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FIRE EDUCATION
• Life Safety
– The primary goal of fire safety efforts is to protect
building occupants from injury and to prevent loss
of life.
• Property Protection
– The secondary goal of fire safety is to prevent
property damage.
• Protection of Operations
– By preventing fires and limiting damage we can
assure that work operations will continue.
Be responsible for the
prevention and suppression of
all destructive fires on:
• Building, houses and other structures;
• Forest
• Land transportation vehicle and equipment;
• Ship or vessel docked at piers or wharves
anchored in major ports;
• Petroleum industry installations;
• Plane crashes; and
• Other similar activities
Be responsible for the
enforcement of the FIRE
CODE OF THE
PHILIPPINES of 2008
(R.A. 9514) and other
related laws.
Shall have the power to
investigate all causes of
fires and if necessary file
the proper complaint
with the City or
Provincial Prosecutor
who has jurisdiction over
the case.
In time of national
emergency, all
elements of the BFP
shall upon direction of
the President, assist
the AFP in meeting the
national emergency.
Shall establish at least one (1)
fire station with adequate
personnel, fire fighting
facilities and equipment in
every provincial capital, city
and municipality subject to
standard rules and regulation
as maybe promulgated by the
DILG.
Emergency And Medical
Rescue Services
What is fire???
- the active principle of burning,
characterized by the heat and light of
combustion.
Fire is…
• FAST
- a FIRE will double every 30 seconds
under normal conditions.
- in as little as 3 minutes, a small fire
can erupt into a “FLASHOVER”.
• DARK
- a small fire can produce enough
smoke to fill a building in minutes.
• HOT
- Within minutes, air temperature in a
burning room can reach 300 degrees
Celsius. The temperature is hot enough
to melt clothes, skin and scorch your
lungs in one breathe.
- Temperatures can climb to between
650 – 760 degrees Celsius.
Fire is…
• DEADLY
- Most people who die in fires, die from
breathing smoke and toxic gases.
- Carbon Oxide, Hydrogen Cyanide,
Ammonia and hundreds of other irritants
attack your eyes, nose, throat and lungs.
- They numb your senses and leave you
dazed.
Fire is…
TRIANGLE OF FIRE
 Oxygen Sources
 Approximately
16 % required
21 % oxygen
78 % nitrogen
1 % other gases
 Heat Sources
 Open Flame – the sun
 Hot Surfaces
 Sparks & Arcs
 Friction
 Electrical energy
 Fuel (Physical State)
Gases Liquids Solids
•Natural Gas
•Propane
•Butane
•Hydrogen
•Acetylene
•Carbon monoxide
•Gasoline
•Kerosene
•Turpentine
•Alcohol
•Paint
•Lacquer
•Olive oil
•Coal
•Wood
•Paper
•Cloth
•Wax
•Leather
•Plastic
•Hay
THE FIRE TETRAHYDRON
HEAT
OXYGEN
FUEL
CHAIN
REACTION
1. If any of the side of the triangle is
missing, a fire cannot start
2. If any of the side of the triangle is
removed, there is no fire
TWO FACTS IN PREVENTING AND
EXTINGUISHING FIRES
PHASES OF FIRE AND
STATE OF OXYGEN
• First Phase (INCIPIENT)
- Typically, when a fire starts, the
oxygen content of the air is around 21%.
Some heat is generated. Flame
temperature may be as high as 18000 to
22000F. Smoke and heat are being
released, which starts to affect the
surrounding fuels.
• Second Phase (FREE-BURNING)
- During this phase of the fire the heat
production has begun to increase. Heated
air is rising due to convection. Heat is also
being spread to other fuels though
conduction, radiation, and direct flame
impingement. When a fire is burning in
the outdoors, or with a sufficient fresh air
supply, the fire will stay in the free-
burning phase until the available fuel is
consumed.
• Third Phase (SMOLDERING)
- If the room involved is well sealed
from outside air, the oxygen in the room is
consumed. As the oxygen content drops
below 15%, combustion is slowed and
flame may die out and glowing
combustion takes place.
Pyrolysis continuous to occur with
amounts of combustible gases produced.
The room is now superheated and charge
with smoke & combustible fire gases.
When oxygen is introduced, the fire gases
present and all of the fuels above their
ignition temperature can burn with
explosive force. This condition is referred
to as backdraft or smoke explosion.
Traditional Common Fire
Classifications
“Ordinary Combustibles”
“Flammable Liquids”
“Energized Circuits”
Classification of Fire
Most Common Sources of Fire
• Cigarettes
and
matches
• Cooking
equipment
Most Common Sources of Fire
• Flammable
chemical
• Unattended
burning
candles or
kerosene lamps
• Debris
burning in
forest and
neglected
camp fires.
• Kitchen
grease
Most Common Sources of Fire
• Lightning
Most Common Sources of Fire
• Electric
Short Circuit
Most Common Sources of Fire
• Arson or intentional burning
Do’s and Dont’s
In case of emergency, there are
certain guidelines to be followed.
Never ignore a fire alarm. It is
always better to be safe than sorry.
Stay calm and make a
quick exit in an
orderly manner. Panic
result is stampede and
may cause more
fatalities.
Take the stairs
during a fire . You
could get trapped in
an elevator.
Do’s and Dont’s
 Stay close to the ground while
escaping. Always remember
that smoke rises, so you will
find cleaner air near the ground.
If Trapped in a fire !
● Seal all doors and vents with
duct tape or towels to prevent
smoke from entering the
room.
● Close as many doors as
possible between you and the
fire.
● Open a window at the top and
bottom so fresh air can enter.
Be ready to close the window
immediately if it draws smoke
into the room.
● Be prepared to signal to
someone outside.
If trapped in a
ROOM:
● Hold your breath.
● Cover your head and
hair.
● Keep your head down
and your eyes closed
as much as possible.
● Move quickly.
If Trapped in a fire !
If Forced to
Advance Through
Flames:
Do’s and Dont’s
Always test a door for
heat before opening it.
Touch the doorknob
with the back of your
hand. If it is hot do not
open the door. Look
for an alternative
route to escape.
Illustrative Video about Backdraft
Illustrative Video about Backdraft
& Flashover
Do not
forget to
close the
door behind
once you
have exited a
room. This
helps delay
the spread of
fire.
Do’s and Dont’s
Do’s and Dont’s
If your clothing catches fire, roll
on the ground to put it out.
Once you
have exited
the
building,
call the fire
station
immediately
in case no
one has
done so
already.
Do’s and Dont’s
● Replace or repair loose or frayed cords on all
electrical devices or extension cords.
● Do not overload extension cords and run cords
along the floor, under rugs and carpets or
through doors where they can be damaged.
Do’s and Dont’s
Illustrative Video on Overloaded
Wires
If fire break out in your home – get out
fast.
● Design an escape plan with your
family. Be sure to include two ways
out of every room, in case one exit is
blocked by flames and smoke.
● Do not block exits with furniture or
enclose windows with iron bars that
prevent escape.
● Decide on a meeting place for all
family members away from the house,
where everyone will gather.
● Once outside, never re-enter the
house for any reason.
● Practice emergency exit drills at least
once every six months, so that each
person knows exactly what to do.
Do’s and Dont’s
Carelessly discarded
cigarettes are the major
cause of fatal home fires
●Make sure smokers
extinguish cigarettes in
large, deep ashtrays.
●Fill ashtrays with water
before putting in the trash
can.
●Check under sofas and
chair cushions for cigarette
butts after parties.
Do’s and Dont’s
● When you’re cooking, be alert and never leave
cooking unattended.
● If grease catches fire, first place a lid over the
pan to smother the flames, then turn off the
burner.
● Do not throw water or anything else on a
grease fire.
Do’s and Dont’s
● Always keep kitchen
appliances clean and
in good condition, and
turn them off and
disconnect them when
not in use.
• Don’t use the water to extinguish
electricity cables fire, because
electrical shock may pass through
water.
• Don’t use the water to extinguish
oil fire because water will go
down and oil will comes up.
Illustrative Video about the use
of Water on Grease Fire
Fire Extinguisher Use
Although extinguishers
can vary in size, color and
type of extinguishing agent,
all devices operate
basically the same way.
If the fire is small and
heavy smoke is NOT
present and you have an
exit available to you for
evacuation purposes, grab
the nearest appropriate
extinguisher and the
P-A-S-S procedure.
Demo on How to Operate the Fire
Extinguisher
Fire Extinguisher Use
Untrained people cannot use a fire
extinguisher safely because they are:
• UNABLE to evaluate a fire
• UNAWARE of DANGER of fire
• LACKING JUGDMENT regarding:
- safe and correct use of and
-limitations of portable extinguishers
PORTABLE FIRE EXTINGUISHERS
Limited in:
• CAPACITY – 1.5 to 25
lbs of extinguishing
agent
• RANGE – typically 3 to
15 feet
• DURATION –
discharge their contents
in only 5 to 3o seconds!
Use a portable fire extinguisher
ONLY if the:
• Building is being evacuated
• Fire station has been called (dial 555-9177 or
Smart:0920-8780065
TM/Globe:09973280028
• Fire is not spreading (small & contained)
• EXIT is clear (fight fire with your back to and
exit)
• You have been trained and know how to use
it.
• You use “Buddy System” – have someone
back you up!
- Get assistance BEFORE fighting a fire!!!
Ok, it’s out…
now what???
• Watch the fire area
- if the fire flares up again, repeat!
- if you can’t control the fire, leave
immediately!!!
• Call the fire station to inspect the scene!
• Recharge or replace any used fire
extinguisher.
How FAST is FIRE…
Why SECONDS Count!!!
Remember it is better to be safe than
sorry!!!
FIRE SAFETY IS YOUR PERSONAL
RESPONSIBILITY... FIRE
PREVENTION STARTS WITH YOU!
Life safety is everybody’s business!!!
THANKS FOR LISTENING!!!
Lecturer

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Fire Education.pptx

  • 2. • Life Safety – The primary goal of fire safety efforts is to protect building occupants from injury and to prevent loss of life. • Property Protection – The secondary goal of fire safety is to prevent property damage. • Protection of Operations – By preventing fires and limiting damage we can assure that work operations will continue.
  • 3.
  • 4. Be responsible for the prevention and suppression of all destructive fires on: • Building, houses and other structures; • Forest • Land transportation vehicle and equipment; • Ship or vessel docked at piers or wharves anchored in major ports; • Petroleum industry installations; • Plane crashes; and • Other similar activities
  • 5. Be responsible for the enforcement of the FIRE CODE OF THE PHILIPPINES of 2008 (R.A. 9514) and other related laws.
  • 6. Shall have the power to investigate all causes of fires and if necessary file the proper complaint with the City or Provincial Prosecutor who has jurisdiction over the case.
  • 7. In time of national emergency, all elements of the BFP shall upon direction of the President, assist the AFP in meeting the national emergency.
  • 8. Shall establish at least one (1) fire station with adequate personnel, fire fighting facilities and equipment in every provincial capital, city and municipality subject to standard rules and regulation as maybe promulgated by the DILG.
  • 10. What is fire??? - the active principle of burning, characterized by the heat and light of combustion.
  • 11. Fire is… • FAST - a FIRE will double every 30 seconds under normal conditions. - in as little as 3 minutes, a small fire can erupt into a “FLASHOVER”. • DARK - a small fire can produce enough smoke to fill a building in minutes.
  • 12. • HOT - Within minutes, air temperature in a burning room can reach 300 degrees Celsius. The temperature is hot enough to melt clothes, skin and scorch your lungs in one breathe. - Temperatures can climb to between 650 – 760 degrees Celsius. Fire is…
  • 13. • DEADLY - Most people who die in fires, die from breathing smoke and toxic gases. - Carbon Oxide, Hydrogen Cyanide, Ammonia and hundreds of other irritants attack your eyes, nose, throat and lungs. - They numb your senses and leave you dazed. Fire is…
  • 14. TRIANGLE OF FIRE  Oxygen Sources  Approximately 16 % required 21 % oxygen 78 % nitrogen 1 % other gases  Heat Sources  Open Flame – the sun  Hot Surfaces  Sparks & Arcs  Friction  Electrical energy  Fuel (Physical State) Gases Liquids Solids •Natural Gas •Propane •Butane •Hydrogen •Acetylene •Carbon monoxide •Gasoline •Kerosene •Turpentine •Alcohol •Paint •Lacquer •Olive oil •Coal •Wood •Paper •Cloth •Wax •Leather •Plastic •Hay
  • 16. 1. If any of the side of the triangle is missing, a fire cannot start 2. If any of the side of the triangle is removed, there is no fire TWO FACTS IN PREVENTING AND EXTINGUISHING FIRES
  • 17. PHASES OF FIRE AND STATE OF OXYGEN • First Phase (INCIPIENT) - Typically, when a fire starts, the oxygen content of the air is around 21%. Some heat is generated. Flame temperature may be as high as 18000 to 22000F. Smoke and heat are being released, which starts to affect the surrounding fuels.
  • 18. • Second Phase (FREE-BURNING) - During this phase of the fire the heat production has begun to increase. Heated air is rising due to convection. Heat is also being spread to other fuels though conduction, radiation, and direct flame impingement. When a fire is burning in the outdoors, or with a sufficient fresh air supply, the fire will stay in the free- burning phase until the available fuel is consumed.
  • 19. • Third Phase (SMOLDERING) - If the room involved is well sealed from outside air, the oxygen in the room is consumed. As the oxygen content drops below 15%, combustion is slowed and flame may die out and glowing combustion takes place.
  • 20. Pyrolysis continuous to occur with amounts of combustible gases produced. The room is now superheated and charge with smoke & combustible fire gases. When oxygen is introduced, the fire gases present and all of the fuels above their ignition temperature can burn with explosive force. This condition is referred to as backdraft or smoke explosion.
  • 21.
  • 22.
  • 23.
  • 24. Traditional Common Fire Classifications “Ordinary Combustibles” “Flammable Liquids” “Energized Circuits”
  • 26. Most Common Sources of Fire • Cigarettes and matches • Cooking equipment
  • 27. Most Common Sources of Fire • Flammable chemical • Unattended burning candles or kerosene lamps
  • 28. • Debris burning in forest and neglected camp fires. • Kitchen grease Most Common Sources of Fire
  • 29. • Lightning Most Common Sources of Fire • Electric Short Circuit
  • 30. Most Common Sources of Fire • Arson or intentional burning
  • 31. Do’s and Dont’s In case of emergency, there are certain guidelines to be followed. Never ignore a fire alarm. It is always better to be safe than sorry. Stay calm and make a quick exit in an orderly manner. Panic result is stampede and may cause more fatalities.
  • 32. Take the stairs during a fire . You could get trapped in an elevator. Do’s and Dont’s  Stay close to the ground while escaping. Always remember that smoke rises, so you will find cleaner air near the ground.
  • 33. If Trapped in a fire ! ● Seal all doors and vents with duct tape or towels to prevent smoke from entering the room. ● Close as many doors as possible between you and the fire. ● Open a window at the top and bottom so fresh air can enter. Be ready to close the window immediately if it draws smoke into the room. ● Be prepared to signal to someone outside. If trapped in a ROOM:
  • 34. ● Hold your breath. ● Cover your head and hair. ● Keep your head down and your eyes closed as much as possible. ● Move quickly. If Trapped in a fire ! If Forced to Advance Through Flames:
  • 35. Do’s and Dont’s Always test a door for heat before opening it. Touch the doorknob with the back of your hand. If it is hot do not open the door. Look for an alternative route to escape.
  • 37. Illustrative Video about Backdraft & Flashover
  • 38. Do not forget to close the door behind once you have exited a room. This helps delay the spread of fire. Do’s and Dont’s
  • 39. Do’s and Dont’s If your clothing catches fire, roll on the ground to put it out.
  • 40. Once you have exited the building, call the fire station immediately in case no one has done so already. Do’s and Dont’s
  • 41. ● Replace or repair loose or frayed cords on all electrical devices or extension cords. ● Do not overload extension cords and run cords along the floor, under rugs and carpets or through doors where they can be damaged. Do’s and Dont’s
  • 42. Illustrative Video on Overloaded Wires
  • 43. If fire break out in your home – get out fast. ● Design an escape plan with your family. Be sure to include two ways out of every room, in case one exit is blocked by flames and smoke. ● Do not block exits with furniture or enclose windows with iron bars that prevent escape. ● Decide on a meeting place for all family members away from the house, where everyone will gather. ● Once outside, never re-enter the house for any reason. ● Practice emergency exit drills at least once every six months, so that each person knows exactly what to do. Do’s and Dont’s
  • 44. Carelessly discarded cigarettes are the major cause of fatal home fires ●Make sure smokers extinguish cigarettes in large, deep ashtrays. ●Fill ashtrays with water before putting in the trash can. ●Check under sofas and chair cushions for cigarette butts after parties. Do’s and Dont’s
  • 45. ● When you’re cooking, be alert and never leave cooking unattended. ● If grease catches fire, first place a lid over the pan to smother the flames, then turn off the burner. ● Do not throw water or anything else on a grease fire. Do’s and Dont’s ● Always keep kitchen appliances clean and in good condition, and turn them off and disconnect them when not in use.
  • 46. • Don’t use the water to extinguish electricity cables fire, because electrical shock may pass through water. • Don’t use the water to extinguish oil fire because water will go down and oil will comes up.
  • 47. Illustrative Video about the use of Water on Grease Fire
  • 48. Fire Extinguisher Use Although extinguishers can vary in size, color and type of extinguishing agent, all devices operate basically the same way. If the fire is small and heavy smoke is NOT present and you have an exit available to you for evacuation purposes, grab the nearest appropriate extinguisher and the P-A-S-S procedure.
  • 49. Demo on How to Operate the Fire Extinguisher
  • 51. Untrained people cannot use a fire extinguisher safely because they are: • UNABLE to evaluate a fire • UNAWARE of DANGER of fire • LACKING JUGDMENT regarding: - safe and correct use of and -limitations of portable extinguishers
  • 52. PORTABLE FIRE EXTINGUISHERS Limited in: • CAPACITY – 1.5 to 25 lbs of extinguishing agent • RANGE – typically 3 to 15 feet • DURATION – discharge their contents in only 5 to 3o seconds!
  • 53. Use a portable fire extinguisher ONLY if the: • Building is being evacuated • Fire station has been called (dial 555-9177 or Smart:0920-8780065 TM/Globe:09973280028 • Fire is not spreading (small & contained) • EXIT is clear (fight fire with your back to and exit) • You have been trained and know how to use it. • You use “Buddy System” – have someone back you up! - Get assistance BEFORE fighting a fire!!!
  • 54. Ok, it’s out… now what??? • Watch the fire area - if the fire flares up again, repeat! - if you can’t control the fire, leave immediately!!! • Call the fire station to inspect the scene! • Recharge or replace any used fire extinguisher.
  • 55. How FAST is FIRE… Why SECONDS Count!!!
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  • 59. Remember it is better to be safe than sorry!!! FIRE SAFETY IS YOUR PERSONAL RESPONSIBILITY... FIRE PREVENTION STARTS WITH YOU! Life safety is everybody’s business!!!

Notas do Editor

  1. Conditions required for a fire to occur: A combustible substance A sufficient amount of oxygen A sufficient/high enough temperature An unbroken chain reaction