Simple recipe of Basic
cookery

KNOWING HOW TO
COOK CLASSIC
HOME DISHES IS
ESSENTIAL.

How do you prepare various family meals?
Do you participate in cooking family meals?
WHAT ARE THE FODS THAT YUR
FAMILY ENJOYS?

STEWING
CHICKEN TINOLA

FRYING
BANGUS LUMPIA

FRYING
PORK CHOP

BENEFITS OF FOOD PACKAGING
Keeps the content clean fresh and safe for the length of the
storage
Reduce food waste by extending their usability
Improves supply management
Convinience
Protects food product from shocks vibration temperature

Materials use in FOOD PACKAGING
Glass
Metals
Paper and paper boards
a) Whiteboard grease proof paper
b) Chipboard parchment paper
c) Kraft paper

• Porcelain
• Ceramic
• Stainless
• Plastic

Reason for using different packaging materials
• COST
• ENVIRONMENTAL ISSUE
• PRODUCT CHARACTERISTIC
• NEEDS OF CONSUMER
• DISTRUBUTIN NEEDS