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Indian J. Anim. Res., 41 (4) : 266-269, 2007

    FOOD AND FEEDING HABITS OF CATLA CATLA (HAMILTON -
    BUCHANAN) FROM DAYA RESERVOIR, UDAIPUR, RAJASTHAN
                           Raj Kumar*, B.K. Sharma and L.L. Sharma
                                Department of Aquaculture, College of Fisheries,
                                        MPUAT, Udaipur-313001, India
                                                ABSTRACT
         In the present study, an attempt has been made to investigate the food and feeding habits of the
     Indian major carp, Catla catla from Daya reservoir, Udaipur. On the basis of qualitative and
     quantitative analysis of gut contents, Catla catla has been categorised as planktivorous. Gastrosomatic
     indices were found to be higher during winter months as compared to summer.

              INTRODUCTION                                        Jhingran (1991) has summarised the
         In general, growth of a fish is                 feeding habits of several Indian species viz.,
influenced by the quality and quantity of food           Catla catla, Cirrhinus mrigala,
materials available and consumed. Thus, any              Hypophthalmichthys molitrix and Puntius
variation in quality and quantity of food                species. Yadav (1997) reported the food and
m t r a sw l a f c g o t r t o t ef s . T e
 aeil il fet rwh ae f h ih h                             feeding habits of Catla catla and Labeo rohita.
q a i a i ea dq a t t t v v r a i n o n t r l
 ulttv n uniaie aitos f aua                              Panicker (2000) recorded the food and feeding
food materials in a water body are under the             habits of several important fish species including
influence of several abiotic and biotic factors.         Catla catla and Labeo rohita from Chulliar and
These variations could be known by qualitative           Malampuzha reservoirs of Kerala. Selvaraj et
and quantitative analysis of gut contents of a           al. (2000) conducted the study on the food and
fish and/or by the estimation of gastrosomatic           feeding habits of several important fishes of
idx
 ne.                                                     Thirumoorthy reservoir. Hatikakoty and Biswas
         Food and feeding habits of carps have           (2003) reported the food and feeding habits
been a field of interest to fisheries researchers        of Oreochromis mossambicus (Peters) in
since very long. Natarajan and Jhingran (1961)           relation to seasonal changes and gonadal
studied the food habits of Catla catla and               maturity from a small pond situated in upper
reported a zooplankton dominated food                    Assam. Ujjania (2003) studied the
preference for the fish. Hora and Pillay (1962)          Gastrosomatic index of Catla catla, Labeo
reported the feeding habits of Catla catla. Khan         rohita and Cirrhinus mrigala from Mahi Bajaj
and Jhingran (1975) have given a report on               sagar, Surwania dam and Aasan pond of
the food and feeding habits of an Indian major           Southern Rajasthan.
carp Labeo rohita (Ham). Rajgopal (1978)                         MATERIAL AND METHODS
described the foods and feeding habits of some                    In order to study the food and feeding
commercial fishes from the Tungabhadra                   habits of Catla catla, samples were collected
reservoir. Sunder et al. (1990) studied the food         from the commercial catches during fishing year
and feeding habit of the Cyprinus carpio var.            2004-2005 at landing centre of Daya reservoir.
specularis from Dal Lake (Kashmir) in relation           All the fish specimens were weighed separately
to gastrosomatic index, condition factor and             and then gutted for the collection of gut
length-weight of fish and reported that the              contents. The collected guts were weighed and
monthly fluctuations in feeding activity and             their contents emptied in the watch glass. The
gastrosomatic index (GaSI) is in agreement with          same were analysed qualitatively as well as
each other.                                              quantitatively by eye estimation volumetrically
*Present Address:- W 12/86, Pabagali, Chabutra Bazar, Udhampur (J&K) 182101, India
Vol. 41, No. 4, 2007                                             267
(Pillay, 1952) and occurrence method (Hynes,            cladocerans and copepods in the diet of the
1950). For evaluating the relative importance           species were Daphnia, Moina, Macrothrix,
of all food items, the index of preponderance           Bosmina, Cyclops, Diaptomus, Nauplius larvae
(Natarajan and Jhingran, 1961) was obtained             and Canthocampus. The rotifers were next in
using formula:                                          the order of dominance forming 18.20 per cent
                     V1 OI                              by volume and 14.81 per cent by occurrence
         I=                     x 100                   in the gut contents of Catla catla. This group
                     VI OI                              was mainly respresented by Keratella,
                                                        Brachionus, Hexarthra, Trichocerca and Filina.
Where,                                                  Bacillariophyceae (diatoms) formed the next
I        =          Index of preponderance              important item in the gut contents forming
VI       =          Volume percentage                   15.45 per cent by volume and 7.40 per cent
OI       =          Occurrence percentage               by occurrence. Amongst the Bacillariophyceae,
Ó        =          Summation                           the abundant genera were Fragilaria, Synedra,
        Gastrosomatic Index (GaSI) was                  Pinnularia, Diatoma and Navicula. Aquatic
calculated using the formula given by Biswas            insects and their instars formed 13.74 per cent
(1993):                                                 by volume and 11.11 per cent by occurrence.
                                                        Chlorophyceae (green algae and desmids)
                    Weight of gut (g)
                                                        group also formed a part of gut content
     GaSI (%) =                             x 100
                                                        constituting only 9.30 per cent by volume and
                    Weight of fish (g)
                                                        9.26 per cent by occurrence. The major genera
       RESULTS AND DISCUSSION                           of Chlorophyceae in the diet of the species were
Composition of gut contents                             Pediastrum, Cosmarium, Gonatozygon,
         Various food items and their                   Hydrodictyon, Protococcus and Coelastrum.
percentage composition (by volume and                   Percentage of Myxophyceae (blue green algae)
occurrence) found in the gut of Catla catla are         in the gut contents of species were 8.12 per
enumerated in Table 1. The Table 1 also shows           cent by volume and 5.56 per cent by
the preponderance indices of different food             occurrence. In Myxophyceae, the major genera
items observed in the guts of the species.              were Nostoc, Polycystis, Anabaena, and
        Crustaceans (cladocerans and                    Aphanizomenon.Remnants of macrovegetation
copepods) formed the main item of gut contents          were next in the order of occurrence and
forming 28.19 per cent by volume and 41.89              represented 5.67 per cent by volume and 6.19
per cent by occurrence. The major genera of             per cent by occurrence. These plant remnants

      TABLE 1 : Grading of various food items of gut contents in Catla catla from Daya reservoir, Udaipur
       Food items             % composition of items by        VI OI       Index of preponderance     Grading
                             Volume(VI)     Occurrence(OI)                   ’I’= VIOI x 100/ÓVIOI
  Crustaceans                 28.19            41.89          1180.879           62.520                 I
  Rtfr
   oies                       18.20            14.81          269.542            14.271                 I
  Iscs
   net                        13.74            11.11          152.651            8.082                  I
                                                                                                        I
                                                                                                        I
  Chlorophyceae               9.30             9.26           86.118             4.559                  V
  Bacillariophyceae           15.45            7.40           114.330            6.053                  IV
  Myxophyceae                 8.12             5.56           45.147             2.390                  VI
  Plant material              5.67             6.19           35.097             1.858                  VI
                                                                                                         I
  Decayed organic matter      1.33             3.78           5.027              0.266                  IX
                                                        VIOI = 1888.791
268                            INDIAN JOURNAL OF ANIMAL RESEARCH

              TABLE 2 : Gastrosomatic Index (GaSI) of Catla catla from Daya reservoir, Udaipur
 Fish S.No.                          Winter season                                     Summer season
                Weight of fish (g)    Weight of gut (g)   GaSI    Weight of fish (g)    Weight of gut (g)   GaSI
      1               6750                  164.32        2.434          4500                 93.87         2.086
      2               7000                  170.00        2.429          6500                 120.18        1.849
      3               2600                  67.69         2.603          3500                 56.44         1.613
      4               1900                  37.42         1.969          2500                 39.57         1.583
      5               2200                  59.16         2.689          1800                 34.03         1.891
      6               2900                  74.08         2.554          2300                 32.67         1.420
      7               1700                  32.98         1.940          5500                 89.09         1.620
      8               2500                  52.06         2.083          4000                 83.74         2.094
      9               4500                  87.31         1.940          4750                 97.24         2.047
      10              1900                  36.45         1.918          1750                 35.66         2.038
      11              3000                  69.07         2.302          2000                 39.03         1.952
      12              2600                  48.50         1.865          2300                 43.18         1.878
      13              3000                  80.09         2.670          3500                 61.19         1.748
      14              4200                  70.55         1.680          3100                 58.12         1.875
      15              2500                  46.03         1.841          2250                 46.20         2.053
      Mean            3283.333                            2.194          3350.000                           1.850


include the fragments of Typha. Decayed and                 reported it to consume primarily
semi-decayed organic matter constituted only                phytoplankton and zooplankton, decayed
1.33 per cent by volume and 3.78 per cent by                microvegetation and detritus. Yadav (1997),
occurrence.                                                 however, reported that the adult catla feed
Gastrosomatic index (GaSI)                                  mainly on algae, crustaceans, some plants,
         Gastrosomatic index (GaSI) of Catla                rotifers and insects and hence he categoried
catla was calculated from the fish samples                  the same as a plankton feeder. The present
collected during winter and summer months                   observations are in consonance with those
only, November-February. and April-June for                 reported by earlier workers that the catla is
the study of feeding intensity because of the               planktophagus and feeds primarily on
legal restrictions on fishing. The values of GaSI           zooplankton.
were higher during winter months as compared                Studies on gastrosomatic index (GaSI)
to summer months (Table 2).                       of Catla catla revealed that the feeding intensity
         From the present study on the food remained high during winter months (non-
and feeding habits, it appears that the basic spawning period) and reduced during summer
                                                  months (pre-spawning period). It is reported
food of catla in Daya reservoir mainly
                                                  that generally during spawning season, feeding
comprised crustaceans (62.52%) and rotifers
                                                  rate would be relatively lower and it increases
(14.27%) followed by insects (8.082%),
                                                  immediately after spawning as the organisms
Bacillariophyceae (6.053%), Chlorophyceae
                                                  feed voraciously to recover from fast (Rao et
(4.559%), Myxophyceae (2.390%) and plant al. 1998). Low feeding rate during spawning
material (1.858%). The decayed organic has also been reported by Hatikakoty and
matter formed negligible (0.266%) amount of Biswas (2003). The findings of present study
the gut content.                                  are in confirmation to the observations of Rao
         Hora and Pillay (1962) assigned Catla et al. (1998) and Hatikakoty and Biswas
catla as a plankton and detritus feeder and (2003).
Vol. 41, No. 4, 2007                                                    269
       ACKNOWLEDGEMENT                                           College of Agriculture, Udaipur for the
      Authors are thankful to                                    facilities provided to carry out this research
Dr.H.C.L.Gupta, Dean, Rajasthan                                  work.
                                                     REFERENCES
Biswas, S.P (1993). Manual of Methods in Fish Biology. South Asian Publishers Pvt. Ltd., Delhi : 65-77.
Hatikakoty, G. and Biswas, S.P. (2003). J. Inland Fish. Soc. India, 35: 57-61.
Hora, S.L. and Pillay, T.V.R. (1962). Handbook on Fish Culture in the Indo-Pacific Region. FAO Fish. Biol. Tech. Paper, 14: 204.
Hynes, H.B.N. (1950). J. Anim. Ecol., 19: 36-58.
Jhingran, A.G. (1991). In : Paper Presented at the IPFC Meeting on Tilapia, Indonesia: 24.
Khan, H.A. and Jhingran, V.G. (1975). Synopsis of biological data on the Rohu, Labeo rohita (Hamilton, 1822).
            Fishery Synopsis, FAO, Rome
Natarajan, A.V. and Jhingran, A.G. (1961). Indian J. Fish., 8: 54-59.
Panicker, A.C. (2000). Ph.D. Thesis, University of Kerala, Trivandrum, India.
Pillay, T.V.R. (1952). Proc. Nat. Inst. Sci., India, 19: 777-827.
Rajgopal, K.V. (1978). In : Proc. Ecol.Ffish. Freshwater Reservoir, 27-29, November, 1969 (Eds. Jhingran, V.G.)CIFRI,
            Barrackpore : 389-422.
Rao, L.M. et al. (1998). Indian J. Fish., 45: 349-353.
Selvaraj, C. et al. (2000). Ecology Based Fishery Management in Thirumoorthy Reservoir. CIFRI Bull., 95: 42.
Sunder, S. et al. (1990). Indian J. Fish., 31: 90-99.
Ujjania, N.C. (2003). Ph.D. Thesis. Central Institute of Fisheries Education (ICAR) Mumbai.
Yadav, B.N. (1997). In : Fish and Fisheries. 2nd edn., Daya Publishing House, Delhi : 24.

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Class8 biology 5.3_pisciculture_catlacatlafishfoodandfeedinghabits

  • 1. Indian J. Anim. Res., 41 (4) : 266-269, 2007 FOOD AND FEEDING HABITS OF CATLA CATLA (HAMILTON - BUCHANAN) FROM DAYA RESERVOIR, UDAIPUR, RAJASTHAN Raj Kumar*, B.K. Sharma and L.L. Sharma Department of Aquaculture, College of Fisheries, MPUAT, Udaipur-313001, India ABSTRACT In the present study, an attempt has been made to investigate the food and feeding habits of the Indian major carp, Catla catla from Daya reservoir, Udaipur. On the basis of qualitative and quantitative analysis of gut contents, Catla catla has been categorised as planktivorous. Gastrosomatic indices were found to be higher during winter months as compared to summer. INTRODUCTION Jhingran (1991) has summarised the In general, growth of a fish is feeding habits of several Indian species viz., influenced by the quality and quantity of food Catla catla, Cirrhinus mrigala, materials available and consumed. Thus, any Hypophthalmichthys molitrix and Puntius variation in quality and quantity of food species. Yadav (1997) reported the food and m t r a sw l a f c g o t r t o t ef s . T e aeil il fet rwh ae f h ih h feeding habits of Catla catla and Labeo rohita. q a i a i ea dq a t t t v v r a i n o n t r l ulttv n uniaie aitos f aua Panicker (2000) recorded the food and feeding food materials in a water body are under the habits of several important fish species including influence of several abiotic and biotic factors. Catla catla and Labeo rohita from Chulliar and These variations could be known by qualitative Malampuzha reservoirs of Kerala. Selvaraj et and quantitative analysis of gut contents of a al. (2000) conducted the study on the food and fish and/or by the estimation of gastrosomatic feeding habits of several important fishes of idx ne. Thirumoorthy reservoir. Hatikakoty and Biswas Food and feeding habits of carps have (2003) reported the food and feeding habits been a field of interest to fisheries researchers of Oreochromis mossambicus (Peters) in since very long. Natarajan and Jhingran (1961) relation to seasonal changes and gonadal studied the food habits of Catla catla and maturity from a small pond situated in upper reported a zooplankton dominated food Assam. Ujjania (2003) studied the preference for the fish. Hora and Pillay (1962) Gastrosomatic index of Catla catla, Labeo reported the feeding habits of Catla catla. Khan rohita and Cirrhinus mrigala from Mahi Bajaj and Jhingran (1975) have given a report on sagar, Surwania dam and Aasan pond of the food and feeding habits of an Indian major Southern Rajasthan. carp Labeo rohita (Ham). Rajgopal (1978) MATERIAL AND METHODS described the foods and feeding habits of some In order to study the food and feeding commercial fishes from the Tungabhadra habits of Catla catla, samples were collected reservoir. Sunder et al. (1990) studied the food from the commercial catches during fishing year and feeding habit of the Cyprinus carpio var. 2004-2005 at landing centre of Daya reservoir. specularis from Dal Lake (Kashmir) in relation All the fish specimens were weighed separately to gastrosomatic index, condition factor and and then gutted for the collection of gut length-weight of fish and reported that the contents. The collected guts were weighed and monthly fluctuations in feeding activity and their contents emptied in the watch glass. The gastrosomatic index (GaSI) is in agreement with same were analysed qualitatively as well as each other. quantitatively by eye estimation volumetrically *Present Address:- W 12/86, Pabagali, Chabutra Bazar, Udhampur (J&K) 182101, India
  • 2. Vol. 41, No. 4, 2007 267 (Pillay, 1952) and occurrence method (Hynes, cladocerans and copepods in the diet of the 1950). For evaluating the relative importance species were Daphnia, Moina, Macrothrix, of all food items, the index of preponderance Bosmina, Cyclops, Diaptomus, Nauplius larvae (Natarajan and Jhingran, 1961) was obtained and Canthocampus. The rotifers were next in using formula: the order of dominance forming 18.20 per cent V1 OI by volume and 14.81 per cent by occurrence I= x 100 in the gut contents of Catla catla. This group VI OI was mainly respresented by Keratella, Brachionus, Hexarthra, Trichocerca and Filina. Where, Bacillariophyceae (diatoms) formed the next I = Index of preponderance important item in the gut contents forming VI = Volume percentage 15.45 per cent by volume and 7.40 per cent OI = Occurrence percentage by occurrence. Amongst the Bacillariophyceae, Ó = Summation the abundant genera were Fragilaria, Synedra, Gastrosomatic Index (GaSI) was Pinnularia, Diatoma and Navicula. Aquatic calculated using the formula given by Biswas insects and their instars formed 13.74 per cent (1993): by volume and 11.11 per cent by occurrence. Chlorophyceae (green algae and desmids) Weight of gut (g) group also formed a part of gut content GaSI (%) = x 100 constituting only 9.30 per cent by volume and Weight of fish (g) 9.26 per cent by occurrence. The major genera RESULTS AND DISCUSSION of Chlorophyceae in the diet of the species were Composition of gut contents Pediastrum, Cosmarium, Gonatozygon, Various food items and their Hydrodictyon, Protococcus and Coelastrum. percentage composition (by volume and Percentage of Myxophyceae (blue green algae) occurrence) found in the gut of Catla catla are in the gut contents of species were 8.12 per enumerated in Table 1. The Table 1 also shows cent by volume and 5.56 per cent by the preponderance indices of different food occurrence. In Myxophyceae, the major genera items observed in the guts of the species. were Nostoc, Polycystis, Anabaena, and Crustaceans (cladocerans and Aphanizomenon.Remnants of macrovegetation copepods) formed the main item of gut contents were next in the order of occurrence and forming 28.19 per cent by volume and 41.89 represented 5.67 per cent by volume and 6.19 per cent by occurrence. The major genera of per cent by occurrence. These plant remnants TABLE 1 : Grading of various food items of gut contents in Catla catla from Daya reservoir, Udaipur Food items % composition of items by VI OI Index of preponderance Grading Volume(VI) Occurrence(OI) ’I’= VIOI x 100/ÓVIOI Crustaceans 28.19 41.89 1180.879 62.520 I Rtfr oies 18.20 14.81 269.542 14.271 I Iscs net 13.74 11.11 152.651 8.082 I I I Chlorophyceae 9.30 9.26 86.118 4.559 V Bacillariophyceae 15.45 7.40 114.330 6.053 IV Myxophyceae 8.12 5.56 45.147 2.390 VI Plant material 5.67 6.19 35.097 1.858 VI I Decayed organic matter 1.33 3.78 5.027 0.266 IX VIOI = 1888.791
  • 3. 268 INDIAN JOURNAL OF ANIMAL RESEARCH TABLE 2 : Gastrosomatic Index (GaSI) of Catla catla from Daya reservoir, Udaipur Fish S.No. Winter season Summer season Weight of fish (g) Weight of gut (g) GaSI Weight of fish (g) Weight of gut (g) GaSI 1 6750 164.32 2.434 4500 93.87 2.086 2 7000 170.00 2.429 6500 120.18 1.849 3 2600 67.69 2.603 3500 56.44 1.613 4 1900 37.42 1.969 2500 39.57 1.583 5 2200 59.16 2.689 1800 34.03 1.891 6 2900 74.08 2.554 2300 32.67 1.420 7 1700 32.98 1.940 5500 89.09 1.620 8 2500 52.06 2.083 4000 83.74 2.094 9 4500 87.31 1.940 4750 97.24 2.047 10 1900 36.45 1.918 1750 35.66 2.038 11 3000 69.07 2.302 2000 39.03 1.952 12 2600 48.50 1.865 2300 43.18 1.878 13 3000 80.09 2.670 3500 61.19 1.748 14 4200 70.55 1.680 3100 58.12 1.875 15 2500 46.03 1.841 2250 46.20 2.053 Mean 3283.333 2.194 3350.000 1.850 include the fragments of Typha. Decayed and reported it to consume primarily semi-decayed organic matter constituted only phytoplankton and zooplankton, decayed 1.33 per cent by volume and 3.78 per cent by microvegetation and detritus. Yadav (1997), occurrence. however, reported that the adult catla feed Gastrosomatic index (GaSI) mainly on algae, crustaceans, some plants, Gastrosomatic index (GaSI) of Catla rotifers and insects and hence he categoried catla was calculated from the fish samples the same as a plankton feeder. The present collected during winter and summer months observations are in consonance with those only, November-February. and April-June for reported by earlier workers that the catla is the study of feeding intensity because of the planktophagus and feeds primarily on legal restrictions on fishing. The values of GaSI zooplankton. were higher during winter months as compared Studies on gastrosomatic index (GaSI) to summer months (Table 2). of Catla catla revealed that the feeding intensity From the present study on the food remained high during winter months (non- and feeding habits, it appears that the basic spawning period) and reduced during summer months (pre-spawning period). It is reported food of catla in Daya reservoir mainly that generally during spawning season, feeding comprised crustaceans (62.52%) and rotifers rate would be relatively lower and it increases (14.27%) followed by insects (8.082%), immediately after spawning as the organisms Bacillariophyceae (6.053%), Chlorophyceae feed voraciously to recover from fast (Rao et (4.559%), Myxophyceae (2.390%) and plant al. 1998). Low feeding rate during spawning material (1.858%). The decayed organic has also been reported by Hatikakoty and matter formed negligible (0.266%) amount of Biswas (2003). The findings of present study the gut content. are in confirmation to the observations of Rao Hora and Pillay (1962) assigned Catla et al. (1998) and Hatikakoty and Biswas catla as a plankton and detritus feeder and (2003).
  • 4. Vol. 41, No. 4, 2007 269 ACKNOWLEDGEMENT College of Agriculture, Udaipur for the Authors are thankful to facilities provided to carry out this research Dr.H.C.L.Gupta, Dean, Rajasthan work. REFERENCES Biswas, S.P (1993). Manual of Methods in Fish Biology. South Asian Publishers Pvt. Ltd., Delhi : 65-77. Hatikakoty, G. and Biswas, S.P. (2003). J. Inland Fish. Soc. India, 35: 57-61. Hora, S.L. and Pillay, T.V.R. (1962). Handbook on Fish Culture in the Indo-Pacific Region. FAO Fish. Biol. Tech. Paper, 14: 204. Hynes, H.B.N. (1950). J. Anim. Ecol., 19: 36-58. Jhingran, A.G. (1991). In : Paper Presented at the IPFC Meeting on Tilapia, Indonesia: 24. Khan, H.A. and Jhingran, V.G. (1975). Synopsis of biological data on the Rohu, Labeo rohita (Hamilton, 1822). Fishery Synopsis, FAO, Rome Natarajan, A.V. and Jhingran, A.G. (1961). Indian J. Fish., 8: 54-59. Panicker, A.C. (2000). Ph.D. Thesis, University of Kerala, Trivandrum, India. Pillay, T.V.R. (1952). Proc. Nat. Inst. Sci., India, 19: 777-827. Rajgopal, K.V. (1978). In : Proc. Ecol.Ffish. Freshwater Reservoir, 27-29, November, 1969 (Eds. Jhingran, V.G.)CIFRI, Barrackpore : 389-422. Rao, L.M. et al. (1998). Indian J. Fish., 45: 349-353. Selvaraj, C. et al. (2000). Ecology Based Fishery Management in Thirumoorthy Reservoir. CIFRI Bull., 95: 42. Sunder, S. et al. (1990). Indian J. Fish., 31: 90-99. Ujjania, N.C. (2003). Ph.D. Thesis. Central Institute of Fisheries Education (ICAR) Mumbai. Yadav, B.N. (1997). In : Fish and Fisheries. 2nd edn., Daya Publishing House, Delhi : 24.