Lasagna

1. HowT M ke Homema L sa
o a de a gna
By: Maerisha Bell

2. Ba Ingr s
sic edient
 1 16oz. pa ge ofl sa noodl
cka a gna es
 1 l ofgr beef
b. ound
 L sa sa
a gna uce
 Differ cheeses
ent

3. L sa Sa Ingr s
a gna uce edient
 8oz. ca oft t sa
n omao uce
 28oz. ca ofcr
n ushed t t omaoes
 T bl
a espoon ofchopped fr pasl
esh r ey
 Cl e ofcr
ov ushed galric
 ½t spoon ofdr or no
ea ied ega
 ½cup ofminced onion
 1/ t spoon ofw e suga
8 ea hit r
 1 ½t spoon ofdr ba a sat
ea ied sil nd l

4. Cheese M ur Ingr s
ixt e edient
 1 l of smalcur cota cheese
b. l d t ge
 1 l ofr t cheese
b. icota
 3eggs
 ¾cup ofgr t pamesa cheese
aed r n
 2 t spoons ofsat
ea l
 ¼t spoon ofbl ck pepper
ea a
 1 l ofshr
b. edded mozzaelacheese
rl

5. St 1
ep
 Pr tov t 3 degr
ehea en o 75 ees
 Boilal r potofl l sat w t
age ighty led aer
 Cook noodl for810minut
es - es
 Dr in a seta
a nd side
DON’TL TY NOODL SBR A
E OUR E E K!!!

6. St 2
ep
 Cook mea ov medium hea in skilet
t er t l
 M t l sa sa ingr s t her
ix he a gna uce edient oget
 St t sa int t skiletw h mea
ir he uce o he l it t
 Cook ov medium hea for3 minut
er t 0 es
 St occa ly
ir sional

7. St 3
ep
 Combine alcheese ingr s
l edient
 M int al r bow
ix o age l
 G a9x13ba dish forcooking
et king
 Pl ce t t side unt r dyforuse
a o he il ea

8. St 4
ep
 Putt o l yer ofnoodl on botom
w a s es t
 L yer¼ofl sa sa on t
a a gna uce op
 L yer¼ofcheese mixt e on t
a ur op
 R tunt alused a l yer
epea il l nd a ed

9. St 5
ep
 Cov ba dish w h auminum foil
er king it l
 Ba in ov for3 - 0minut
ke en 04 es
 R e foiloffofdish
emov
 Cont ba fora iona 5- minut
inue king ddit l 10 es
 L st nd fora oximael 10minut befor cuting
et a ppr t y es e t

10. St 6
ep
Ser e a E oy!!!
v nd nj

11. R ences
efer
• www.allrecipes.com