Presented by Jimmy Smith, Director General, ILRI at the Veterinary Council of Nigeria & Nigeria Veterinary Medical Association Colloquium, Abuja, Nigeria, 12 November 2013
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Promoting synergy among professionals: Transforming livestock productivity and trade in sub-Saharan Africa
1. Promoting synergy among professionals
Transforming livestock productivity
and trade in sub-Saharan Africa
Jimmy Smith, Director General
International Livestock Research Institute
Veterinary Council of Nigeria & Nigeria Veterinary Medical Association Colloquium
Abuja, Nigeria, 12 November 2013
2. Overview
• Animals are essential for food,
nutrition and health of people and the planet
> Animal-source food provides income, nutrition
> Smallholder production is key
> Opportunities and challenges
• Minding the gaps:
Livestock productivity
> Productivity gaps are large
– Health gaps are an important component
» Health provider gaps underlie health gaps
3. Overview (cont)
• Filling the gaps?
> Actual: Gaps filled by non-professionals
• Closing the gaps:
Professional synergies
> Ideal: Gaps filled by professional synergies?
5. Africa’s assets: One billion livestock
250,000,000
Number, millions
200,000,000
150,000,000
Shoats
Cattle
100,000,000
Pigs
50,000,000
0
Western
Africa
East Africa
Northern Middle Africa Southern
Africa
Africa
FAO 2013
6. Four out of 5 of the highest value
global commodities are livestock
8. Global trade of livestock products
(million tonnes, milk excluded)
Adapted from FAO 2012
9. Global trade of livestock products
(million tonnes, milk included)
Adapted from FAO 2012
10. Key points about
smallholder competitiveness
• Smallholders will continue to supply most of the livestock products
in most developing countries – but productivity needs to increase
• There will be different trajectories of livestock growth,
with strongest dynamics in Asia
• Increasingly
in many regions,
smallholders will
commercialize their
operations and
produce for markets
• Demand for
animal health
inputs will increase
10
11. Opportunities and challenges
in the livestock sector
Provides food and nutritional security
BUT overconsumption can cause obesity
Powers economic development
BUT equitable development can be a challenge
Improves human health
BUT animal-human/emerging diseases
and unsafe foods need to be addressed
Enhances the environment
BUT pollution, land/water degradation,
GHG emissions and biodiversity losses
must be greatly reduced
16. Animal disease is a key constraint in Africa
•
Animal disease is a key constraint:
Remove it and animal productivity increases greatly
•
Risk and cost associated with animal diseases are major
disincentives for investment
•
As livestock systems intensify in developing countries,
diseases may increase
Annual mortality of African livestock
(About half due to preventable or curable diseases)
Young
Adult
Cattle
22%
6%
Shoat
28%
11%
Poultry
70%
30%
Otte & Chilonda,
IAEA
17. Animal disease costs billions annually
8
7
Billion $ lost yearly
6
Africa
South Asia
5
4
South Asia
3
Africa
2
1
0
Estimates from BMGF
19. Costs of emerging zoonotic disease outbreaks
Period
Cost (US$ billion)
(conservative estimates)
1998−2009
38.7
2002−2004
41.5
1998−2009
80.2
6 outbreaks excluding SARS
− Nipah virus (Malaysia)
− West Nile fever (USA)
− HPAI (Asia, Europe)
− BSE (US)
− Rift Valley fever (Tanzania, Kenya, Somalia)
− BSE (UK) costs 1997−09 only
SARS
Total over 12 years
Giving an annual average of US$6.7 billion
World Bank 2012
24. Reality: Productivity gap is filled by imports
(Africa is a net importer of animal-source foods)
• Production will not
keep pace with
consumption growth
Quantity (Tonnes)
Africa total meat trade
2000
1800
1600
1400
1200
1000
800
600
400
200
0
Imports
Exports
1961
1970
1980
1990
2000
2010
• Africa expected to
continue being a net
importer of animalsourced foods
• Global trade share:
3%
• Intra-regional trade
(2009): 10%
Calculated from FAO data (FAOSTAT, 2013)
28. Ideal: Professional synergies close gaps
One Health
• Medical & veterinary
• People, animals,
plants, ecosystems
• Inter-dependence
• Multi-disciplinary
• Added value
Humans
Ecosystems
Wildlife
Domestic
animals
29. Benefits of One Health
• Improving animal and human health globally
> Collaboration among all the health sciences
• Meeting new global challenges
through collaboration
> Vet medicine, human medicine, environmental and social
sciences, wildlife and public health
• Developing centres of excellence for
research, education and training
> Vet medicine, human medicine and public health
One Health Initiative Task Force: Final Report, 15 July 2008
30. Example: Avian influenza response
In Nigeria and other countries, vets and medics shared
resources when responding to disease outbreaks, thus
reducing costs and generating better information on
transmission and epidemiology
Joint response
Bird flu vehicle
with
communication
equipment
AICP 2011
31. Reducing the animal and human disease burden
20th century vet
• Focus on disease
and treatment
• Public service seen
as main career path
• Male dominated
• Vet as sole provider
of health care
• Reliance on clinical
skills for treatment
21st century vet
• Focus on health
and prevention
• Private sector
increasingly important
• Gender balanced
• Vet as part of a multidisciplinary team
• Technology increasingly
important
32. What is ILRI doing to support One Health?
Conducting integrated
human & livestock
disease research &
capacity development in
Kenya, Tanzania, Uganda,
Ethiopia, Zambia, Senegal
Supporting One
Health resource
centres in
Vietnam, Thailand,
India and Indonesia
Training doctors in
Kenya, dairy farmers
in India and meat
inspectors in Ethiopia
33. Take-home messages
• Rapid, demand-driven growth of Africa’s livestock
sector depends on animal health and provides
new opportunities for vets
• One Health provides a rationale and methodology
for assuring health for people, animals and
ecosystems; vets have a major role
• All these opportunities need vets who can work
with social scientists, ecologists, animal scientists
and medics in novel partnerships that close the
gaps between the veterinary profession and poor
men and women livestock keepers
34. Better lives through livestock
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35. Productivity gap: Meat
Biomass is calculated as inventory x average liveweight.
Output is given as carcass weight.
FAO 2006
36. The reporting gap
Source: HealthMap
Africa
•
•
•
•
253 million SLU
25 million lost annually
12-13 million from notifiable disease
80,000 reported = 99.8% un-reported
Notas do Editor
NB: middle Africa: Angola, Cameroon, Central African Republic, Chad, Congo, Democratic Republic of the Congo, Equatorial Guinea, Gabon, Sao Tome and Principe
These figures are from FAO’s Livestock’s long shadow.
Trade matters − but local markets matter moreValue of 2011 meat trade was more than $100 billion (10% of agricultural trade)But traded meat accounts for only 10% of total meat consumed
Health inputs can be the largest expense in smallholder systems relying on natural resources for feed and family labour. In more intensive systems feed is typically by far the greatest expense. But disease can be the greatest avoidable expense (difficult to reduce feed costs by good management; easy to reduce disease costs by good management).ECF and Newcastle Disease are examples where the disease is the biggest constraint in the system. Several studies have shown that where these are controlled populations and/or offtake can double.The table summarises a number of studies in a systematic review of mortality in African traditional systems, by age group
BMGF estimates that animal disease costs poor countries billions of dollars a year
Lack of animal health cover contributes to the heavy burden of zoonoses.Last year ILRI conducted a systematic review of zoonoses, livestock-keeping and poverty. This found that the heaviest burden of zoonoses falls on poor people in close contact with animals
Period Disease (Country) Start Estimate 1986-2009 Bovine Spongiform Encephalopathy (UK) 1986 15,500,000,000 6.1 billion in 1997-2009 1994 Plague (India) 1994 2,000,000,000 Sept. 1998-April 1999 Nipah virus (Malaysia) 1998 671,000,000 January 1999-Dec. 2008 West Nile fever (USA) 1999 400,000,000 Nov. 2002-July 2003 Severe Acute Respiratory Syndrome (CD, China, ROW)2002 41,500,000,000 January 2004-January 2009Highly Pathogenic Avian Influenza (Asia) 2004 20,000,000,000 2003-2007 Bovine Spongiform Encephalopathy (USA) 2004 11,000,000,000 Oct. 2005-Jan. 2009 Highly Pathogenic Avian Influenza (Europe) 2005 500,000,000 Nov. 2005-January 2009 Highly Pathogenic Avian Influenza (Africa) 2005 Nov. 2006-May 2007 Rift Valley Fever (Tanzania, Kenya, Somalia) 2006 30,000,000 per year without SARS 48,329,000,000 2,301,380,952 SARS 41,500,000,000 1,976,190,476 Total in 1986-2006 89,829,000,000 4,277,571,429 Total in 1998-2009 only 80,201,000,0006,683,416,667 without SARS 38,701,000,000 3,225,083,333 SARS 41,500,000,000 3,458,333,333 Annual avg (12 yrs) for 7 outbreaks is $3.2 bIf SARS is once in 12-yrs event, the annual cost is $3.5 bMoreover, there are other zoonotic diseases that are not included in this calculation. For instance HIV/AIDs which imposes heavy human, social and economic costs. At present, programs to control the disease are spending on the order of $10 billion per year – if we had included this, the total costs would be even more staggering.Costs of a flu pandemic would range from about 5x the impact of these 8 outbreaks in a mild flu scenario (455 billion) to about 40 x in a severe flu scenario ($3.1 trillion). Most of these costs would be indirect.
Underlying all of these gaps is a a human resource gap.Africa countries typically have tens of millions of large animals, tens of millions of livestock keepers, but around 50 private vets and 50 public vets. Vets need help!
Underlying all of these gaps is a a human resource gap.Africa countries typically have tens of millions of large animals, tens of millions of livestock keepers, but around 50 private vets and 50 public vets. Vets need help!
One health offers a new paradigm for tackling the health gaps. OH starts with the recognition that the health of people, animals and ecosystems are independent. It further recognises that complex health problems can only be solved by different and disciplines coming together (multi-disciplinarity).
OH has been endorsed by international organisations and national governments. A growing body of evidence shows how OH approaches can better meet complex health challenges. Research has a key role in helping develop centers of excellence, and ILRI is one of many research institutes to adopt One Health and Ecohealth thinking.
In order to meet this challenge, the veterinary and medical professions will need to be flexible and adapt to working in a OH world. This will require a set of skills and knowledge not traditionally associated with the profession.
Some examples of how ILRI veterinary research is working with medics, social scientists and animal production experts:We are supporting 3 regional centers for One Health research in Vietnam, Thailand and IndonesiaLater this year a book will be published capturing 10 years research in informal food marketsWe have pioneered integrated human & livestock multiple diseases surveys in Africa and Asia
Lack of resources contributes to the reporting gap.In Africa, we estimate 12 million animals dying of notifiable disease each year; only 80,000 are reported.(The map shows only a handful of reports when millions are dying: The narrow top of the pyramid is the number of cases reported. The broad bottom is the number of cases in the community based on literature.)