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Menu - Chaîne des Rôtisseurs Event in Sabayon in KL 2023
- 1. Exquisite Symphony
Amuse Bouche
Osmotised Melon | Lime Zest | Yukari
Seaweed Tapioca | Salmon Tartar | Chive
Asparagus Tart | Cheese | Salted Kelp
Taittinger Brut Reserve, France
Circle
Hokkaido Scallop | Botan Ebi
Tartare Almond Garlic Velouté| Charcoal Powder
Albert Bichot Chablis, Franc
Lobster
Vegetable Pot-au-feu | Roasted Barley Lobster Consommé
|Open Raviolo
Rimapere Sauvignon Blanc, New Zealand
Baccalà
House-Cured Cod | Olive Powder | Anchovy Cream
Albert Bichot Pinot Noir, France
Wagyu Sirloin MB8
Cheese Fragments | Chlorophyll Puree
| Sauce Périgueux
Le Petit Lune, Bordeaux, France
Gin Fizzy
Frozen Berries | Citrus Gin | Dehydrated Strawberries
Berries & Rhubarb
Feuilletine | Strawberry Parfait | Rhubarb Jelly
Vietti Moscato d’Asti DOCG, Italy
Mignardises