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Content
• EMFAF OP
• NSPSA
• Grant Schemes
Linkages between
OP and NSPSA
NSPSA
• EU Strategic Guidelines on
Sustainable Aquaculture
European
Context
Green Deal
Farm to Fork
Biodiversity Strategy
Seafood OP
Common Fisheries
Policy
Seafood OP progress to date
Monitoring Committee debates
Initial Public Consultation undertaken
Bilateral discussions with key stakeholders
Desk Review of Policy
Environment Workshop on SWOT & investment
Needs Analyses
Initial Consultation with Commission
SEA and Appropriate assessment consultants engaged
Work Plan for coming months
Advance drafting of Programme in consultation with Commission.
Development of SEA and AA in concert with Programme development
Public Consultation on draft Programme and Environmental Report.
Finalise Programme and bring to Government.
Submission of Programme to Commission
Complete
Draft Plan and
Draft SEA and
NIS being
prepared
Q2 and Q3 2022
NSPSA
SeafoodOP
Underway
Draft OP and
Draft SEA and NIS
being prepared
Q2 and Q3 2022
• Article 34 of the Common Fisheries
Policy Regulation requires Member
States to prepare multi-annual
national strategic plans for
aquaculture.
• In 2014 BIM, on behalf of DAFM,
developed a NSPSA to align to the
EMFF funding period.
• An updated plan is now being
prepared to support the EMFAF
funding period (2021-2027).
Purpose of the NSPSA
• To ensure that the recently updated but non-binding
guidance for sustainable development of EU aquaculture is
mainstreamed into national aquaculture planning.
• To help inform the investment priorities for aquaculture in
Ireland’s EMFAF Operational Programme.
• To ensure that strategic planning for the aquaculture sector in
Ireland responds to the latest SWOT’s for Irish aquaculture in
order to promote the development of a sustainable and
forward looking sector.
NSPSA Framework
Objective Action area
O1 Building resilience and
competitiveness 1-1 Access to space and water
1-2 Regulatory and administrative framework
1-3 Animal health and public health
1-4 Climate-change adaptation and mitigation
1-5 Producer and market organisations
1-6 Control
1-7 Diversification and adding value
O2 Participating in the
green transition 2-1 Environmental performance
2-2 Animal welfare
O3 Ensuring social
acceptance and consumer
information 3-1 Communicating on EU aquaculture
3-2 Integration in local communities
3-3 Data and monitoring
O4 Increasing knowledge
and innovation 4-1 Increasing knowledge and innovation
4-2 Human Capacity Development & training
Grant Schemes
• At present there are no Aquaculture related grant schemes
open since SAS closed last year
• Between Operational Programmes (EMFF and EMFAF)
• On the direction of the Minister, DAFM/BIM have been
focusing on implementing the recommendations of the
Seafood Taskforce
Taskforce Recommendation -Aquaculture
“The Task Force recommends that both the BAR and EMFAF funding sources
should be utilised, as appropriate, to develop Irish aquaculture to mitigate
against the negative impacts of Brexit that have been most pronounced in
other sectors of the Irish seafood industry. It is recommended that graduated
grant aid rates should apply so that categories of activity that will be most
impactful would be incentivised with total grant aid support of €60 million
being made available for investment. This would stimulate the modernisation
of production sites in line with international best practice, increase resource
efficiency and reduce environmental impact, advance understanding of
market opportunities and innovation capability and develop technical,
marketing and management capability.”
Aquaculture BAR Scheme
• DAFM and BIM have been working on a scheme since the
taskforce concluded
• Follows recommendation from the taskforce report
• Scheme has been submitted by the Minister to the
Commission for state aid approval
• No indication on timeline
EMFAF OP, NSPSA & Grant Schemes

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EMFAF OP, NSPSA & Grant Schemes

  • 1.
  • 2. Content • EMFAF OP • NSPSA • Grant Schemes
  • 3. Linkages between OP and NSPSA NSPSA • EU Strategic Guidelines on Sustainable Aquaculture European Context Green Deal Farm to Fork Biodiversity Strategy Seafood OP Common Fisheries Policy
  • 4. Seafood OP progress to date Monitoring Committee debates Initial Public Consultation undertaken Bilateral discussions with key stakeholders Desk Review of Policy Environment Workshop on SWOT & investment Needs Analyses Initial Consultation with Commission SEA and Appropriate assessment consultants engaged
  • 5. Work Plan for coming months Advance drafting of Programme in consultation with Commission. Development of SEA and AA in concert with Programme development Public Consultation on draft Programme and Environmental Report. Finalise Programme and bring to Government. Submission of Programme to Commission
  • 6. Complete Draft Plan and Draft SEA and NIS being prepared Q2 and Q3 2022 NSPSA SeafoodOP Underway Draft OP and Draft SEA and NIS being prepared Q2 and Q3 2022
  • 7. • Article 34 of the Common Fisheries Policy Regulation requires Member States to prepare multi-annual national strategic plans for aquaculture. • In 2014 BIM, on behalf of DAFM, developed a NSPSA to align to the EMFF funding period. • An updated plan is now being prepared to support the EMFAF funding period (2021-2027).
  • 8. Purpose of the NSPSA • To ensure that the recently updated but non-binding guidance for sustainable development of EU aquaculture is mainstreamed into national aquaculture planning. • To help inform the investment priorities for aquaculture in Ireland’s EMFAF Operational Programme. • To ensure that strategic planning for the aquaculture sector in Ireland responds to the latest SWOT’s for Irish aquaculture in order to promote the development of a sustainable and forward looking sector.
  • 9. NSPSA Framework Objective Action area O1 Building resilience and competitiveness 1-1 Access to space and water 1-2 Regulatory and administrative framework 1-3 Animal health and public health 1-4 Climate-change adaptation and mitigation 1-5 Producer and market organisations 1-6 Control 1-7 Diversification and adding value O2 Participating in the green transition 2-1 Environmental performance 2-2 Animal welfare O3 Ensuring social acceptance and consumer information 3-1 Communicating on EU aquaculture 3-2 Integration in local communities 3-3 Data and monitoring O4 Increasing knowledge and innovation 4-1 Increasing knowledge and innovation 4-2 Human Capacity Development & training
  • 10. Grant Schemes • At present there are no Aquaculture related grant schemes open since SAS closed last year • Between Operational Programmes (EMFF and EMFAF) • On the direction of the Minister, DAFM/BIM have been focusing on implementing the recommendations of the Seafood Taskforce
  • 11. Taskforce Recommendation -Aquaculture “The Task Force recommends that both the BAR and EMFAF funding sources should be utilised, as appropriate, to develop Irish aquaculture to mitigate against the negative impacts of Brexit that have been most pronounced in other sectors of the Irish seafood industry. It is recommended that graduated grant aid rates should apply so that categories of activity that will be most impactful would be incentivised with total grant aid support of €60 million being made available for investment. This would stimulate the modernisation of production sites in line with international best practice, increase resource efficiency and reduce environmental impact, advance understanding of market opportunities and innovation capability and develop technical, marketing and management capability.”
  • 12. Aquaculture BAR Scheme • DAFM and BIM have been working on a scheme since the taskforce concluded • Follows recommendation from the taskforce report • Scheme has been submitted by the Minister to the Commission for state aid approval • No indication on timeline

Notas do Editor

  1. Position of NSPSA and Seafood Op in wider Policy Framework
  2. Ireland is to receive €142 million of EU funds from the new EMFAF which will be combined with co-funding from the Government of Ireland.  These funds will be allocated for the management of fisheries, aquaculture and fishing fleets, and also cover measures such as scientific advice, controls and checks, market intelligence, maritime surveillance and security.
  3. Linkages between the development of the Plan, the OP and the related SEA and AA This schematic is for the NSPSA but the same process is being undertaken for the Seafood OP
  4. The NSPSA follows the EU guidelines and is organized under 4 key objectives with 14 action areas