Recipe for the stuffed peppers served at "Coming Clean: The Truth About Growing a Life You Love" on 4/29/12. http://www.centerforholistichealth.com/join-wendy-watkins-dr-gene-clerkin-and-jenya-hampton-in-coming-clean-the-truth-about-growing-a-life-you-love/

1. Sensational Stuffed Pepper Poppers
Ingredients
1 lb. ground turkey
4 cloves garlic, minced
2 T chili powder
1 T paprika
½ T oregano
½ T cumin
1 tsp. red pepper flakes
½ tsp. salt
1 tsp. black pepper
1 T apple cider vinegar
2 lb. mini bell peppers
½ onion, chopped
1 large tomato, diced
1 T cilantro, minced
1 cups shredded mozzarella, parmesan, or cheddar cheese (more or less to taste)
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2. Process
1. In a medium-sized mixing bowl, season ground turkey with garlic through apple cider
vinegar. Combine (by hand) until the spices are evenly distributed throughout the
ground turkey.
2. Cover mixing bowl with plastic wrap and refrigerate overnight.
3. Preheat oven to 400° F.
4. Rinse mini bell peppers under cool water.
5. Remove tops of peppers, as well as seeds and membrane from the inside of the
peppers; set aside peppers.
6. Remove seasoned ground turkey from refrigerator and brown in a skillet over
medium heat.
7. Remove cooked ground turkey from heat, and stir in chopped onion, tomato, and
minced cilantro.
8. Stuff mini bell peppers with chorizo turkey mixture, and place on a parchment paper-lined
baking sheet.
9. Bake peppers for 20-25 minutes at 400 F, or until edges are golden and peppers are
somewhat soft.
10.Garnish with additional diced cilantro and serve.
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