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Technology used in
food production
Increase in population will increase demand of food
and need to improve the quantity and quality of food
production
In Malaysia, to meet the demand of food,
food has to be imported and efforts are
being carried out by the various
government agencies to diversify food
production

Methods to improve quality
and quantity of food
production
n   Direct seeding
n   Hydroponics and aeroponics
n   Selective breeding
n   Tissue culture
n   Genetic engineering
n   Proper soil management
n   Biological control
Direct sedding
n Seeds sown directly, involve no
transplanting hence plants achieve faster
growth and give higher yields.
n Example : cultivation of padi

Hydroponics and aeroponics
n Hydroponics- growing crop plants in
culture solution containing macronutirients
and micronutrients
n Aeroponics – culture solutions are sprayed
directly to the roots of plants


Advantages of Hydroponics and
aeroponics
n These method require less space
n Can be carried out on a large scale
n Does not require the use of insecticides and
pesticides
n Can be carry out all year round
n Suitable to carried out at home for home
consumption
n Example : Tomato, lettuce, spinach
Selective breeding
n Different plants and animals with
beneficial characteristics such as high
nutritional contents, shorter maturity time,
higher yields and higher resistance to
disease are selected.
n Example : Palm fruit
Cross between Dura and Pisifera to
produce Tenera


Tissue culture
n Produces clones with the same desired
characteristics as the parent
n Produce large numbers of young plants
within a short time


Genetic engineering
n Transfer of useful genes from one
organism to another
n GEO = genetically engineered organisms,
are called transgenic organisms
n GMF = genetically modified food
n Eg : wheat, tomatoes, soy beans


Proper soil management
n To prevent leaching, soil erosion,
depletion of soil nutrients and change in
soil texture
n Increase humus content of soil for better
crop yield


Biological control
n Control pests without using pesticides and
insecticides, for better crop yield
n Eg : the use of snakes and owls to control
rats in oil palm estates

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6.14

  • 1. Technology used in food production Increase in population will increase demand of food and need to improve the quantity and quality of food production In Malaysia, to meet the demand of food, food has to be imported and efforts are being carried out by the various government agencies to diversify food production Methods to improve quality and quantity of food production n Direct seeding n Hydroponics and aeroponics n Selective breeding n Tissue culture n Genetic engineering n Proper soil management n Biological control
  • 2. Direct sedding n Seeds sown directly, involve no transplanting hence plants achieve faster growth and give higher yields. n Example : cultivation of padi Hydroponics and aeroponics n Hydroponics- growing crop plants in culture solution containing macronutirients and micronutrients n Aeroponics – culture solutions are sprayed directly to the roots of plants Advantages of Hydroponics and aeroponics n These method require less space n Can be carried out on a large scale n Does not require the use of insecticides and pesticides n Can be carry out all year round n Suitable to carried out at home for home consumption n Example : Tomato, lettuce, spinach
  • 3. Selective breeding n Different plants and animals with beneficial characteristics such as high nutritional contents, shorter maturity time, higher yields and higher resistance to disease are selected. n Example : Palm fruit Cross between Dura and Pisifera to produce Tenera Tissue culture n Produces clones with the same desired characteristics as the parent n Produce large numbers of young plants within a short time Genetic engineering n Transfer of useful genes from one organism to another n GEO = genetically engineered organisms, are called transgenic organisms n GMF = genetically modified food n Eg : wheat, tomatoes, soy beans Proper soil management
  • 4. n To prevent leaching, soil erosion, depletion of soil nutrients and change in soil texture n Increase humus content of soil for better crop yield Biological control n Control pests without using pesticides and insecticides, for better crop yield n Eg : the use of snakes and owls to control rats in oil palm estates