Personal Information
Organização/Local de trabalho
San Diego, california United States
Cargo
Restaurant Design and Development
Setor
Hospitality / Leisure
Sobre
Andy Simpson is a design and development executive with a talent for creating concepts that maximize sales through a combination of flow, function and customer appeal. Andy’s 25+ years experience in the restaurant industry includes roles as unit manager, franchise training manager, franchise business consultant, franchisee and executive-level positions in architecture, design, construction and development. This gives him a unique perspective when it comes to balancing operational needs with design creativity. He has lead the creative development and re-positioning of several concepts, including Famous Dave’s of America, Redstone American Grill, Chevy’s Fresh Mex, Steak Escape, Benn...
Marcadores
andy simpson
famous dave's
hoggy's barn & grille
steak escape
sub urban grill
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Apresentações
(7)Documentos
(1)Personal Information
Organização/Local de trabalho
San Diego, california United States
Cargo
Restaurant Design and Development
Setor
Hospitality / Leisure
Sobre
Andy Simpson is a design and development executive with a talent for creating concepts that maximize sales through a combination of flow, function and customer appeal. Andy’s 25+ years experience in the restaurant industry includes roles as unit manager, franchise training manager, franchise business consultant, franchisee and executive-level positions in architecture, design, construction and development. This gives him a unique perspective when it comes to balancing operational needs with design creativity. He has lead the creative development and re-positioning of several concepts, including Famous Dave’s of America, Redstone American Grill, Chevy’s Fresh Mex, Steak Escape, Benn...
Marcadores
andy simpson
famous dave's
hoggy's barn & grille
steak escape
sub urban grill
Ver mais