1. WIRRUNA POLL HEREFORDS
Genetics for the commercial beef
producer
Ian Locke
Wirruna Poll Hereford Stud
“Spring Valley” Holbrook NSW 2644
2. Area: 3,560 Acs.
(1,400 effective Ha)
Rainfall: 708 mm winter dominant
(563mm over the 2000’s)
Soils/Landscape: Highly variable ranging from
heavy clay flats to granite based slopes &
rocky hills. 80% arable
Fertility: Naturally acidic and inherently infertile
….but very responsive to fertiliser
& lime inputs
Pastures: “Pastures are the powerhouse”
Mainly improved perennial pastures and
clover
3. Ave
Current Livestock
Enterprise Annual Production DSE %-
No.s
age
200,000+ kg beef cattle 75%
1,200 head
Seedstock Beef Cattle Sell 150+ Poll Hereford
(calve 500 Cows)
Bulls/annum
12,000kg greasy wool 25%
Prime Lamb Flock 3,300 prime lambs
3,700 ewes
(LAMBPRO) (Stores)
Surplus sheep
0 - 400 0-10%
Backgrounding Feeder 0 - 100,000 kg beef cattle
(depending on
Steers (net)
season)
4. Brief Background
Established 1949 (63 years)
3rd generation
Ceased showing cattle in 1972
Seedstock Producer of the Year in 1995
Stud run under commercial stress conditions
Tightly managed
Feed for maintenance – not production
Fully recorded on Breedplan
Better genetic outcomes for commercial beef producer
Run in large management groups
High quality genetic data
Spring Calving
Run at stocking rate
Kg Beef produced/Ha focus
5. 160
Pasture Growth Curve - Holbrook
Pasture Growth Rate (kg DM/Ha)
140
120
100
80
60
40
20
0
-20 J F M A M J J A S O N D
Months
6. 25
Cow energy requirements
Cow Energy requirments
20
15
10
Weaning
Calving
5
0
J F M A M J J A S O N D
Months
7. 160 25
Pasture Growth Curve - Holbrook
Pasture Growth Rate (kg DM/Ha)
140
Cow Energy requirements
20
120
100
15
80
60
Calving
10
Weaning
40
20
5
0
-20 J F M A M J J A S O N D 0
Months
8. THE PRODUCTION SYSTEM
A Cow Herd Focus
Litmus test of genetics
Disciplined Approach to Breeding
All cattle run under commercial stress conditions
All cows and heifers joined for 6 weeks only
All heifers must have a live unassisted calf at 2 years
All cows must bring a live unassisted calf through to
weaning; every year!
“All cattle that fail these strict fertility hurdles
are culled from the breeding herd – there are
no favourites”
9. GENETICS
High Level Performance Program
Long history of selection
Renown as one of the most well-recorded Hereford
herds using Breedplan (5 rating)
Over 9,000 recorded cows and 6,000 birthweight
records
Cattle run and recorded in large management groups
A leading Hereford herd for genetic gain & genetic
merit ($7 gain/year - Grain-fed $Index)
“A true genetic program, focussed on
breeding, not feeding!”
10. THE PRODUCT
Commercially focussed sale stock
Grass-fed bulls – naturally grown
Not over-fat and prone to early breakdown
Client friendly Helmsman sale
Spring and Autumn
All bulls independently assessed for structure and
breeding soundness
Breed leading genetics
2010 born bulls average in the top 10% of the breed for all
$Indices. Top 5% for Grain-fed & Grass-fed $Index
“What you see is what you get!”
11. Breeding/Mating
Heifers joined at 14-15 months to calve as 2 year olds
Tight calving spread – Mate for 6 weeks only
Cows must also rejoin in a six week period
Herd structure
Young in age
Genetic gain production efficiency age related problems
Retain at least 90% of heifers for mating
Sell cows over 8 years old (in steady state)
Management
Screening & selection policies
A disciplined (but simple) approach – “Cow herd hurdles”
Cull for fertility – no exceptions and no favourites
Easy-care cattle
Easy calving cattle (Management & Genetics) – target <5% dystocia in heifers -
Zero tolerance culling policy
Non-interventionist - “Bad luck repeats itself”
Feed efficient – Cope with high stocking rate (“ride the condition score roller-
coaster”)
Genetics is important!
12.
13. Calving Ease since 1984
Calving Ease Wirruna vs Overall Breed Average
(Direct) EBV
+6.0
Calving Ease (Dir) WPHS
+5.0
Breed Trend - Calving Ease (Dir)
+4.0
+3.0
+2.0
+1.0
+0.0
Calving ease is an important trait that
influences beef herd profitability.
-1.0 Wirruna breed specifically designed heifer
bulls for ease of calving.
-2.0
'84 '85 '86 '87 '88 '89 '90 '91 '92 '93 '94 '95 '96 '97 '98 '99 '00 '01 '02 '03 '04 '05 '06 '07 '08 '09 '10 '11
Genetic Trend
14. BENDING THE GROWTH CURVE
EBV (kgs) Comparison of Wirruna Growth EBV's over time
70
WPHS 2010 Moderate
Push early growth 61.9
WPHS 2000 Mature Cow
60 WPHS 1990 Weight
WPHS 1980
50
50 45.8
40
Maintain moderate
birthweights 27.7
30
26.3
24.8
20
17.1
10 10.9
2
0 2.1
Birth 200 day 400 day 600 day Mat cow
Weight growth growth weight weight
17. COMPARISON OF $INDEX VALUES
Wirruna Sale Bulls vs Overall Breed Average
EBV (kgs)
$120
$99 $98 Top 5% $103
$100
$89 Top 5% $96
$90
Top 5% $90
Top 5% $87
$80
$73
$65 $66
$60
$60
Wirruna Sale Bulls
average in the top Wirruna Sale Bulls
$40
10% of the breed
for $Index Breed Average EBVs
Breed's Top 5%
$20
$0
Supermarket Grass fed Grain Fed EU
Editor's Notes
My name is Ian Locke. Having completed a degree in Agricultural Economics and working as an agricultural business consultant for 6 years I returned home in 1994 to manage the family grazing business at “Spring Valley” Holbrook in southern NSW.Today I am wanting to give you a brief overview of the production system and management of the Wirruna herd and then talk about why we think that the genetic outcomes for commercial beef producers.
To start with I want to give you a picture of our operation….The property “Spring Valley” is located 6 km S of Holbrook on the Hume Highway.
The enterprises are principally seedstock cattle & prime lambs. These enterprises are run as hard as we can with a focus on per HA performance rather than production per head! We aim to run high production and profitable enterprises by driving down costs/kg of production.
I am the 3rd generation of Locke’s to manage the Wirruna herd, which was established by my Grandfather in 1949. The Seedstock beef enterprise differs from most studs in that we place large emphasis on raising cattle under commercial stress conditions. There is no pampering going on.
Stocking rate is totally in the control of management.One of my criticisms of the stud industry is that they change their environment to suit genetics. Commercial beef breeders must have genetics that suit their environment.Stock rate often limited by attitude of management