This document provides information about an integrated farming systems course at Deen Dayal Upadhyay Gorakhpur University. It defines integrated farming systems as combining agriculture with livestock, poultry and fish production on the same land. The objectives of integrated farming systems are efficient recycling of waste, maximizing nutrient use efficiency, and maintaining a sustainable production system. Some advantages are increased productivity, profitability, and sustainability while improving the environment, food supply, and livelihoods. The document lists various components that can be integrated such as crops, vegetables, dairy, poultry, fisheries, and suggests models appropriate for different regions of India.