Presentation of ideas from Roundtable 1, where Joyce Cacho moderated to gain insights about complex topics of risk management, public science research, gender, livestock as agriculture assets, government policy, extension services, scaling up, diversity in nutrition
QUESTIONS OF PLENARY PANEL DISCUSSION
1. How embedding environmental and social sustainability can catalyze securing sustainable and appropriate funding to build livestock value-chains that are transformational in empowering smallholder, and large scale enterprises, to grow at rates needed to achieve food and nutritional security for exponentially increasing national, sub-regional, and continental populations?
2. CLOSING/WRAP-UP: It is the year 2054, planet earth has 10 billion citizens…What does the livestock industry look like in Africa? In Asia? How does your description of the livestock industry in 2054 reflect the return on investment from focusing on scaling-up and embedding environmental and social sustainability, starting TODAY?
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ILRI@40 ADDIS ABABA: Roundtable I - Livestock - Sustainable food and nutritional security
1. 11/23/14
1
Roundtable
I:
Livestock
-‐
sustainable
food
and
nutri7onal
security
MODERATOR:
Joyce
Cacho,
Principal,
Adinura
Advisory,
LLC
PANELISTS:·∙
• H.E.
Gebregziabher
Gebreyohannes;
State
Minister,
Livestock
Resources
Development
Sector,
Ethiopia
Ministry
of
Agriculture·∙
• Unesu
Ushewokunze-‐Obatolu;
Principal
Director,
Department
of
Livestock
and
Veterinary
Services,
Zimbabwe
Ministry
of
Agriculture,
MechanisaTon
and
IrrigaTon
Development
• Lucy
Lapar;
Senior
ScienTst,
Integrated
Science
Team,
ILRI-‐Vietnam
• Amanuel
Kassie;
Program
Manager,
Pastoralist
Unit,
CARE
Ethiopia
Roundtable
I:
Livestock
-‐
sustainable
food
and
nutri7onal
security
• Require
a
minimum
of
30%
women
in
all
government
funded
intervenTons.
• Building
trust
with
farmers
is
key
to
successful
scaling-‐up
through
increased
technology
adopTon
rates.
• Scale-‐up
case
study/pilot
research
technology
by
invesTng
in
demonstraTon
sites/events.
• OrganizaTonal
arrangements
such
as
farmer
associaTons/
cooperaTves
and
contract
farming,
are
pivotal
iniTal
steps
to
improving:
– Access
to
producTvity
increasing
inputs;
– Biological
risk
management,
especially
those
related
to
producTon
intensificaTon
-‐-‐
such
as
Avian
Influenza/Bird
Flu
2
QUESTION:
How
embedding
environmental
and
social
sustainability
can
catalyze
securing
sustainable
and
appropriate
funding
to
build
livestock
value-‐chains
that
are
transforma7onal
in
empowering
smallholder,
and
large
scale
enterprises,
to
grow
at
rates
needed
to
achieve
food
and
nutri7onal
security
for
exponen7ally
increasing
na7onal,
sub-‐regional,
and
con7nental
popula7ons?
2. 11/23/14
2
Roundtable
I:
Livestock
-‐
sustainable
food
and
nutri7onal
security
3
QUESTION:
How
embedding
environmental
and
social
sustainability
can
catalyze
securing
sustainable
and
appropriate
funding
to
build
livestock
value-‐chains
that
are
transforma7onal
in
empowering
smallholder,
and
large
scale
enterprises,
to
grow
at
rates
needed
to
achieve
food
and
nutri7onal
security
for
exponen7ally
increasing
na7onal,
sub-‐regional,
and
con7nental
popula7ons?
• Government
working
with
contract
farming
schemes
is
a
quick
way
to
connect
with
market
informaTon
so
that
supply-‐chain
flow
improvement
(volume,
quality,
consistency)
which
then
credibly
converts
to
value-‐chain
growth
• Government
invesTng
in
Extension
Services
in
coordinaTon/alliance
with
the
private
sector,
is
criTcal
to
jumpstarTng
scaling-‐up
supply
chain
volume
and
improving
quality
and
consistency
of
agricultural
products
• An
InnovaTon
Investment
Fund
(public,
or
private)
that
supports
expansion
of
exisTng
primary/secondary
processing
enterprises
in
pastoralists
areas
assists
with
environmental
and
producTon
risk
reducTon
Roundtable
I:
Livestock
-‐
sustainable
food
and
nutri7onal
security
4
QUESTION:
How
embedding
environmental
and
social
sustainability
can
catalyze
securing
sustainable
and
appropriate
funding
to
build
livestock
value-‐chains
that
are
transforma7onal
in
empowering
smallholder,
and
large
scale
enterprises,
to
grow
at
rates
needed
to
achieve
food
and
nutri7onal
security
for
exponen7ally
increasing
na7onal,
sub-‐regional,
and
con7nental
popula7ons?
• Private-‐led
cooperaTve
first
pooled
their
producTon,
then
expanded
to
purchase
producTon
inputs
as
a
group
–
which
adracted
private,
financial
capital
investors,
such
as
(urban
community)
reTrees
with
Tes
to
the
rural
area.
• Develop
and
widely
communicate
government
strategic,
10/15
year
plans
–
with
specific
targets
–
for
the
livestock
sector….to
foster
alignment
partnership
by
investors
in
processing,
financing,
analysis
and
other
businesses
that
contribute
to
scaling-‐up
and
improved
risk
management
and
converTng
improved
agricultural-‐based
supply-‐
chains
to
value-‐chains.
• At
the
producTon
level,
- Dairy
geneTc
improvement
investments
mostly
have
men
parTcipants
- Poultry
geneTc
improvement
investment,
mostly
have
women
parTcipants
3. 11/23/14
3
Roundtable
I:
Livestock
-‐
sustainable
food
and
nutri7onal
security
QUESTION:
It
is
the
year
2054,
planet
earth
has
10
billion
ci7zens…What
does
the
livestock
industry
look
like
in
Africa?
In
Asia?
How
does
your
descrip7on
of
the
livestock
industry
in
2054
reflect
the
return
on
investment
from
focusing
on
scaling-‐up
and
embedding
environmental
and
social
sustainability,
star7ng
TODAY?
5
CLOSING
/
WRAP-‐UP
• Industry
will
include
meat
and
milk
from
camels,
sheep,
goats.
• Pastoralists
enabling
environment
will
include
payments
for
environmental
management.
• The
zero-‐waste
approach
to
agricultural
systems
will
be
the
normal/
standard,
such
that
by-‐products
from
crop
processing
will
be
inputs
to
animal
feed,
for
example.
• Markets
of
Regional
Economic
CommuniTes
(RECs)
such
as
Intergovernmental
Authority
on
Development
(IGAD)
will
be
fully
operaTonal,
such
that
livestock
products
will
move
freely
to
meet
consumer
demand
and
investors
can
determine
their
return
on
investment
from
an
expanded,
manageable
risk
market.