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SANJIT RAM PHOOKUN
Flat #D2, Mandovi Apt, Opp. Rabindra Bhawan, Ambari, G.N.B Road, Guwahati-781001
Mobile: +91 9435015100; Landline: +91 361 2516628; E-mail: sanjitphookun@gmail.com
SENIOR PROFILE – PACKAGING OPERATIONS (FMCG)
Target-oriented high performing professional with mechanical engineering background and over 22 years’ extensive experience
in packaging. Out of the box thinker and champion of industrial best practices, capable of steering plant operations to deliver
excellence in all round performance. Last headed operations of Indore Packaging Unit of Tata Global Beverages Ltd., for 8
years, as Manger (Unit Head), and seeking placement in a senior management position in similar industry. Core competencies
include……..
 Planning & Organization
 Resources Management
 Operations Management
 Profit & Loss Management
 Maintenance Management
 Quality & Hygiene Mgmt.
 CAPEX & OPEX Planning
 Greenfield Project Mgmt.
 Budgets Administration
 General Administration
 Training & Development
 Continuous Improvement
PROFESSIONAL SYNOPSIS
 Extensively experienced in spearheading unit operations & supply chain operations right from sourcing to order fulfillment,
including RM planning, manpower planning, capacity planning, production planning & execution, process engineering,
maintenance, quality control, dispatch and customer complaint resolution.
 Expertise in GMP, Six Sigma methodologies (certified Black Belt), Quality control techniques, TPM, Wastage control,
Productivity & OEE enhancement, Process & capacity optimization, yield improvement, process debottlenecking, etc.
 Proactive in identifying and executing continuous improvement projects in terms of cost, quality and productivity.
 Proven ability to assess/improve business competency in terms of human resources, technology, process and capacity.
 Experienced in setting up new packaging facilities from planning stage through commissioning & commercial production.
 Strong technical understanding of packaging machines mainly including Gravimetric & Volumetric machines.
 Skilled in documentation, implementation, certification and management of ISO 9001, ISO 9002 & HACCP standards.
 Solutions-oriented leader and collaborative tea player with strong communication and problem solving skills, and strong
commitment to organization’s objectives towards profitability, quality, customer satisfaction and brand positioning.
KEY FUNCTIONAL SKILLS
 Plan capacity and operations in consistent with short term and long term business plan and day to day dispatch plan.
 Participate in long range business planning and forecast CAPEX for capacity expansion or up gradation, if required.
 Define & assign responsibilities at different levels and set operational sequence for different product varieties.
 Implement, enforce and monitor safety, quality and hygiene practices as per established standards & procedures.
 Coordinate and oversee all planning activities in terms of procurement, production, maintenance and dispatch.
 Maintain surveillance on key performance parameters e.g. plant uptime, productivity, yield, rejection rate, specific cost, etc.,
and initiate corrective and preventive measures to achieve desired performance standards.
 Formulate annual operational budget, monitor expenditure, and drive cost reduction/control initiatives.
 Conduct performance appraisal of officers and staffs, and recommend/organize training or skill development programs to
ensure professional development to facilitate career progression.
 Lead, direct & guide cross-functional departments and multi-disciplinary teams to realize operational objectives.
 Conduct HACCP audits for all the packaging units,, as certifiedHACCP Auditor.
EXPERIENCE CHRONOLOGY
TATA GLOBAL BEVERAGES LTD. (Formerly TATA TEA LTD.)
(Nov 1991 – Feb 2014)
Career Path
 Nov’91 – Apr’96 Asst. Manager – Packaging, Kellyden Packaging Center
 Apr’96 – Nov’99 Asst. Manager – Packaging, Nonoi Packaging Center
 Nov’99 – Jan’03 Dy. Manager – Quality Control, Kellyden Packaging Center
 Jan’03 – Apr’04 Dy. Manager (Unit Incharge), Nonoi Packaging Center
 Apr’04 – Jul’06 Dy. Manager (Unit Incharge), DamDim Packaging Center
 Jul’06 – Feb’14 Manager (Unit Head), Indore Packaging Unit
Highlights
 Achieving highest ever production in the history of Indore unit @ 17.5 lakh Kg. in Dec 2011.
 Successfully implemented & secured ISO 9002 and HACCP certifications at DamDim and Indore Packaging Centers.
 Maintained HACCP Standards at the units through HACCP audits.
 Successfully implemented Kaizen Quality Circles, TPM, etc in the plants.
 Instrumental in winning of Quality award for Damdim plant.
 Independently set up Nonoi Packeting Centre in 1996.
 Reduced customer complaints and OFI score.
 Achieved substantial savings by implementing in QC/ Kaizen projects.
Awarded the Champion of Change award by Tata Global BeveragesLimited in 2008
EDUCATION, CERTIFICATES & TRAINING
 B.E. (Mechanical), Jorhat Engineering College, Jorhat, Assam, 1989.
 Six Sigma Black Belt Certificate, V Skills, 2015.
 Six Sigma Green Belt Certificate, Asian Institute of Quality Management, ASCB (E) U.K accredited, 2014.
 Certified HACCP Auditor.
Trainings Undergone
 Course in General Management.
 Training on HACCP, ISO, Safety (Best Safety Practices).
 Course in Total Prevention Maintenance, in NITIE (Mumbai).
 Training on Overall Equipment Effectiveness
PERSONAL DETAILS
 Date of Birth: May 20, 1968.
 Languages Known: English, Hindi and Assamese.
 Location Preference: Indore, Guwahati.

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Resume - Sanjit Ram Phookun

  • 1. SANJIT RAM PHOOKUN Flat #D2, Mandovi Apt, Opp. Rabindra Bhawan, Ambari, G.N.B Road, Guwahati-781001 Mobile: +91 9435015100; Landline: +91 361 2516628; E-mail: sanjitphookun@gmail.com SENIOR PROFILE – PACKAGING OPERATIONS (FMCG) Target-oriented high performing professional with mechanical engineering background and over 22 years’ extensive experience in packaging. Out of the box thinker and champion of industrial best practices, capable of steering plant operations to deliver excellence in all round performance. Last headed operations of Indore Packaging Unit of Tata Global Beverages Ltd., for 8 years, as Manger (Unit Head), and seeking placement in a senior management position in similar industry. Core competencies include……..  Planning & Organization  Resources Management  Operations Management  Profit & Loss Management  Maintenance Management  Quality & Hygiene Mgmt.  CAPEX & OPEX Planning  Greenfield Project Mgmt.  Budgets Administration  General Administration  Training & Development  Continuous Improvement PROFESSIONAL SYNOPSIS  Extensively experienced in spearheading unit operations & supply chain operations right from sourcing to order fulfillment, including RM planning, manpower planning, capacity planning, production planning & execution, process engineering, maintenance, quality control, dispatch and customer complaint resolution.  Expertise in GMP, Six Sigma methodologies (certified Black Belt), Quality control techniques, TPM, Wastage control, Productivity & OEE enhancement, Process & capacity optimization, yield improvement, process debottlenecking, etc.  Proactive in identifying and executing continuous improvement projects in terms of cost, quality and productivity.  Proven ability to assess/improve business competency in terms of human resources, technology, process and capacity.  Experienced in setting up new packaging facilities from planning stage through commissioning & commercial production.  Strong technical understanding of packaging machines mainly including Gravimetric & Volumetric machines.  Skilled in documentation, implementation, certification and management of ISO 9001, ISO 9002 & HACCP standards.  Solutions-oriented leader and collaborative tea player with strong communication and problem solving skills, and strong commitment to organization’s objectives towards profitability, quality, customer satisfaction and brand positioning. KEY FUNCTIONAL SKILLS  Plan capacity and operations in consistent with short term and long term business plan and day to day dispatch plan.  Participate in long range business planning and forecast CAPEX for capacity expansion or up gradation, if required.  Define & assign responsibilities at different levels and set operational sequence for different product varieties.  Implement, enforce and monitor safety, quality and hygiene practices as per established standards & procedures.  Coordinate and oversee all planning activities in terms of procurement, production, maintenance and dispatch.  Maintain surveillance on key performance parameters e.g. plant uptime, productivity, yield, rejection rate, specific cost, etc., and initiate corrective and preventive measures to achieve desired performance standards.  Formulate annual operational budget, monitor expenditure, and drive cost reduction/control initiatives.  Conduct performance appraisal of officers and staffs, and recommend/organize training or skill development programs to ensure professional development to facilitate career progression.  Lead, direct & guide cross-functional departments and multi-disciplinary teams to realize operational objectives.  Conduct HACCP audits for all the packaging units,, as certifiedHACCP Auditor. EXPERIENCE CHRONOLOGY TATA GLOBAL BEVERAGES LTD. (Formerly TATA TEA LTD.) (Nov 1991 – Feb 2014) Career Path  Nov’91 – Apr’96 Asst. Manager – Packaging, Kellyden Packaging Center  Apr’96 – Nov’99 Asst. Manager – Packaging, Nonoi Packaging Center  Nov’99 – Jan’03 Dy. Manager – Quality Control, Kellyden Packaging Center  Jan’03 – Apr’04 Dy. Manager (Unit Incharge), Nonoi Packaging Center  Apr’04 – Jul’06 Dy. Manager (Unit Incharge), DamDim Packaging Center
  • 2.  Jul’06 – Feb’14 Manager (Unit Head), Indore Packaging Unit Highlights  Achieving highest ever production in the history of Indore unit @ 17.5 lakh Kg. in Dec 2011.  Successfully implemented & secured ISO 9002 and HACCP certifications at DamDim and Indore Packaging Centers.  Maintained HACCP Standards at the units through HACCP audits.  Successfully implemented Kaizen Quality Circles, TPM, etc in the plants.  Instrumental in winning of Quality award for Damdim plant.  Independently set up Nonoi Packeting Centre in 1996.  Reduced customer complaints and OFI score.  Achieved substantial savings by implementing in QC/ Kaizen projects. Awarded the Champion of Change award by Tata Global BeveragesLimited in 2008 EDUCATION, CERTIFICATES & TRAINING  B.E. (Mechanical), Jorhat Engineering College, Jorhat, Assam, 1989.  Six Sigma Black Belt Certificate, V Skills, 2015.  Six Sigma Green Belt Certificate, Asian Institute of Quality Management, ASCB (E) U.K accredited, 2014.  Certified HACCP Auditor. Trainings Undergone  Course in General Management.  Training on HACCP, ISO, Safety (Best Safety Practices).  Course in Total Prevention Maintenance, in NITIE (Mumbai).  Training on Overall Equipment Effectiveness PERSONAL DETAILS  Date of Birth: May 20, 1968.  Languages Known: English, Hindi and Assamese.  Location Preference: Indore, Guwahati.