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Happy garden
1.
2. 1. The importance of microbes for plants
2. What is ‘Happy Garden’?
3. Benefits.
4. Uniqueness.
5. Applications.
6. Precautions.
7. Mechanism.
8. Certificates.
9. Testimonials.
10. Perfect fit for Amway
4. TYPE AND POPULATION OF MICROBES DECIDE
THE HEALTH OFNATURAL RESOURCES
HIGH POPULATION OF RESOURCES DECIDE
QUALITY OF NATURAL GOOD SOIL,
POOR
GOODMICROBES
BAD COST, QUALITY AND YIELDAIR ETC
MICROBES WATER,
5. Fertility of soil and health of plants depend upon
the smallest unit of life -
Micro-organisms
6. What is ‘Happy Garden’?
• Formulated by BIOSA, Denmark
• A Consortium of 10 microbes like Lactic Acid
bacteria, Photosynthetic bacteria and yeast
(plate count > 25 million)
• Mixture of carefully selected herbal
extracts.
• Produced indigenously at our factory at
Dehradun.
• Mutually compatible with each other and co-
exist in liquid culture below a pH of 3.5.
• All microbes are facultative. They exhibit
both aerobic and anaerobic characteristics.
• They work in a wide range of temperatures,
salinity and pH values.
• Products are certified as an Organic input by
USOCA and are now being used in over 40
Countries worldwide.
• The microorganisms are not Genetically
engineered or exotic.
7. Benefits
1. The leaves look
healthier.
2. There is more flowering
with deeper colour.
3. The cut flowers stay
longer.
4. Soil fertility improves.
5. Controls soft insects
and bacterial diseases.
6. Composting can be
done within 40 days
even without cow dung.
7. Chemical requirement
Strawberriesgrown with and
is reduced drastically. without ’Happy Garden’ after 7
days at roomtemperature
8. Uniqueness
1. Only product to have 10 microbes.
2. Only product having both microbes
and herbs.
3. Only product to have a plate count
of > 20 million cfu.
4. Only product to have a shelf life of >
12 months.
5. Ease of use – simply dissolve in
water and spray on plant and soil.
9. Application
1. Seed or bulb Germination: Simply
soak the seeds or bulbs. Dry in
shade and then sow them.
1. Spraying: Dilute in water (20-30
caps per 15 liters of water) and
drench the plant leaves and soil.
Spray at intervals of 7 to 10 days.
10. Precautions
1. Spray after sunset: To avoid ultra-
violet rays from the sun and to
ensure no ‘burning of leaves’.
1. Do not use with any biocides:
They would kill the live microbes.
Give a gap of 15 days.
1. Ensure there is presence of
compost in soil: Compost is
substrate (food) for the microbes.
15. Mechanism (Microbes)
Lactic Acid Microbes: Creates a barrier to keep harmful microbes away
Yeast: The Bioactive Substances such as Hormones and Enzymes produced
by Yeasts. Promote Active Cell and Root Division
Phototrophic Microbes: Photosynthetic bacteria break down harmful
substances from secretion of roots into useful substances for plant growth.
The metabolites developed are absorbed directly by plants and act as
substrates for increasing beneficial population of microbes.
16. Mechanism (herbs)
Aloevera: It is rich in Vitamins such as A,B1,B2,B6,B12,C and E, Choline and Folic acid. The
anthraquinone or phenolic compounds have antimicrobial properties thus prevents plants from
diseases. It acts a suitable substrate for the growth of beneficial microorganisms present in ‘Happy
Garden’.
Raw Banana:- It has an enzyme amylase that breaks down starch into sugar, thus helps in
providing faster rate of growth to beneficial microbes also act as a substrate. It is a rich source
vitamins, manganese and potassium thus provides essential minerals to soil.
Soyabean:- The oligosaccharides present in it encourages the growth of Bifidobacterium and
Lactobacillus against putrefactive bacteria. It has isoflavones, genistein which acts as an oxidant
(stimulating nitrate synthesis). Glyceollins of pherocarpans family have an antifungal activity against
various Aspergillus species.
Wheat Bran:- Rich in protein, thiamin, riboflavin and potassium required for the growth of beneficial
microorganisms. Excellent source of minerals Fe, Mg, P, Zn, Cu, Mn and Se required to increase the
fertility of soil.
Barley:- It contains 8 essential amino acids which promotes the growth of beneficial microorganisms.
It is a rich source of digestible sugar.
17. Mechanism (herbs)
Garlic:- It yields allicin an antibiotic and antifungal compound (phytoncide). It has antimicrobial
effects, inhibits aflatoxin. Its compounds have evolved as a defensive mechanism, deterring animals
such as birds, insects and worms from eating plants.
Capsicum:- High in nutritive value, rich in carotenoides, proteins which supports the growth of
microorganisms. It shows antioxidant properties.
Onion:- It is antioxidant in nature. It has several phytochemicals known as disulfides which have
antimicrobial and antifungal properties.
Tomato:- It is a rich substrate for the growth of beneficial microbes. it has antioxidant properties.
Cabbage:- Source of vitamin C, and essential amino acids. It has indole-3-carbinol which boosts DNA
repair in microbial cells.
18. Testimonials
One of the
biggest
Floriculture
Company
of India
The best
Horticulture
Training
Center of
India with
Dutch
collaboration
19. Perfect Fit
1. Widen your product range: Additional benefits to farmers or
gardens can be provided as the there are many advantages in
‘Happy Garden.
2. Use of existing network: Your existing network can realize
sales of ‘Happy Garden’ with minimal investment.
3. Growth sector: The garden market is growing with the growth
of disposable income in the hands of the middle class. It is
estimated by McKinsey that this income will rise 4 fold by 2025.
4. Multiple segment focus: The product can be used both for
gardening and re-positioned for agriculture as well.
5. Get into the future:‘Happy Garden’ being certified organic is a
product of the future as more and more people prefer not to
use chemicals.
20. THANK YOU AND LOOKING
FORWARD TO A MUTUALLY
BENEFICIAL ALLIANCE