Food safe audit offer best training courses specifically focused on the BRC Global Standards, Critical Thinking Training, Yum! Food Safety Auditing, Processing Plant Animal Welfare Audits, Statistical Process Control Training Course, Global Standard for Food Safety, Packaging Audit Preparation, GFSI Food Safety Audits and many more. We have knowledgeable team dedicated to creating and delivering interactive courses that enable you to consolidate and apply your learning about the requirements and implementation of the Standard developed with a Standard with new issues of the Standards. Click here www.foodsafeaudit.com/ or can discuss with our expertise Lisa Dillard, Office Manager Office: 615.646.1640 Fax Number: 615.646.3822 lisa.dillard@foodsafeworld.com Mailing Address: 237 Old Hickory Blvd, Suite 200, Nashville, TN 37221 United States 24/7/365 On-Call Emergency Contact: Lisa Dillard at 615.944.9176 in order to share our knowledge.

1. Food Safety Standards And Audit
Benefit

2. If you have a food organization and have been numerous
outbreaks in the past due to which demand for food safety
has enhanced. The laws related to the quality of food have
become stricter, especially in the USA.
We are the food safety consulting firm in Nashville, TN
37221, USA and providing professional technical services to
the food sector .Our company offering a wide range of
services designed to respond to the needs of today’s food

3. We can produce the service likes; Global Food Safety Initiative (GFSI)
with the intention to set a benchmark for existing as well as upcoming
new standards in order to create pragmatic food safety guidelines which
are globally accepted. Our company can follow the basic standard of
food quality and organization which has been approved by GFSI, and
also addresses identifying and managing food risks, traceability via food
distribution channel and implementing effective methods for food
whenever a problem is detected. We are not applicable only to food
suppliers but everyone who forms part of food supply chain. The aim is
to not let degraded food reach consumers.

4. We are currently include GFSI British Retail Consortium
(BRC), Safe Quality Foods (SQF) for food safety
management systems. Our professional has a different
purpose and caters to a different market and they have
been built upon Hazards Analysis and Critical Control
Point (HACCP), a platform that is designed to identify and
control food contamination risk and food hazards.

5. We can offer various kind of food
safety and quality standards and
these service not only for fruit
and vegetables. But also equally
applicable to meat and poultry
processors, suppliers and
distributors. Companies who that
are part of the food industry in
any manner doesn’t wait for
authorities to tell them to
implement certain food
guidelines or standards, they do
it on their own because
customers prefer it. Now a days
people has become health
conscious and they want to

6. Get more information for our Food Safe
Audit here…..
www.foodsafeaudit.com