Presentation of the work between Healthy Carolina and Sodexho dining services related to bringing, fresh, healthy, local foods on campus at the University of South Carolina.
4. small steps are STILL steps forward… need to celebrate successes
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6. BEING WELL, EATING WELL, LIVING WELL IN A BALANCED WAY The Balanced Way program - a common sense approach to eating nutritiously to help make every day a better day.
15. Michelle M. Burcin Director- Healthy Carolina University of South Carolina 803.777.4752 [email_address] Cynthia Steele Marketing Manager- Sodexo 803.777.6339 [email_address]