Devilish Eggs Recipe
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These are not your grandma’s stuffed eggs! Tabasco sauce, honey mustard and ham make this a savory, spicy, sweet snack!
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Devilish Eggs Recipe
- 1. Devilish Eggs! These are not your grandma’s stuffed eggs! Tabasco sauce, honey mustard and ham make this a savory, spicy, sweet snack! Prep time: 20 minutes Makes 12 eggs makes 24 servings
- 2. Ingredients 12 hard boiled eggs 6 slices of sliced deli ham ¼ cup Italian parsley ¼ teaspoon pepper ¼ teaspoon paprika 1 ½ tablespoons honey mustard 4 Tablespoons mayonnaise A few dashes Tabasco sauce
- 3. Step 1 – Combine Ingredients Boil eggs Gently remove shells and cut each in half lengthwise Remove yolks from white vessel – set whites aside In a medium sized mixing bowl combine cooked yolks, finely chopped ham and parsley, and all seasonings Mix well with mayonnaise Taste to ensure you like the balance of salt, sweet and spice
- 4. Step 2 - Stuff and Serve Eggs Load each cooked egg white with heaping teaspoon full of mixture Sprinkle with a bit more Paprika Garnish with Italian parsley sprigs
- 5. For more great recipes connect with us at www.TheBrownLounge.com
- 6. Thanks