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The place of food:  constructing a sense of place among  new urban-oriented farmers in  rural communities in southern Ontario Presented by: Minh Ngo,  MA CandidateDepartment of Geography and Environmental Studies Thesis Committee: Dr. Michael Brklacich & Dr. Fiona Mackenzie May 17, 2011
Cultivating curiosity 2
Presentation overview Setting the research context Conceptual framework & methodology Results and analysis Lessons learnt 3
Rural renaissance and the local food movement 4
5 CHANGING RURAL LANDSCAPES Declining rural farming population Emergence of new urban-oriented farmers Counterurbanization movement
ResearchQuestion 6 In choosing to participate in the local food movement, how are new urban-oriented farmers (NUOFs) constructing a ‘sense of place’ within rural farming communities? Objectives:  What does a ‘sense of place’ look like from a spatial perspective?  What are the motivations and values behind farming that bring NUOFs to rural places? What are the ‘everyday’ experiences of transitioning to a rural livelihood and lifestyle?
Sense of Place Conceptual Framework 7 Place identity: How and individual uses the environment to situate his or her identity (Cuba and Hummon, 1993) Place attachment: Emotional bonds (positive and negative) between people and the physical environment (Manzo, 2005) Sense of community: Belonging, support, and membership with the people living in a defined space (McMillan and Chavis, 1986)
Methodological framework 8 Ethnography Lived experiences Summer 2009 	   	9 NUOF collaborators 10 weeks Figure 1. 2006 Census districts, Southern Ontario
Multiple data collection methods 9 Photovoice
Spatial Perspective 10 Table 1. Spatial distribution of NUOFs’ resource networks Influential factors:  Collaboration Location (i.e. proximity to urban centres) Demographic characteristics Key findings:  ,[object Object]
 Based on the network developments, there is evidence to suggest that constructing a sense of place is a highly diverse and discrete practice among the NUOFs.,[object Object]
Place Attachment 12
Sense of Community 13
Building a sense of community 14 Geographically dispersed and networked  agricultural community of practice
Constructing a Sense of Place 15 NUOFs constructed a very dynamic sense of place, (i.e. sense of place is not fixed to one particular place).  Uneven and differentiated process, contextualized by the lives of NUOFs.  Sense of place is constantly in the process of production.
Lessons Learnt 16
Acknowledgements Dr. Mike Brklacich and Dr. Fiona Mackenzie The Nine Collaborating Farmers DGES staff (Natalie Pressburger, Judy Donaldson, Dr. Doug King) Family & Friends Mathew Brown 17

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The Place of Food by Minh Ngo (MA Thesis)

  • 1. The place of food: constructing a sense of place among new urban-oriented farmers in rural communities in southern Ontario Presented by: Minh Ngo, MA CandidateDepartment of Geography and Environmental Studies Thesis Committee: Dr. Michael Brklacich & Dr. Fiona Mackenzie May 17, 2011
  • 3. Presentation overview Setting the research context Conceptual framework & methodology Results and analysis Lessons learnt 3
  • 4. Rural renaissance and the local food movement 4
  • 5. 5 CHANGING RURAL LANDSCAPES Declining rural farming population Emergence of new urban-oriented farmers Counterurbanization movement
  • 6. ResearchQuestion 6 In choosing to participate in the local food movement, how are new urban-oriented farmers (NUOFs) constructing a ‘sense of place’ within rural farming communities? Objectives: What does a ‘sense of place’ look like from a spatial perspective? What are the motivations and values behind farming that bring NUOFs to rural places? What are the ‘everyday’ experiences of transitioning to a rural livelihood and lifestyle?
  • 7. Sense of Place Conceptual Framework 7 Place identity: How and individual uses the environment to situate his or her identity (Cuba and Hummon, 1993) Place attachment: Emotional bonds (positive and negative) between people and the physical environment (Manzo, 2005) Sense of community: Belonging, support, and membership with the people living in a defined space (McMillan and Chavis, 1986)
  • 8. Methodological framework 8 Ethnography Lived experiences Summer 2009 9 NUOF collaborators 10 weeks Figure 1. 2006 Census districts, Southern Ontario
  • 9. Multiple data collection methods 9 Photovoice
  • 10.
  • 11.
  • 14. Building a sense of community 14 Geographically dispersed and networked agricultural community of practice
  • 15. Constructing a Sense of Place 15 NUOFs constructed a very dynamic sense of place, (i.e. sense of place is not fixed to one particular place). Uneven and differentiated process, contextualized by the lives of NUOFs. Sense of place is constantly in the process of production.
  • 17. Acknowledgements Dr. Mike Brklacich and Dr. Fiona Mackenzie The Nine Collaborating Farmers DGES staff (Natalie Pressburger, Judy Donaldson, Dr. Doug King) Family & Friends Mathew Brown 17