A RESTAURANT is a business which prepares and serves food and drinks to
customers in exchange for money, either paid before the meal or after it.
The design for barrier free environment for Restaurants exist to allow proper and
safe access to buildings and facilities.
Architects and builders must comply with the requirements in the code prior to
construction to avoid errors and costly renovations.
The codes for barrier-free design exist to regulate a proper and safe outcome for
FOOD & DRINK CONSUMPTION
LIFTS & STAIRS