Personal Information
Organização/Local de trabalho
Lisbon Area, Portugal Portugal
Cargo
Invited Senior Lecturer - ESHTE; Research Projects; Dissertation Supervision. Food & Beverage Management
Setor
Hospitality / Leisure
Sobre
An hotelier with passion and dedication for gastronomy and service excellence. Experience in Managing Food and Beverage Operations; undertaking project appraisals, feasibility studies and business planning, as well as expertise in education and training. Key areas of expertise include: Food & Beverage, Re-branding, Opening, Cuisine Concepts, Negotiation, Cost Control, Sales, Events, Off Premise Catering, Trainer, Human Resources & Financial.
I am a natural leader who is able to combine strategic thinking and operational management. I am capable of quick and creative problem-solving under intense pressure, always maintaining a positive attitude. I am able to understand people and employ m...
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(1)(BAREFOOTJOURNAL.COM) 15 Travel Destinations that will Stir Your Spirit in 2015
barefootjournal
•
Há 9 anos
Personal Information
Organização/Local de trabalho
Lisbon Area, Portugal Portugal
Cargo
Invited Senior Lecturer - ESHTE; Research Projects; Dissertation Supervision. Food & Beverage Management
Setor
Hospitality / Leisure
Sobre
An hotelier with passion and dedication for gastronomy and service excellence. Experience in Managing Food and Beverage Operations; undertaking project appraisals, feasibility studies and business planning, as well as expertise in education and training. Key areas of expertise include: Food & Beverage, Re-branding, Opening, Cuisine Concepts, Negotiation, Cost Control, Sales, Events, Off Premise Catering, Trainer, Human Resources & Financial.
I am a natural leader who is able to combine strategic thinking and operational management. I am capable of quick and creative problem-solving under intense pressure, always maintaining a positive attitude. I am able to understand people and employ m...