INSTITUTE OF AGRICULTURAL SCIENCES [BANARAS HINDU UNIVERSITY]

1. A BUSINESS PLAN ON
VEGETABLE ORGANIC
FARMING

2. ORGANIC VEGETABLE FARMING
{1}.Agriculture oriented.
{2}.Conserves resources without
exhaustion.
{3}.Never use any harmful chemical and
fully believe in use of nature itself with
the nature.
{4}.Minimization of waste.
.hence ,it is an eco-friendly farming

3. Mission and vision
Mission
.To become the leading provider of vegetables
.To provide quality vegetables at fair prices
.To economically empower the society
.To protect the production soil and ecosystem of the
planet
vision
.To be a trust worthy and innovative leader by
providing genuine,organic true wellness product and
solution for conscious health living

4. OBJECTIVE
.To become a leading producer of vegetables
.To reach the point of sustainable profitability
.To give access to the right of knowledge to our
farming
.To create a healthy eco-system
.To help you live towards a healthier living
To create jobs and sustain local economy
To preserve the culture of agriculture

5. Top vegetables
{some money spinning products we
are focusing on are-}
[1]Tomato
[2]Pumpkin
[3]Cabbage
[4]Cauliflower
[5]Radish
[6]Avocado
[7]Cucumber

6. PRODUCTION PLAN
@crop are generated according to
the season they grow
-:warm season:-
cucumber
pumpkin
tomato
lady finger
sweet potato
chilli
cauli

7. Cool season crops
spinach
broccoli
cabbage
onions
peas
radish
musturd

8. Operational Plan
.Start-up Plan[6months]
.for allocation of capital
.5-year plan
.annual plan for sustainability of the
farm along with avocado plantation
.post 5 year plan
.includes continuity with another 5-
year plan along with avocado
plantation

9. ESTIMATION OF COMMENCEMENT
[SIX MONTH]
• START-UP COST
• [1].Operating cost
• [2].Administrative cost
• [3].selling and
distribution cost
• [4].miscellaneous
expenses
• [5].registration and
renewalcost
• [6].facility cost
.Capital cost
• [1]water tank
• [2]machinery
• [3]equipment
• [4]plant
• [5]vehicles
• [6]furniture

12. 5 year plan Avocado harvest :-
Plantation since start-up with Rupees Two Lakhs
separated for expenses yearly.
Like Not much commercialized, thus hardly a
competition.
AVOCAD0 Save Possibility of monopoly market.
Hence, higher profit.

13. Financial Plan
Start-up investment of 55 lakhs approx Total
investment of 62 lakhs i.e. investment of t year
Investors are required to invest 75 % of total
investment. i.e Rupees 46.5 Lakhs Approx. Profit will be
shared according to terms and conditions

14. Financial Plan (cont.)
Terms for investors.
Investors or Shareholder's equity is provided with
profit earned Since, we are going on loss for first
year, no profit is shared.
Percentage Profit is shared with the particular ratio
from 2nd to 5th year in an increasing order.
Rest of the profit is then recorded as Retained
Earning for further purpose.

16. Market palaning
Distribution of company compost bin
Membership Scheme Conducting Organic
Awareness Program
Offering Internship Program Online Media
Kiosk's Marketing Indoor Outdoor Media

18. Conclusion
Consumer gets healthy food
Investors get reasonable profit.
Environment gets clean and green
People get employed.
All round positivity, earth is happy.