Personal Information
Organização/Local de trabalho
Paris Area, France France
Cargo
Senior scientist in packaging /food interaction
Setor
Education
Sobre
INRA Senior scientist
• Skilled researcher experienced in food –packaging interactions, safety and quality of food contact materials
• Senior researcher in transfer of aroma compounds through packaging (polyolefins, polyesters), assessments of aroma permeability, solubility coefficient and diffusion coefficient of volatile organic compounds in dense membrane
• Experienced scientist in analytical chemistry (GC-MS, Headspace techniques, NMR, FTIR)
PROFESSIONAL EXPERIENCES
1980-Present:
• 1980-1984 : Scientist on the typicity of wines made by carbonic maceration : correlation between sensorial analysis and physico-chemical analysis.Laboratoire de recherches sur les Arômes, INRA Dijon
Marcadores
plastics
chemometrics
chemistry
packaging
food safety
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