1.
Interpreting layout
Quarter 3 – Module 4

2.
We use signs and symbols everyday as we
navigate through the world. Signs can be used to
help individuals understand their meanings. For
instance, public signs have been designed to
enable individuals to easily identify places and
things, such as rest rooms and kitchen. Symbols
can show actual objects, or they can represent a
concept. There are many different types of signs
and symbols found in food processing.
Lesson 1: Signs
and Symbols

3.
20XX presentation title 3
Food Processing Working Area

4.
Signs and
Symbols

5.
Terms and Definitions
Signs are mark with meanings and are used in replacement
to words
representing an idea.
Symbols are objects that represent something.
Layout plan is the output of the decided best physical
arrangement of all
resources that consumes space, within a facility.
Food processing refers to variety of operations by which raw
materials are made
suitable for consumptions, cooking or storage.

6.
Choose the correct answer.(Answers only)
___1.It refer’s to a door for one’s entry.
___2.It is an area where lessons take place.
___3.A table designed for a particular work.
___4.An area where the preparation of food is done.
___5.A room for personal necessities.
Choices:
a.Entrance
b.Lecture
c.Working area
d.Working table
e.Toilet