Kombucha food market size, demand & global opportunity analysis outlook 2021

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Global Kombucha Market Outlook:
Industry Insights & Opportunity Evaluation,
2015-2021

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Global Kombucha Market Overview
Kombucha is type of tea, used in drugs and medicines,
created by mixing sugar with microbial culture such as
bacteria, yeast, sometime fruit juice, mold and other zests.
The global kombucha market has developed exponentially
over the past few years and is anticipated to reach USD 2.1
Billion by 2021, registering a compound annual growth
rate (CAGR) of 25.2%.
Market Segmentation
By Type
On the basis of type, the global kombucha market is
segmented as follows:
 Bacteria
 Yeast
 Mold
 Others
By Flavor
On the basis of flavor, the global kombucha market is
segmented as follows:
 Herbs & Spices
 Citrus
 Berries
 Apple

 Coconut & Mangoes
 Flowers
 Others
By Region
On the basis of region, the global kombucha market is
segmented into
 North America
 Latin America
 Western And Eastern Europe
 Asia-Pacific
 Middle East And North Africa
 Row (Rest Of World)
Growth Drivers and challenges
Spiked health awareness, expanded consumer disposable
income across the globe and changing lifestyle are some of
the key drivers of global kombucha market. Moreover,
rising demand for healthy and natural food & beverages
and growing incidences of prolonged diseases such as high
blood pressure ,diabetes, cancer, etc. are also expected to
fuel the growth of global kombucha market in the up-
coming years.
However, microbial sourcing and non-disinfected
packaging of the product and lack of awareness amongst
the consumers are projected to be major restraints of the
global kombucha market over the forecast period i.e. 2015-
2021.

Market Size and Forecast
With 39.6% share in 2015, North America became the
biggest kombucha market. The North America kombucha
has shown a significant demand in recent years and
market is anticipated to grow at a CAGR of 25.3% over the
period 2015 to 2021.
Under North America region, U.S. was the first to launch
kombucha beverage in the market by establishing two
popular brands, Synergy snd GT'S Ksombucha.
Asia Pacific and Europe kombucha market is growing at an
average rate owing to escalating initiatives taken by the
government.
Key players
 Nesalla Kombucha
 Red Bull Gmbh
 Reed's Inc.
 Revive Kombucha
 The Humm Kombucha Llc
 Townshend's Tea Company
 Buchi Kombucha
 Cell - Nique Corporation
 Gt's Kombucha
 Kevita, Inc.
 Kombucha Wonder Drink
 Kosmic Kombucha

 Live Soda Kombucha
 Makana Beverages Inc.
Scope and Context
Overview of the Parent Market
Analyst View
Market Size and Growth
 North America (U.S., Canada)
 Latin America (Mexico, Brazil, Rest of Latin America)
 Western and Eastern Europe (Germany, Italy, Spain,
France, U.K, Benelux, Hungary, Rest Of Western
Europe, Russia Poland, Rest of Eastern Europe)
 Asia-Pacific (China, India, Singapore, Japan, Australia
& New Zealand & Rest of Asia)
 Middle East and North Africa (MENA)
 Rest of World
Segmentation
 By Type
 By Flavor
 By Region
Market Dynamics
Supply & Demand Risk
Competitive Landscape

Porter’s Five Force Model
Geographical Economic Activity
Key Players (respective SWOT Analysis) and their
Strategies and Product Portfolio
Recent Trends and Developments
Industry Growth Drivers and Challenges
Key Information for Players to establish themselves in
current dynamic environment

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To know more about this research, visit:
http://www.researchnester.com/reports/global-
kombucha-market-analysis-opportunity-outlook-2021/66

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