Jørgen Kongsro

3 Seguidores

I enjoy working at the intersection between biology, agriculture, engineering and computers. Finding practical solutions based on science to improve the production of food from farm to fork. Improving animal and farmer welfare based on engineering and clever solutions. M. Sc. Food Science, UMB, Norway, 2002 Ph. D. Food Science, Bioinformatics, UMB, Norway, 2008 Keywords: Image analysis, Computed Tomography, MATLAB programming, Statistical data analysis and experimental design, Meat Science, Genetics, Phenomics, in vivo measurements

pigs genetics ct swine image analysis phenotyping meat quality breeding

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