Presentation from the Informal Consultation on Livestock Issues between the FAO Animal Production and Health Division and interested Non-Governmental Organizations. 1–2 December 2009 Italy, Rome FAO Headquarters.
[Originally posted on http://www.cop-ppld.net/cop_knowledge_base]
Making Modern Poultry Markets Work for the Poor - An example of Cooperative D...
FAO Strategies and Actions in Support of Farmers and Farmer Organizations
1. FAO Strategies and Actions
in Support of Farmers and
Farmer Organizations
Doyle Baker
Rural Infrastructure and Agro-Industries Division
FAO
2. Strategies Related to
Farmers and Farmer
Organizations
Current and Planned
Work – Examples
from Africa
Priorities for NGO
Services Provision
and Capacity Building
3. Strategies Related to
Farmers and Farmer
Organizations
Current and Planned
Work – Examples
from Africa
Priorities for NGO
Services Provision
and Capacity Building
4. Analysis
Essential to address to farm commercialization and
changing markets in order to increase farm income
Old Challenge
Loss of services and cash income opportunities
following structural adjustment
New Opportunities
Expanding domestic markets and prospects for regional
markets
Explicit modernization and public and private
cooperation policies
Gradual improvements in infrastructure – road, markets,
ICT
5. Strategic Orientation for Support
1. Enhance farmer capacity to be reliable
suppliers
Awareness of farming as a business
Beyond first stage commercialization (e.g. contracts
& production scheduling)
Building marketing and business skills for farmers
Demonstrations, on-farm tests, FFSs
Farmer business schools and FFS networks
6. Strategic Orientation for Support
2. Ensure efficient services provision to farmers
Farmer cooperation to overcome diseconomies of
scale – collection centres, inputs procurements
Other services –information & communication,
finance, inputs supply, traders, transporters
Urge organizations not to duplicate functions better
carried out by other partners
NGO assistance in setting up links
Initiation of business models by the private sector
when possible
Use of and payment for existing local service
providers
7. Strategic Orientation for Support
3. Help to push value up the chain (particularly for
commodities)
Post harvest management practices and agro-
processing technologies
Intermediation with business services providers,
government & private sector
Development of producer-buyer win-win contracts
8. Strategic Orientation for Support
4. Drive and upscale change through regional and
national organizations and multistakeholder
alliances
Represent interests with various stakeholders
Training of trainer programmes for frontline
organizations and service providers
Resources mobilization from projects, private sector,
financial sector
Strong relations with district & local authorities
Effective linkages among development partners
9. Strategies Related to
Farmers and Farmer
Organizations
Current and Planned
Work – Examples
from Africa
Priorities for NGO
Services Provision
and Capacity Building
10. FO support through value
chains development
Project
Portfolio
Commercialization capacity
building – marketing and US$ 42
value addition Million
Recent Innovative Strategies
and Approaches
11. Zambia and Malawi –
Cassava value chains [Italy]
Formation of a producer group of processors
(entrepreneurs) for bulking of raw material and primary
processing of cassava flour
Facilitating linkages to financial service providers to
provide loans to procure processing equipment
Establishment of a guarantee fund
Training of primary processors in cassava processing
and entrepreneurship skills development
FO support through value chains
development
12. Malawi – livelihoods and land
management [Norway]
Formation of primary and secondary level groups
Capacity development of primary and secondary level
producer groups for cotton and rice
Provision of training and technical support in business
management and marketing to managers
Technical support and training at secondary level to
provide business services to members.
Technical support to link farmers to markets
FO support through value chains
development
13. Burundi, Rwanda and Uganda; DRC starting
– Food Security in Cross-Border Districts
[Italy]
Facilitate group formation and registration
Train in leadership, organisational skills, group dynamics
Develop finance schemes (e.g. matching grants)
Train groups in business planning and management
Build farmer capacity in marketing, business, product
quality and safety, standards
Facilitate linkages to markets and input suppliers
Demonstrations to increase productivity
FO support through value chains
development
14. Senegal, Guinea Bissau, Mali, Sierra Leone,
Liberia; Gambia and Guinea starting -
national food security programmes [Italy]
FFS and demonstrations to address production
constraints
Farmer organization capacity for marketing, business
management, negotiation
Enhance farmers’ capacities for value addition - storage,
processing
Commercialization capacity building –
marketing and value addition
15. Business models to strengthen
producer-buyer linkages [EC]
Senegal, Burkina Faso and Sierra Leone - rice value
chains
Zambia, Kenya, Uganda – cotton value chains
Cameroon, Malawi – cassava value chains
Even better examples in Caribbean and Pacific
Recent Innovative Strategies and
Approaches
16. Business models to strengthen
producer-buyer linkages [EC]
Analysis of the current business model
Buyers, market channels, business strategy, value network,
asset structure, etc.
Identification of the critical success factors for buyers
Preparation of an upgrading strategy and financing plan
Facilitation to launch implementation of the upgrading
strategy
Training to increase capacity of PO in agribusiness skills
Recent Innovative Strategies and
Approaches
17. Food systems development – Tanzania
[Germany]
Farmer and FO technical and business capacity building
Business models appraisal and development
PPPs for value chain investment
Market mechanisms innovation
Sector coordination
Regulatory and fiscal reform
Recent Innovative Strategies and
Approaches
18. Agribusiness Support to Smallholder -
Kenya, start 2010 [Germany]
Business models – build on existing pilots
Technical & management training for farmers & SMAEs
Commercial viability of market linkage and business
service providers
Capacity of KENFAP and affiliated organizations
Capacity of Kenyan Agribusiness and Agro-Industries
Consortium
Capacity of Agribusiness and Inputs Division; Agricultural
Sector Co-Ordination Unit
Recent Innovative Strategies and
Approaches
19. Public Sector
Apex Producer Agribusiness
Organizations National Organizations
National District National
District District
Business PartnersSl anot ui t s n
t r oppu i t I
Producers & Small and
Producer Medium Agro-
Organizations Enterprises
Local
National
Other Other
Service Market Linkage Service
Providers Companies Providers
20. Strategies Related to
Farmers and Farmer
Organizations
Current and Planned
Work – Examples
from Africa
Priorities for NGO
Services Provision
and Capacity Building
21. Frontline
services to Business development services –
enhance business planning, market information,
contract negotiation, business linkaging,
producer information on agribusiness trends
supply
capacity and Supply chain management services –
strengthen production scheduling, collection and
producer- sale sites, grading, certification, handling
and quality control, and logistics support
buyer
linkages
22. Frontline
services to
Training to improve farmer skills -
enhance quality management, packaging,
producer labeling, food safety, business planning
supply
capacity and Technology introduction services -
strengthen drying, storage, seed production, post-
harvest operations, grinding, grating,
producer- cottage processing and pre-processing
buyer
linkages