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Abstract For the past few years, the prepration and characterization of nanocrystals of materials have become an interesting area in the research activity. CdS (Cadmium Sulphide) is a well known semi conducting material which finds applications in optical devices. In the present study, we have made an attempt to investigate the effect of Pb2+ as impurity on the properties of CdS nanocrystals. The samples were prepared by using simple domestic microwave assisted solvothermal method with ethylene glycol as solvant. The samples prepared were annealed to have good ordering. X-ray diffraction measurements were carried out for all the smples. The grain size, lattice parameter and yield were determined. The colour before and after annealing was noted. EDX and SEM analyses were also done. The prepared samples were electrically characterized by making dielectric measurements on the prepared pellets. The present study indicates that the polarization mechanism in the nano crystals considered is mainly contributed by the space charge polarization. Keywords: Semiconducting II –IV materieals, Cadmium sulphide, XRD patterns, solvothermal method, electrical measurements
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Gellan gum, used either alone or as part of a complete beverage stabilizer system, is an attractive option for beverage developers seeking to appeal to consumers who are interested in indulgent but still clean-label foods. While the definition of clean label varies widely, gellan can be considered to be all-natural* and non-GMO*. *www.ticgums.com/natural *www.ticgums.com/non-gmo-statement
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Abstract For the past few years, the prepration and characterization of nanocrystals of materials have become an interesting area in the research activity. CdS (Cadmium Sulphide) is a well known semi conducting material which finds applications in optical devices. In the present study, we have made an attempt to investigate the effect of Pb2+ as impurity on the properties of CdS nanocrystals. The samples were prepared by using simple domestic microwave assisted solvothermal method with ethylene glycol as solvant. The samples prepared were annealed to have good ordering. X-ray diffraction measurements were carried out for all the smples. The grain size, lattice parameter and yield were determined. The colour before and after annealing was noted. EDX and SEM analyses were also done. The prepared samples were electrically characterized by making dielectric measurements on the prepared pellets. The present study indicates that the polarization mechanism in the nano crystals considered is mainly contributed by the space charge polarization. Keywords: Semiconducting II –IV materieals, Cadmium sulphide, XRD patterns, solvothermal method, electrical measurements
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Gellan gum, used either alone or as part of a complete beverage stabilizer system, is an attractive option for beverage developers seeking to appeal to consumers who are interested in indulgent but still clean-label foods. While the definition of clean label varies widely, gellan can be considered to be all-natural* and non-GMO*. *www.ticgums.com/natural *www.ticgums.com/non-gmo-statement
Stabilizing RTD Protein Beverages with Gellan Gum
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