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- 1. The crop protection industry’s contribution to productivity June 2011 Euros Jones Director, Regulatory Affairs
- 3. Playing with words… Productive Sustainable Resource efficient
- 6. Productivity and inputs Productivity growth Labour Machinery Seeds Crop protection Chemical CP Bio- control Fertilisers Education & training
- 14. What influences sustainable agriculture? Sustainable agriculture Ensure Profitability Agricultural Policy Customer requirements Environmental protection Resource efficiency
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Notas do Editor
- February 2006
- February 2006
- February 2006
- February 2006
- February 2006
- Control of harmful organisms, especially by: crop rotation use of adequate cultivation techniques use of resistant/tolerant cultivars use of balanced fertilisation, liming and irrigation/drainage practices preventing the spreading of harmful organisms by hygiene measures protection and enhancement of important beneficial organisms Harmful organisms monitored by adequate methods and tools Based on monitoring, the user to decide whether and when to apply plant protection measures Sustainable biological and non-chemical methods must be preferred to chemical methods if they provide satisfactory pest control The pesticides applied shall be as specific as possible for the target and shall have the least side effects on human health, non-target organisms and the environment. The professional user should keep the use of pesticides and other forms of intervention to levels that are necessary. Available anti-resistance strategies should be applied to maintain the effectiveness of the products. This may include the use of multiple pesticides with different modes of action. The professional user should check the success of the applied plant protection measures. See Annex III of Directive 2009/128/EC for full text February 2006