The document discusses how Saint Clair Systems provides temperature control solutions for fluid dispensing systems. It explains that the key aspects are controlling the temperature at the point of dispense using a temperature sensor located as close as possible, maintaining the temperature as the material moves toward dispense, and using proprietary heat exchanger devices and sizing tools to efficiently move the temperature within the system. The heart of the solution is a self-contained temperature control unit that precisely provides heating and cooling to keep the temperature at dispense within +/- 1 degree.