What food do they need?
Carbohydrate
Protein
Vitamins & Minerals
Fats & Oils
What food do they need?
Carbohydrate
Protein
Vitamins & Minerals
Fats & Oils
What food do they need?
Carbohydrate
Protein
Vitamins & Minerals
Fats & Oils
What food do they need?
Carbohydrate
Protein
Vitamins & Minerals
Fats & Oils
What food do they need?
Carbohydrate
Protein
Vitamins & Minerals
Fats & Oils
Check your Learning
Look back at what you wrote down for
breakfast, lunch and tea in the starter:
Circle Carbohydrates in Green
Proteins in Blue
Vitamins & Minerals in Yellow
Fats and Oils in Red

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Introduction to food groups

  • 1. LO: I can list the main food groups and describe their role in the body. Starter: Write down what you ate yesterday for breakfast, lunch and tea
  • 2. Our bodies need a variety of different foods so that they can keep working properly. Let’s look at the sort of foods we should be eating and why they are good for us.
  • 3. Carbohydrates are in starchy and sugary foods. Carbohydrates give you energy. These foods contain carbohydrates. potato cereal pasta rice
  • 4. Meat & Fish contain protein. Proteins help your body grow and repair itself. Here are some good ways of getting protein. beef eggs fish nuts
  • 5. Vitamins & Minerals are found in fruit & vegetables They help your bodies to work properly. These are really good for us. carrot apple corn grapes
  • 6. Foods containing fats and oils Used as an energy store. Although they taste good these foods can be bad for you if you eat too many! Oil cheese butter chips
  • 7. We also need… Fibre Water Helps to clean your digestive system Needed for chemical reactions in your body
  • 8. Give us energy. Help your body to work and grow. Help our bodies to grow. Help your body get better. Acts as an energy store Carbohydrates Protein Vitamins & Minerals Fats & Oils Check your understanding!
  • 9. Your Task Complete the worksheet to match the food type to its function and give some examples
  • 10. Come round the front Can you help these people??
  • 11. What food do they need? Carbohydrate Protein Vitamins & Minerals Fats & Oils
  • 12. What food do they need? Carbohydrate Protein Vitamins & Minerals Fats & Oils
  • 13. What food do they need? Carbohydrate Protein Vitamins & Minerals Fats & Oils
  • 14. What food do they need? Carbohydrate Protein Vitamins & Minerals Fats & Oils
  • 15. What food do they need? Carbohydrate Protein Vitamins & Minerals Fats & Oils
  • 16. What food do they need? Carbohydrate Protein Vitamins & Minerals Fats & Oils
  • 17. Check your Learning Look back at what you wrote down for breakfast, lunch and tea in the starter: Circle Carbohydrates in Green Proteins in Blue Vitamins & Minerals in Yellow Fats and Oils in Red