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Class – XII
REVISED SYLLABUS
(For the Session of 2020-21 Only)
Chemistry
(THEORY)
Unit I: Solid State
Classification of solids based on different binding forces: molecular, ionic, covalent and
metallic solids, amorphous and crystalline solids (elementary idea), unit cell in two
dimensional and three dimensional lattices, calculation of density of unit cell, packing in
solids, voids, number of atoms per unit cell in a cubic unit cell, point defects.
Unit II: Solutions
Types of solutions, expression of concentration of solutions of solids in liquids, solubility of
gases in liquids, solid solutions, colligative properties – relative lowering of vapour pressure,
elevation of Boiling Point, depression of freezing point, osmotic pressure, determination of
molecular masses using colligative properties.
Unit III: Electrochemistry
Redox reactions, conductance in electrolytic solutions, specific and molar conductivity
variations of conductivity with concentration, Kohlrausch’s Law, electrolysis, EMF of a cell,
standard electrode potential, Nernst equation and its application to chemical cells.
Unit IV: Chemical Kinetics
Rate of a reaction (average and instantaneous), factors affecting rate of reaction;
concentration, temperature, catalyst; order and molecularity of a reaction; rate law and
specific rate constant, integrated rate equations and half life (only for zero and first order
reactions).
Unit V: Surface Chemistry
Adsorption – physisorption and chemisorption; factors affecting adsorption of gases on
solids; colloidal state: distinction between true solutions, colloids and suspensions; lyophilic,
lyophobic, multimolecular and macromolecular colloids; properties of colloids; Tyndall
effect, Brownian movement, electrophoresis, coagulation.
2
Unit VII: p-Block Elements
Group 15 elements: General introduction, electronic configuration, occurrence,
oxidationstates, trends in physical and chemical properties; nitrogen - preparation, properties
and uses; compounds of nitrogen: preparation and properties of ammonia and nitric acid.
Group 16 elements: General introduction, electronic configuration, oxidation states,
occurrence, trends in physical and chemical properties; dioxygen: preparation, properties and
uses; simple oxides; Ozone. Sulphur - allotropic forms; compounds of sulphur: preparation,
properties and uses of sulphur dioxide.
Group 17 elements: General introduction, electronic configuration, oxidation
states,occurrence, trends in physical and chemical properties; compounds of halogens:
preparation, properties and uses of chlorine and hydrochloric acid, interhalogen compounds,
oxoacids of halogens (structures only).
Group 18 elements: General introduction, electronic configuration. Occurrence, trends
inphysical and chemical properties, uses.
Unit VIII: d and f Block Elements
General introduction ,electronic configuration, occurrence and characteristics of transition
metals, general trends in properties of the first row transition metals – metallic character,
ionization enthalpy,
oxidation states, ionic radii, colour catalytic property, magnetic properties, interstitial
compounds, alloy formation
Lanthanoids - electronic configuration, oxidation states and lanthanoid
contraction.
Unit IX: Coordination Compounds
Coordination compounds - Introduction, ligands, coordination number, colour, magnetic
properties and shapes, IUPAC nomenclature of mononuclear coordination compounds.
bonding; isomerism.
Unit X: Haloalkanes and Haloarenes.
Haloalkanes:
Nomenclature, nature of C-X bond, physical and chemical properties, mechanism of
substitution reactions.
Haloarenes:
Nature of C-X bond, substitution reactions (directive influence of halogen for
monosubstituted compounds only)
3
Unit XI: Alcohols, Phenols and Ethers
Alcohols: Nomenclature, methods of preparation, physical and chemical properties
(ofprimary alcohols only); identification of primary, secondary and tertiary alcohols;
mechanism of dehydration.
Phenols :Nomenclature, methods of preparation, physical and chemical properties,
acidicnature of phenol, electrophillic substitution reactions, uses of phenols.
Ethers: Nomenclature, methods of preparation, physical and chemical properties, uses.
Unit XII: Aldehydes, Ketones and Carboxylic Acids
Aldehydes and Ketones: Nomenclature, nature of carbonyl group, methods of
preparation,physical and chemical properties mechanism of nucleophilic addition, reactivity
of alpha hydrogen in aldehydes; uses.
Carboxylic Acids: Nomenclature, acidic nature, methods of preparation, physical
andchemical properties; uses.
Unit XIII: Organic compounds containing Nitrogen
Amines: Nomenclature, classification, structure, methods of preparation, physical
andchemical properties, uses, identification of primary, secondary and tertiary amines.
Cyanides and Isocyanides - will be mentioned at relevant places in context.
Unit XIV: Biomolecules
Carbohydrates - Classification (aldoses and ketoses), monosaccahrides (glucose
andfructose).
Proteins - Elementary idea ofα- amino acids, peptide bond, polypeptides, proteins, structure
of amines-primary, secondary, tertiary structure and quaternary structures (qualitative idea
only), denaturation of proteins.
Nucleic Acids: DNA and RNA .
4

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16-_Chemistry_OK_3.pdf

  • 1. 1 Class – XII REVISED SYLLABUS (For the Session of 2020-21 Only) Chemistry (THEORY) Unit I: Solid State Classification of solids based on different binding forces: molecular, ionic, covalent and metallic solids, amorphous and crystalline solids (elementary idea), unit cell in two dimensional and three dimensional lattices, calculation of density of unit cell, packing in solids, voids, number of atoms per unit cell in a cubic unit cell, point defects. Unit II: Solutions Types of solutions, expression of concentration of solutions of solids in liquids, solubility of gases in liquids, solid solutions, colligative properties – relative lowering of vapour pressure, elevation of Boiling Point, depression of freezing point, osmotic pressure, determination of molecular masses using colligative properties. Unit III: Electrochemistry Redox reactions, conductance in electrolytic solutions, specific and molar conductivity variations of conductivity with concentration, Kohlrausch’s Law, electrolysis, EMF of a cell, standard electrode potential, Nernst equation and its application to chemical cells. Unit IV: Chemical Kinetics Rate of a reaction (average and instantaneous), factors affecting rate of reaction; concentration, temperature, catalyst; order and molecularity of a reaction; rate law and specific rate constant, integrated rate equations and half life (only for zero and first order reactions). Unit V: Surface Chemistry Adsorption – physisorption and chemisorption; factors affecting adsorption of gases on solids; colloidal state: distinction between true solutions, colloids and suspensions; lyophilic, lyophobic, multimolecular and macromolecular colloids; properties of colloids; Tyndall effect, Brownian movement, electrophoresis, coagulation.
  • 2. 2 Unit VII: p-Block Elements Group 15 elements: General introduction, electronic configuration, occurrence, oxidationstates, trends in physical and chemical properties; nitrogen - preparation, properties and uses; compounds of nitrogen: preparation and properties of ammonia and nitric acid. Group 16 elements: General introduction, electronic configuration, oxidation states, occurrence, trends in physical and chemical properties; dioxygen: preparation, properties and uses; simple oxides; Ozone. Sulphur - allotropic forms; compounds of sulphur: preparation, properties and uses of sulphur dioxide. Group 17 elements: General introduction, electronic configuration, oxidation states,occurrence, trends in physical and chemical properties; compounds of halogens: preparation, properties and uses of chlorine and hydrochloric acid, interhalogen compounds, oxoacids of halogens (structures only). Group 18 elements: General introduction, electronic configuration. Occurrence, trends inphysical and chemical properties, uses. Unit VIII: d and f Block Elements General introduction ,electronic configuration, occurrence and characteristics of transition metals, general trends in properties of the first row transition metals – metallic character, ionization enthalpy, oxidation states, ionic radii, colour catalytic property, magnetic properties, interstitial compounds, alloy formation Lanthanoids - electronic configuration, oxidation states and lanthanoid contraction. Unit IX: Coordination Compounds Coordination compounds - Introduction, ligands, coordination number, colour, magnetic properties and shapes, IUPAC nomenclature of mononuclear coordination compounds. bonding; isomerism. Unit X: Haloalkanes and Haloarenes. Haloalkanes: Nomenclature, nature of C-X bond, physical and chemical properties, mechanism of substitution reactions. Haloarenes: Nature of C-X bond, substitution reactions (directive influence of halogen for monosubstituted compounds only)
  • 3. 3 Unit XI: Alcohols, Phenols and Ethers Alcohols: Nomenclature, methods of preparation, physical and chemical properties (ofprimary alcohols only); identification of primary, secondary and tertiary alcohols; mechanism of dehydration. Phenols :Nomenclature, methods of preparation, physical and chemical properties, acidicnature of phenol, electrophillic substitution reactions, uses of phenols. Ethers: Nomenclature, methods of preparation, physical and chemical properties, uses. Unit XII: Aldehydes, Ketones and Carboxylic Acids Aldehydes and Ketones: Nomenclature, nature of carbonyl group, methods of preparation,physical and chemical properties mechanism of nucleophilic addition, reactivity of alpha hydrogen in aldehydes; uses. Carboxylic Acids: Nomenclature, acidic nature, methods of preparation, physical andchemical properties; uses. Unit XIII: Organic compounds containing Nitrogen Amines: Nomenclature, classification, structure, methods of preparation, physical andchemical properties, uses, identification of primary, secondary and tertiary amines. Cyanides and Isocyanides - will be mentioned at relevant places in context. Unit XIV: Biomolecules Carbohydrates - Classification (aldoses and ketoses), monosaccahrides (glucose andfructose). Proteins - Elementary idea ofα- amino acids, peptide bond, polypeptides, proteins, structure of amines-primary, secondary, tertiary structure and quaternary structures (qualitative idea only), denaturation of proteins. Nucleic Acids: DNA and RNA .
  • 4. 4